USDA FoodData Central
Food category 6 — April 1, 2019
546 food records carry food category code 6 and publication date April 1, 2019 in the source files. Publication date as recorded: 2019-04-01. Datasets represented on this page: foundation_food (2 records), sr_legacy_food (254 records), sub_sample_food (290 records). Source: USDA FoodData Central CSV releases. The figures cover the releases named on the about page, fetched on the date given there. Descriptions are reproduced as the source records them.
Soup, black bean, canned, condensed
Recorded nutrient amounts per 100 g (79 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 3.1 g Caffeine 0 mg Calcium, Ca 35 mg Carbohydrate, by difference 15.42 g Carotene, alpha 80 µg Carotene, beta 219 µg Cholesterol 0 mg Choline, total 15.5 mg Copper, Cu 0.3 mg Cryptoxanthin, beta 12 µg Energy 91 kcal Energy 382 kJ Fatty acids, total monounsaturated 0.48 g Fatty acids, total polyunsaturated 0.41 g Fatty acids, total saturated 0.34 g Fatty acids, total trans 0 g Fiber, total dietary 6.8 g Folate, DFE 66 µg Folate, food 66 µg Folate, total 66 µg Folic acid 0 µg Iron, Fe 1.5 mg Lutein + zeaxanthin 36 µg Lycopene 463 µg MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.02 g MUFA 18:1 0.45 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 33 mg Manganese, Mn 0.5 mg Niacin 0.41 mg PUFA 18:2 0.31 g PUFA 18:3 0.1 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.16 mg Phosphorus, P 75 mg Potassium, K 250 mg Protein 4.83 g Retinol 0 µg Riboflavin 0.039 mg SFA 10:0 0.01 g SFA 12:0 0 g SFA 14:0 0.02 g SFA 15:0 0 g SFA 16:0 0.21 g SFA 17:0 0 g SFA 18:0 0.08 g SFA 20:0 0 g SFA 22:0 0 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Sodium, Na 970 mg Sugars, Total 2.49 g Theobromine 0 mg Thiamin 0.042 mg Tocopherol, beta 0 mg Total lipid (fat) 1.32 g Vitamin A, IU 445 IU Vitamin A, RAE 22 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.07 mg Vitamin C, total ascorbic acid 0.2 mg Vitamin E (alpha-tocopherol) 0.36 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.8 µg Water 75.33 g Zinc, Zn 1.1 mg Soup, bean with pork, canned, condensed
Recorded nutrient amounts per 100 g (89 rows)
Nutrient Amount per 100 g Unit Alanine 0.293 g Alcohol, ethyl 0 g Arginine 0.308 g Ash 2.57 g Aspartic acid 0.658 g Caffeine 0 mg Calcium, Ca 60 mg Carbohydrate, by difference 16.97 g Carotene, alpha 118 µg Carotene, beta 336 µg Cholesterol 2 mg Choline, total 26.7 mg Copper, Cu 0.3 mg Cryptoxanthin, beta 0 µg Cystine 0.065 g Energy 129 kcal Energy 540 kJ Fatty acids, total monounsaturated 1.62 g Fatty acids, total polyunsaturated 1.36 g Fatty acids, total saturated 1.14 g Fiber, total dietary 5.9 g Folate, DFE 24 µg Folate, food 24 µg Folate, total 24 µg Folic acid 0 µg Glutamic acid 1.083 g Glycine 0.284 g Histidine 0.153 g Iron, Fe 1.53 mg Isoleucine 0.287 g Leucine 0.484 g Lutein + zeaxanthin 9 µg Lycopene 5,946 µg Lysine 0.4 g MUFA 16:1 0.07 g MUFA 18:1 1.52 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 33 mg Manganese, Mn 0.5 mg Methionine 0.074 g Niacin 0.421 mg PUFA 18:2 1.02 g PUFA 18:3 0.33 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.07 mg Phenylalanine 0.328 g Phosphorus, P 98 mg Potassium, K 375 mg Proline 0.265 g Protein 5.88 g Retinol 1 µg Riboflavin 0.025 mg SFA 10:0 0.02 g SFA 12:0 0.01 g SFA 14:0 0.05 g SFA 16:0 0.7 g SFA 18:0 0.28 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 6.4 µg Serine 0.29 g Sodium, Na 672 mg Sugars, Total 3 g Theobromine 0 mg Thiamin 0.065 mg Threonine 0.243 g Total lipid (fat) 4.42 g Tryptophan 0.062 g Tyrosine 0.176 g Valine 0.323 g Vitamin A, IU 662 IU Vitamin A, RAE 34 µg Vitamin B-12 0.03 µg Vitamin B-12, added 0 µg Vitamin B-6 0.031 mg Vitamin C, total ascorbic acid 1.2 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.87 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 2.4 µg Water 70.17 g Zinc, Zn 0.77 mg Soup, bean with frankfurters, canned, condensed
Recorded nutrient amounts per 100 g (61 rows)
Nutrient Amount per 100 g Unit Alanine 0.379 g Arginine 0.399 g Ash 2.64 g Aspartic acid 0.851 g Calcium, Ca 66 mg Carbohydrate, by difference 16.75 g Cholesterol 9 mg Copper, Cu 0.3 mg Cystine 0.084 g Energy 142 kcal Energy 594 kJ Fatty acids, total monounsaturated 2.08 g Fatty acids, total polyunsaturated 1.25 g Fatty acids, total saturated 1.61 g Fiber, total dietary 4.6 g Folate, DFE 24 µg Folate, food 24 µg Folate, total 24 µg Folic acid 0 µg Glutamic acid 1.401 g Glycine 0.367 g Histidine 0.198 g Iron, Fe 1.78 mg Isoleucine 0.371 g Leucine 0.626 g Lysine 0.518 g MUFA 16:1 0.11 g MUFA 18:1 1.93 g Magnesium, Mg 37 mg Manganese, Mn 0.6 mg Methionine 0.096 g Niacin 0.78 mg PUFA 18:2 0.95 g PUFA 18:3 0.27 g Pantothenic acid 0.07 mg Phenylalanine 0.424 g Phosphorus, P 126 mg Potassium, K 363 mg Proline 0.343 g Protein 7.6 g Retinol 0 µg Riboflavin 0.049 mg SFA 14:0 0.05 g SFA 16:0 1.07 g SFA 18:0 0.45 g Selenium, Se 6.9 µg Serine 0.376 g Sodium, Na 831 mg Thiamin 0.083 mg Threonine 0.314 g Total lipid (fat) 5.31 g Tryptophan 0.08 g Tyrosine 0.227 g Valine 0.418 g Vitamin A, IU 662 IU Vitamin A, RAE 33 µg Vitamin B-12 0.06 µg Vitamin B-6 0.1 mg Vitamin C, total ascorbic acid 0.7 mg Water 67.7 g Zinc, Zn 0.9 mg Soup, bean with ham, canned, chunky, ready-to-serve
Recorded nutrient amounts per 100 g (46 rows)
Nutrient Amount per 100 g Unit Ash 1.52 g Calcium, Ca 32 mg Carbohydrate, by difference 11.16 g Cholesterol 9 mg Copper, Cu 0.16 mg Energy 95 kcal Energy 397 kJ Fatty acids, total monounsaturated 1.58 g Fatty acids, total polyunsaturated 0.39 g Fatty acids, total saturated 1.37 g Fiber, total dietary 4.6 g Folate, DFE 12 µg Folate, food 12 µg Folate, total 12 µg Folic acid 0 µg Iron, Fe 1.33 mg MUFA 16:1 0.09 g MUFA 18:1 1.44 g MUFA 20:1 0.04 g Magnesium, Mg 19 mg Manganese, Mn 0.29 mg Niacin 0.7 mg PUFA 18:2 0.36 g PUFA 18:3 0.04 g Pantothenic acid 0.04 mg Phosphorus, P 59 mg Potassium, K 175 mg Protein 5.19 g Retinol 0 µg Riboflavin 0.06 mg SFA 10:0 0 g SFA 12:0 0.01 g SFA 14:0 0.05 g SFA 16:0 0.83 g SFA 18:0 0.47 g Selenium, Se 6.9 µg Sodium, Na 400 mg Thiamin 0.06 mg Total lipid (fat) 3.5 g Vitamin A, IU 1,626 IU Vitamin A, RAE 81 µg Vitamin B-12 0.03 µg Vitamin B-6 0.05 mg Vitamin C, total ascorbic acid 1.8 mg Water 78.63 g Zinc, Zn 0.44 mg Soup, chicken, canned, chunky, ready-to-serve
Recorded nutrient amounts per 100 g (89 rows)
Nutrient Amount per 100 g Unit Alanine 0.311 g Alcohol, ethyl 0 g Arginine 0.263 g Ash 1.31 g Aspartic acid 0.433 g Caffeine 0 mg Calcium, Ca 10 mg Carbohydrate, by difference 6.88 g Carotene, alpha 104 µg Carotene, beta 249 µg Cholesterol 12 mg Choline, total 7.5 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 3 µg Cystine 0.065 g Energy 71 kcal Energy 297 kJ Fatty acids, total monounsaturated 1.18 g Fatty acids, total polyunsaturated 0.55 g Fatty acids, total saturated 0.79 g Fiber, total dietary 0.6 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Glutamic acid 1.372 g Glycine 0.372 g Histidine 0.124 g Iron, Fe 0.69 mg Isoleucine 0.22 g Leucine 0.368 g Lutein + zeaxanthin 56 µg Lycopene 73 µg Lysine 0.34 g MUFA 16:1 0.15 g MUFA 18:1 0.99 g MUFA 20:1 0.03 g MUFA 22:1 0 g Magnesium, Mg 3 mg Manganese, Mn 0.1 mg Methionine 0.097 g Niacin 1.76 mg PUFA 18:2 0.52 g PUFA 18:3 0.03 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.16 mg Phenylalanine 0.201 g Phosphorus, P 45 mg Potassium, K 70 mg Proline 0.333 g Protein 5.06 g Retinol 2 µg Riboflavin 0.069 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.02 g SFA 16:0 0.57 g SFA 18:0 0.16 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 2.5 µg Serine 0.171 g Sodium, Na 354 mg Sugars, Total 0.87 g Theobromine 0 mg Thiamin 0.034 mg Threonine 0.174 g Total lipid (fat) 2.64 g Tryptophan 0.049 g Tyrosine 0.13 g Valine 0.25 g Vitamin A, IU 511 IU Vitamin A, RAE 27 µg Vitamin B-12 0.1 µg Vitamin B-12, added 0 µg Vitamin B-6 0.02 mg Vitamin C, total ascorbic acid 0.5 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.13 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 2.5 µg Water 84.12 g Zinc, Zn 0.4 mg Soup, cream of chicken, canned, condensed
Recorded nutrient amounts per 100 g (100 rows)
Nutrient Amount per 100 g Unit Alanine 0.118 g Alcohol, ethyl 0 g Arginine 0.133 g Ash 1.95 g Aspartic acid 0.193 g Caffeine 0 mg Calcium, Ca 14 mg Carbohydrate, by difference 7.16 g Carotene, alpha 0 µg Carotene, beta 28 µg Cholesterol 8 mg Choline, total 10.3 mg Copper, Cu 0.128 mg Cryptoxanthin, beta 0 µg Cystine 0.04 g Energy 90 kcal Energy 377 kJ Fatty acids, total monounsaturated 2.056 g Fatty acids, total polyunsaturated 1.063 g Fatty acids, total saturated 1.697 g Fiber, total dietary 0 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Glutamic acid 0.621 g Glycine 0.108 g Histidine 0.073 g Iron, Fe 1.06 mg Isoleucine 0.136 g Leucine 0.21 g Lutein + zeaxanthin 1 µg Lycopene 0 µg Lysine 0.171 g MUFA 14:1 0.026 g MUFA 15:1 0.035 g MUFA 16:1 0.306 g MUFA 17:1 0.065 g MUFA 18:1 1.557 g MUFA 20:1 0.035 g MUFA 22:1 0.032 g Magnesium, Mg 4 mg Manganese, Mn 0.068 mg Methionine 0.064 g Niacin 0.392 mg PUFA 18:2 1.001 g PUFA 18:3 0.035 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.01 g PUFA 20:3 0.004 g PUFA 20:4 0.01 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.192 mg Phenylalanine 0.122 g Phosphorus, P 31 mg Potassium, K 49 mg Proline 0.205 g Protein 2.38 g Retinol 41 µg Riboflavin 0.046 mg SFA 10:0 0.009 g SFA 12:0 0.018 g SFA 13:0 0.01 g SFA 14:0 0.086 g SFA 15:0 0.024 g SFA 16:0 1.103 g SFA 17:0 0.026 g SFA 18:0 0.3 g SFA 20:0 0.008 g SFA 22:0 0.011 g SFA 24:0 0.023 g SFA 4:0 0.03 g SFA 6:0 0.04 g SFA 8:0 0.01 g Selenium, Se 1.9 µg Serine 0.12 g Sodium, Na 702 mg Sugars, Total 0.54 g Theobromine 0 mg Thiamin 0.013 mg Threonine 0.104 g Total lipid (fat) 5.77 g Tryptophan 0.034 g Tyrosine 0.094 g Valine 0.138 g Vitamin A, IU 182 IU Vitamin A, RAE 43 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0 mg Vitamin C, total ascorbic acid 0.1 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.54 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 4.1 µg Water 82.75 g Zinc, Zn 0.29 mg Soup, chicken gumbo, canned, condensed
Recorded nutrient amounts per 100 g (70 rows)
Nutrient Amount per 100 g Unit Alanine 0.12 g Alcohol, ethyl 0 g Arginine 0.098 g Ash 2.07 g Aspartic acid 0.177 g Calcium, Ca 19 mg Carbohydrate, by difference 6.67 g Carotene, alpha 0 µg Carotene, beta 57 µg Cholesterol 3 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 2 µg Cystine 0.014 g Energy 45 kcal Energy 188 kJ Fatty acids, total monounsaturated 0.52 g Fatty acids, total polyunsaturated 0.28 g Fatty acids, total saturated 0.26 g Fiber, total dietary 1.6 g Folate, DFE 5 µg Folate, food 5 µg Folate, total 5 µg Folic acid 0 µg Glutamic acid 0.529 g Glycine 0.132 g Histidine 0.046 g Iron, Fe 0.71 mg Isoleucine 0.079 g Leucine 0.134 g Lutein + zeaxanthin 74 µg Lycopene 1,416 µg Lysine 0.129 g MUFA 16:1 0.05 g MUFA 18:1 0.46 g Magnesium, Mg 3 mg Manganese, Mn 0.2 mg Methionine 0.036 g Niacin 0.53 mg PUFA 18:2 0.25 g PUFA 18:3 0.01 g Pantothenic acid 0.16 mg Phenylalanine 0.077 g Phosphorus, P 20 mg Potassium, K 60 mg Proline 0.12 g Protein 2.1 g Retinol 0 µg Riboflavin 0.3 mg SFA 14:0 0.01 g SFA 16:0 0.2 g SFA 18:0 0.05 g Selenium, Se 6.7 µg Serine 0.072 g Sodium, Na 693 mg Sugars, Total 1.93 g Thiamin 0.2 mg Threonine 0.066 g Total lipid (fat) 1.14 g Tryptophan 0.018 g Tyrosine 0.055 g Valine 0.093 g Vitamin A, IU 98 IU Vitamin A, RAE 5 µg Vitamin B-12 0.02 µg Vitamin B-6 0.05 mg Vitamin C, total ascorbic acid 4 mg Vitamin E (alpha-tocopherol) 0.36 mg Vitamin K (phylloquinone) 5.7 µg Water 88.02 g Zinc, Zn 0.3 mg Soup, chunky chicken noodle, canned, ready-to-serve
Recorded nutrient amounts per 100 g (83 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.4 g Caffeine 0 mg Calcium, Ca 11 mg Carbohydrate, by difference 4.46 g Carotene, alpha 266 µg Carotene, beta 593 µg Cholesterol 5 mg Choline, total 6.2 mg Copper, Cu 0.028 mg Cryptoxanthin, beta 14 µg Energy 41 kcal Energy 170 kJ Fatty acids, total monounsaturated 0.298 g Fatty acids, total polyunsaturated 0.172 g Fatty acids, total saturated 0.627 g Fatty acids, total trans 0.001 g Fiber, total dietary 0.8 g Fluoride, F 54.5 µg Folate, DFE 11 µg Folate, food 6 µg Folate, total 9 µg Folic acid 3 µg Fructose 0 g Galactose 0 g Glucose 0 g Iron, Fe 0.35 mg Lactose 0 g Lutein + zeaxanthin 58 µg Lycopene 0 µg MUFA 16:1 0.036 g MUFA 18:1 0.251 g MUFA 20:1 0.009 g MUFA 22:1 0 g Magnesium, Mg 7 mg Maltose 0 g Manganese, Mn 0.056 mg Niacin 1.196 mg PUFA 18:2 0.153 g PUFA 18:3 0.011 g PUFA 18:4 0 g PUFA 20:4 0.003 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0.001 g PUFA 22:6 n-3 (DHA) 0.001 g Pantothenic acid 0.094 mg Phosphorus, P 36 mg Potassium, K 117 mg Protein 3.09 g Retinol 1 µg Riboflavin 0.02 mg SFA 10:0 0 g SFA 12:0 0.002 g SFA 14:0 0.027 g SFA 16:0 0.463 g SFA 18:0 0.126 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 4.9 µg Sodium, Na 306 mg Starch 3.52 g Sucrose 0.38 g Sugars, Total 0.38 g Theobromine 0 mg Thiamin 0.018 mg Tocopherol, beta 0 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.03 mg Total lipid (fat) 1.16 g Vitamin A, IU 1,224 IU Vitamin A, RAE 62 µg Vitamin B-12 0.08 µg Vitamin B-12, added 0 µg Vitamin B-6 0.05 mg Vitamin C, total ascorbic acid 0.4 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.12 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.7 µg Water 89.88 g Zinc, Zn 0.17 mg Soup, chicken vegetable, canned, condensed
Recorded nutrient amounts per 100 g (89 rows)
Nutrient Amount per 100 g Unit Alanine 0.168 g Alcohol, ethyl 0 g Arginine 0.138 g Ash 2.22 g Aspartic acid 0.248 g Caffeine 0 mg Calcium, Ca 14 mg Carbohydrate, by difference 7.01 g Carotene, alpha 466 µg Carotene, beta 1,042 µg Cholesterol 7 mg Choline, total 8.9 mg Copper, Cu 0.099 mg Cryptoxanthin, beta 3 µg Cystine 0.02 g Energy 61 kcal Energy 255 kJ Fatty acids, total monounsaturated 1.04 g Fatty acids, total polyunsaturated 0.49 g Fatty acids, total saturated 0.69 g Fiber, total dietary 0.7 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Glutamic acid 0.741 g Glycine 0.185 g Histidine 0.065 g Iron, Fe 0.71 mg Isoleucine 0.111 g Leucine 0.188 g Lutein + zeaxanthin 73 µg Lycopene 328 µg Lysine 0.181 g MUFA 16:1 0.13 g MUFA 18:1 0.87 g MUFA 20:1 0.03 g MUFA 22:1 0 g Magnesium, Mg 5 mg Manganese, Mn 0.3 mg Methionine 0.05 g Niacin 1.004 mg PUFA 18:2 0.45 g PUFA 18:3 0.02 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.14 mg Phenylalanine 0.108 g Phosphorus, P 33 mg Potassium, K 126 mg Proline 0.169 g Protein 2.94 g Retinol 2 µg Riboflavin 0.046 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.02 g SFA 16:0 0.5 g SFA 18:0 0.14 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 4.5 µg Serine 0.101 g Sodium, Na 706 mg Sugars, Total 1.26 g Theobromine 0 mg Thiamin 0.036 mg Threonine 0.092 g Total lipid (fat) 2.32 g Tryptophan 0.025 g Tyrosine 0.077 g Valine 0.13 g Vitamin A, IU 2,136 IU Vitamin A, RAE 109 µg Vitamin B-12 0.1 µg Vitamin B-12, added 0 µg Vitamin B-6 0.039 mg Vitamin C, total ascorbic acid 0.8 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.25 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 3.3 µg Water 85.52 g Zinc, Zn 0.3 mg Soup, chili beef, canned, condensed
Recorded nutrient amounts per 100 g (82 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.69 g Caffeine 0 mg Calcium, Ca 33 mg Carbohydrate, by difference 18.86 g Carotene, alpha 27 µg Carotene, beta 603 µg Cholesterol 10 mg Choline, total 21.7 mg Copper, Cu 0.3 mg Cryptoxanthin, beta 147 µg Energy 117 kcal Energy 489 kJ Fatty acids, total monounsaturated 1.013 g Fatty acids, total polyunsaturated 0.095 g Fatty acids, total saturated 1.242 g Fatty acids, total trans 0.069 g Fiber, total dietary 2.5 g Folate, DFE 9 µg Folate, food 9 µg Folate, total 9 µg Folic acid 0 µg Iron, Fe 1.62 mg Lutein + zeaxanthin 178 µg Lycopene 2,584 µg MUFA 14:1 0.017 g MUFA 15:1 0 g MUFA 16:1 0.083 g MUFA 17:1 0.016 g MUFA 18:1 0.891 g MUFA 20:1 0.007 g MUFA 22:1 0 g Magnesium, Mg 19 mg Manganese, Mn 0.8 mg Niacin 0.813 mg PUFA 18:2 0.083 g PUFA 18:3 0.01 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 0 g PUFA 20:4 0.002 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.221 mg Phosphorus, P 113 mg Potassium, K 400 mg Protein 5.09 g Retinol 0 µg Riboflavin 0.058 mg SFA 10:0 0.001 g SFA 12:0 0.007 g SFA 13:0 0 g SFA 14:0 0.096 g SFA 15:0 0.014 g SFA 16:0 0.716 g SFA 17:0 0.032 g SFA 18:0 0.375 g SFA 20:0 0.002 g SFA 22:0 0 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 5 µg Sodium, Na 788 mg Sugars, Total 5.09 g Theobromine 0 mg Thiamin 0.045 mg Tocopherol, beta 0.01 mg Total lipid (fat) 2.53 g Vitamin A, IU 1,149 IU Vitamin A, RAE 57 µg Vitamin B-12 0.3 µg Vitamin B-12, added 0 µg Vitamin B-6 0.12 mg Vitamin C, total ascorbic acid 3.1 mg Vitamin E (alpha-tocopherol) 1.08 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 3.2 µg Water 70.86 g Zinc, Zn 1.56 mg Soup, clam chowder, manhattan style, canned, chunky, ready-to-serve
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.69 g Caffeine 0 mg Calcium, Ca 28 mg Carbohydrate, by difference 7.84 g Carotene, alpha 270 µg Carotene, beta 662 µg Cholesterol 6 mg Choline, total 7.9 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Energy 56 kcal Energy 234 kJ Fatty acids, total monounsaturated 0.41 g Fatty acids, total polyunsaturated 0.05 g Fatty acids, total saturated 0.88 g Fiber, total dietary 1.2 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Iron, Fe 1.1 mg Lutein + zeaxanthin 33 µg Lycopene 5,112 µg MUFA 16:1 0.03 g MUFA 18:1 0.35 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 8 mg Manganese, Mn 0.1 mg Niacin 0.77 mg PUFA 18:2 0.03 g PUFA 18:3 0.02 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.1 mg Phosphorus, P 35 mg Potassium, K 160 mg Protein 3.02 g Retinol 3 µg Riboflavin 0.026 mg SFA 10:0 0.04 g SFA 12:0 0.04 g SFA 14:0 0.14 g SFA 16:0 0.37 g SFA 18:0 0.17 g SFA 4:0 0.05 g SFA 6:0 0.03 g SFA 8:0 0.02 g Selenium, Se 6.7 µg Sodium, Na 417 mg Sugars, Total 1.67 g Theobromine 0 mg Thiamin 0.024 mg Total lipid (fat) 1.41 g Vitamin A, IU 1,340 IU Vitamin A, RAE 70 µg Vitamin B-12 3.3 µg Vitamin B-12, added 0 µg Vitamin B-6 0.11 mg Vitamin C, total ascorbic acid 5.1 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.67 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 3.3 µg Water 86.04 g Zinc, Zn 0.7 mg Soup, clam chowder, manhattan, canned, condensed
Recorded nutrient amounts per 100 g (54 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.46 g Caffeine 0 mg Calcium, Ca 19 mg Carbohydrate, by difference 9.74 g Carotene, alpha 87 µg Carotene, beta 399 µg Cholesterol 2 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 15 µg Energy 61 kcal Energy 255 kJ Fatty acids, total monounsaturated 0.305 g Fatty acids, total polyunsaturated 1.027 g Fatty acids, total saturated 0.305 g Fiber, total dietary 1.2 g Folate, DFE 8 µg Folate, food 8 µg Folate, total 8 µg Folic acid 0 µg Iron, Fe 1.3 mg Lutein + zeaxanthin 27 µg Lycopene 6,426 µg MUFA 16:1 0.01 g MUFA 18:1 0.295 g Magnesium, Mg 8 mg Manganese, Mn 0.3 mg Niacin 0.65 mg PUFA 18:2 0.956 g PUFA 18:3 0.071 g Pantothenic acid 0.15 mg Phosphorus, P 33 mg Potassium, K 150 mg Protein 1.74 g Retinol 3 µg Riboflavin 0.032 mg SFA 14:0 0.01 g SFA 16:0 0.244 g SFA 18:0 0.051 g Selenium, Se 7.5 µg Sodium, Na 698 mg Sugars, Total 2.7 g Theobromine 0 mg Thiamin 0.024 mg Total lipid (fat) 1.76 g Vitamin A, IU 762 IU Vitamin A, RAE 41 µg Vitamin B-12 3.23 µg Vitamin B-6 0.08 mg Vitamin C, total ascorbic acid 3.2 mg Vitamin E (alpha-tocopherol) 1.03 mg Vitamin K (phylloquinone) 5.5 µg Water 84.3 g Zinc, Zn 0.74 mg Soup, minestrone, canned, condensed
Recorded nutrient amounts per 100 g (89 rows)
Nutrient Amount per 100 g Unit Alanine 0.202 g Alcohol, ethyl 0 g Arginine 0.161 g Ash 2.35 g Aspartic acid 0.299 g Caffeine 0 mg Calcium, Ca 28 mg Carbohydrate, by difference 9.17 g Carotene, alpha 210 µg Carotene, beta 920 µg Cholesterol 1 mg Choline, total 8.9 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Cystine 0.027 g Energy 68 kcal Energy 285 kJ Fatty acids, total monounsaturated 0.56 g Fatty acids, total polyunsaturated 0.91 g Fatty acids, total saturated 0.44 g Fiber, total dietary 0.8 g Folate, DFE 40 µg Folate, food 13 µg Folate, total 29 µg Folic acid 16 µg Glutamic acid 0.996 g Glycine 0.32 g Histidine 0.06 g Iron, Fe 0.75 mg Isoleucine 0.106 g Leucine 0.192 g Lutein + zeaxanthin 150 µg Lycopene 1,480 µg Lysine 0.149 g MUFA 16:1 0.01 g MUFA 18:1 0.54 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 6 mg Manganese, Mn 0.3 mg Methionine 0.036 g Niacin 0.77 mg PUFA 18:2 0.79 g PUFA 18:3 0.11 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.28 mg Phenylalanine 0.125 g Phosphorus, P 46 mg Potassium, K 255 mg Proline 0.265 g Protein 3.48 g Retinol 0 µg Riboflavin 0.036 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.02 g SFA 16:0 0.25 g SFA 18:0 0.09 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 2.8 µg Serine 0.118 g Sodium, Na 516 mg Sugars, Total 1.5 g Theobromine 0 mg Thiamin 0.044 mg Threonine 0.085 g Total lipid (fat) 2.05 g Tryptophan 0.025 g Tyrosine 0.069 g Valine 0.146 g Vitamin A, IU 1,708 IU Vitamin A, RAE 85 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.08 mg Vitamin C, total ascorbic acid 0.9 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.46 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 7.8 µg Water 82.95 g Zinc, Zn 0.6 mg Soup, mushroom barley, canned, condensed
Recorded nutrient amounts per 100 g (40 rows)
Nutrient Amount per 100 g Unit Ash 2.2 g Calcium, Ca 10 mg Carbohydrate, by difference 9.6 g Cholesterol 0 mg Copper, Cu 0.16 mg Energy 61 kcal Energy 255 kJ Fatty acids, total monounsaturated 0.8 g Fatty acids, total polyunsaturated 0.57 g Fatty acids, total saturated 0.35 g Folate, DFE 5 µg Folate, food 5 µg Folate, total 5 µg Folic acid 0 µg Iron, Fe 0.4 mg MUFA 18:1 0.8 g Magnesium, Mg 7 mg Manganese, Mn 0.1 mg Niacin 0.7 mg PUFA 18:2 0.54 g PUFA 18:3 0.03 g Pantothenic acid 0.1 mg Phosphorus, P 50 mg Potassium, K 76 mg Protein 1.5 g Retinol 0 µg Riboflavin 0.07 mg SFA 14:0 0 g SFA 16:0 0.22 g SFA 18:0 0.13 g Sodium, Na 573 mg Thiamin 0.02 mg Total lipid (fat) 1.8 g Vitamin A, IU 158 IU Vitamin A, RAE 8 µg Vitamin B-12 0 µg Vitamin B-6 0.14 mg Vitamin C, total ascorbic acid 0 mg Water 84.9 g Zinc, Zn 0.4 mg Soup, cream of mushroom, canned, condensed
Recorded nutrient amounts per 100 g (133 rows)
Nutrient Amount per 100 g Unit Alanine 0.039 g Alcohol, ethyl 0 g Arginine 0.049 g Ash 1.85 g Aspartic acid 0.078 g Caffeine 0 mg Calcium, Ca 12 mg Carbohydrate, by difference 6.8 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 9.7 mg Copper, Cu 0.022 mg Cryptoxanthin, beta 0 µg Cystine 0.01 g Energy 79 kcal Energy 331 kJ Fatty acids, total monounsaturated 1.219 g Fatty acids, total polyunsaturated 2.901 g Fatty acids, total saturated 0.964 g Fatty acids, total trans 0.023 g Fatty acids, total trans-monoenoic 0.01 g Fatty acids, total trans-polyenoic 0.012 g Fiber, total dietary 0.7 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Fructose 0 g Galactose 0 g Glucose 0 g Glutamic acid 0.516 g Glycine 0.029 g Histidine 0.019 g Hydroxyproline 0 g Iron, Fe 0.18 mg Isoleucine 0.019 g Lactose 0.4 g Leucine 0.058 g Lutein + zeaxanthin 4 µg Lycopene 0 µg Lysine 0.029 g MUFA 14:1 0.003 g MUFA 15:1 0 g MUFA 16:1 0.01 g MUFA 16:1 c 0.01 g MUFA 17:1 0.003 g MUFA 18:1 1.175 g MUFA 18:1 c 1.165 g MUFA 20:1 0.028 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 3 mg Maltose 0 g Manganese, Mn 0.037 mg Methionine 0.019 g Niacin 0.345 mg PUFA 18:2 2.558 g PUFA 18:2 CLAs 0.004 g PUFA 18:2 n-6 c,c 2.542 g PUFA 18:3 0.34 g PUFA 18:3 n-3 c,c,c (ALA) 0.329 g PUFA 18:3 n-6 c,c,c 0.011 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.002 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.148 mg Phenylalanine 0.039 g Phosphorus, P 24 mg Potassium, K 64 mg Proline 0.058 g Protein 1.35 g Retinol 2 µg Riboflavin 0.016 mg SFA 10:0 0.008 g SFA 12:0 0.007 g SFA 14:0 0.036 g SFA 15:0 0.006 g SFA 16:0 0.609 g SFA 17:0 0.006 g SFA 18:0 0.238 g SFA 20:0 0.017 g SFA 22:0 0.017 g SFA 24:0 0.006 g SFA 4:0 0.007 g SFA 6:0 0.004 g SFA 8:0 0.003 g Selenium, Se 2.9 µg Serine 0.049 g Sodium, Na 691 mg Starch 4.62 g Sucrose 0 g Sugars, Total 0.4 g TFA 16:1 t 0.001 g TFA 18:1 t 0.01 g TFA 18:2 t not further defined 0.012 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.012 mg Threonine 0.029 g Tocopherol, beta 0.09 mg Tocopherol, delta 1.19 mg Tocopherol, gamma 4.38 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0.02 mg Total lipid (fat) 5.3 g Tryptophan 0.01 g Tyrosine 0.029 g Valine 0.029 g Vitamin A, IU 8 IU Vitamin A, RAE 2 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.015 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0.2 µg Vitamin D (D2 + D3), International Units 9 IU Vitamin D2 (ergocalciferol) 0.2 µg Vitamin E (alpha-tocopherol) 0.5 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 19.6 µg Water 84.7 g Zinc, Zn 0.11 mg Soup, mushroom with beef stock, canned, condensed
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.27 g Caffeine 0 mg Calcium, Ca 8 mg Carbohydrate, by difference 7.41 g Carotene, alpha 0 µg Carotene, beta 100 µg Cholesterol 6 mg Choline, total 8.9 mg Copper, Cu 0.2 mg Cryptoxanthin, beta 0 µg Energy 68 kcal Energy 285 kJ Fatty acids, total monounsaturated 1.12 g Fatty acids, total polyunsaturated 0.62 g Fatty acids, total saturated 1.24 g Fiber, total dietary 0.1 g Folate, DFE 7 µg Folate, food 7 µg Folate, total 7 µg Folic acid 0 µg Iron, Fe 0.67 mg Lutein + zeaxanthin 0 µg Lycopene 6,632 µg MUFA 16:1 0.07 g MUFA 18:1 1.01 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 7 mg Manganese, Mn 0.3 mg Niacin 0.96 mg PUFA 18:2 0.54 g PUFA 18:3 0.08 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.19 mg Phosphorus, P 29 mg Potassium, K 126 mg Protein 2.51 g Retinol 8 µg Riboflavin 0.076 mg SFA 10:0 0.02 g SFA 12:0 0.03 g SFA 14:0 0.09 g SFA 16:0 0.65 g SFA 18:0 0.37 g SFA 4:0 0 g SFA 6:0 0.02 g SFA 8:0 0.01 g Selenium, Se 3.7 µg Sodium, Na 773 mg Sugars, Total 2.28 g Theobromine 0 mg Thiamin 0.028 mg Total lipid (fat) 3.21 g Vitamin A, IU 194 IU Vitamin A, RAE 17 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.03 mg Vitamin C, total ascorbic acid 0.8 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.89 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 2.3 µg Water 84.6 g Zinc, Zn 1.1 mg Soup, pea, split with ham, canned, condensed
Recorded nutrient amounts per 100 g (66 rows)
Nutrient Amount per 100 g Unit Alanine 0.359 g Arginine 0.524 g Ash 2.57 g Aspartic acid 0.782 g Calcium, Ca 16 mg Carbohydrate, by difference 20.81 g Cholesterol 6 mg Copper, Cu 0.275 mg Cystine 0.099 g Energy 141 kcal Energy 590 kJ Fatty acids, total monounsaturated 1.34 g Fatty acids, total polyunsaturated 0.47 g Fatty acids, total saturated 1.31 g Fiber, total dietary 1.7 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Glutamic acid 1.302 g Glycine 0.371 g Histidine 0.161 g Iron, Fe 1.7 mg Isoleucine 0.324 g Leucine 0.529 g Lysine 0.518 g MUFA 16:1 0.06 g MUFA 18:1 1.25 g Magnesium, Mg 36 mg Manganese, Mn 0.5 mg Methionine 0.103 g Niacin 1.098 mg PUFA 18:2 0.43 g PUFA 18:3 0.04 g Pantothenic acid 0.2 mg Phenylalanine 0.339 g Phosphorus, P 159 mg Potassium, K 297 mg Proline 0.349 g Protein 7.68 g Retinol 0 µg Riboflavin 0.056 mg SFA 10:0 0.02 g SFA 12:0 0.03 g SFA 14:0 0.11 g SFA 16:0 0.71 g SFA 18:0 0.38 g SFA 4:0 0.03 g SFA 6:0 0.02 g SFA 8:0 0.01 g Selenium, Se 7.4 µg Serine 0.33 g Sodium, Na 630 mg Thiamin 0.11 mg Threonine 0.271 g Total lipid (fat) 3.28 g Tryptophan 0.076 g Tyrosine 0.238 g Valine 0.365 g Vitamin A, IU 331 IU Vitamin A, RAE 17 µg Vitamin B-12 0.2 µg Vitamin B-6 0.05 mg Vitamin C, total ascorbic acid 1.1 mg Water 65.67 g Zinc, Zn 0.99 mg Soup, cream of potato, canned, condensed
Recorded nutrient amounts per 100 g (89 rows)
Nutrient Amount per 100 g Unit Alanine 0.043 g Alcohol, ethyl 0 g Arginine 0.06 g Ash 1.82 g Aspartic acid 0.203 g Caffeine 0 mg Calcium, Ca 17 mg Carbohydrate, by difference 12.79 g Carotene, alpha 0 µg Carotene, beta 4 µg Cholesterol 1 mg Choline, total 8.7 mg Copper, Cu 0.2 mg Cryptoxanthin, beta 0 µg Cystine 0.022 g Energy 74 kcal Energy 308 kJ Fatty acids, total monounsaturated 0.44 g Fatty acids, total polyunsaturated 0.33 g Fatty acids, total saturated 0.97 g Fiber, total dietary 1.3 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Glutamic acid 0.33 g Glycine 0.043 g Histidine 0.031 g Iron, Fe 0.34 mg Isoleucine 0.061 g Leucine 0.094 g Lutein + zeaxanthin 5 µg Lycopene 0 µg Lysine 0.066 g MUFA 16:1 0.02 g MUFA 18:1 0.39 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 13 mg Manganese, Mn 0.3 mg Methionine 0.024 g Niacin 0.43 mg PUFA 18:2 0.3 g PUFA 18:3 0.03 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.7 mg Phenylalanine 0.066 g Phosphorus, P 41 mg Potassium, K 165 mg Proline 0.103 g Protein 1.51 g Retinol 19 µg Riboflavin 0.029 mg SFA 10:0 0.04 g SFA 12:0 0.04 g SFA 14:0 0.14 g SFA 16:0 0.42 g SFA 18:0 0.15 g SFA 4:0 0.09 g SFA 6:0 0.04 g SFA 8:0 0.02 g Selenium, Se 1.9 µg Serine 0.067 g Sodium, Na 604 mg Sugars, Total 1.44 g Theobromine 0 mg Thiamin 0.028 mg Threonine 0.049 g Total lipid (fat) 1.88 g Tryptophan 0.02 g Tyrosine 0.049 g Valine 0.074 g Vitamin A, IU 68 IU Vitamin A, RAE 19 µg Vitamin B-12 0.04 µg Vitamin B-12, added 0 µg Vitamin B-6 0.03 mg Vitamin C, total ascorbic acid 0.2 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.07 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.1 µg Water 82 g Zinc, Zn 0.15 mg Soup, cream of shrimp, canned, condensed
Recorded nutrient amounts per 100 g (50 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.26 g Calcium, Ca 14 mg Carbohydrate, by difference 6.53 g Cholesterol 13 mg Choline, total 6.9 mg Copper, Cu 0.1 mg Energy 72 kcal Energy 301 kJ Fatty acids, total monounsaturated 1.19 g Fatty acids, total polyunsaturated 0.15 g Fatty acids, total saturated 2.58 g Fiber, total dietary 0.2 g Folate, DFE 3 µg Folate, food 3 µg Folate, total 3 µg Folic acid 0 µg Iron, Fe 0.42 mg MUFA 16:1 0.09 g MUFA 18:1 1.04 g Magnesium, Mg 7 mg Manganese, Mn 0.3 mg Niacin 0.34 mg PUFA 18:2 0.1 g PUFA 18:3 0.06 g Pantothenic acid 0.11 mg Phosphorus, P 26 mg Potassium, K 47 mg Protein 2.22 g Retinol 30 µg Riboflavin 0.022 mg SFA 10:0 0.1 g SFA 12:0 0.12 g SFA 14:0 0.42 g SFA 16:0 1.09 g SFA 18:0 0.5 g SFA 4:0 0.13 g SFA 6:0 0.08 g SFA 8:0 0.05 g Selenium, Se 4.5 µg Sodium, Na 685 mg Thiamin 0.015 mg Total lipid (fat) 4.14 g Vitamin A, IU 126 IU Vitamin A, RAE 32 µg Vitamin B-12 0.47 µg Vitamin B-6 0.03 mg Vitamin C, total ascorbic acid 0 mg Water 84.85 g Zinc, Zn 0.6 mg Soup, tomato beef with noodle, canned, condensed
Recorded nutrient amounts per 100 g (63 rows)
Nutrient Amount per 100 g Unit Alanine 0.164 g Alcohol, ethyl 0 g Arginine 0.145 g Ash 2.08 g Aspartic acid 0.26 g Calcium, Ca 14 mg Carbohydrate, by difference 16.87 g Cholesterol 3 mg Copper, Cu 0.1 mg Cystine 0.042 g Energy 112 kcal Energy 469 kJ Fatty acids, total monounsaturated 1.38 g Fatty acids, total polyunsaturated 0.54 g Fatty acids, total saturated 1.27 g Fiber, total dietary 1.2 g Folate, DFE 21 µg Folate, food 6 µg Folate, total 15 µg Folic acid 9 µg Glutamic acid 0.98 g Glycine 0.166 g Histidine 0.082 g Iron, Fe 0.89 mg Isoleucine 0.137 g Leucine 0.231 g Lysine 0.193 g MUFA 16:1 0.1 g MUFA 18:1 1.21 g Magnesium, Mg 6 mg Manganese, Mn 0.2 mg Methionine 0.066 g Niacin 1.49 mg PUFA 18:2 0.46 g PUFA 18:3 0.07 g Pantothenic acid 0.15 mg Phenylalanine 0.143 g Phosphorus, P 45 mg Potassium, K 176 mg Proline 0.229 g Protein 3.55 g Retinol 0 µg Riboflavin 0.071 mg SFA 14:0 0.07 g SFA 16:0 0.7 g SFA 18:0 0.43 g Selenium, Se 4 µg Serine 0.127 g Sodium, Na 731 mg Thiamin 0.067 mg Threonine 0.114 g Total lipid (fat) 3.42 g Tryptophan 0.034 g Tyrosine 0.092 g Valine 0.153 g Vitamin A, IU 425 IU Vitamin A, RAE 21 µg Vitamin B-12 0.15 µg Vitamin B-6 0.07 mg Vitamin C, total ascorbic acid 0 mg Vitamin E (alpha-tocopherol) 0.62 mg Water 74.08 g Zinc, Zn 0.6 mg Soup, vegetarian vegetable, canned, condensed
Recorded nutrient amounts per 100 g (89 rows)
Nutrient Amount per 100 g Unit Alanine 0.081 g Alcohol, ethyl 0 g Arginine 0.081 g Ash 2.02 g Aspartic acid 0.162 g Caffeine 0 mg Calcium, Ca 17 mg Carbohydrate, by difference 9.78 g Carotene, alpha 410 µg Carotene, beta 1,500 µg Cholesterol 0 mg Choline, total 7.9 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Cystine 0.02 g Energy 59 kcal Energy 247 kJ Fatty acids, total monounsaturated 0.68 g Fatty acids, total polyunsaturated 0.59 g Fatty acids, total saturated 0.24 g Fiber, total dietary 0.5 g Folate, DFE 9 µg Folate, food 9 µg Folate, total 9 µg Folic acid 0 µg Glutamic acid 0.364 g Glycine 0.061 g Histidine 0.04 g Iron, Fe 0.88 mg Isoleucine 0.081 g Leucine 0.121 g Lutein + zeaxanthin 160 µg Lycopene 1,930 µg Lysine 0.081 g MUFA 16:1 0.01 g MUFA 18:1 0.67 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 6 mg Manganese, Mn 0.375 mg Methionine 0.02 g Niacin 0.747 mg PUFA 18:2 0.55 g PUFA 18:3 0.04 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.28 mg Phenylalanine 0.081 g Phosphorus, P 28 mg Potassium, K 171 mg Proline 0.121 g Protein 1.72 g Retinol 0 µg Riboflavin 0.037 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0.16 g SFA 18:0 0.08 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 3.5 µg Serine 0.061 g Sodium, Na 516 mg Sugars, Total 3.13 g Theobromine 0 mg Thiamin 0.044 mg Threonine 0.061 g Total lipid (fat) 1.58 g Tryptophan 0.012 g Tyrosine 0.04 g Valine 0.081 g Vitamin A, IU 2,842 IU Vitamin A, RAE 142 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.045 mg Vitamin C, total ascorbic acid 1.2 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 1.17 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 4.2 µg Water 84.91 g Zinc, Zn 0.38 mg Soup, chunky beef, canned, ready-to-serve
Recorded nutrient amounts per 100 g (89 rows)
Nutrient Amount per 100 g Unit Alanine 0.302 g Alcohol, ethyl 0 g Arginine 0.254 g Ash 1.49 g Aspartic acid 0.479 g Caffeine 0 mg Calcium, Ca 13 mg Carbohydrate, by difference 10.08 g Carotene, alpha 234 µg Carotene, beta 536 µg Cholesterol 6 mg Choline, total 10.2 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Cystine 0.051 g Energy 66 kcal Energy 277 kJ Fatty acids, total monounsaturated 0.465 g Fatty acids, total polyunsaturated 0.047 g Fatty acids, total saturated 0.554 g Fiber, total dietary 0.6 g Folate, DFE 6 µg Folate, food 6 µg Folate, total 6 µg Folic acid 0 µg Glutamic acid 0.875 g Glycine 0.285 g Histidine 0.115 g Iron, Fe 0.97 mg Isoleucine 0.247 g Leucine 0.374 g Lutein + zeaxanthin 36 µg Lycopene 1,325 µg Lysine 0.387 g MUFA 16:1 0.047 g MUFA 18:1 0.402 g MUFA 20:1 0.005 g MUFA 22:1 0 g Magnesium, Mg 2 mg Manganese, Mn 0.1 mg Methionine 0.103 g Niacin 1.127 mg PUFA 18:2 0.037 g PUFA 18:3 0.005 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.18 mg Phenylalanine 0.201 g Phosphorus, P 50 mg Potassium, K 140 mg Proline 0.224 g Protein 3.97 g Retinol 0 µg Riboflavin 0.063 mg SFA 10:0 0 g SFA 12:0 0.01 g SFA 14:0 0.042 g SFA 16:0 0.277 g SFA 18:0 0.209 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 2.5 µg Serine 0.17 g Sodium, Na 338 mg Sugars, Total 0.67 g Theobromine 0 mg Thiamin 0.024 mg Threonine 0.194 g Total lipid (fat) 1.11 g Tryptophan 0.047 g Tyrosine 0.147 g Valine 0.265 g Vitamin A, IU 1,088 IU Vitamin A, RAE 54 µg Vitamin B-12 0.26 µg Vitamin B-12, added 0 µg Vitamin B-6 0.055 mg Vitamin C, total ascorbic acid 2.9 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.28 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 3.1 µg Water 83.34 g Zinc, Zn 1.1 mg Soup, vegetable beef, canned, condensed
Recorded nutrient amounts per 100 g (89 rows)
Nutrient Amount per 100 g Unit Alanine 0.253 g Alcohol, ethyl 0 g Arginine 0.208 g Ash 2.25 g Aspartic acid 0.375 g Caffeine 0 mg Calcium, Ca 13 mg Carbohydrate, by difference 8.11 g Carotene, alpha 489 µg Carotene, beta 1,618 µg Cholesterol 4 mg Choline, total 10 mg Copper, Cu 0.145 mg Cryptoxanthin, beta 0 µg Cystine 0.031 g Energy 63 kcal Energy 264 kJ Fatty acids, total monounsaturated 0.64 g Fatty acids, total polyunsaturated 0.09 g Fatty acids, total saturated 0.68 g Fiber, total dietary 1.6 g Folate, DFE 8 µg Folate, food 8 µg Folate, total 8 µg Folic acid 0 µg Glutamic acid 1.121 g Glycine 0.28 g Histidine 0.098 g Iron, Fe 0.89 mg Isoleucine 0.168 g Leucine 0.285 g Lutein + zeaxanthin 92 µg Lycopene 364 µg Lysine 0.274 g MUFA 16:1 0.06 g MUFA 18:1 0.56 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 5 mg Manganese, Mn 0.25 mg Methionine 0.075 g Niacin 0.823 mg PUFA 18:2 0.08 g PUFA 18:3 0.01 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.28 mg Phenylalanine 0.163 g Phosphorus, P 32 mg Potassium, K 138 mg Proline 0.255 g Protein 4.45 g Retinol 0 µg Riboflavin 0.039 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.03 g SFA 16:0 0.37 g SFA 18:0 0.23 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 2.2 µg Serine 0.153 g Sodium, Na 706 mg Sugars, Total 0.89 g Theobromine 0 mg Thiamin 0.029 mg Threonine 0.139 g Total lipid (fat) 1.51 g Tryptophan 0.038 g Tyrosine 0.116 g Valine 0.197 g Vitamin A, IU 3,104 IU Vitamin A, RAE 155 µg Vitamin B-12 0.25 µg Vitamin B-12, added 0 µg Vitamin B-6 0.06 mg Vitamin C, total ascorbic acid 1.9 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.48 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 5.6 µg Water 83.69 g Zinc, Zn 1.23 mg Soup, vegetable with beef broth, canned, condensed
Recorded nutrient amounts per 100 g (89 rows)
Nutrient Amount per 100 g Unit Alanine 0.14 g Alcohol, ethyl 0 g Arginine 0.112 g Ash 2.06 g Aspartic acid 0.207 g Caffeine 0 mg Calcium, Ca 14 mg Carbohydrate, by difference 10.7 g Carotene, alpha 387 µg Carotene, beta 831 µg Cholesterol 1 mg Choline, total 10.3 mg Copper, Cu 0.125 mg Cryptoxanthin, beta 0 µg Cystine 0.019 g Energy 66 kcal Energy 276 kJ Fatty acids, total monounsaturated 0.45 g Fatty acids, total polyunsaturated 0.64 g Fatty acids, total saturated 0.36 g Fiber, total dietary 1.3 g Folate, DFE 9 µg Folate, food 9 µg Folate, total 9 µg Folic acid 0 µg Glutamic acid 0.692 g Glycine 0.223 g Histidine 0.041 g Iron, Fe 0.79 mg Isoleucine 0.074 g Leucine 0.134 g Lutein + zeaxanthin 35 µg Lycopene 29 µg Lysine 0.103 g MUFA 16:1 0.02 g MUFA 18:1 0.42 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 5 mg Manganese, Mn 0.275 mg Methionine 0.025 g Niacin 0.789 mg PUFA 18:2 0.55 g PUFA 18:3 0.09 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.28 mg Phenylalanine 0.087 g Phosphorus, P 32 mg Potassium, K 157 mg Proline 0.184 g Protein 2.42 g Retinol 0 µg Riboflavin 0.037 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.01 g SFA 16:0 0.21 g SFA 18:0 0.11 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 2.2 µg Serine 0.082 g Sodium, Na 515 mg Sugars, Total 1.64 g Theobromine 0 mg Thiamin 0.042 mg Threonine 0.059 g Total lipid (fat) 1.56 g Tryptophan 0.017 g Tyrosine 0.048 g Valine 0.102 g Vitamin A, IU 1,707 IU Vitamin A, RAE 85 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.046 mg Vitamin C, total ascorbic acid 1.9 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.12 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 2.3 µg Water 83.27 g Zinc, Zn 0.65 mg Soup, onion, dry, mix
Recorded nutrient amounts per 100 g (85 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 23.31 g Caffeine 0 mg Calcium, Ca 143 mg Carbohydrate, by difference 65.07 g Carotene, alpha 0 µg Carotene, beta 9 µg Cholesterol 0 mg Choline, total 28.4 mg Copper, Cu 0.353 mg Cryptoxanthin, beta 0 µg Energy 293 kcal Energy 1,227 kJ Fatty acids, total monounsaturated 0.067 g Fatty acids, total polyunsaturated 0.164 g Fatty acids, total saturated 0.089 g Fiber, total dietary 6.6 g Folate, DFE 0 µg Folate, food 0 µg Folate, total 0 µg Folic acid 0 µg Iron, Fe 1.25 mg Lutein + zeaxanthin 27 µg Lycopene 0 µg MUFA 15:1 0 g MUFA 16:1 0 g MUFA 17:1 0.012 g MUFA 18:1 0.056 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 60 mg Manganese, Mn 0.665 mg Niacin 1.472 mg PUFA 18:2 0.147 g PUFA 18:3 0.012 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.006 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.854 mg Phosphorus, P 211 mg Phytosterols 0 mg Potassium, K 721 mg Protein 7.48 g Retinol 0 µg Riboflavin 0.274 mg SFA 10:0 0 g SFA 12:0 0 g SFA 13:0 0.001 g SFA 14:0 0 g SFA 15:0 0 g SFA 16:0 0.06 g SFA 17:0 0 g SFA 18:0 0.005 g SFA 20:0 0.012 g SFA 22:0 0.012 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 5 µg Sodium, Na 8,031 mg Sugars, Total 4.65 g Theobromine 0 mg Thiamin 0.279 mg Tocopherol, beta 0 mg Tocopherol, delta 0.28 mg Tocopherol, gamma 0.66 mg Tocotrienol, alpha 0 mg Total lipid (fat) 0.34 g Vitamin A, IU 15 IU Vitamin A, RAE 1 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.582 mg Vitamin C, total ascorbic acid 3.4 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.13 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.4 µg Water 3.79 g Zinc, Zn 1.12 mg Soup, cream of vegetable, dry, powder
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 12.9 g Caffeine 0 mg Calcium, Ca 134 mg Carbohydrate, by difference 52.1 g Carotene, alpha 2,820 µg Carotene, beta 5,620 µg Cholesterol 2 mg Choline, total 58 mg Copper, Cu 0.4 mg Cryptoxanthin, beta 334 µg Energy 446 kcal Energy 1,866 kJ Fatty acids, total monounsaturated 10.73 g Fatty acids, total polyunsaturated 6.29 g Fatty acids, total saturated 6.03 g Fiber, total dietary 3 g Folate, DFE 30 µg Folate, food 30 µg Folate, total 30 µg Folic acid 0 µg Iron, Fe 2.6 mg Lutein + zeaxanthin 920 µg Lycopene 2 µg MUFA 16:1 0 g MUFA 18:1 10.73 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 48 mg Manganese, Mn 0.8 mg Niacin 2.2 mg PUFA 18:2 5.91 g PUFA 18:3 0.39 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.7 mg Phosphorus, P 228 mg Potassium, K 408 mg Protein 8 g Retinol 0 µg Riboflavin 0.45 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.1 g SFA 16:0 3.4 g SFA 18:0 2.56 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 20.7 µg Sodium, Na 3,857 mg Sugars, Total 17.51 g Theobromine 0 mg Thiamin 5.18 mg Total lipid (fat) 24.1 g Vitamin A, IU 11,996 IU Vitamin A, RAE 600 µg Vitamin B-12 0.5 µg Vitamin B-12, added 0 µg Vitamin B-6 0.1 mg Vitamin C, total ascorbic acid 16.6 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 2.41 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 32.9 µg Water 2.9 g Zinc, Zn 1.6 mg Sauce, teriyaki, ready-to-serve
Recorded nutrient amounts per 100 g (73 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 10.43 g Caffeine 0 mg Calcium, Ca 25 mg Carbohydrate, by difference 15.56 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 19.5 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Energy 89 kcal Energy 371 kJ Fatty acids, total monounsaturated 0 g Fatty acids, total polyunsaturated 0 g Fatty acids, total saturated 0 g Fatty acids, total trans 0 g Fiber, total dietary 0.1 g Folate, DFE 8 µg Folate, food 8 µg Folate, total 8 µg Folic acid 0 µg Iron, Fe 1.7 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0 g MUFA 18:1 0 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 61 mg Manganese, Mn 0 mg Niacin 1.27 mg PUFA 18:2 0 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.2 mg Phosphorus, P 154 mg Potassium, K 225 mg Protein 5.93 g Retinol 0 µg Riboflavin 0.07 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0 g SFA 18:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 1.1 µg Sodium, Na 3,833 mg Sugars, Total 14.1 g Theobromine 0 mg Thiamin 0.03 mg Tocopherol, beta 0 mg Total lipid (fat) 0.02 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.1 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 67.69 g Zinc, Zn 0.1 mg Gravy, au jus, canned
Recorded nutrient amounts per 100 g (45 rows)
Nutrient Amount per 100 g Unit Ash 1.6 g Calcium, Ca 4 mg Carbohydrate, by difference 2.5 g Cholesterol 0 mg Copper, Cu 0.1 mg Energy 16 kcal Energy 67 kJ Fatty acids, total monounsaturated 0.08 g Fatty acids, total polyunsaturated 0.01 g Fatty acids, total saturated 0.1 g Fiber, total dietary 0 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Iron, Fe 0.6 mg MUFA 16:1 0.01 g MUFA 18:1 0.07 g MUFA 20:1 0 g Magnesium, Mg 2 mg Manganese, Mn 0.2 mg Niacin 0.9 mg PUFA 18:2 0.01 g PUFA 18:3 0 g Pantothenic acid 0.02 mg Phosphorus, P 30 mg Potassium, K 81 mg Protein 1.2 g Retinol 0 µg Riboflavin 0.06 mg SFA 12:0 0 g SFA 14:0 0.01 g SFA 16:0 0.05 g SFA 18:0 0.04 g Selenium, Se 0.4 µg Sodium, Na 478 mg Thiamin 0.02 mg Total lipid (fat) 0.2 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.1 µg Vitamin B-6 0.01 mg Vitamin C, total ascorbic acid 1 mg Water 94.5 g Zinc, Zn 1 mg Gravy, au jus, dry
Recorded nutrient amounts per 100 g (55 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 30.94 g Calcium, Ca 140 mg Carbohydrate, by difference 47.49 g Cholesterol 4 mg Copper, Cu 0.12 mg Energy 313 kcal Energy 1,310 kJ Fatty acids, total monounsaturated 4.683 g Fatty acids, total polyunsaturated 0.23 g Fatty acids, total saturated 2.026 g Folate, DFE 81 µg Folate, food 81 µg Folate, total 81 µg Folic acid 0 µg Iron, Fe 9.3 mg MUFA 16:1 0.11 g MUFA 18:1 1.989 g MUFA 20:1 0.009 g MUFA 22:1 0 g Magnesium, Mg 56 mg Manganese, Mn 0.268 mg Niacin 4.087 mg PUFA 18:2 0.205 g PUFA 18:3 0.024 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.157 mg Phosphorus, P 153 mg Potassium, K 279 mg Protein 9.2 g Retinol 0 µg Riboflavin 0.324 mg SFA 10:0 0 g SFA 12:0 0.01 g SFA 14:0 0.128 g SFA 16:0 1.039 g SFA 18:0 0.768 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 6.2 µg Sodium, Na 11,588 mg Thiamin 0.472 mg Total lipid (fat) 9.63 g Vitamin A, IU 10 IU Vitamin A, RAE 0 µg Vitamin B-12 0.32 µg Vitamin B-6 0.174 mg Vitamin C, total ascorbic acid 1 mg Water 2.74 g Zinc, Zn 0.7 mg Gravy, mushroom, canned
Recorded nutrient amounts per 100 g (43 rows)
Nutrient Amount per 100 g Unit Ash 1.56 g Calcium, Ca 7 mg Carbohydrate, by difference 5.47 g Cholesterol 0 mg Copper, Cu 0.1 mg Energy 50 kcal Energy 209 kJ Fatty acids, total monounsaturated 1.17 g Fatty acids, total polyunsaturated 1.02 g Fatty acids, total saturated 0.4 g Fiber, total dietary 0.4 g Folate, DFE 12 µg Folate, food 12 µg Folate, total 12 µg Folic acid 0 µg Iron, Fe 0.66 mg MUFA 16:1 0.01 g MUFA 18:1 1.15 g Magnesium, Mg 2 mg Manganese, Mn 0.3 mg Niacin 0.671 mg PUFA 18:2 0.95 g PUFA 18:3 0.07 g Pantothenic acid 1.1 mg Phosphorus, P 15 mg Potassium, K 106 mg Protein 1.26 g Retinol 0 µg Riboflavin 0.063 mg SFA 14:0 0 g SFA 16:0 0.27 g SFA 18:0 0.14 g Selenium, Se 1.9 µg Sodium, Na 570 mg Thiamin 0.033 mg Total lipid (fat) 2.71 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0 µg Vitamin B-6 0.02 mg Vitamin C, total ascorbic acid 0 mg Water 89 g Zinc, Zn 0.7 mg Gravy, mushroom, dry, powder
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 18 g Caffeine 0 mg Calcium, Ca 230 mg Carbohydrate, by difference 64.66 g Carotene, alpha 0 µg Carotene, beta 1 µg Cholesterol 3 mg Choline, total 24.4 mg Copper, Cu 0.535 mg Cryptoxanthin, beta 0 µg Energy 328 kcal Energy 1,372 kJ Fatty acids, total monounsaturated 1.31 g Fatty acids, total polyunsaturated 0.14 g Fatty acids, total saturated 2.36 g Fiber, total dietary 4.8 g Folate, DFE 43 µg Folate, food 14 µg Folate, total 31 µg Folic acid 17 µg Iron, Fe 1 mg Lutein + zeaxanthin 9 µg Lycopene 0 µg MUFA 16:1 0.13 g MUFA 18:1 1.14 g MUFA 20:1 0.01 g MUFA 22:1 0 g Magnesium, Mg 34 mg Manganese, Mn 0.4 mg Niacin 3.7 mg PUFA 18:2 0.11 g PUFA 18:3 0.02 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.1 mg Phosphorus, P 203 mg Potassium, K 262 mg Protein 10 g Retinol 0 µg Riboflavin 0.4 mg SFA 10:0 0.06 g SFA 12:0 0.48 g SFA 14:0 0.28 g SFA 16:0 0.83 g SFA 18:0 0.6 g SFA 4:0 0 g SFA 6:0 0.01 g SFA 8:0 0.08 g Selenium, Se 5.3 µg Sodium, Na 6,580 mg Sugars, Total 3.26 g Theobromine 0 mg Thiamin 0.2 mg Total lipid (fat) 4 g Vitamin A, IU 1 IU Vitamin A, RAE 0 µg Vitamin B-12 0.7 µg Vitamin B-12, added 0 µg Vitamin B-6 0.1 mg Vitamin C, total ascorbic acid 7 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.15 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.2 µg Water 3.34 g Zinc, Zn 1.54 mg Gravy, onion, dry, mix
Recorded nutrient amounts per 100 g (48 rows)
Nutrient Amount per 100 g Unit Ash 16 g Calcium, Ca 280 mg Carbohydrate, by difference 67.64 g Cholesterol 2 mg Copper, Cu 0.17 mg Energy 322 kcal Energy 1,347 kJ Fatty acids, total monounsaturated 0.9 g Fatty acids, total polyunsaturated 0.14 g Fatty acids, total saturated 1.86 g Fiber, total dietary 6 g Folate, DFE 43 µg Folate, food 14 µg Folate, total 31 µg Folic acid 17 µg Iron, Fe 1 mg MUFA 16:1 0.08 g MUFA 18:1 0.72 g MUFA 20:1 0.07 g Magnesium, Mg 34 mg Manganese, Mn 0.4 mg Niacin 3.7 mg PUFA 18:2 0.08 g PUFA 18:3 0.01 g Pantothenic acid 0.1 mg Phosphorus, P 203 mg Potassium, K 262 mg Protein 9 g Retinol 0 µg Riboflavin 0.4 mg SFA 10:0 0.06 g SFA 12:0 0.47 g SFA 14:0 0.24 g SFA 16:0 0.58 g SFA 18:0 0.41 g SFA 6:0 0.02 g SFA 8:0 0.08 g Selenium, Se 6.1 µg Sodium, Na 4,186 mg Thiamin 0.2 mg Total lipid (fat) 3 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.7 µg Vitamin B-6 0.1 mg Vitamin C, total ascorbic acid 7 mg Water 4.36 g Zinc, Zn 0.88 mg Gravy, pork, dry, powder
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 14.59 g Caffeine 0 mg Calcium, Ca 139 mg Carbohydrate, by difference 63.57 g Carotene, alpha 0 µg Carotene, beta 2 µg Cholesterol 10 mg Choline, total 24.1 mg Copper, Cu 0.154 mg Cryptoxanthin, beta 0 µg Energy 367 kcal Energy 1,536 kJ Fatty acids, total monounsaturated 3.881 g Fatty acids, total polyunsaturated 0.454 g Fatty acids, total saturated 4.29 g Fiber, total dietary 2.4 g Folate, DFE 42 µg Folate, food 16 µg Folate, total 31 µg Folic acid 15 µg Iron, Fe 3.94 mg Lutein + zeaxanthin 10 µg Lycopene 0 µg MUFA 16:1 0.217 g MUFA 18:1 3.571 g MUFA 20:1 0.04 g MUFA 22:1 0 g Magnesium, Mg 34 mg Manganese, Mn 0.311 mg Niacin 2.27 mg PUFA 18:2 0.418 g PUFA 18:3 0.035 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.326 mg Phosphorus, P 188 mg Potassium, K 235 mg Protein 8.78 g Retinol 34 µg Riboflavin 0.283 mg SFA 10:0 0 g SFA 12:0 0.013 g SFA 14:0 0.267 g SFA 16:0 2.13 g SFA 18:0 1.563 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 6.1 µg Sodium, Na 5,356 mg Sugars, Total 24.73 g Theobromine 0 mg Thiamin 0.16 mg Total lipid (fat) 8.63 g Vitamin A, IU 117 IU Vitamin A, RAE 34 µg Vitamin B-12 0.51 µg Vitamin B-12, added 0 µg Vitamin B-6 0.086 mg Vitamin C, total ascorbic acid 1.4 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.26 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.4 µg Water 4.43 g Zinc, Zn 1.06 mg Sauce, sofrito, prepared from recipe
Recorded nutrient amounts per 100 g (27 rows)
Nutrient Amount per 100 g Unit Ash 3.88 g Calcium, Ca 20 mg Carbohydrate, by difference 5.46 g Copper, Cu 0.165 mg Energy 237 kcal Energy 992 kJ Fiber, total dietary 1.7 g Folate, DFE 43 µg Folate, food 43 µg Folate, total 43 µg Folic acid 0 µg Iron, Fe 0.94 mg Magnesium, Mg 25 mg Manganese, Mn 0.191 mg Niacin 2.918 mg Pantothenic acid 0.597 mg Phosphorus, P 139 mg Potassium, K 401 mg Protein 12.8 g Riboflavin 0.212 mg Sodium, Na 1,145 mg Thiamin 0.284 mg Total lipid (fat) 18.2 g Vitamin B-6 0.364 mg Vitamin C, total ascorbic acid 20.4 mg Water 59.66 g Zinc, Zn 1.41 mg Soup, beef mushroom, canned, condensed
Recorded nutrient amounts per 100 g (44 rows)
Nutrient Amount per 100 g Unit Ash 2.3 g Calcium, Ca 4 mg Carbohydrate, by difference 5.2 g Cholesterol 5 mg Copper, Cu 0.2 mg Energy 61 kcal Energy 255 kJ Fatty acids, total monounsaturated 1 g Fatty acids, total polyunsaturated 0.1 g Fatty acids, total saturated 1.2 g Fiber, total dietary 0.2 g Folate, DFE 7 µg Folate, food 7 µg Folate, total 7 µg Folic acid 0 µg Iron, Fe 0.7 mg MUFA 16:1 0.1 g MUFA 18:1 0.86 g MUFA 20:1 0.01 g Magnesium, Mg 7 mg Manganese, Mn 0.3 mg Niacin 0.9 mg PUFA 18:2 0.07 g PUFA 18:3 0.01 g Pantothenic acid 0.19 mg Phosphorus, P 29 mg Potassium, K 126 mg Protein 4.6 g Retinol 0 µg Riboflavin 0.06 mg SFA 12:0 0.02 g SFA 14:0 0.09 g SFA 16:0 0.6 g SFA 18:0 0.45 g Sodium, Na 709 mg Thiamin 0.02 mg Total lipid (fat) 2.4 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.16 µg Vitamin B-6 0.04 mg Vitamin C, total ascorbic acid 0 mg Water 85.5 g Zinc, Zn 1.1 mg Soup, tomato, canned, prepared with equal volume water, commercial
Recorded nutrient amounts per 100 g (70 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.08 g Caffeine 0 mg Calcium, Ca 8 mg Carbohydrate, by difference 7.45 g Carotene, alpha 0 µg Carotene, beta 115 µg Cholesterol 0 mg Choline, total 6.3 mg Copper, Cu 0.029 mg Cryptoxanthin, beta 0 µg Energy 32 kcal Energy 135 kJ Fatty acids, total monounsaturated 0.067 g Fatty acids, total polyunsaturated 0.077 g Fatty acids, total saturated 0.056 g Fiber, total dietary 0.5 g Folate, DFE 0 µg Folate, food 0 µg Folate, total 0 µg Folic acid 0 µg Iron, Fe 0.29 mg Lutein + zeaxanthin 44 µg Lycopene 5,345 µg MUFA 16:1 0.007 g MUFA 18:1 0.039 g MUFA 20:1 0.013 g MUFA 22:1 0.008 g Magnesium, Mg 7 mg Manganese, Mn 0.067 mg Niacin 0.42 mg PUFA 18:2 0.064 g PUFA 18:3 0.012 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 15 mg Potassium, K 275 mg Protein 0.71 g Retinol 0 µg Riboflavin 0.007 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.006 g SFA 16:0 0.039 g SFA 18:0 0.011 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 1.5 µg Sodium, Na 186 mg Sugars, Total 4.03 g Theobromine 0 mg Thiamin 0.02 mg Total lipid (fat) 0.21 g Vitamin A, IU 192 IU Vitamin A, RAE 10 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.042 mg Vitamin C, total ascorbic acid 6.3 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.17 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.5 µg Water 90.55 g Zinc, Zn 0.09 mg Soup, ramen noodle, any flavor, dry
Recorded nutrient amounts per 100 g (115 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 5.45 g Betaine 17 mg Caffeine 0 mg Calcium, Ca 21 mg Carbohydrate, by difference 60.26 g Carotene, alpha 2 µg Carotene, beta 6 µg Cholesterol 0 mg Choline, total 5.5 mg Copper, Cu 0.126 mg Cryptoxanthin, beta 0 µg Energy 440 kcal Energy 1,841 kJ Fatty acids, total monounsaturated 6.156 g Fatty acids, total polyunsaturated 2.198 g Fatty acids, total saturated 8.117 g Fatty acids, total trans 0.065 g Fatty acids, total trans-monoenoic 0.02 g Fatty acids, total trans-polyenoic 0.045 g Fiber, total dietary 2.9 g Folate, DFE 165 µg Folate, food 45 µg Folate, total 116 µg Folic acid 70 µg Fructose 0 g Galactose 0 g Glucose 0 g Iron, Fe 4.11 mg Lactose 0 g Lutein + zeaxanthin 20 µg Lycopene 0 µg MUFA 14:1 0.001 g MUFA 15:1 0 g MUFA 16:1 0.027 g MUFA 16:1 c 0.027 g MUFA 17:1 0.005 g MUFA 18:1 6.091 g MUFA 18:1 c 6.072 g MUFA 20:1 0.031 g MUFA 22:1 0.001 g MUFA 22:1 c 0.001 g MUFA 24:1 c 0 g Magnesium, Mg 25 mg Maltose 0.56 g Manganese, Mn 0.63 mg Niacin 5.401 mg PUFA 18:2 2.128 g PUFA 18:2 CLAs 0.006 g PUFA 18:2 n-6 c,c 2.076 g PUFA 18:3 0.062 g PUFA 18:3 n-3 c,c,c (ALA) 0.056 g PUFA 18:3 n-6 c,c,c 0.006 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.002 g PUFA 20:3 0.002 g PUFA 20:3 n-3 0.002 g PUFA 20:4 0.004 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.438 mg Phosphorus, P 115 mg Potassium, K 181 mg Protein 10.17 g Retinol 0 µg Riboflavin 0.255 mg SFA 10:0 0.01 g SFA 12:0 0.05 g SFA 14:0 0.175 g SFA 15:0 0.01 g SFA 16:0 7.053 g SFA 17:0 0.017 g SFA 18:0 0.711 g SFA 20:0 0.059 g SFA 22:0 0.013 g SFA 24:0 0.015 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0.004 g Selenium, Se 23.1 µg Sodium, Na 1,855 mg Starch 55.97 g Sucrose 1.43 g Sugars, Total 1.98 g TFA 16:1 t 0 g TFA 18:1 t 0.02 g TFA 18:2 t not further defined 0.045 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.448 mg Tocopherol, beta 0.21 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.1 mg Tocotrienol, alpha 1.93 mg Tocotrienol, beta 1.46 mg Tocotrienol, delta 0.95 mg Tocotrienol, gamma 3.29 mg Total lipid (fat) 17.59 g Vitamin A, IU 12 IU Vitamin A, RAE 1 µg Vitamin B-12 0.25 µg Vitamin B-12, added 0 µg Vitamin B-6 0.038 mg Vitamin C, total ascorbic acid 0.3 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 2.44 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 8.9 µg Water 6.52 g Zinc, Zn 0.6 mg Soup, broccoli cheese, canned, condensed, commercial
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.3 g Caffeine 0 mg Calcium, Ca 41 mg Carbohydrate, by difference 7.7 g Carotene, alpha 0 µg Carotene, beta 435 µg Cholesterol 4 mg Choline, total 18.4 mg Copper, Cu 0.03 mg Cryptoxanthin, beta 0 µg Energy 87 kcal Energy 364 kJ Fatty acids, total monounsaturated 2 g Fatty acids, total polyunsaturated 1.7 g Fatty acids, total saturated 1.6 g Fiber, total dietary 1.8 g Folate, DFE 40 µg Folate, food 40 µg Folate, total 40 µg Folic acid 0 µg Iron, Fe 0.3 mg Lutein + zeaxanthin 540 µg Lycopene 0 µg MUFA 16:1 0.017 g MUFA 18:1 1.979 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 13 mg Niacin 0.248 mg PUFA 18:2 1.535 g PUFA 18:3 0.165 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 42 mg Potassium, K 207 mg Protein 2.1 g Retinol 30 µg Riboflavin 0.04 mg SFA 10:0 0.008 g SFA 12:0 0.01 g SFA 14:0 0.06 g SFA 16:0 0.975 g SFA 18:0 0.51 g SFA 4:0 0.016 g SFA 6:0 0.007 g SFA 8:0 0.004 g Selenium, Se 1.5 µg Sodium, Na 661 mg Sugars, Total 2.12 g Theobromine 0 mg Thiamin 0.02 mg Total lipid (fat) 5.3 g Vitamin A, IU 825 IU Vitamin A, RAE 66 µg Vitamin B-12 0.02 µg Vitamin B-12, added 0 µg Vitamin B-6 0.064 mg Vitamin C, total ascorbic acid 2 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.72 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 51.8 µg Water 82.7 g Zinc, Zn 0.26 mg Soup, SWANSON, beef broth, lower sodium
Recorded nutrient amounts per 100 g (93 rows)
Nutrient Amount per 100 g Unit Ash 0.5 g Calcium, Ca 2 mg Carbohydrate, by difference 0.21 g Cholesterol 0 mg Copper, Cu 0.009 mg Energy 6 kcal Energy 27 kJ Fatty acids, total monounsaturated 0.012 g Fatty acids, total polyunsaturated 0.002 g Fatty acids, total saturated 0.03 g Fatty acids, total trans 0.003 g Fatty acids, total trans-monoenoic 0.003 g Fatty acids, total trans-polyenoic 0 g Fructose 0 g Galactose 0 g Glucose 0.2 g Iron, Fe 0.04 mg Lactose 0 g MUFA 14:1 0.001 g MUFA 15:1 0.001 g MUFA 16:1 0 g MUFA 16:1 c 0 g MUFA 17:1 0 g MUFA 18:1 0.011 g MUFA 18:1 c 0.008 g MUFA 20:1 0 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 1 mg Maltose 0 g Manganese, Mn 0.005 mg Niacin 0.5 mg PUFA 18:2 0.002 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.002 g PUFA 18:3 0 g PUFA 18:3 n-3 c,c,c (ALA) 0 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.05 mg Phosphorus, P 10 mg Potassium, K 23 mg Protein 1.2 g Retinol 0 µg Riboflavin 0.085 mg SFA 10:0 0.004 g SFA 12:0 0 g SFA 14:0 0.003 g SFA 15:0 0.002 g SFA 16:0 0.011 g SFA 17:0 0 g SFA 18:0 0.01 g SFA 20:0 0 g SFA 22:0 0 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0 µg Sodium, Na 180 mg Sucrose 0 g Sugars, Total 0.2 g TFA 16:1 t 0 g TFA 18:1 t 0.003 g TFA 18:2 t not further defined 0 g TFA 22:1 t 0 g Thiamin 0.02 mg Tocopherol, beta 0 mg Tocopherol, delta 0 mg Tocopherol, gamma 0 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.08 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0 µg Vitamin B-6 0.107 mg Vitamin E (alpha-tocopherol) 0 mg Water 98 g Zinc, Zn 0.32 mg Soup, SWANSON, vegetable broth
Recorded nutrient amounts per 100 g (100 rows)
Nutrient Amount per 100 g Unit Ash 0.75 g Calcium, Ca 3 mg Carbohydrate, by difference 1.02 g Carotene, alpha 75 µg Carotene, beta 136 µg Cholesterol 0 mg Copper, Cu 0.009 mg Cryptoxanthin, beta 0 µg Energy 6 kcal Energy 24 kJ Fatty acids, total monounsaturated 0.006 g Fatty acids, total polyunsaturated 0.004 g Fatty acids, total saturated 0.031 g Fatty acids, total trans 0 g Fatty acids, total trans-monoenoic 0 g Fatty acids, total trans-polyenoic 0 g Fiber, total dietary 0 g Folate, food 0 µg Folate, total 0 µg Fructose 0 g Galactose 0 g Glucose 0.23 g Iron, Fe 0.08 mg Lactose 0 g Lutein + zeaxanthin 1 µg Lycopene 0 µg MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0 g MUFA 16:1 c 0 g MUFA 17:1 0 g MUFA 18:1 0.006 g MUFA 18:1 c 0.006 g MUFA 20:1 0 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 1 mg Maltose 0 g Manganese, Mn 0.005 mg Niacin 0.11 mg PUFA 18:2 0.004 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.004 g PUFA 18:3 0 g PUFA 18:3 n-3 c,c,c (ALA) 0 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.06 mg Phosphorus, P 3 mg Potassium, K 20 mg Protein 0.23 g Riboflavin 0.015 mg SFA 10:0 0.003 g SFA 12:0 0 g SFA 14:0 0.002 g SFA 15:0 0.001 g SFA 16:0 0.014 g SFA 17:0 0 g SFA 18:0 0.011 g SFA 20:0 0 g SFA 22:0 0 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Sodium, Na 303 mg Starch 0 g Sucrose 0.33 g Sugars, Total 0.57 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0 g TFA 22:1 t 0 g Thiamin 0.02 mg Tocopherol, beta 0 mg Tocopherol, delta 0 mg Tocopherol, gamma 0 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.07 g Vitamin A, IU 289 IU Vitamin A, RAE 14 µg Vitamin B-6 0.007 mg Vitamin C, total ascorbic acid 0.4 mg Vitamin E (alpha-tocopherol) 0 mg Water 97.92 g Zinc, Zn 0.03 mg SMART SOUP, Indian Bean Masala
Recorded nutrient amounts per 100 g (18 rows)
Nutrient Amount per 100 g Unit Ash 1.1 g Calcium, Ca 22 mg Carbohydrate, by difference 10.5 g Carotene, beta 233 µg Cholesterol 0 mg Energy 57 kcal Energy 238 kJ Fatty acids, total saturated 0.18 g Fatty acids, total trans 0 g Fiber, total dietary 2.6 g Iron, Fe 1 mg Protein 3.3 g Retinol 0 µg Sodium, Na 92 mg Sugars, Total 2.3 g Total lipid (fat) 0.88 g Vitamin C, total ascorbic acid 0 mg Water 84.3 g SMART SOUP, Moroccan Chick Pea
Recorded nutrient amounts per 100 g (18 rows)
Nutrient Amount per 100 g Unit Ash 0.8 g Calcium, Ca 23 mg Carbohydrate, by difference 9.7 g Carotene, beta 288 µg Cholesterol 0 mg Energy 51 kcal Energy 213 kJ Fatty acids, total saturated 0.18 g Fatty acids, total trans 0 g Fiber, total dietary 3.1 g Iron, Fe 1 mg Protein 2 g Retinol 0 µg Sodium, Na 148 mg Sugars, Total 4.2 g Total lipid (fat) 1.06 g Vitamin C, total ascorbic acid 0 mg Water 86.4 g SMART SOUP, Thai Coconut Curry
Recorded nutrient amounts per 100 g (18 rows)
Nutrient Amount per 100 g Unit Ash 0.7 g Calcium, Ca 19 mg Carbohydrate, by difference 6.5 g Carotene, beta 179 µg Cholesterol 0 mg Energy 36 kcal Energy 151 kJ Fatty acids, total saturated 0.35 g Fatty acids, total trans 0 g Fiber, total dietary 1 g Iron, Fe 0 mg Protein 0.8 g Retinol 0 µg Sodium, Na 141 mg Sugars, Total 3.7 g Total lipid (fat) 1.06 g Vitamin C, total ascorbic acid 0 mg Water 91 g SMART SOUP, Vietnamese Carrot Lemongrass
Recorded nutrient amounts per 100 g (18 rows)
Nutrient Amount per 100 g Unit Ash 0.9 g Calcium, Ca 23 mg Carbohydrate, by difference 8.2 g Carotene, beta 1,127 µg Cholesterol 0 mg Energy 44 kcal Energy 184 kJ Fatty acids, total saturated 0.35 g Fatty acids, total trans 0 g Fiber, total dietary 1.5 g Iron, Fe 0 mg Protein 1.3 g Retinol 0 µg Sodium, Na 145 mg Sugars, Total 4.4 g Total lipid (fat) 1.06 g Vitamin C, total ascorbic acid 0 mg Water 88.6 g Sauce, pesto, MEZZETTA, NAPA VALLEY BISTRO, basil pesto, ready-to-serve
Recorded nutrient amounts per 100 g (99 rows)
Nutrient Amount per 100 g Unit Ash 3.25 g Calcium, Ca 202 mg Carbohydrate, by difference 5.12 g Carotene, alpha 0 µg Carotene, beta 999 µg Copper, Cu 0.118 mg Cryptoxanthin, beta 11 µg Energy 496 kcal Energy 2,076 kJ Fatty acids, total monounsaturated 28.654 g Fatty acids, total polyunsaturated 9.056 g Fatty acids, total saturated 8.007 g Fatty acids, total trans 0.232 g Fatty acids, total trans-monoenoic 0.091 g Fatty acids, total trans-polyenoic 0.141 g Fiber, total dietary 1.3 g Folate, food 26 µg Folate, total 26 µg Fructose 0.7 g Galactose 0 g Glucose 0.55 g Iron, Fe 0.99 mg Lactose 0 g Lutein + zeaxanthin 848 µg Lycopene 0 µg MUFA 14:1 0.03 g MUFA 15:1 0 g MUFA 16:1 0.514 g MUFA 16:1 c 0.505 g MUFA 17:1 0.046 g MUFA 18:1 27.777 g MUFA 18:1 c 27.694 g MUFA 20:1 0.254 g MUFA 22:1 0.014 g MUFA 22:1 c 0.014 g MUFA 24:1 c 0.018 g Magnesium, Mg 43 mg Maltose 0 g Manganese, Mn 0.765 mg Niacin 0.6 mg PUFA 18:2 7.598 g PUFA 18:2 CLAs 0.027 g PUFA 18:2 n-6 c,c 7.536 g PUFA 18:3 1.335 g PUFA 18:3 n-3 c,c,c (ALA) 1.202 g PUFA 18:3 n-6 c,c,c 0.027 g PUFA 18:3i 0.106 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.017 g PUFA 20:3 0.002 g PUFA 20:3 n-3 0.001 g PUFA 20:4 0.099 g PUFA 20:4 n-6 0.001 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0.002 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.21 mg Phosphorus, P 149 mg Potassium, K 205 mg Protein 6.69 g Riboflavin 0.34 mg SFA 10:0 0.075 g SFA 12:0 0.086 g SFA 14:0 0.301 g SFA 15:0 0.035 g SFA 16:0 5.716 g SFA 17:0 0.045 g SFA 18:0 1.295 g SFA 20:0 0.2 g SFA 22:0 0.07 g SFA 24:0 0.038 g SFA 4:0 0.064 g SFA 6:0 0.05 g SFA 8:0 0.032 g Sodium, Na 897 mg Starch 0.4 g Sucrose 0 g Sugars, Total 1.25 g TFA 16:1 t 0.009 g TFA 18:1 t 0.083 g TFA 18:2 t not further defined 0.035 g TFA 22:1 t 0 g Thiamin 0.09 mg Tocopherol, beta 0 mg Tocopherol, delta 0.14 mg Tocopherol, gamma 5.3 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 49.88 g Vitamin A, IU 1,674 IU Vitamin A, RAE 84 µg Vitamin B-6 0.09 mg Vitamin C, total ascorbic acid 0.2 mg Vitamin E (alpha-tocopherol) 13.12 mg Water 35.07 g Zinc, Zn 1 mg Sauce, hot chile, sriracha
Recorded nutrient amounts per 100 g (51 rows)
Nutrient Amount per 100 g Unit Ash 6.14 g Calcium, Ca 18 mg Carbohydrate, by difference 19.16 g Carotene, alpha 234 µg Carotene, beta 1,261 µg Copper, Cu 0.06 mg Cryptoxanthin, beta 334 µg Energy 93 kcal Energy 388 kJ Fiber, total dietary 2.2 g Folate, food 22 µg Folate, total 22 µg Fructose 8.16 g Galactose 0 g Glucose 6.67 g Iron, Fe 1.64 mg Lactose 0 g Lutein + zeaxanthin 896 µg Lycopene 0 µg Magnesium, Mg 16 mg Maltose 0 g Manganese, Mn 0.146 mg Niacin 1.248 mg Pantothenic acid 0.38 mg Phosphorus, P 46 mg Potassium, K 321 mg Protein 1.93 g Riboflavin 0.222 mg Selenium, Se 0.4 µg Sodium, Na 2,124 mg Sucrose 0.27 g Sugars, Total 15.11 g Thiamin 0.077 mg Tocopherol, beta 0.12 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.27 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.93 g Vitamin A, IU 2,574 IU Vitamin A, RAE 129 µg Vitamin B-6 0.455 mg Vitamin C, total ascorbic acid 26.9 mg Vitamin E (alpha-tocopherol) 4.8 mg Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 10.9 µg Water 71.84 g Zinc, Zn 0.24 mg Sauce, hot chile, sriracha, CHA! BY TEXAS PETE
Recorded nutrient amounts per 100 g (47 rows)
Nutrient Amount per 100 g Unit Ash 8.02 g Calcium, Ca 15 mg Carbohydrate, by difference 22.73 g Carotene, alpha 306 µg Carotene, beta 1,319 µg Copper, Cu 0.058 mg Cryptoxanthin, beta 383 µg Energy 108 kcal Energy 451 kJ Fiber, total dietary 2.1 g Folate, food 17 µg Folate, total 17 µg Fructose 8.28 g Galactose 0 g Glucose 7.36 g Iron, Fe 1.46 mg Lactose 0 g Lutein + zeaxanthin 1,136 µg Lycopene 0 µg Magnesium, Mg 16 mg Maltose 0 g Manganese, Mn 0.182 mg Niacin 1.125 mg Pantothenic acid 0.365 mg Phosphorus, P 46 mg Potassium, K 302 mg Protein 2.02 g Riboflavin 0.245 mg Sodium, Na 2,903 mg Sucrose 0 g Sugars, Total 15.65 g Thiamin 0.105 mg Tocopherol, beta 0.09 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.33 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.98 g Vitamin A, IU 2,773 IU Vitamin A, RAE 139 µg Vitamin B-6 0.47 mg Vitamin C, total ascorbic acid 4.8 mg Vitamin E (alpha-tocopherol) 4.34 mg Water 66.25 g Zinc, Zn 0.23 mg Sauce, hot chile, sriracha, TUONG OT SRIRACHA
Recorded nutrient amounts per 100 g (51 rows)
Nutrient Amount per 100 g Unit Ash 4.66 g Calcium, Ca 20 mg Carbohydrate, by difference 15.87 g Carotene, alpha 200 µg Carotene, beta 1,407 µg Copper, Cu 0.062 mg Cryptoxanthin, beta 302 µg Energy 79 kcal Energy 330 kJ Fiber, total dietary 2.2 g Folate, food 31 µg Folate, total 31 µg Fructose 5.75 g Galactose 0 g Glucose 4.73 g Iron, Fe 1.92 mg Lactose 0 g Lutein + zeaxanthin 721 µg Lycopene 0 µg Magnesium, Mg 16 mg Maltose 0 g Manganese, Mn 0.111 mg Niacin 1.43 mg Pantothenic acid 0.395 mg Phosphorus, P 46 mg Potassium, K 341 mg Protein 1.86 g Riboflavin 0.213 mg Selenium, Se 0.4 µg Sodium, Na 1,540 mg Sucrose 0 g Sugars, Total 10.48 g Thiamin 0.06 mg Tocopherol, beta 0.16 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.22 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.9 g Vitamin A, IU 2,764 IU Vitamin A, RAE 138 µg Vitamin B-6 0.465 mg Vitamin C, total ascorbic acid 57.9 mg Vitamin E (alpha-tocopherol) 5.25 mg Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 14.6 µg Water 76.71 g Zinc, Zn 0.25 mg Soup, vegetable beef, microwavable, ready-to-serve, single brand
Recorded nutrient amounts per 100 g (17 rows)
Nutrient Amount per 100 g Unit Ash 1.2 g Carbohydrate, by difference 3.3 g Carotene, beta 390 µg Cholesterol 3 mg Energy 44 kcal Energy 184 kJ Fatty acids, total monounsaturated 0.223 g Fatty acids, total polyunsaturated 0.112 g Fatty acids, total saturated 0.221 g Fiber, total dietary 1.5 g Fluoride, F 42.7 µg Protein 6.2 g Sodium, Na 376 mg Total lipid (fat) 0.7 g Vitamin A, IU 650 IU Vitamin A, RAE 33 µg Water 88.6 g Soup, beef and vegetables, canned, ready-to-serve
Recorded nutrient amounts per 100 g (78 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.28 g Betaine 0.9 mg Caffeine 0 mg Calcium, Ca 18 mg Carbohydrate, by difference 6.16 g Carotene, alpha 528 µg Carotene, beta 1,110 µg Cholesterol 7 mg Choline, total 11.4 mg Copper, Cu 0.026 mg Cryptoxanthin, beta 0 µg Energy 48 kcal Energy 200 kJ Fatty acids, total monounsaturated 0.296 g Fatty acids, total polyunsaturated 0.342 g Fatty acids, total saturated 0.407 g Fiber, total dietary 1.2 g Folate, DFE 9 µg Folate, food 9 µg Folate, total 9 µg Folic acid 0 µg Fructose 0.33 g Galactose 0 g Glucose 0.29 g Iron, Fe 0.51 mg Lactose 0 g Lutein + zeaxanthin 119 µg Lycopene 624 µg MUFA 16:1 0.024 g MUFA 18:1 0.271 g MUFA 20:1 0.001 g MUFA 22:1 0 g Magnesium, Mg 10 mg Maltose 0 g Manganese, Mn 0.067 mg Niacin 0.978 mg PUFA 18:2 0.3 g PUFA 18:3 0.022 g PUFA 18:4 0 g PUFA 20:4 0.013 g PUFA 20:5 n-3 (EPA) 0.001 g PUFA 22:5 n-3 (DPA) 0.005 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 48 mg Potassium, K 174 mg Protein 3.18 g Retinol 0 µg Riboflavin 0.016 mg SFA 10:0 0.001 g SFA 12:0 0.002 g SFA 14:0 0.03 g SFA 16:0 0.242 g SFA 18:0 0.133 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 3 µg Sodium, Na 326 mg Starch 3.14 g Sucrose 0.62 g Sugars, Total 1.25 g Theobromine 0 mg Thiamin 0.015 mg Total lipid (fat) 1.16 g Vitamin A, IU 2,290 IU Vitamin A, RAE 115 µg Vitamin B-12 0.17 µg Vitamin B-12, added 0 µg Vitamin B-6 0.126 mg Vitamin C, total ascorbic acid 3.6 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 1 IU Vitamin E (alpha-tocopherol) 0.45 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 6 µg Water 88.22 g Zinc, Zn 0.56 mg Sauce, cheese, ready-to-serve
Recorded nutrient amounts per 100 g (58 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.67 g Calcium, Ca 184 mg Carbohydrate, by difference 6.83 g Cholesterol 29 mg Copper, Cu 0.018 mg Energy 174 kcal Energy 728 kJ Fatty acids, total monounsaturated 3.823 g Fatty acids, total polyunsaturated 2.599 g Fatty acids, total saturated 6.01 g Fiber, total dietary 0.5 g Fluoride, F 29 µg Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Iron, Fe 0.21 mg MUFA 16:1 0.264 g MUFA 18:1 3.437 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 9 mg Manganese, Mn 0.01 mg Niacin 0.024 mg PUFA 18:2 2.369 g PUFA 18:3 0.23 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.125 mg Phosphorus, P 157 mg Potassium, K 30 mg Protein 6.71 g Retinol 77 µg Riboflavin 0.114 mg SFA 10:0 0.152 g SFA 12:0 0.137 g SFA 14:0 0.857 g SFA 16:0 3.167 g SFA 18:0 1.195 g SFA 4:0 0.265 g SFA 6:0 0.134 g SFA 8:0 0.071 g Selenium, Se 3.2 µg Sodium, Na 828 mg Sugars, Total 0.42 g Thiamin 0.006 mg Total lipid (fat) 13.29 g Vitamin A, IU 316 IU Vitamin A, RAE 80 µg Vitamin B-12 0.14 µg Vitamin B-6 0.017 mg Vitamin C, total ascorbic acid 0.4 mg Water 70.5 g Zinc, Zn 0.98 mg Sauce, pasta, spaghetti/marinara, ready-to-serve
Recorded nutrient amounts per 100 g (106 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.7 g Caffeine 0 mg Calcium, Ca 26 mg Carbohydrate, by difference 7.43 g Carotene, alpha 0 µg Carotene, beta 370 µg Cholesterol 2 mg Choline, total 13.7 mg Copper, Cu 0.082 mg Cryptoxanthin, beta 0 µg Energy 50 kcal Energy 208 kJ Fatty acids, total monounsaturated 0.298 g Fatty acids, total polyunsaturated 0.673 g Fatty acids, total saturated 0.218 g Fatty acids, total trans 0.007 g Fatty acids, total trans-monoenoic 0.001 g Fatty acids, total trans-polyenoic 0.006 g Fiber, total dietary 1.8 g Folate, DFE 13 µg Folate, food 13 µg Folate, total 13 µg Folic acid 0 µg Fructose 2.26 g Galactose 0 g Glucose 2.23 g Iron, Fe 0.73 mg Lactose 0 g Lutein + zeaxanthin 176 µg Lycopene 12,717 µg MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.003 g MUFA 16:1 c 0.003 g MUFA 17:1 0.001 g MUFA 18:1 0.288 g MUFA 18:1 c 0.287 g MUFA 20:1 0.006 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 18 mg Maltose 0 g Manganese, Mn 0.127 mg Niacin 3.917 mg PUFA 18:2 0.591 g PUFA 18:2 CLAs 0.001 g PUFA 18:2 n-6 c,c 0.584 g PUFA 18:3 0.082 g PUFA 18:3 n-3 c,c,c (ALA) 0.082 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0.001 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.076 mg Phosphorus, P 34 mg Potassium, K 320 mg Protein 1.39 g Retinol 0 µg Riboflavin 0.061 mg SFA 10:0 0.003 g SFA 12:0 0.002 g SFA 14:0 0.003 g SFA 15:0 0.001 g SFA 16:0 0.141 g SFA 17:0 0.002 g SFA 18:0 0.053 g SFA 20:0 0.004 g SFA 22:0 0.004 g SFA 24:0 0.002 g SFA 4:0 0.003 g SFA 6:0 0 g SFA 8:0 0.002 g Selenium, Se 1.4 µg Sodium, Na 437 mg Starch 0 g Sucrose 0.41 g Sugars, Total 4.91 g TFA 16:1 t 0 g TFA 18:1 t 0.001 g TFA 18:2 t not further defined 0.006 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.024 mg Total lipid (fat) 1.61 g Vitamin A, IU 617 IU Vitamin A, RAE 31 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.173 mg Vitamin C, total ascorbic acid 2 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 2.4 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 13.9 µg Water 87.87 g Zinc, Zn 0.2 mg Soup, cream of asparagus, canned, condensed
Recorded nutrient amounts per 100 g (89 rows)
Nutrient Amount per 100 g Unit Alanine 0.074 g Alcohol, ethyl 0 g Arginine 0.068 g Ash 2.35 g Aspartic acid 0.137 g Caffeine 0 mg Calcium, Ca 23 mg Carbohydrate, by difference 8.52 g Carotene, alpha 0 µg Carotene, beta 256 µg Cholesterol 4 mg Choline, total 13 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Cystine 0.024 g Energy 69 kcal Energy 289 kJ Fatty acids, total monounsaturated 0.75 g Fatty acids, total polyunsaturated 1.46 g Fatty acids, total saturated 0.82 g Fiber, total dietary 0.4 g Folate, DFE 19 µg Folate, food 19 µg Folate, total 19 µg Folic acid 0 µg Glutamic acid 0.466 g Glycine 0.054 g Histidine 0.039 g Iron, Fe 0.64 mg Isoleucine 0.077 g Leucine 0.13 g Lutein + zeaxanthin 326 µg Lycopene 13 µg Lysine 0.089 g MUFA 16:1 0.04 g MUFA 18:1 0.69 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 3 mg Manganese, Mn 0.3 mg Methionine 0.033 g Niacin 0.62 mg PUFA 18:2 1.42 g PUFA 18:3 0.04 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.11 mg Phenylalanine 0.076 g Phosphorus, P 31 mg Potassium, K 138 mg Proline 0.164 g Protein 1.82 g Retinol 5 µg Riboflavin 0.062 mg SFA 10:0 0.04 g SFA 12:0 0.03 g SFA 14:0 0.12 g SFA 16:0 0.34 g SFA 18:0 0.17 g SFA 4:0 0.04 g SFA 6:0 0.03 g SFA 8:0 0.02 g Selenium, Se 1.9 µg Serine 0.084 g Sodium, Na 669 mg Sugars, Total 0.72 g Theobromine 0 mg Thiamin 0.043 mg Threonine 0.062 g Total lipid (fat) 3.26 g Tryptophan 0.023 g Tyrosine 0.06 g Valine 0.091 g Vitamin A, IU 441 IU Vitamin A, RAE 26 µg Vitamin B-12 0.04 µg Vitamin B-12, added 0 µg Vitamin B-6 0.01 mg Vitamin C, total ascorbic acid 2.2 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.49 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 22 µg Water 84.05 g Zinc, Zn 0.7 mg Soup, beef broth or bouillon canned, ready-to-serve
Recorded nutrient amounts per 100 g (72 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.05 g Caffeine 0 mg Calcium, Ca 6 mg Carbohydrate, by difference 0.04 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 2.9 mg Copper, Cu 0 mg Cryptoxanthin, beta 0 µg Energy 7 kcal Energy 29 kJ Fatty acids, total monounsaturated 0.09 g Fatty acids, total polyunsaturated 0.01 g Fatty acids, total saturated 0.11 g Fiber, total dietary 0 g Fluoride, F 29 µg Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Iron, Fe 0.17 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.01 g MUFA 18:1 0.08 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 2 mg Manganese, Mn 0.01 mg Niacin 0.78 mg PUFA 18:2 0.01 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.02 mg Phosphorus, P 13 mg Potassium, K 54 mg Protein 1.14 g Retinol 0 µg Riboflavin 0.021 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.01 g SFA 16:0 0.06 g SFA 18:0 0.04 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.7 µg Sodium, Na 372 mg Sugars, Total 0 g Theobromine 0 mg Thiamin 0.002 mg Total lipid (fat) 0.22 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.07 µg Vitamin B-12, added 0 µg Vitamin B-6 0.01 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 97.55 g Zinc, Zn 0 mg Soup, beef noodle, canned, condensed
Recorded nutrient amounts per 100 g (89 rows)
Nutrient Amount per 100 g Unit Alanine 0.177 g Alcohol, ethyl 0 g Arginine 0.158 g Ash 2.12 g Aspartic acid 0.282 g Caffeine 0 mg Calcium, Ca 12 mg Carbohydrate, by difference 7.16 g Carotene, alpha 0 µg Carotene, beta 120 µg Cholesterol 4 mg Choline, total 14 mg Copper, Cu 0.11 mg Cryptoxanthin, beta 0 µg Cystine 0.046 g Energy 67 kcal Energy 280 kJ Fatty acids, total monounsaturated 0.99 g Fatty acids, total polyunsaturated 0.39 g Fatty acids, total saturated 0.91 g Fiber, total dietary 0.6 g Folate, DFE 23 µg Folate, food 4 µg Folate, total 15 µg Folic acid 12 µg Glutamic acid 1.063 g Glycine 0.18 g Histidine 0.089 g Iron, Fe 0.88 mg Isoleucine 0.149 g Leucine 0.251 g Lutein + zeaxanthin 4 µg Lycopene 8,507 µg Lysine 0.209 g MUFA 16:1 0.07 g MUFA 18:1 0.87 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 5 mg Manganese, Mn 0.218 mg Methionine 0.072 g Niacin 0.849 mg PUFA 18:2 0.33 g PUFA 18:3 0.05 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.16 mg Phenylalanine 0.155 g Phosphorus, P 37 mg Potassium, K 79 mg Proline 0.248 g Protein 3.85 g Retinol 1 µg Riboflavin 0.047 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.05 g SFA 16:0 0.5 g SFA 18:0 0.31 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 5.9 µg Serine 0.138 g Sodium, Na 653 mg Sugars, Total 2.06 g Theobromine 0 mg Thiamin 0.055 mg Threonine 0.123 g Total lipid (fat) 2.46 g Tryptophan 0.037 g Tyrosine 0.1 g Valine 0.166 g Vitamin A, IU 202 IU Vitamin A, RAE 11 µg Vitamin B-12 0.16 µg Vitamin B-12, added 0 µg Vitamin B-6 0.03 mg Vitamin C, total ascorbic acid 0.3 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 1 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.6 µg Water 84.42 g Zinc, Zn 1.23 mg Soup, cream of celery, canned, condensed
Recorded nutrient amounts per 100 g (89 rows)
Nutrient Amount per 100 g Unit Alanine 0.048 g Alcohol, ethyl 0 g Arginine 0.047 g Ash 2.23 g Aspartic acid 0.092 g Caffeine 0 mg Calcium, Ca 32 mg Carbohydrate, by difference 7.03 g Carotene, alpha 0 µg Carotene, beta 151 µg Cholesterol 11 mg Choline, total 9 mg Copper, Cu 0.113 mg Cryptoxanthin, beta 0 µg Cystine 0.015 g Energy 72 kcal Energy 301 kJ Fatty acids, total monounsaturated 1.03 g Fatty acids, total polyunsaturated 2 g Fatty acids, total saturated 1.12 g Fiber, total dietary 0.6 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Glutamic acid 0.306 g Glycine 0.041 g Histidine 0.031 g Iron, Fe 0.5 mg Isoleucine 0.062 g Leucine 0.099 g Lutein + zeaxanthin 155 µg Lycopene 0 µg Lysine 0.059 g MUFA 16:1 0.05 g MUFA 18:1 0.95 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 5 mg Manganese, Mn 0.2 mg Methionine 0.024 g Niacin 0.265 mg PUFA 18:2 1.94 g PUFA 18:3 0.06 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.92 mg Phenylalanine 0.062 g Phosphorus, P 30 mg Potassium, K 98 mg Proline 0.11 g Protein 1.32 g Retinol 9 µg Riboflavin 0.039 mg SFA 10:0 0.05 g SFA 12:0 0.04 g SFA 14:0 0.16 g SFA 16:0 0.46 g SFA 18:0 0.23 g SFA 4:0 0.05 g SFA 6:0 0.04 g SFA 8:0 0.02 g Selenium, Se 1.8 µg Serine 0.06 g Sodium, Na 516 mg Sugars, Total 1.35 g Theobromine 0 mg Thiamin 0.023 mg Threonine 0.047 g Total lipid (fat) 4.46 g Tryptophan 0.015 g Tyrosine 0.043 g Valine 0.071 g Vitamin A, IU 282 IU Vitamin A, RAE 22 µg Vitamin B-12 0.04 µg Vitamin B-12, added 0 µg Vitamin B-6 0.01 mg Vitamin C, total ascorbic acid 0.2 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 1.39 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 17.2 µg Water 84.96 g Zinc, Zn 0.12 mg Soup, cheese, canned, condensed
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.29 g Caffeine 0 mg Calcium, Ca 36 mg Carbohydrate, by difference 11.3 g Carotene, alpha 0 µg Carotene, beta 2 µg Cholesterol 3 mg Choline, total 13.3 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Energy 82 kcal Energy 342 kJ Fatty acids, total monounsaturated 1.082 g Fatty acids, total polyunsaturated 0.114 g Fatty acids, total saturated 2.45 g Fiber, total dietary 2.2 g Folate, DFE 3 µg Folate, food 3 µg Folate, total 3 µg Folic acid 0 µg Iron, Fe 0.15 mg Lutein + zeaxanthin 1 µg Lycopene 0 µg MUFA 16:1 0.123 g MUFA 18:1 0.958 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 12 mg Manganese, Mn 0.2 mg Niacin 0.31 mg PUFA 18:2 0.069 g PUFA 18:3 0.044 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.07 mg Phosphorus, P 33 mg Potassium, K 37 mg Protein 0.8 g Retinol 69 µg Riboflavin 0.105 mg SFA 10:0 0.074 g SFA 12:0 0.064 g SFA 14:0 0.405 g SFA 16:0 1.191 g SFA 18:0 0.489 g SFA 4:0 0.128 g SFA 6:0 0.064 g SFA 8:0 0.035 g Selenium, Se 3.6 µg Sodium, Na 692 mg Sugars, Total 3.73 g Theobromine 0 mg Thiamin 0.013 mg Total lipid (fat) 3.92 g Vitamin A, IU 235 IU Vitamin A, RAE 69 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.02 mg Vitamin C, total ascorbic acid 0.2 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.56 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 4.7 µg Water 81.69 g Zinc, Zn 0.15 mg Soup, chicken broth, canned, condensed
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.83 g Caffeine 0 mg Calcium, Ca 6 mg Carbohydrate, by difference 0.75 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 1 mg Choline, total 9.4 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Energy 31 kcal Energy 130 kJ Fatty acids, total monounsaturated 0.47 g Fatty acids, total polyunsaturated 0.22 g Fatty acids, total saturated 0.31 g Fiber, total dietary 0 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Iron, Fe 0.41 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.06 g MUFA 18:1 0.39 g MUFA 20:1 0.01 g MUFA 22:1 0 g Magnesium, Mg 2 mg Manganese, Mn 0.2 mg Niacin 2.23 mg PUFA 18:2 0.2 g PUFA 18:3 0.01 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.04 mg Phosphorus, P 60 mg Potassium, K 170 mg Protein 4.42 g Retinol 0 µg Riboflavin 0.046 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.01 g SFA 16:0 0.23 g SFA 18:0 0.06 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 2.3 µg Sodium, Na 621 mg Sugars, Total 0.35 g Theobromine 0 mg Thiamin 0.006 mg Total lipid (fat) 1.04 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.2 µg Vitamin B-12, added 0 µg Vitamin B-6 0.02 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.01 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 91.96 g Zinc, Zn 0.2 mg Soup, chicken noodle, canned, condensed
Recorded nutrient amounts per 100 g (106 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.81 g Caffeine 0 mg Calcium, Ca 6 mg Carbohydrate, by difference 6.07 g Carotene, alpha 0 µg Carotene, beta 243 µg Cholesterol 8 mg Choline, total 11.2 mg Copper, Cu 0.027 mg Cryptoxanthin, beta 0 µg Energy 48 kcal Energy 200 kJ Fatty acids, total monounsaturated 0.536 g Fatty acids, total polyunsaturated 0.339 g Fatty acids, total saturated 0.389 g Fatty acids, total trans 0.007 g Fatty acids, total trans-monoenoic 0.005 g Fatty acids, total trans-polyenoic 0.001 g Fiber, total dietary 0.9 g Folate, DFE 21 µg Folate, food 5 µg Folate, total 14 µg Folic acid 10 µg Fructose 0 g Galactose 0 g Glucose 0 g Iron, Fe 0.67 mg Lactose 0 g Lutein + zeaxanthin 7 µg Lycopene 0 µg MUFA 14:1 0.002 g MUFA 15:1 0 g MUFA 16:1 0.059 g MUFA 16:1 c 0.059 g MUFA 17:1 0 g MUFA 18:1 0.466 g MUFA 18:1 c 0.461 g MUFA 20:1 0.008 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 8 mg Maltose 0 g Manganese, Mn 0.098 mg Niacin 1.222 mg PUFA 18:2 0.311 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.309 g PUFA 18:3 0.014 g PUFA 18:3 n-3 c,c,c (ALA) 0.014 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.002 g PUFA 20:3 0.002 g PUFA 20:3 n-3 0 g PUFA 20:4 0.008 g PUFA 20:4 n-6 0.002 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0.001 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.107 mg Phosphorus, P 38 mg Potassium, K 48 mg Protein 2.37 g Retinol 2 µg Riboflavin 0.07 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.008 g SFA 15:0 0.002 g SFA 16:0 0.303 g SFA 17:0 0.001 g SFA 18:0 0.074 g SFA 20:0 0 g SFA 22:0 0 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 6.3 µg Sodium, Na 681 mg Sucrose 0 g Sugars, Total 0 g TFA 16:1 t 0 g TFA 18:1 t 0.005 g TFA 18:2 t not further defined 0.001 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.079 mg Total lipid (fat) 1.55 g Vitamin A, IU 410 IU Vitamin A, RAE 22 µg Vitamin B-12 0.12 µg Vitamin B-12, added 0 µg Vitamin B-6 0.042 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.05 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 88.2 g Zinc, Zn 0.28 mg Soup, chicken rice, canned, chunky, ready-to-serve
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.37 g Caffeine 0 mg Calcium, Ca 14 mg Carbohydrate, by difference 5.41 g Carotene, alpha 529 µg Carotene, beta 1,183 µg Cholesterol 5 mg Choline, total 4.9 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 1 µg Energy 53 kcal Energy 222 kJ Fatty acids, total monounsaturated 0.6 g Fatty acids, total polyunsaturated 0.28 g Fatty acids, total saturated 0.4 g Fiber, total dietary 0.4 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Iron, Fe 0.78 mg Lutein + zeaxanthin 96 µg Lycopene 13 µg MUFA 16:1 0.08 g MUFA 18:1 0.5 g MUFA 20:1 0.02 g MUFA 22:1 0 g Magnesium, Mg 4 mg Manganese, Mn 0.1 mg Niacin 1.71 mg PUFA 18:2 0.26 g PUFA 18:3 0.01 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.15 mg Phosphorus, P 30 mg Potassium, K 45 mg Protein 5.11 g Retinol 1 µg Riboflavin 0.041 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.01 g SFA 16:0 0.29 g SFA 18:0 0.08 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 4.5 µg Sodium, Na 370 mg Sugars, Total 0.6 g Theobromine 0 mg Thiamin 0.01 mg Total lipid (fat) 1.33 g Vitamin A, IU 2,418 IU Vitamin A, RAE 122 µg Vitamin B-12 0.13 µg Vitamin B-12, added 0 µg Vitamin B-6 0.02 mg Vitamin C, total ascorbic acid 1.6 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.24 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 7.2 µg Water 86.78 g Zinc, Zn 0.4 mg Soup, chicken with rice, canned, condensed
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.88 g Caffeine 0 mg Calcium, Ca 41 mg Carbohydrate, by difference 11.57 g Carotene, alpha 84 µg Carotene, beta 257 µg Cholesterol 4 mg Choline, total 9.8 mg Copper, Cu 0.096 mg Cryptoxanthin, beta 0 µg Energy 68 kcal Energy 285 kJ Fatty acids, total monounsaturated 0.74 g Fatty acids, total polyunsaturated 0.34 g Fatty acids, total saturated 0.37 g Fiber, total dietary 0.9 g Folate, DFE 1 µg Folate, food 1 µg Folate, total 1 µg Folic acid 0 µg Iron, Fe 0.25 mg Lutein + zeaxanthin 6 µg Lycopene 0 µg MUFA 16:1 0.06 g MUFA 18:1 0.68 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 10 mg Manganese, Mn 0.3 mg Niacin 0.918 mg PUFA 18:2 0.32 g PUFA 18:3 0.01 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.14 mg Phosphorus, P 42 mg Potassium, K 34 mg Protein 1.84 g Retinol 0 µg Riboflavin 0.02 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.01 g SFA 16:0 0.29 g SFA 18:0 0.07 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 4.1 µg Sodium, Na 645 mg Sugars, Total 0.23 g Theobromine 0 mg Thiamin 0.014 mg Total lipid (fat) 1.56 g Vitamin A, IU 498 IU Vitamin A, RAE 25 µg Vitamin B-12 0.13 µg Vitamin B-12, added 0 µg Vitamin B-6 0.02 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.07 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.3 µg Water 83.15 g Zinc, Zn 0.18 mg Soup, chicken and vegetable, canned, ready-to-serve
Recorded nutrient amounts per 100 g (133 rows)
Nutrient Amount per 100 g Unit Alanine 0.094 g Alcohol, ethyl 0 g Arginine 0.11 g Ash 0.93 g Aspartic acid 0.181 g Caffeine 0 mg Calcium, Ca 14 mg Carbohydrate, by difference 4.68 g Carotene, alpha 224 µg Carotene, beta 512 µg Cholesterol 3 mg Choline, total 7.7 mg Copper, Cu 0.023 mg Cryptoxanthin, beta 3 µg Cystine 0.023 g Energy 33 kcal Energy 137 kJ Fatty acids, total monounsaturated 0.158 g Fatty acids, total polyunsaturated 0.134 g Fatty acids, total saturated 0.121 g Fatty acids, total trans 0 g Fatty acids, total trans-monoenoic 0 g Fatty acids, total trans-polyenoic 0 g Fiber, total dietary 0.9 g Folate, DFE 13 µg Folate, food 13 µg Folate, total 13 µg Folic acid 0 µg Fructose 0.27 g Galactose 0 g Glucose 0.15 g Glutamic acid 0.314 g Glycine 0.077 g Histidine 0.05 g Hydroxyproline 0 g Iron, Fe 0.25 mg Isoleucine 0.07 g Lactose 0 g Leucine 0.127 g Lutein + zeaxanthin 134 µg Lycopene 70 µg Lysine 0.099 g MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.015 g MUFA 16:1 c 0.015 g MUFA 17:1 0 g MUFA 18:1 0.143 g MUFA 18:1 c 0.143 g MUFA 20:1 0 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 8 mg Maltose 0 g Manganese, Mn 0.056 mg Methionine 0.037 g Niacin 0.906 mg PUFA 18:2 0.12 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.12 g PUFA 18:3 0.01 g PUFA 18:3 n-3 c,c,c (ALA) 0.01 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0.004 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.212 mg Phenylalanine 0.06 g Phosphorus, P 35 mg Potassium, K 133 mg Proline 0.083 g Protein 1.97 g Retinol 0 µg Riboflavin 0.098 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.002 g SFA 15:0 0.001 g SFA 16:0 0.094 g SFA 17:0 0 g SFA 18:0 0.024 g SFA 20:0 0 g SFA 22:0 0 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 3 µg Serine 0.073 g Sodium, Na 229 mg Starch 2.7 g Sucrose 0.59 g Sugars, Total 1.01 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.017 mg Threonine 0.057 g Tocopherol, beta 0 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.07 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0.02 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.73 g Tryptophan 0.02 g Tyrosine 0.05 g Valine 0.08 g Vitamin A, IU 1,044 IU Vitamin A, RAE 52 µg Vitamin B-12 0.11 µg Vitamin B-12, added 0 µg Vitamin B-6 0.072 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.24 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 2.2 µg Water 91.68 g Zinc, Zn 0.22 mg Soup, clam chowder, new england, canned, condensed
Recorded nutrient amounts per 100 g (79 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.96 g Caffeine 0 mg Calcium, Ca 16 mg Carbohydrate, by difference 10.32 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 6 mg Choline, total 6.9 mg Copper, Cu 0.239 mg Cryptoxanthin, beta 0 µg Energy 72 kcal Energy 303 kJ Fatty acids, total monounsaturated 0 g Fatty acids, total polyunsaturated 0.959 g Fatty acids, total saturated 0.959 g Fatty acids, total trans 0.013 g Fiber, total dietary 0.7 g Folate, DFE 14 µg Folate, food 14 µg Folate, total 14 µg Folic acid 0 µg Iron, Fe 2.48 mg Lutein + zeaxanthin 3 µg Lycopene 0 µg MUFA 16:1 0 g MUFA 18:1 0 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 13 mg Manganese, Mn 0.165 mg Niacin 1.55 mg PUFA 18:2 0.898 g PUFA 18:3 0.023 g PUFA 18:4 0.002 g PUFA 20:4 0.006 g PUFA 20:5 n-3 (EPA) 0.01 g PUFA 22:5 n-3 (DPA) 0.008 g PUFA 22:6 n-3 (DHA) 0.011 g Pantothenic acid 0.231 mg Phosphorus, P 260 mg Potassium, K 221 mg Protein 3.17 g Retinol 17 µg Riboflavin 0.165 mg SFA 10:0 0.001 g SFA 12:0 0.003 g SFA 14:0 0.01 g SFA 15:0 0 g SFA 16:0 0.77 g SFA 17:0 0.004 g SFA 18:0 0.138 g SFA 20:0 0.029 g SFA 22:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 6.3 µg Sodium, Na 516 mg Sugars, Total 0.38 g Theobromine 0 mg Thiamin 0.125 mg Tocopherol, beta 0 mg Tocopherol, delta 0 mg Tocopherol, gamma 0 mg Total lipid (fat) 2.06 g Vitamin A, IU 58 IU Vitamin A, RAE 17 µg Vitamin B-12 9.47 µg Vitamin B-12, added 0 µg Vitamin B-6 0.104 mg Vitamin C, total ascorbic acid 4.1 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.42 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.8 µg Water 81.49 g Zinc, Zn 0.37 mg Soup, beef broth bouillon and consomme, canned, condensed
Recorded nutrient amounts per 100 g (68 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.4 g Caffeine 0 mg Calcium, Ca 7 mg Carbohydrate, by difference 0.32 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Copper, Cu 0.002 mg Cryptoxanthin, beta 0 µg Energy 11 kcal Energy 48 kJ Fatty acids, total monounsaturated 0 g Fatty acids, total polyunsaturated 0 g Fatty acids, total saturated 0 g Fiber, total dietary 0 g Folate, DFE 5 µg Folate, food 5 µg Folate, total 5 µg Folic acid 0 µg Iron, Fe 0.43 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0 g MUFA 18:1 0 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 4 mg Manganese, Mn 0.019 mg Niacin 0.58 mg PUFA 18:2 0 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.039 mg Phosphorus, P 26 mg Potassium, K 125 mg Protein 2.52 g Retinol 0 µg Riboflavin 0.023 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0 g SFA 18:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 1.4 µg Sodium, Na 694 mg Sugars, Total 0 g Theobromine 0 mg Thiamin 0.017 mg Total lipid (fat) 0 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.14 µg Vitamin B-12, added 0 µg Vitamin B-6 0.02 mg Vitamin C, total ascorbic acid 0.7 mg Vitamin E (alpha-tocopherol) 0.01 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 94.76 g Zinc, Zn 0.01 mg Soup, lentil with ham, canned, ready-to-serve
Recorded nutrient amounts per 100 g (45 rows)
Nutrient Amount per 100 g Unit Ash 1.24 g Calcium, Ca 17 mg Carbohydrate, by difference 8.16 g Cholesterol 3 mg Copper, Cu 0.07 mg Energy 56 kcal Energy 234 kJ Fatty acids, total monounsaturated 0.52 g Fatty acids, total polyunsaturated 0.13 g Fatty acids, total saturated 0.45 g Folate, DFE 20 µg Folate, food 20 µg Folate, total 20 µg Folic acid 0 µg Iron, Fe 1.07 mg MUFA 16:1 0.03 g MUFA 18:1 0.47 g MUFA 20:1 0.01 g Magnesium, Mg 9 mg Manganese, Mn 0.12 mg Niacin 0.545 mg PUFA 18:2 0.12 g PUFA 18:3 0.01 g Pantothenic acid 0.14 mg Phosphorus, P 74 mg Potassium, K 144 mg Protein 3.74 g Retinol 0 µg Riboflavin 0.045 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.02 g SFA 16:0 0.27 g SFA 18:0 0.16 g Selenium, Se 0.3 µg Sodium, Na 532 mg Thiamin 0.07 mg Total lipid (fat) 1.12 g Vitamin A, IU 145 IU Vitamin A, RAE 7 µg Vitamin B-12 0.12 µg Vitamin B-6 0.09 mg Vitamin C, total ascorbic acid 1.7 mg Water 85.75 g Zinc, Zn 0.3 mg Soup, minestrone, canned, chunky, ready-to-serve
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.35 g Caffeine 0 mg Calcium, Ca 25 mg Carbohydrate, by difference 8.64 g Carotene, alpha 370 µg Carotene, beta 885 µg Cholesterol 2 mg Choline, total 6.9 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Energy 53 kcal Energy 222 kJ Fatty acids, total monounsaturated 0.38 g Fatty acids, total polyunsaturated 0.11 g Fatty acids, total saturated 0.62 g Fiber, total dietary 2.4 g Folate, DFE 28 µg Folate, food 13 µg Folate, total 22 µg Folic acid 9 µg Iron, Fe 0.74 mg Lutein + zeaxanthin 45 µg Lycopene 5,963 µg MUFA 16:1 0.02 g MUFA 18:1 0.35 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 6 mg Manganese, Mn 0.3 mg Niacin 0.491 mg PUFA 18:2 0.09 g PUFA 18:3 0.02 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.3 mg Phosphorus, P 46 mg Potassium, K 255 mg Protein 2.13 g Retinol 0 µg Riboflavin 0.049 mg SFA 10:0 0.02 g SFA 12:0 0.03 g SFA 14:0 0.09 g SFA 16:0 0.27 g SFA 18:0 0.14 g SFA 4:0 0.03 g SFA 6:0 0.02 g SFA 8:0 0.01 g Selenium, Se 2.2 µg Sodium, Na 288 mg Sugars, Total 2.17 g Theobromine 0 mg Thiamin 0.023 mg Total lipid (fat) 1.17 g Vitamin A, IU 1,783 IU Vitamin A, RAE 89 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.1 mg Vitamin C, total ascorbic acid 2 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.67 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 3.2 µg Water 86.72 g Zinc, Zn 0.6 mg Soup, onion, canned, condensed
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.49 g Caffeine 0 mg Calcium, Ca 22 mg Carbohydrate, by difference 6.68 g Carotene, alpha 0 µg Carotene, beta 1 µg Cholesterol 0 mg Choline, total 4 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Energy 46 kcal Energy 192 kJ Fatty acids, total monounsaturated 0.61 g Fatty acids, total polyunsaturated 0.53 g Fatty acids, total saturated 0.21 g Fiber, total dietary 0.7 g Folate, DFE 12 µg Folate, food 12 µg Folate, total 12 µg Folic acid 0 µg Iron, Fe 0.55 mg Lutein + zeaxanthin 1 µg Lycopene 0 µg MUFA 16:1 0.01 g MUFA 18:1 0.6 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 2 mg Manganese, Mn 0.2 mg Niacin 0.49 mg PUFA 18:2 0.5 g PUFA 18:3 0.04 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0 mg Phosphorus, P 9 mg Potassium, K 56 mg Protein 3.06 g Retinol 3 µg Riboflavin 0.02 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0.14 g SFA 18:0 0.07 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 3.5 µg Sodium, Na 516 mg Sugars, Total 2.72 g Theobromine 0 mg Thiamin 0.027 mg Total lipid (fat) 1.42 g Vitamin A, IU 11 IU Vitamin A, RAE 3 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.04 mg Vitamin C, total ascorbic acid 1 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.22 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.4 µg Water 86.35 g Zinc, Zn 0.5 mg Soup, cream of onion, canned, condensed
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.2 g Caffeine 0 mg Calcium, Ca 27 mg Carbohydrate, by difference 10.4 g Carotene, alpha 0 µg Carotene, beta 13 µg Cholesterol 12 mg Choline, total 11.4 mg Copper, Cu 0.11 mg Cryptoxanthin, beta 0 µg Energy 88 kcal Energy 368 kJ Fatty acids, total monounsaturated 1.67 g Fatty acids, total polyunsaturated 1.16 g Fatty acids, total saturated 1.17 g Fiber, total dietary 0.4 g Folate, DFE 6 µg Folate, food 6 µg Folate, total 6 µg Folic acid 0 µg Iron, Fe 0.5 mg Lutein + zeaxanthin 10 µg Lycopene 0 µg MUFA 16:1 0 g MUFA 18:1 1.62 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 5 mg Manganese, Mn 0.2 mg Niacin 0.4 mg PUFA 18:2 1.07 g PUFA 18:3 0.08 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.24 mg Phosphorus, P 30 mg Potassium, K 98 mg Protein 2.2 g Retinol 27 µg Riboflavin 0.06 mg SFA 10:0 0.03 g SFA 12:0 0.03 g SFA 14:0 0.11 g SFA 16:0 0.61 g SFA 18:0 0.31 g SFA 4:0 0.03 g SFA 6:0 0.02 g SFA 8:0 0.01 g Selenium, Se 2.3 µg Sodium, Na 637 mg Sugars, Total 3.64 g Theobromine 0 mg Thiamin 0.04 mg Total lipid (fat) 4.2 g Vitamin A, IU 113 IU Vitamin A, RAE 28 µg Vitamin B-12 0.04 µg Vitamin B-12, added 0 µg Vitamin B-6 0.02 mg Vitamin C, total ascorbic acid 1 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.43 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 2.2 µg Water 81 g Zinc, Zn 0.12 mg Soup, oyster stew, canned, condensed
Recorded nutrient amounts per 100 g (48 rows)
Nutrient Amount per 100 g Unit Ash 1.95 g Calcium, Ca 18 mg Carbohydrate, by difference 3.32 g Cholesterol 11 mg Copper, Cu 1.3 mg Energy 48 kcal Energy 201 kJ Fatty acids, total monounsaturated 0.74 g Fatty acids, total polyunsaturated 0.13 g Fatty acids, total saturated 2.04 g Fiber, total dietary 0 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Iron, Fe 0.8 mg MUFA 16:1 0.04 g MUFA 18:1 0.66 g Magnesium, Mg 4 mg Manganese, Mn 0.3 mg Niacin 0.19 mg PUFA 18:2 0.1 g PUFA 18:3 0.02 g Pantothenic acid 0.1 mg Phosphorus, P 39 mg Potassium, K 40 mg Protein 1.72 g Retinol 0 µg Riboflavin 0.029 mg SFA 10:0 0.11 g SFA 12:0 0.09 g SFA 14:0 0.34 g SFA 16:0 0.77 g SFA 18:0 0.37 g SFA 4:0 0.12 g SFA 6:0 0.07 g SFA 8:0 0.05 g Selenium, Se 6.8 µg Sodium, Na 722 mg Thiamin 0.017 mg Total lipid (fat) 3.13 g Vitamin A, IU 58 IU Vitamin A, RAE 3 µg Vitamin B-12 1.79 µg Vitamin B-6 0.01 mg Vitamin C, total ascorbic acid 2.6 mg Water 89.88 g Zinc, Zn 8.4 mg Soup, pea, green, canned, condensed
Recorded nutrient amounts per 100 g (89 rows)
Nutrient Amount per 100 g Unit Alanine 0.282 g Alcohol, ethyl 0 g Arginine 0.538 g Ash 2.51 g Aspartic acid 0.669 g Caffeine 0 mg Calcium, Ca 21 mg Carbohydrate, by difference 20.18 g Carotene, alpha 0 µg Carotene, beta 2 µg Cholesterol 0 mg Choline, total 27 mg Copper, Cu 0.288 mg Cryptoxanthin, beta 0 µg Cystine 0.061 g Energy 125 kcal Energy 523 kJ Fatty acids, total monounsaturated 0.76 g Fatty acids, total polyunsaturated 0.29 g Fatty acids, total saturated 1.07 g Fiber, total dietary 3.9 g Folate, DFE 1 µg Folate, food 1 µg Folate, total 1 µg Folic acid 0 µg Glutamic acid 1.231 g Glycine 0.261 g Histidine 0.13 g Iron, Fe 1.48 mg Isoleucine 0.226 g Leucine 0.473 g Lutein + zeaxanthin 0 µg Lycopene 0 µg Lysine 0.388 g MUFA 16:1 0.03 g MUFA 18:1 0.71 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 30 mg Manganese, Mn 0.5 mg Methionine 0.079 g Niacin 0.943 mg PUFA 18:2 0.26 g PUFA 18:3 0.03 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.1 mg Phenylalanine 0.287 g Phosphorus, P 95 mg Potassium, K 145 mg Proline 0.337 g Protein 6.54 g Retinol 7 µg Riboflavin 0.052 mg SFA 10:0 0.04 g SFA 12:0 0.04 g SFA 14:0 0.15 g SFA 16:0 0.48 g SFA 18:0 0.24 g SFA 4:0 0.05 g SFA 6:0 0.03 g SFA 8:0 0.02 g Selenium, Se 7.4 µg Serine 0.264 g Sodium, Na 680 mg Sugars, Total 6.52 g Theobromine 0 mg Thiamin 0.082 mg Threonine 0.231 g Total lipid (fat) 2.23 g Tryptophan 0.055 g Tyrosine 0.191 g Valine 0.336 g Vitamin A, IU 25 IU Vitamin A, RAE 7 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.04 mg Vitamin C, total ascorbic acid 1.3 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.18 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.4 µg Water 68.54 g Zinc, Zn 1.3 mg Soup, pea, split with ham, canned, chunky, ready-to-serve
Recorded nutrient amounts per 100 g (89 rows)
Nutrient Amount per 100 g Unit Alanine 0.216 g Alcohol, ethyl 0 g Arginine 0.316 g Ash 1.6 g Aspartic acid 0.471 g Caffeine 0 mg Calcium, Ca 14 mg Carbohydrate, by difference 11.17 g Carotene, alpha 445 µg Carotene, beta 995 µg Cholesterol 3 mg Choline, total 16.9 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Cystine 0.06 g Energy 77 kcal Energy 322 kJ Fatty acids, total monounsaturated 0.68 g Fatty acids, total polyunsaturated 0.24 g Fatty acids, total saturated 0.66 g Fiber, total dietary 1.7 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Glutamic acid 0.783 g Glycine 0.223 g Histidine 0.097 g Iron, Fe 0.89 mg Isoleucine 0.195 g Leucine 0.319 g Lutein + zeaxanthin 78 µg Lycopene 0 µg Lysine 0.312 g MUFA 16:1 0.03 g MUFA 18:1 0.63 g MUFA 20:1 0.01 g MUFA 22:1 0 g Magnesium, Mg 16 mg Manganese, Mn 0.25 mg Methionine 0.062 g Niacin 1.05 mg PUFA 18:2 0.22 g PUFA 18:3 0.02 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.2 mg Phenylalanine 0.204 g Phosphorus, P 74 mg Potassium, K 127 mg Proline 0.21 g Protein 4.62 g Retinol 0 µg Riboflavin 0.039 mg SFA 10:0 0.01 g SFA 12:0 0.01 g SFA 14:0 0.05 g SFA 16:0 0.36 g SFA 18:0 0.19 g SFA 4:0 0.01 g SFA 6:0 0.01 g SFA 8:0 0.01 g Selenium, Se 4.1 µg Serine 0.199 g Sodium, Na 301 mg Sugars, Total 1.91 g Theobromine 0 mg Thiamin 0.048 mg Threonine 0.163 g Total lipid (fat) 1.66 g Tryptophan 0.046 g Tyrosine 0.143 g Valine 0.219 g Vitamin A, IU 2,030 IU Vitamin A, RAE 102 µg Vitamin B-12 0.1 µg Vitamin B-12, added 0 µg Vitamin B-6 0.09 mg Vitamin C, total ascorbic acid 2.9 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.2 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 7.5 µg Water 80.95 g Zinc, Zn 1.3 mg CAMPBELL'S, Chicken Noodle Soup, condensed
Recorded nutrient amounts per 100 g (75 rows)
Nutrient Amount per 100 g Unit Ash 1.8 g Calcium, Ca 6 mg Carbohydrate, by difference 5.97 g Cholesterol 8 mg Copper, Cu 0.027 mg Energy 47 kcal Energy 197 kJ Fatty acids, total monounsaturated 0.534 g Fatty acids, total polyunsaturated 0.335 g Fatty acids, total saturated 0.388 g Fatty acids, total trans 0.007 g Fatty acids, total trans-monoenoic 0.005 g Fatty acids, total trans-polyenoic 0.001 g Fructose 0 g Galactose 0 g Glucose 0 g Iron, Fe 0.69 mg Lactose 0 g MUFA 14:1 0.002 g MUFA 15:1 0 g MUFA 16:1 0.06 g MUFA 16:1 c 0.06 g MUFA 17:1 0 g MUFA 18:1 0.464 g MUFA 18:1 c 0.459 g MUFA 20:1 0.008 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 8 mg Maltose 0 g Manganese, Mn 0.1 mg PUFA 18:2 0.307 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.305 g PUFA 18:3 0.014 g PUFA 18:3 n-3 c,c,c (ALA) 0.014 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.002 g PUFA 20:3 0.002 g PUFA 20:3 n-3 0 g PUFA 20:4 0.009 g PUFA 20:4 n-6 0.002 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0.001 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 38 mg Potassium, K 44 mg Protein 2.37 g SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.008 g SFA 15:0 0.002 g SFA 16:0 0.303 g SFA 17:0 0.001 g SFA 18:0 0.074 g SFA 20:0 0 g SFA 22:0 0 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Sodium, Na 683 mg Sucrose 0 g Sugars, Total 0 g TFA 16:1 t 0 g TFA 18:1 t 0.005 g TFA 18:2 t not further defined 0.001 g TFA 22:1 t 0 g Total lipid (fat) 1.53 g Water 88.32 g Zinc, Zn 0.28 mg Soup, tomato rice, canned, condensed
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.03 g Caffeine 0 mg Calcium, Ca 18 mg Carbohydrate, by difference 17.08 g Carotene, alpha 0 µg Carotene, beta 248 µg Cholesterol 1 mg Choline, total 15.6 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Energy 93 kcal Energy 389 kJ Fatty acids, total monounsaturated 0.47 g Fatty acids, total polyunsaturated 1.05 g Fatty acids, total saturated 0.4 g Fiber, total dietary 1.3 g Folate, DFE 11 µg Folate, food 11 µg Folate, total 11 µg Folic acid 0 µg Iron, Fe 0.62 mg Lutein + zeaxanthin 3 µg Lycopene 17,183 µg MUFA 16:1 0.01 g MUFA 18:1 0.46 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 4 mg Manganese, Mn 0.3 mg Niacin 0.822 mg PUFA 18:2 0.87 g PUFA 18:3 0.18 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.1 mg Phosphorus, P 26 mg Potassium, K 257 mg Protein 1.64 g Retinol 2 µg Riboflavin 0.039 mg SFA 10:0 0 g SFA 12:0 0.01 g SFA 14:0 0.03 g SFA 16:0 0.22 g SFA 18:0 0.1 g SFA 4:0 0 g SFA 6:0 0.01 g SFA 8:0 0 g Selenium, Se 1.8 µg Sodium, Na 635 mg Sugars, Total 5.9 g Theobromine 0 mg Thiamin 0.048 mg Total lipid (fat) 2.12 g Vitamin A, IU 421 IU Vitamin A, RAE 23 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.06 mg Vitamin C, total ascorbic acid 11.5 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 1.73 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 3 µg Water 77.13 g Zinc, Zn 0.4 mg Soup, turkey, chunky, canned, ready-to-serve
Recorded nutrient amounts per 100 g (59 rows)
Nutrient Amount per 100 g Unit Alanine 0.267 g Arginine 0.225 g Ash 1.47 g Aspartic acid 0.424 g Calcium, Ca 21 mg Carbohydrate, by difference 5.96 g Cholesterol 4 mg Copper, Cu 0.1 mg Cystine 0.045 g Energy 57 kcal Energy 238 kJ Fatty acids, total monounsaturated 0.75 g Fatty acids, total polyunsaturated 0.46 g Fatty acids, total saturated 0.52 g Folate, DFE 5 µg Folate, food 5 µg Folate, total 5 µg Folic acid 0 µg Glutamic acid 0.775 g Glycine 0.252 g Histidine 0.101 g Iron, Fe 0.81 mg Isoleucine 0.218 g Leucine 0.331 g Lysine 0.343 g MUFA 16:1 0.11 g MUFA 18:1 0.65 g Magnesium, Mg 10 mg Manganese, Mn 0.1 mg Methionine 0.091 g Niacin 1.52 mg PUFA 18:2 0.44 g PUFA 18:3 0.02 g Pantothenic acid 0.39 mg Phenylalanine 0.177 g Phosphorus, P 44 mg Potassium, K 153 mg Proline 0.198 g Protein 4.33 g Retinol 0 µg Riboflavin 0.045 mg SFA 14:0 0.02 g SFA 16:0 0.39 g SFA 18:0 0.09 g Serine 0.151 g Sodium, Na 391 mg Thiamin 0.015 mg Threonine 0.171 g Total lipid (fat) 1.87 g Tryptophan 0.042 g Tyrosine 0.13 g Valine 0.234 g Vitamin A, IU 3,032 IU Vitamin A, RAE 152 µg Vitamin B-12 0.9 µg Vitamin B-6 0.13 mg Vitamin C, total ascorbic acid 2.7 mg Water 86.37 g Zinc, Zn 0.9 mg Soup, chunky vegetable, canned, ready-to-serve
Recorded nutrient amounts per 100 g (87 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.07 g Betaine 0.3 mg Caffeine 0 mg Calcium, Ca 18 mg Carbohydrate, by difference 7.9 g Carotene, alpha 236 µg Carotene, beta 512 µg Cholesterol 0 mg Choline, total 7 mg Copper, Cu 0.04 mg Cryptoxanthin, beta 0 µg Energy 39 kcal Energy 165 kJ Fatty acids, total monounsaturated 0.152 g Fatty acids, total polyunsaturated 0.133 g Fatty acids, total saturated 0.045 g Fatty acids, total trans 0 g Fiber, total dietary 1.1 g Folate, DFE 7 µg Folate, food 7 µg Folate, total 7 µg Folic acid 0 µg Fructose 0.46 g Galactose 0 g Glucose 0.6 g Iron, Fe 0.51 mg Lactose 0 g Lutein + zeaxanthin 132 µg Lycopene 580 µg MUFA 16:1 0.001 g MUFA 18:1 0.151 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 10 mg Maltose 0 g Manganese, Mn 0.087 mg Niacin 0.542 mg PUFA 18:2 0.124 g PUFA 18:3 0.008 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.172 mg Phosphorus, P 29 mg Potassium, K 180 mg Protein 1.14 g Retinol 0 µg Riboflavin 0.043 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.001 g SFA 16:0 0.035 g SFA 18:0 0.01 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 2.9 µg Sodium, Na 267 mg Starch 5.45 g Sucrose 0.5 g Sugars, Total 1.56 g Theobromine 0 mg Thiamin 0.029 mg Tocopherol, beta 0.02 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.09 mg Tocotrienol, alpha 0.02 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0.03 mg Total lipid (fat) 0.36 g Vitamin A, IU 1,049 IU Vitamin A, RAE 52 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.065 mg Vitamin C, total ascorbic acid 0.7 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.17 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 8.1 µg Water 89.53 g Zinc, Zn 0.23 mg Soup, beef broth or bouillon, powder, dry
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 54.5 g Caffeine 0 mg Calcium, Ca 60 mg Carbohydrate, by difference 17.4 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 10 mg Choline, total 113.4 mg Copper, Cu 0 mg Cryptoxanthin, beta 0 µg Energy 213 kcal Energy 893 kJ Fatty acids, total monounsaturated 3.616 g Fatty acids, total polyunsaturated 0.332 g Fatty acids, total saturated 4.32 g Fiber, total dietary 0 g Folate, DFE 32 µg Folate, food 32 µg Folate, total 32 µg Folic acid 0 µg Iron, Fe 1 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.372 g MUFA 18:1 3.215 g MUFA 20:1 0.03 g MUFA 22:1 0 g Magnesium, Mg 51 mg Manganese, Mn 0.459 mg Niacin 4.467 mg PUFA 18:2 0.281 g PUFA 18:3 0.05 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.3 mg Phosphorus, P 320 mg Potassium, K 446 mg Protein 15.97 g Retinol 0 µg Riboflavin 0.243 mg SFA 10:0 0 g SFA 12:0 0.08 g SFA 14:0 0.332 g SFA 16:0 2.22 g SFA 18:0 1.688 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 27.6 µg Sodium, Na 26,000 mg Sugars, Total 16.71 g Theobromine 0 mg Thiamin 0.07 mg Total lipid (fat) 8.89 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 1 µg Vitamin B-12, added 0 µg Vitamin B-6 0.2 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 2.17 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 3.2 µg Water 3.27 g Zinc, Zn 0 mg Soup, beef broth, cubed, dry
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 59.3 g Caffeine 0 mg Calcium, Ca 60 mg Carbohydrate, by difference 16.1 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 4 mg Choline, total 113.4 mg Copper, Cu 0 mg Cryptoxanthin, beta 0 µg Energy 170 kcal Energy 711 kJ Fatty acids, total monounsaturated 1.67 g Fatty acids, total polyunsaturated 0.16 g Fatty acids, total saturated 1.99 g Fiber, total dietary 0 g Folate, DFE 32 µg Folate, food 32 µg Folate, total 32 µg Folic acid 0 µg Iron, Fe 2.23 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.17 g MUFA 18:1 1.44 g MUFA 20:1 0.01 g MUFA 22:1 0 g Magnesium, Mg 50 mg Manganese, Mn 0.386 mg Niacin 3.3 mg PUFA 18:2 0.12 g PUFA 18:3 0.02 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.3 mg Phosphorus, P 225 mg Potassium, K 403 mg Protein 17.3 g Retinol 0 µg Riboflavin 0.24 mg SFA 10:0 0 g SFA 12:0 0.04 g SFA 14:0 0.15 g SFA 16:0 1 g SFA 18:0 0.76 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 27.6 µg Sodium, Na 24,000 mg Sugars, Total 14.51 g Theobromine 0 mg Thiamin 0.2 mg Total lipid (fat) 4 g Vitamin A, IU 1 IU Vitamin A, RAE 0 µg Vitamin B-12 1 µg Vitamin B-12, added 0 µg Vitamin B-6 0.2 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 3.3 g Zinc, Zn 0.21 mg Soup, chicken broth or bouillon, dry
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 49.18 g Caffeine 0 mg Calcium, Ca 187 mg Carbohydrate, by difference 18.01 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 13 mg Choline, total 114.6 mg Copper, Cu 0 mg Cryptoxanthin, beta 0 µg Energy 267 kcal Energy 1,117 kJ Fatty acids, total monounsaturated 5.36 g Fatty acids, total polyunsaturated 4.48 g Fatty acids, total saturated 3.43 g Fiber, total dietary 0 g Folate, DFE 32 µg Folate, food 32 µg Folate, total 32 µg Folic acid 0 µg Iron, Fe 1.03 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.6 g MUFA 18:1 4.64 g MUFA 20:1 0.12 g MUFA 22:1 0 g Magnesium, Mg 56 mg Manganese, Mn 0.15 mg Niacin 2.46 mg PUFA 18:2 4.32 g PUFA 18:3 0.13 g PUFA 18:4 0 g PUFA 20:4 0.01 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.6 mg Phosphorus, P 166 mg Potassium, K 309 mg Protein 16.66 g Retinol 0 µg Riboflavin 0.43 mg SFA 10:0 0 g SFA 12:0 0.01 g SFA 14:0 0.01 g SFA 16:0 2.56 g SFA 18:0 0.66 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 28 µg Sodium, Na 23,875 mg Sugars, Total 17.36 g Theobromine 0 mg Thiamin 0.1 mg Total lipid (fat) 13.88 g Vitamin A, IU 2 IU Vitamin A, RAE 0 µg Vitamin B-12 0.3 µg Vitamin B-12, added 0 µg Vitamin B-6 0.1 mg Vitamin C, total ascorbic acid 1.1 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.46 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 2.27 g Zinc, Zn 0.09 mg Soup, chicken broth cubes, dry
Recorded nutrient amounts per 100 g (54 rows)
Nutrient Amount per 100 g Unit Ash 54.7 g Calcium, Ca 190 mg Carbohydrate, by difference 23.5 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 13 mg Copper, Cu 0 mg Cryptoxanthin, beta 0 µg Energy 198 kcal Energy 828 kJ Fatty acids, total monounsaturated 1.92 g Fatty acids, total polyunsaturated 1.62 g Fatty acids, total saturated 1.2 g Fiber, total dietary 0 g Folate, DFE 32 µg Folate, food 32 µg Folate, total 32 µg Folic acid 0 µg Iron, Fe 1.87 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.2 g MUFA 18:1 1.68 g MUFA 20:1 0.04 g Magnesium, Mg 56 mg Manganese, Mn 0.377 mg Niacin 3.9 mg PUFA 18:2 1.57 g PUFA 18:3 0.05 g PUFA 20:4 0 g Pantothenic acid 0.6 mg Phosphorus, P 191 mg Potassium, K 374 mg Protein 14.6 g Retinol 0 µg Riboflavin 0.38 mg SFA 12:0 0 g SFA 14:0 0.03 g SFA 16:0 0.93 g SFA 18:0 0.24 g Selenium, Se 27.9 µg Sodium, Na 24,000 mg Sugars, Total 0 g Thiamin 0.19 mg Total lipid (fat) 4.7 g Vitamin A, IU 2 IU Vitamin A, RAE 0 µg Vitamin B-12 0.3 µg Vitamin B-6 0.1 mg Vitamin C, total ascorbic acid 1 mg Vitamin E (alpha-tocopherol) 0.09 mg Vitamin K (phylloquinone) 0 µg Water 2.5 g Zinc, Zn 0.2 mg Gravy, beef, canned, ready-to-serve
Recorded nutrient amounts per 100 g (72 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.6 g Caffeine 0 mg Calcium, Ca 6 mg Carbohydrate, by difference 4.81 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 3 mg Choline, total 6.3 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Energy 53 kcal Energy 222 kJ Fatty acids, total monounsaturated 0.962 g Fatty acids, total polyunsaturated 0.08 g Fatty acids, total saturated 1.153 g Fiber, total dietary 0.4 g Fluoride, F 99.2 µg Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Iron, Fe 0.7 mg Lutein + zeaxanthin 1 µg Lycopene 0 µg MUFA 16:1 0.1 g MUFA 18:1 0.852 g MUFA 20:1 0.01 g MUFA 22:1 0 g Magnesium, Mg 2 mg Manganese, Mn 0.2 mg Niacin 0.66 mg PUFA 18:2 0.07 g PUFA 18:3 0.01 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.02 mg Phosphorus, P 30 mg Potassium, K 81 mg Protein 3.75 g Retinol 1 µg Riboflavin 0.036 mg SFA 10:0 0 g SFA 12:0 0.02 g SFA 14:0 0.09 g SFA 16:0 0.591 g SFA 18:0 0.451 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 1 µg Sodium, Na 633 mg Sugars, Total 0.21 g Theobromine 0 mg Thiamin 0.032 mg Total lipid (fat) 2.36 g Vitamin A, IU 3 IU Vitamin A, RAE 1 µg Vitamin B-12 0.1 µg Vitamin B-12, added 0 µg Vitamin B-6 0.01 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.02 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.1 µg Water 87.48 g Zinc, Zn 1 mg Gravy, brown, dry
Recorded nutrient amounts per 100 g (56 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 15.27 g Calcium, Ca 132 mg Carbohydrate, by difference 59.38 g Cholesterol 3 mg Copper, Cu 0.19 mg Energy 367 kcal Energy 1,536 kJ Fatty acids, total monounsaturated 4.452 g Fatty acids, total polyunsaturated 0.405 g Fatty acids, total saturated 3.319 g Fiber, total dietary 2 g Folate, DFE 43 µg Folate, food 14 µg Folate, total 31 µg Folic acid 17 µg Iron, Fe 1.72 mg MUFA 16:1 0.264 g MUFA 18:1 4.092 g MUFA 20:1 0.045 g MUFA 22:1 0 g Magnesium, Mg 34 mg Manganese, Mn 0.412 mg Niacin 3.7 mg PUFA 18:2 0.363 g PUFA 18:3 0.03 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.1 mg Phosphorus, P 203 mg Potassium, K 262 mg Protein 10.74 g Retinol 8 µg Riboflavin 0.39 mg SFA 10:0 0 g SFA 12:0 0.008 g SFA 14:0 0.227 g SFA 16:0 1.711 g SFA 18:0 1.233 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 6.1 µg Sodium, Na 4,843 mg Thiamin 0.18 mg Total lipid (fat) 9.61 g Vitamin A, IU 27 IU Vitamin A, RAE 8 µg Vitamin B-12 0.7 µg Vitamin B-6 0.1 mg Vitamin C, total ascorbic acid 0.3 mg Water 5 g Zinc, Zn 1.11 mg Gravy, chicken, canned or bottled, ready-to-serve
Recorded nutrient amounts per 100 g (116 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.08 g Caffeine 0 mg Calcium, Ca 10 mg Carbohydrate, by difference 5.29 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 5 mg Choline, total 3.7 mg Copper, Cu 0.019 mg Cryptoxanthin, beta 0 µg Energy 48 kcal Energy 199 kJ Fatty acids, total monounsaturated 1.027 g Fatty acids, total polyunsaturated 0.407 g Fatty acids, total saturated 0.639 g Fatty acids, total trans 0.011 g Fatty acids, total trans-monoenoic 0.009 g Fatty acids, total trans-polyenoic 0.001 g Fiber, total dietary 0.1 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Fructose 0 g Galactose 0 g Glucose 0 g Iron, Fe 0.09 mg Lactose 0.3 g Lutein + zeaxanthin 1 µg Lycopene 0 µg MUFA 14:1 0.004 g MUFA 15:1 0 g MUFA 16:1 0.116 g MUFA 16:1 c 0.116 g MUFA 17:1 0.002 g MUFA 18:1 0.893 g MUFA 18:1 c 0.883 g MUFA 20:1 0.013 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 3 mg Maltose 0 g Manganese, Mn 0.015 mg Niacin 0.285 mg PUFA 18:2 0.378 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.377 g PUFA 18:3 0.02 g PUFA 18:3 n-3 c,c,c (ALA) 0.02 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.002 g PUFA 20:3 0.002 g PUFA 20:3 n-3 0 g PUFA 20:4 0.004 g PUFA 20:4 n-6 0.002 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.143 mg Phosphorus, P 20 mg Potassium, K 42 mg Protein 0.71 g Retinol 1 µg Riboflavin 0.053 mg SFA 10:0 0 g SFA 12:0 0.002 g SFA 14:0 0.015 g SFA 15:0 0.003 g SFA 16:0 0.489 g SFA 17:0 0.002 g SFA 18:0 0.126 g SFA 20:0 0.002 g SFA 22:0 0 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.4 µg Sodium, Na 389 mg Starch 4.89 g Sucrose 0 g Sugars, Total 0.3 g TFA 16:1 t 0 g TFA 18:1 t 0.009 g TFA 18:2 t not further defined 0.001 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.024 mg Tocopherol, beta 0 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.06 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 2.62 g Vitamin A, IU 3 IU Vitamin A, RAE 1 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.025 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.1 mg Vitamin E, added 0 mg Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 2.7 µg Vitamin K (phylloquinone) 0.6 µg Water 90.3 g Zinc, Zn 0.08 mg Gravy, chicken, dry
Recorded nutrient amounts per 100 g (55 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 13.06 g Calcium, Ca 146 mg Carbohydrate, by difference 62.09 g Cholesterol 19 mg Copper, Cu 0.112 mg Energy 381 kcal Energy 1,594 kJ Fatty acids, total monounsaturated 4.648 g Fatty acids, total polyunsaturated 1.877 g Fatty acids, total saturated 2.92 g Folate, DFE 136 µg Folate, food 109 µg Folate, total 125 µg Folic acid 16 µg Iron, Fe 1.33 mg MUFA 16:1 0.666 g MUFA 18:1 0.4 g MUFA 20:1 0.051 g MUFA 22:1 0.014 g Magnesium, Mg 40 mg Manganese, Mn 0.219 mg Niacin 4.018 mg PUFA 18:2 0.094 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 1.286 mg Phosphorus, P 249 mg Potassium, K 404 mg Protein 11.27 g Retinol 27 µg Riboflavin 0.634 mg SFA 10:0 0 g SFA 12:0 0.007 g SFA 14:0 0.066 g SFA 16:0 2.231 g SFA 18:0 0.561 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 5.2 µg Sodium, Na 4,152 mg Thiamin 0.249 mg Total lipid (fat) 9.73 g Vitamin A, IU 308 IU Vitamin A, RAE 38 µg Vitamin B-12 0.48 µg Vitamin B-6 0.202 mg Vitamin C, total ascorbic acid 0.6 mg Water 3.85 g Zinc, Zn 1.39 mg Gravy, turkey, canned, ready-to-serve
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.6 g Caffeine 0 mg Calcium, Ca 4 mg Carbohydrate, by difference 5.1 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 2 mg Choline, total 2.9 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Energy 51 kcal Energy 213 kJ Fatty acids, total monounsaturated 0.9 g Fatty acids, total polyunsaturated 0.49 g Fatty acids, total saturated 0.62 g Fiber, total dietary 0.4 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Iron, Fe 0.7 mg Lutein + zeaxanthin 1 µg Lycopene 0 µg MUFA 16:1 0.13 g MUFA 18:1 0.75 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 2 mg Manganese, Mn 0.2 mg Niacin 1.3 mg PUFA 18:2 0.45 g PUFA 18:3 0.03 g PUFA 18:4 0 g PUFA 20:4 0.01 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.02 mg Phosphorus, P 29 mg Potassium, K 109 mg Protein 2.6 g Retinol 0 µg Riboflavin 0.08 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.02 g SFA 16:0 0.43 g SFA 18:0 0.13 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.6 µg Sodium, Na 577 mg Sugars, Total 0.21 g Theobromine 0 mg Thiamin 0.02 mg Total lipid (fat) 2.1 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.1 µg Vitamin B-12, added 0 µg Vitamin B-6 0.01 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.05 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 88.6 g Zinc, Zn 0.8 mg Gravy, turkey, dry
Recorded nutrient amounts per 100 g (55 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 12.61 g Calcium, Ca 146 mg Carbohydrate, by difference 65.12 g Cholesterol 14 mg Copper, Cu 0.133 mg Energy 367 kcal Energy 1,536 kJ Fatty acids, total monounsaturated 2.575 g Fatty acids, total polyunsaturated 2.196 g Fatty acids, total saturated 1.975 g Folate, DFE 93 µg Folate, food 66 µg Folate, total 82 µg Folic acid 16 µg Iron, Fe 3.29 mg MUFA 16:1 0.171 g MUFA 18:1 2.327 g MUFA 20:1 0.034 g MUFA 22:1 0.018 g Magnesium, Mg 44 mg Manganese, Mn 0.219 mg Niacin 2.77 mg PUFA 18:2 1.973 g PUFA 18:3 0.209 g PUFA 18:4 0.014 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 1.012 mg Phosphorus, P 254 mg Potassium, K 428 mg Protein 10.42 g Retinol 7 µg Riboflavin 0.45 mg SFA 10:0 0.02 g SFA 12:0 0.029 g SFA 14:0 0.129 g SFA 16:0 1.203 g SFA 18:0 0.494 g SFA 4:0 0.018 g SFA 6:0 0.011 g SFA 8:0 0.007 g Selenium, Se 5.2 µg Sodium, Na 4,392 mg Thiamin 0.211 mg Total lipid (fat) 7.19 g Vitamin A, IU 35 IU Vitamin A, RAE 8 µg Vitamin B-12 0.58 µg Vitamin B-6 0.204 mg Vitamin C, total ascorbic acid 0.2 mg Water 4.67 g Zinc, Zn 1.26 mg Gravy, unspecified type, dry
Recorded nutrient amounts per 100 g (47 rows)
Nutrient Amount per 100 g Unit Ash 17 g Calcium, Ca 150 mg Carbohydrate, by difference 58 g Cholesterol 4 mg Copper, Cu 0.1 mg Energy 344 kcal Energy 1,439 kJ Fatty acids, total monounsaturated 3.15 g Fatty acids, total polyunsaturated 1.62 g Fatty acids, total saturated 2.86 g Folate, DFE 43 µg Folate, food 14 µg Folate, total 31 µg Folic acid 17 µg Iron, Fe 1 mg MUFA 16:1 0.04 g MUFA 18:1 3.09 g MUFA 20:1 0 g Magnesium, Mg 45 mg Manganese, Mn 0.4 mg Niacin 3.7 mg PUFA 18:2 1.52 g PUFA 18:3 0.1 g Pantothenic acid 0.1 mg Phosphorus, P 203 mg Potassium, K 262 mg Protein 13 g Retinol 0 µg Riboflavin 0.432 mg SFA 10:0 0.06 g SFA 12:0 0.46 g SFA 14:0 0.23 g SFA 16:0 1.18 g SFA 18:0 0.85 g SFA 6:0 0.01 g SFA 8:0 0.08 g Selenium, Se 6.1 µg Sodium, Na 5,730 mg Thiamin 0.2 mg Total lipid (fat) 8 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.7 µg Vitamin B-6 0.1 mg Vitamin C, total ascorbic acid 7 mg Water 4 g Zinc, Zn 1.4 mg Soup, chicken noodle, dry, mix
Recorded nutrient amounts per 100 g (109 rows)
Nutrient Amount per 100 g Unit Alanine 0.75 g Alcohol, ethyl 0 g Arginine 0.88 g Ash 10.8 g Aspartic acid 1.112 g Caffeine 0 mg Calcium, Ca 55 mg Carbohydrate, by difference 62.32 g Carotene, alpha 4 µg Carotene, beta 9 µg Cholesterol 74 mg Choline, total 61.7 mg Copper, Cu 0.286 mg Cryptoxanthin, beta 1 µg Cystine 0.165 g Energy 377 kcal Energy 1,576 kJ Fatty acids, total monounsaturated 2.268 g Fatty acids, total polyunsaturated 1.398 g Fatty acids, total saturated 1.969 g Fiber, total dietary 3.2 g Folate, DFE 115 µg Folate, food 9 µg Folate, total 71 µg Folic acid 62 µg Fructose 0 g Galactose 0 g Glucose 0 g Glutamic acid 3.884 g Glycine 0.666 g Histidine 0.4 g Iron, Fe 2.44 mg Isoleucine 0.687 g Lactose 0 g Leucine 1.157 g Lutein + zeaxanthin 43 µg Lycopene 0 µg Lysine 0.805 g MUFA 14:1 0.02 g MUFA 15:1 0.01 g MUFA 16:1 0.235 g MUFA 17:1 0.035 g MUFA 18:1 1.928 g MUFA 20:1 0.03 g MUFA 22:1 0.01 g Magnesium, Mg 38 mg Maltose 0.78 g Manganese, Mn 0.468 mg Methionine 0.264 g Niacin 4.88 mg PUFA 18:2 1.295 g PUFA 18:3 0.05 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.01 g PUFA 20:4 0.035 g PUFA 20:5 n-3 (EPA) 0.001 g PUFA 22:5 n-3 (DPA) 0.002 g PUFA 22:6 n-3 (DHA) 0.004 g Pantothenic acid 0.895 mg Phenylalanine 0.726 g Phosphorus, P 195 mg Potassium, K 306 mg Proline 1.312 g Protein 15.42 g Retinol 8 µg Riboflavin 0.381 mg SFA 10:0 0.02 g SFA 12:0 0.025 g SFA 13:0 0.004 g SFA 14:0 0.11 g SFA 15:0 0.02 g SFA 16:0 1.35 g SFA 17:0 0.02 g SFA 18:0 0.4 g SFA 20:0 0 g SFA 22:0 0.01 g SFA 24:0 0.01 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 32.4 µg Serine 0.74 g Sodium, Na 3,161 mg Starch 50.83 g Sucrose 1.11 g Sugars, Total 1.9 g Theobromine 0 mg Thiamin 0.575 mg Threonine 0.61 g Tocopherol, beta 0.04 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.66 mg Total lipid (fat) 6.51 g Tryptophan 0.146 g Tyrosine 0.473 g Valine 0.764 g Vitamin A, IU 44 IU Vitamin A, RAE 8 µg Vitamin B-12 0.75 µg Vitamin B-12, added 0 µg Vitamin B-6 0.236 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.33 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.1 µg Water 4.94 g Zinc, Zn 1.65 mg Soup, beef mushroom, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (44 rows)
Nutrient Amount per 100 g Unit Ash 1.2 g Calcium, Ca 2 mg Carbohydrate, by difference 2.6 g Cholesterol 3 mg Copper, Cu 0.1 mg Energy 30 kcal Energy 126 kJ Fatty acids, total monounsaturated 0.51 g Fatty acids, total polyunsaturated 0.05 g Fatty acids, total saturated 0.61 g Fiber, total dietary 0.1 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Iron, Fe 0.36 mg MUFA 16:1 0.05 g MUFA 18:1 0.44 g MUFA 20:1 0 g Magnesium, Mg 4 mg Manganese, Mn 0.2 mg Niacin 0.391 mg PUFA 18:2 0.04 g PUFA 18:3 0.01 g Pantothenic acid 0.09 mg Phosphorus, P 14 mg Potassium, K 63 mg Protein 2.37 g Retinol 0 µg Riboflavin 0.023 mg SFA 12:0 0.01 g SFA 14:0 0.05 g SFA 16:0 0.31 g SFA 18:0 0.23 g Sodium, Na 386 mg Thiamin 0.016 mg Total lipid (fat) 1.23 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.08 µg Vitamin B-6 0.02 mg Vitamin C, total ascorbic acid 1.9 mg Water 92.6 g Zinc, Zn 0.6 mg Soup, chicken mushroom, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (49 rows)
Nutrient Amount per 100 g Unit Ash 0.6 g Calcium, Ca 12 mg Carbohydrate, by difference 3.8 g Cholesterol 4 mg Copper, Cu 0.1 mg Energy 54 kcal Energy 226 kJ Fatty acids, total monounsaturated 1.65 g Fatty acids, total polyunsaturated 0.95 g Fatty acids, total saturated 0.98 g Fiber, total dietary 0.1 g Folate, DFE 0 µg Folate, food 0 µg Folate, total 0 µg Folic acid 0 µg Iron, Fe 0.36 mg MUFA 16:1 0.1 g MUFA 18:1 1.51 g MUFA 20:1 0.02 g Magnesium, Mg 4 mg Manganese, Mn 0.1 mg Niacin 0.668 mg PUFA 18:2 0.9 g PUFA 18:3 0.04 g PUFA 20:4 0 g Pantothenic acid 0.1 mg Phosphorus, P 11 mg Potassium, K 63 mg Protein 1.8 g Retinol 0 µg Riboflavin 0.046 mg SFA 10:0 0 g SFA 12:0 0.01 g SFA 14:0 0.04 g SFA 16:0 0.64 g SFA 18:0 0.26 g SFA 4:0 0.01 g SFA 6:0 0 g SFA 8:0 0 g Sodium, Na 327 mg Thiamin 0.01 mg Total lipid (fat) 3.75 g Vitamin A, IU 465 IU Vitamin A, RAE 23 µg Vitamin B-12 0.02 µg Vitamin B-6 0.02 mg Vitamin C, total ascorbic acid 0 mg Water 90 g Zinc, Zn 0.4 mg Soup, tomato bisque, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (60 rows)
Nutrient Amount per 100 g Unit Alanine 0.026 g Arginine 0.027 g Ash 1.29 g Aspartic acid 0.08 g Calcium, Ca 16 mg Carbohydrate, by difference 9.6 g Cholesterol 2 mg Copper, Cu 0.052 mg Cystine 0.01 g Energy 50 kcal Energy 209 kJ Fatty acids, total monounsaturated 0.28 g Fatty acids, total polyunsaturated 0.45 g Fatty acids, total saturated 0.22 g Fiber, total dietary 0.2 g Folate, DFE 6 µg Folate, food 6 µg Folate, total 6 µg Folic acid 0 µg Glutamic acid 0.315 g Glycine 0.021 g Histidine 0.018 g Iron, Fe 0.33 mg Isoleucine 0.031 g Leucine 0.051 g Lysine 0.036 g MUFA 16:1 0.01 g MUFA 18:1 0.27 g Magnesium, Mg 4 mg Manganese, Mn 0.104 mg Methionine 0.012 g Niacin 0.465 mg PUFA 18:2 0.39 g PUFA 18:3 0.06 g Pantothenic acid 0.05 mg Phenylalanine 0.031 g Phosphorus, P 24 mg Potassium, K 169 mg Proline 0.056 g Protein 0.92 g Retinol 4 µg Riboflavin 0.029 mg SFA 14:0 0.01 g SFA 16:0 0.12 g SFA 18:0 0.04 g Serine 0.036 g Sodium, Na 424 mg Thiamin 0.027 mg Threonine 0.027 g Total lipid (fat) 1.02 g Tryptophan 0.009 g Tyrosine 0.024 g Valine 0.035 g Vitamin A, IU 292 IU Vitamin A, RAE 18 µg Vitamin B-12 0 µg Vitamin B-6 0.036 mg Vitamin C, total ascorbic acid 2.4 mg Water 87.17 g Zinc, Zn 0.24 mg Sauce, peanut, made from coconut, water, sugar, peanuts
Recorded nutrient amounts per 100 g (114 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.11 g Caffeine 0 mg Calcium, Ca 9 mg Carbohydrate, by difference 28.46 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 15.5 mg Copper, Cu 0.063 mg Cryptoxanthin, beta 0 µg Energy 179 kcal Energy 749 kJ Fatty acids, total monounsaturated 1.355 g Fatty acids, total polyunsaturated 1.135 g Fatty acids, total saturated 3.53 g Fatty acids, total trans 0.002 g Fatty acids, total trans-monoenoic 0 g Fatty acids, total trans-polyenoic 0.002 g Fiber, total dietary 1.1 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Fructose 4.95 g Galactose 0 g Glucose 4.75 g Iron, Fe 0.38 mg Lactose 0 g Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.003 g MUFA 16:1 c 0.003 g MUFA 17:1 0.001 g MUFA 18:1 1.329 g MUFA 18:1 c 1.329 g MUFA 20:1 0.021 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 19 mg Maltose 2.2 g Manganese, Mn 0.5 mg Niacin 1.355 mg PUFA 18:2 1.127 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 1.125 g PUFA 18:3 0.007 g PUFA 18:3 n-3 c,c,c (ALA) 0.007 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.13 mg Phosphorus, P 35 mg Potassium, K 99 mg Protein 2.02 g Retinol 0 µg Riboflavin 0.04 mg SFA 10:0 0.216 g SFA 12:0 1.504 g SFA 14:0 0.554 g SFA 15:0 0.003 g SFA 16:0 0.611 g SFA 17:0 0.003 g SFA 18:0 0.199 g SFA 20:0 0.045 g SFA 22:0 0.066 g SFA 24:0 0.035 g SFA 4:0 0.013 g SFA 6:0 0.021 g SFA 8:0 0.26 g Selenium, Se 2.7 µg Sodium, Na 319 mg Starch 2.1 g Sucrose 6.9 g Sugars, Total 18.8 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0.002 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.07 mg Tocopherol, beta 0.03 mg Tocopherol, delta 0.02 mg Tocopherol, gamma 0.48 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 6.34 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.085 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.94 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1 µg Water 62.08 g Zinc, Zn 0.3 mg SMART SOUP, Santa Fe Corn Chowder
Recorded nutrient amounts per 100 g (18 rows)
Nutrient Amount per 100 g Unit Ash 0.8 g Calcium, Ca 23 mg Carbohydrate, by difference 11.2 g Carotene, beta 174 µg Cholesterol 0 mg Energy 55 kcal Energy 230 kJ Fatty acids, total saturated 0 g Fatty acids, total trans 0 g Fiber, total dietary 2 g Iron, Fe 1 mg Protein 2 g Retinol 0 µg Sodium, Na 131 mg Sugars, Total 3.6 g Total lipid (fat) 0.71 g Vitamin C, total ascorbic acid 0 mg Water 85.3 g SMART SOUP, French Lentil
Recorded nutrient amounts per 100 g (18 rows)
Nutrient Amount per 100 g Unit Ash 1.1 g Calcium, Ca 23 mg Carbohydrate, by difference 9.5 g Carotene, beta 251 µg Cholesterol 0 mg Energy 53 kcal Energy 222 kJ Fatty acids, total saturated 0 g Fatty acids, total trans 0.177 g Fiber, total dietary 2.9 g Iron, Fe 1 mg Protein 2.9 g Retinol 0 µg Sodium, Na 131 mg Sugars, Total 2.6 g Total lipid (fat) 1.06 g Vitamin C, total ascorbic acid 0 mg Water 85.5 g SMART SOUP, Greek Minestrone
Recorded nutrient amounts per 100 g (18 rows)
Nutrient Amount per 100 g Unit Ash 1 g Calcium, Ca 21 mg Carbohydrate, by difference 8.4 g Carotene, beta 249 µg Cholesterol 0 mg Energy 40 kcal Energy 167 kJ Fatty acids, total saturated 0 g Fatty acids, total trans 0 g Fiber, total dietary 2.7 g Iron, Fe 1 mg Protein 1.7 g Retinol 0 µg Sodium, Na 138 mg Sugars, Total 2.7 g Total lipid (fat) 0.53 g Vitamin C, total ascorbic acid 0 mg Water 88.3 g Sauce, pesto, ready-to-serve, refrigerated
Recorded nutrient amounts per 100 g (102 rows)
Nutrient Amount per 100 g Unit Ash 3.5 g Calcium, Ca 306 mg Carbohydrate, by difference 10.09 g Carotene, alpha 0 µg Carotene, beta 919 µg Copper, Cu 0.08 mg Cryptoxanthin, beta 16 µg Energy 418 kcal Energy 1,749 kJ Fatty acids, total monounsaturated 22.155 g Fatty acids, total polyunsaturated 6.546 g Fatty acids, total saturated 7.07 g Fatty acids, total trans 0.398 g Fatty acids, total trans-monoenoic 0.135 g Fatty acids, total trans-polyenoic 0.263 g Fiber, total dietary 1.8 g Folate, food 16 µg Folate, total 16 µg Fructose 0 g Galactose 0.15 g Glucose 0.23 g Iron, Fe 0.57 mg Lactose 5.94 g Lutein + zeaxanthin 1,242 µg Lycopene 0 µg MUFA 14:1 0.058 g MUFA 15:1 0 g MUFA 16:1 0.31 g MUFA 16:1 c 0.291 g MUFA 17:1 0.036 g MUFA 18:1 21.437 g MUFA 18:1 c 21.32 g MUFA 20:1 0.288 g MUFA 22:1 0.004 g MUFA 22:1 c 0.004 g MUFA 24:1 c 0.021 g Magnesium, Mg 47 mg Maltose 0 g Manganese, Mn 0.586 mg Niacin 0.523 mg PUFA 18:2 4.88 g PUFA 18:2 CLAs 0.041 g PUFA 18:2 n-6 c,c 4.783 g PUFA 18:3 1.534 g PUFA 18:3 n-3 c,c,c (ALA) 1.268 g PUFA 18:3 n-6 c,c,c 0.058 g PUFA 18:3i 0.208 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.021 g PUFA 20:3 0.009 g PUFA 20:3 n-3 0.002 g PUFA 20:4 0.095 g PUFA 20:4 n-6 0.007 g PUFA 20:5 n-3 (EPA) 0.002 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0.004 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 1.7 mg Phosphorus, P 273 mg Potassium, K 560 mg Protein 9.83 g Riboflavin 0.717 mg SFA 10:0 0.153 g SFA 12:0 0.178 g SFA 14:0 0.579 g SFA 15:0 0.065 g SFA 16:0 4.168 g SFA 17:0 0.052 g SFA 18:0 1.326 g SFA 20:0 0.166 g SFA 22:0 0.066 g SFA 24:0 0.035 g SFA 4:0 0.123 g SFA 6:0 0.099 g SFA 8:0 0.06 g Sodium, Na 603 mg Starch 2.2 g Sucrose 0 g Sugars, Total 6.33 g TFA 16:1 t 0.018 g TFA 18:1 t 0.116 g TFA 18:2 t not further defined 0.056 g TFA 22:1 t 0 g Thiamin 0.17 mg Tocopherol, beta 0 mg Tocopherol, delta 0.19 mg Tocopherol, gamma 6.99 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 37.6 g Vitamin A, IU 1,544 IU Vitamin A, RAE 77 µg Vitamin B-6 0.133 mg Vitamin C, total ascorbic acid 0 mg Vitamin E (alpha-tocopherol) 7.27 mg Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 151.1 µg Water 38.98 g Zinc, Zn 1.33 mg Sauce, pesto, ready-to-serve, shelf stable
Recorded nutrient amounts per 100 g (105 rows)
Nutrient Amount per 100 g Unit Ash 3.35 g Betaine 0.6 mg Calcium, Ca 173 mg Carbohydrate, by difference 6.14 g Carotene, alpha 0 µg Carotene, beta 1,075 µg Choline, total 13.7 mg Copper, Cu 0.145 mg Cryptoxanthin, beta 12 µg Energy 426 kcal Energy 1,784 kJ Fatty acids, total monounsaturated 19.351 g Fatty acids, total polyunsaturated 13.74 g Fatty acids, total saturated 7.362 g Fatty acids, total trans 0.194 g Fatty acids, total trans-monoenoic 0.087 g Fatty acids, total trans-polyenoic 0.107 g Fiber, total dietary 1.7 g Folate, food 27 µg Folate, total 27 µg Fructose 1.45 g Galactose 0 g Glucose 0.47 g Iron, Fe 0.88 mg Lactose 0 g Lutein + zeaxanthin 917 µg Lycopene 0 µg MUFA 14:1 0.025 g MUFA 15:1 0 g MUFA 16:1 0.329 g MUFA 16:1 c 0.321 g MUFA 17:1 0.035 g MUFA 18:1 18.731 g MUFA 18:1 c 18.654 g MUFA 20:1 0.213 g MUFA 22:1 0.009 g MUFA 22:1 c 0.007 g MUFA 24:1 c 0.009 g Magnesium, Mg 45 mg Maltose 0 g Manganese, Mn 0.633 mg Niacin 0.738 mg PUFA 18:2 11.804 g PUFA 18:2 CLAs 0.028 g PUFA 18:2 n-6 c,c 11.722 g PUFA 18:3 1.865 g PUFA 18:3 n-3 c,c,c (ALA) 1.747 g PUFA 18:3 n-6 c,c,c 0.065 g PUFA 18:3i 0.053 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.015 g PUFA 20:3 0.004 g PUFA 20:3 n-3 0.001 g PUFA 20:4 0.05 g PUFA 20:4 n-6 0.002 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0.001 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.255 mg Phosphorus, P 132 mg Potassium, K 205 mg Protein 5 g Riboflavin 0.307 mg SFA 10:0 0.065 g SFA 12:0 0.075 g SFA 14:0 0.262 g SFA 15:0 0.03 g SFA 16:0 5.058 g SFA 17:0 0.045 g SFA 18:0 1.425 g SFA 20:0 0.158 g SFA 22:0 0.083 g SFA 24:0 0.036 g SFA 4:0 0.054 g SFA 6:0 0.043 g SFA 8:0 0.027 g Selenium, Se 5.5 µg Sodium, Na 998 mg Starch 0.24 g Sucrose 0 g Sugars, Total 1.92 g TFA 16:1 t 0.008 g TFA 18:1 t 0.077 g TFA 18:2 t not further defined 0.054 g TFA 22:1 t 0.002 g Thiamin 0.093 mg Tocopherol, beta 0 mg Tocopherol, delta 5.19 mg Tocopherol, gamma 15.77 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 42.42 g Vitamin A, IU 1,802 IU Vitamin A, RAE 90 µg Vitamin B-6 0.178 mg Vitamin C, total ascorbic acid 0.1 mg Vitamin E (alpha-tocopherol) 8.86 mg Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 193.8 µg Water 43.08 g Zinc, Zn 0.88 mg Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated
Recorded nutrient amounts per 100 g (102 rows)
Nutrient Amount per 100 g Unit Ash 3.5 g Calcium, Ca 306 mg Carbohydrate, by difference 10.09 g Carotene, alpha 0 µg Carotene, beta 919 µg Copper, Cu 0.08 mg Cryptoxanthin, beta 16 µg Energy 418 kcal Energy 1,749 kJ Fatty acids, total monounsaturated 22.155 g Fatty acids, total polyunsaturated 6.546 g Fatty acids, total saturated 7.07 g Fatty acids, total trans 0.398 g Fatty acids, total trans-monoenoic 0.135 g Fatty acids, total trans-polyenoic 0.263 g Fiber, total dietary 1.8 g Folate, food 16 µg Folate, total 16 µg Fructose 0 g Galactose 0.15 g Glucose 0.23 g Iron, Fe 0.57 mg Lactose 5.94 g Lutein + zeaxanthin 1,242 µg Lycopene 0 µg MUFA 14:1 0.058 g MUFA 15:1 0 g MUFA 16:1 0.31 g MUFA 16:1 c 0.291 g MUFA 17:1 0.036 g MUFA 18:1 21.437 g MUFA 18:1 c 21.32 g MUFA 20:1 0.288 g MUFA 22:1 0.004 g MUFA 22:1 c 0.004 g MUFA 24:1 c 0.021 g Magnesium, Mg 47 mg Maltose 0 g Manganese, Mn 0.586 mg Niacin 0.523 mg PUFA 18:2 4.88 g PUFA 18:2 CLAs 0.041 g PUFA 18:2 n-6 c,c 4.783 g PUFA 18:3 1.534 g PUFA 18:3 n-3 c,c,c (ALA) 1.268 g PUFA 18:3 n-6 c,c,c 0.058 g PUFA 18:3i 0.208 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.021 g PUFA 20:3 0.009 g PUFA 20:3 n-3 0.002 g PUFA 20:4 0.095 g PUFA 20:4 n-6 0.007 g PUFA 20:5 n-3 (EPA) 0.002 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0.004 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 1.7 mg Phosphorus, P 273 mg Potassium, K 560 mg Protein 9.83 g Riboflavin 0.717 mg SFA 10:0 0.153 g SFA 12:0 0.178 g SFA 14:0 0.579 g SFA 15:0 0.065 g SFA 16:0 4.168 g SFA 17:0 0.052 g SFA 18:0 1.326 g SFA 20:0 0.166 g SFA 22:0 0.066 g SFA 24:0 0.035 g SFA 4:0 0.123 g SFA 6:0 0.099 g SFA 8:0 0.06 g Sodium, Na 603 mg Starch 2.2 g Sucrose 0 g Sugars, Total 6.33 g TFA 16:1 t 0.018 g TFA 18:1 t 0.116 g TFA 18:2 t not further defined 0.056 g TFA 22:1 t 0 g Thiamin 0.17 mg Tocopherol, beta 0 mg Tocopherol, delta 0.19 mg Tocopherol, gamma 6.99 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 37.6 g Vitamin A, IU 1,544 IU Vitamin A, RAE 77 µg Vitamin B-6 0.133 mg Vitamin C, total ascorbic acid 0 mg Vitamin E (alpha-tocopherol) 7.27 mg Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 151.1 µg Water 38.98 g Zinc, Zn 1.33 mg Sauce, pesto, CLASSICO, basil pesto, ready-to-serve
Recorded nutrient amounts per 100 g (105 rows)
Nutrient Amount per 100 g Unit Ash 3.36 g Betaine 0.6 mg Calcium, Ca 166 mg Carbohydrate, by difference 6.93 g Carotene, alpha 0 µg Carotene, beta 1,151 µg Choline, total 13.7 mg Copper, Cu 0.079 mg Cryptoxanthin, beta 13 µg Energy 372 kcal Energy 1,556 kJ Fatty acids, total monounsaturated 10.049 g Fatty acids, total polyunsaturated 18.425 g Fatty acids, total saturated 6.718 g Fatty acids, total trans 0.155 g Fatty acids, total trans-monoenoic 0.082 g Fatty acids, total trans-polyenoic 0.073 g Fiber, total dietary 2.1 g Folate, food 29 µg Folate, total 29 µg Fructose 2.21 g Galactose 0 g Glucose 0.39 g Iron, Fe 0.71 mg Lactose 0 g Lutein + zeaxanthin 986 µg Lycopene 0 µg MUFA 14:1 0.02 g MUFA 15:1 0 g MUFA 16:1 0.143 g MUFA 16:1 c 0.136 g MUFA 17:1 0.024 g MUFA 18:1 9.686 g MUFA 18:1 c 9.614 g MUFA 20:1 0.172 g MUFA 22:1 0.004 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 40 mg Maltose 0 g Manganese, Mn 0.37 mg Niacin 0.877 mg PUFA 18:2 16.011 g PUFA 18:2 CLAs 0.029 g PUFA 18:2 n-6 c,c 15.908 g PUFA 18:3 2.395 g PUFA 18:3 n-3 c,c,c (ALA) 2.293 g PUFA 18:3 n-6 c,c,c 0.102 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.014 g PUFA 20:3 0.005 g PUFA 20:3 n-3 0.002 g PUFA 20:4 0 g PUFA 20:4 n-6 0.004 g PUFA 20:5 n-3 (EPA) 0.001 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.285 mg Phosphorus, P 97 mg Potassium, K 195 mg Protein 4.16 g Riboflavin 0.273 mg SFA 10:0 0.055 g SFA 12:0 0.063 g SFA 14:0 0.224 g SFA 15:0 0.026 g SFA 16:0 4.401 g SFA 17:0 0.044 g SFA 18:0 1.556 g SFA 20:0 0.116 g SFA 22:0 0.097 g SFA 24:0 0.033 g SFA 4:0 0.045 g SFA 6:0 0.036 g SFA 8:0 0.022 g Selenium, Se 5.5 µg Sodium, Na 1,028 mg Starch 0.07 g Sucrose 0 g Sugars, Total 2.6 g TFA 16:1 t 0.007 g TFA 18:1 t 0.071 g TFA 18:2 t not further defined 0.073 g TFA 22:1 t 0.004 g Thiamin 0.097 mg Tocopherol, beta 0 mg Tocopherol, delta 10.23 mg Tocopherol, gamma 26.24 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 36.38 g Vitamin A, IU 1,929 IU Vitamin A, RAE 96 µg Vitamin B-6 0.267 mg Vitamin C, total ascorbic acid 0 mg Vitamin E (alpha-tocopherol) 4.61 mg Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 193.8 µg Water 49.16 g Zinc, Zn 0.68 mg Soup, vegetable broth, ready to serve
Recorded nutrient amounts per 100 g (114 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.71 g Caffeine 0 mg Calcium, Ca 3 mg Carbohydrate, by difference 0.93 g Carotene, alpha 64 µg Carotene, beta 111 µg Cholesterol 0 mg Choline, total 0.3 mg Copper, Cu 0.009 mg Cryptoxanthin, beta 0 µg Energy 5 kcal Energy 22 kJ Fatty acids, total monounsaturated 0.005 g Fatty acids, total polyunsaturated 0.004 g Fatty acids, total saturated 0.028 g Fatty acids, total trans 0 g Fatty acids, total trans-monoenoic 0 g Fatty acids, total trans-polyenoic 0 g Fiber, total dietary 0 g Folate, DFE 0 µg Folate, food 0 µg Folate, total 0 µg Folic acid 0 µg Fructose 0.03 g Galactose 0 g Glucose 0.13 g Iron, Fe 0.06 mg Lactose 0 g Lutein + zeaxanthin 1 µg Lycopene 7 µg MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0 g MUFA 16:1 c 0 g MUFA 17:1 0 g MUFA 18:1 0.005 g MUFA 18:1 c 0.005 g MUFA 20:1 0 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 1 mg Maltose 0 g Manganese, Mn 0.006 mg Niacin 0.11 mg PUFA 18:2 0.004 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.004 g PUFA 18:3 0 g PUFA 18:3 n-3 c,c,c (ALA) 0 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.06 mg Phosphorus, P 3 mg Potassium, K 19 mg Protein 0.24 g Retinol 0 µg Riboflavin 0.022 mg SFA 10:0 0.003 g SFA 12:0 0 g SFA 14:0 0.002 g SFA 15:0 0.001 g SFA 16:0 0.012 g SFA 17:0 0 g SFA 18:0 0.01 g SFA 20:0 0 g SFA 22:0 0 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0 µg Sodium, Na 296 mg Starch 0 g Sucrose 0.38 g Sugars, Total 0.55 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.023 mg Tocopherol, beta 0 mg Tocopherol, delta 0 mg Tocopherol, gamma 0 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.07 g Vitamin A, IU 238 IU Vitamin A, RAE 12 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.007 mg Vitamin C, total ascorbic acid 0.4 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.7 µg Water 98.05 g Zinc, Zn 0.03 mg Sauce, cheese sauce mix, dry
Recorded nutrient amounts per 100 g (56 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 9.67 g Calcium, Ca 204 mg Carbohydrate, by difference 60.52 g Cholesterol 23 mg Copper, Cu 0.085 mg Energy 438 kcal Energy 1,833 kJ Fatty acids, total monounsaturated 6.868 g Fatty acids, total polyunsaturated 0.983 g Fatty acids, total saturated 8.44 g Fiber, total dietary 1 g Folate, DFE 134 µg Folate, food 134 µg Folate, total 134 µg Folic acid 0 µg Iron, Fe 0.5 mg MUFA 16:1 0.196 g MUFA 18:1 6.497 g MUFA 20:1 0.052 g MUFA 22:1 0 g Magnesium, Mg 36 mg Manganese, Mn 0.052 mg Niacin 2.399 mg PUFA 18:2 0.825 g PUFA 18:3 0.134 g PUFA 18:4 0 g PUFA 20:4 0.024 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 1.499 mg Phosphorus, P 283 mg Potassium, K 428 mg Protein 7.68 g Retinol 55 µg Riboflavin 0.678 mg SFA 10:0 0.245 g SFA 12:0 0.332 g SFA 14:0 1.179 g SFA 16:0 3.858 g SFA 18:0 2.096 g SFA 4:0 0.205 g SFA 6:0 0.127 g SFA 8:0 0.094 g Sodium, Na 3,202 mg Sugars, Total 10.26 g Thiamin 0.211 mg Total lipid (fat) 18.33 g Vitamin A, IU 202 IU Vitamin A, RAE 56 µg Vitamin B-12 0.46 µg Vitamin B-6 0.182 mg Vitamin C, total ascorbic acid 0.9 mg Water 3.78 g Zinc, Zn 1.11 mg Soup, chicken corn chowder, chunky, ready-to-serve, single brand
Recorded nutrient amounts per 100 g (17 rows)
Nutrient Amount per 100 g Unit Ash 1 g Carbohydrate, by difference 7.5 g Carotene, beta 690 µg Cholesterol 11 mg Energy 99 kcal Energy 414 kJ Fatty acids, total monounsaturated 1.27 g Fatty acids, total polyunsaturated 1.9 g Fatty acids, total saturated 1.75 g Fiber, total dietary 0.9 g Fluoride, F 132 µg Protein 3.1 g Sodium, Na 299 mg Total lipid (fat) 6.3 g Vitamin A, IU 1,150 IU Vitamin A, RAE 58 µg Water 82.1 g Soup, bean with bacon, condensed, single brand
Recorded nutrient amounts per 100 g (16 rows)
Nutrient Amount per 100 g Unit Ash 2.5 g Carbohydrate, by difference 18 g Carotene, beta 110 µg Cholesterol 3 mg Energy 117 kcal Energy 490 kJ Fatty acids, total monounsaturated 0.747 g Fatty acids, total polyunsaturated 0.446 g Fatty acids, total saturated 0.601 g Fiber, total dietary 4.6 g Iron, Fe 1.37 mg Protein 6.5 g Sodium, Na 672 mg Total lipid (fat) 2.1 g Vitamin A, IU 183 IU Water 70.9 g Soup, tomato, canned, condensed, reduced sodium
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.91 g Caffeine 0 mg Calcium, Ca 13 mg Carbohydrate, by difference 13.41 g Carotene, alpha 0 µg Carotene, beta 235 µg Cholesterol 0 mg Choline, total 12.8 mg Copper, Cu 0.159 mg Cryptoxanthin, beta 0 µg Energy 65 kcal Energy 273 kJ Fatty acids, total monounsaturated 0.179 g Fatty acids, total polyunsaturated 0.189 g Fatty acids, total saturated 0.155 g Fiber, total dietary 1.2 g Folate, DFE 0 µg Folate, food 0 µg Folate, total 0 µg Folic acid 0 µg Iron, Fe 1.11 mg Lutein + zeaxanthin 90 µg Lycopene 10,920 µg MUFA 16:1 0.015 g MUFA 18:1 0.087 g MUFA 20:1 0.031 g MUFA 22:1 0.018 g Magnesium, Mg 14 mg Niacin 1.032 mg PUFA 18:2 0.146 g PUFA 18:3 0.028 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 29 mg Potassium, K 229 mg Protein 1.61 g Retinol 0 µg Riboflavin 0.063 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.013 g SFA 16:0 0.089 g SFA 18:0 0.025 g SFA 4:0 0 g SFA 6:0 0.005 g SFA 8:0 0 g Selenium, Se 5.1 µg Sodium, Na 22 mg Sugars, Total 8.11 g Theobromine 0 mg Thiamin 0.039 mg Total lipid (fat) 0.56 g Vitamin A, IU 392 IU Vitamin A, RAE 20 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.086 mg Vitamin C, total ascorbic acid 12.9 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.34 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 3.2 µg Water 82.5 g Zinc, Zn 0.25 mg Gravy, brown instant, dry
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 14.34 g Caffeine 0 mg Calcium, Ca 116 mg Carbohydrate, by difference 59.78 g Carotene, alpha 0 µg Carotene, beta 1 µg Cholesterol 12 mg Choline, total 47.3 mg Copper, Cu 0.149 mg Cryptoxanthin, beta 0 µg Energy 380 kcal Energy 1,590 kJ Fatty acids, total monounsaturated 5.488 g Fatty acids, total polyunsaturated 0.499 g Fatty acids, total saturated 5.866 g Fiber, total dietary 3.2 g Folate, DFE 99 µg Folate, food 26 µg Folate, total 69 µg Folic acid 43 µg Iron, Fe 7.4 mg Lutein + zeaxanthin 10 µg Lycopene 0 µg MUFA 16:1 0.326 g MUFA 18:1 5.045 g MUFA 20:1 0.056 g MUFA 22:1 0 g Magnesium, Mg 32 mg Manganese, Mn 0.202 mg Niacin 2.261 mg PUFA 18:2 0.448 g PUFA 18:3 0.037 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 1.014 mg Phosphorus, P 212 mg Potassium, K 367 mg Protein 8.53 g Retinol 0 µg Riboflavin 0.473 mg SFA 10:0 0 g SFA 12:0 0.014 g SFA 14:0 0.401 g SFA 16:0 3.024 g SFA 18:0 2.179 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 9.3 µg Sodium, Na 5,053 mg Sugars, Total 9.23 g Theobromine 0 mg Thiamin 0.236 mg Total lipid (fat) 11.85 g Vitamin A, IU 1 IU Vitamin A, RAE 0 µg Vitamin B-12 0.33 µg Vitamin B-12, added 0 µg Vitamin B-6 0.282 mg Vitamin C, total ascorbic acid 1.9 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.38 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.3 µg Water 5.51 g Zinc, Zn 0.96 mg Gravy, instant beef, dry
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 14.97 g Caffeine 0 mg Calcium, Ca 141 mg Carbohydrate, by difference 61.1 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 11 mg Choline, total 47.8 mg Copper, Cu 0.146 mg Cryptoxanthin, beta 0 µg Energy 369 kcal Energy 1,544 kJ Fatty acids, total monounsaturated 3.659 g Fatty acids, total polyunsaturated 0.938 g Fatty acids, total saturated 4.88 g Fiber, total dietary 4.3 g Folate, DFE 48 µg Folate, food 15 µg Folate, total 34 µg Folic acid 20 µg Iron, Fe 6.27 mg Lutein + zeaxanthin 2 µg Lycopene 0 µg MUFA 16:1 0.389 g MUFA 18:1 3.102 g MUFA 20:1 0.092 g MUFA 22:1 0 g Magnesium, Mg 41 mg Manganese, Mn 0.154 mg Niacin 1.075 mg PUFA 18:2 0.87 g PUFA 18:3 0.068 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 1.218 mg Phosphorus, P 239 mg Potassium, K 450 mg Protein 9.8 g Retinol 2 µg Riboflavin 0.514 mg SFA 10:0 0 g SFA 12:0 0.023 g SFA 14:0 0.451 g SFA 16:0 4.031 g SFA 18:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 18 µg Sodium, Na 5,203 mg Sugars, Total 23.9 g Theobromine 0 mg Thiamin 0.187 mg Total lipid (fat) 9.48 g Vitamin A, IU 8 IU Vitamin A, RAE 2 µg Vitamin B-12 0.62 µg Vitamin B-12, added 0 µg Vitamin B-6 0.138 mg Vitamin C, total ascorbic acid 0.9 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.01 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.4 µg Water 4.65 g Zinc, Zn 0.76 mg Gravy, instant turkey, dry
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 10.82 g Caffeine 0 mg Calcium, Ca 115 mg Carbohydrate, by difference 57.56 g Carotene, alpha 0 µg Carotene, beta 3 µg Cholesterol 24 mg Choline, total 23.9 mg Copper, Cu 0.169 mg Cryptoxanthin, beta 0 µg Energy 409 kcal Energy 1,711 kJ Fatty acids, total monounsaturated 5.25 g Fatty acids, total polyunsaturated 4.478 g Fatty acids, total saturated 4.931 g Fiber, total dietary 3.8 g Folate, DFE 56 µg Folate, food 30 µg Folate, total 45 µg Folic acid 15 µg Iron, Fe 9.57 mg Lutein + zeaxanthin 6 µg Lycopene 0 µg MUFA 16:1 0.349 g MUFA 18:1 4.744 g MUFA 20:1 0.07 g MUFA 22:1 0.036 g Magnesium, Mg 30 mg Manganese, Mn 0.186 mg Niacin 1.181 mg PUFA 18:2 4.023 g PUFA 18:3 0.426 g PUFA 18:4 0.029 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.63 mg Phosphorus, P 203 mg Potassium, K 306 mg Protein 11.72 g Retinol 17 µg Riboflavin 0.264 mg SFA 10:0 0.049 g SFA 12:0 0.072 g SFA 14:0 0.322 g SFA 16:0 3.004 g SFA 18:0 1.234 g SFA 4:0 0.044 g SFA 6:0 0.028 g SFA 8:0 0.018 g Selenium, Se 19.4 µg Sodium, Na 4,090 mg Sugars, Total 7.6 g Theobromine 0 mg Thiamin 0.13 mg Total lipid (fat) 14.66 g Vitamin A, IU 63 IU Vitamin A, RAE 18 µg Vitamin B-12 0.37 µg Vitamin B-12, added 0 µg Vitamin B-6 0.205 mg Vitamin C, total ascorbic acid 0.9 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.74 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 2 µg Water 5.24 g Zinc, Zn 1.13 mg Soup, tomato, low sodium, with water
Recorded nutrient amounts per 100 g (70 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.99 g Caffeine 0 mg Calcium, Ca 8 mg Carbohydrate, by difference 6.57 g Carotene, alpha 0 µg Carotene, beta 115 µg Cholesterol 0 mg Choline, total 6.3 mg Copper, Cu 0.083 mg Cryptoxanthin, beta 0 µg Energy 30 kcal Energy 124 kJ Fatty acids, total monounsaturated 0.088 g Fatty acids, total polyunsaturated 0.093 g Fatty acids, total saturated 0.076 g Fiber, total dietary 0.6 g Folate, DFE 0 µg Folate, food 0 µg Folate, total 0 µg Folic acid 0 µg Iron, Fe 0.54 mg Lutein + zeaxanthin 44 µg Lycopene 5,345 µg MUFA 16:1 0.007 g MUFA 18:1 0.043 g MUFA 20:1 0.015 g MUFA 22:1 0.009 g Magnesium, Mg 7 mg Manganese, Mn 0.058 mg Niacin 0.505 mg PUFA 18:2 0.071 g PUFA 18:3 0.014 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 14 mg Potassium, K 112 mg Protein 0.79 g Retinol 0 µg Riboflavin 0.031 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.006 g SFA 16:0 0.044 g SFA 18:0 0.012 g SFA 4:0 0 g SFA 6:0 0.002 g SFA 8:0 0 g Selenium, Se 2.5 µg Sodium, Na 33 mg Sugars, Total 3.97 g Theobromine 0 mg Thiamin 0.019 mg Total lipid (fat) 0.28 g Vitamin A, IU 192 IU Vitamin A, RAE 10 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.042 mg Vitamin C, total ascorbic acid 6.3 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.17 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.5 µg Water 91.38 g Zinc, Zn 0.12 mg Soup, pea, low sodium, prepared with equal volume water
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.28 g Caffeine 0 mg Calcium, Ca 12 mg Carbohydrate, by difference 9.88 g Carotene, alpha 0 µg Carotene, beta 1 µg Cholesterol 0 mg Choline, total 13.2 mg Copper, Cu 0.146 mg Cryptoxanthin, beta 0 µg Energy 62 kcal Energy 260 kJ Fatty acids, total monounsaturated 0.372 g Fatty acids, total polyunsaturated 0.142 g Fatty acids, total saturated 0.524 g Fiber, total dietary 1.9 g Folate, DFE 1 µg Folate, food 1 µg Folate, total 1 µg Folic acid 0 µg Iron, Fe 0.73 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.015 g MUFA 18:1 0.348 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 15 mg Niacin 0.462 mg PUFA 18:2 0.127 g PUFA 18:3 0.015 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 47 mg Potassium, K 71 mg Protein 3.2 g Retinol 3 µg Riboflavin 0.025 mg SFA 10:0 0.02 g SFA 12:0 0.02 g SFA 14:0 0.073 g SFA 16:0 0.235 g SFA 18:0 0.117 g SFA 4:0 0.024 g SFA 6:0 0.015 g SFA 8:0 0.01 g Selenium, Se 3.6 µg Sodium, Na 10 mg Sugars, Total 3.19 g Theobromine 0 mg Thiamin 0.04 mg Total lipid (fat) 1.09 g Vitamin A, IU 12 IU Vitamin A, RAE 3 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.02 mg Vitamin C, total ascorbic acid 0.6 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.09 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.2 µg Water 84.55 g Zinc, Zn 0.64 mg Soup, chicken noodle, low sodium, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (82 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.01 g Caffeine 0 mg Calcium, Ca 6 mg Carbohydrate, by difference 2.95 g Carotene, alpha 0 µg Carotene, beta 119 µg Cholesterol 5 mg Choline, total 5.5 mg Copper, Cu 0.064 mg Cryptoxanthin, beta 0 µg Energy 25 kcal Energy 106 kJ Fatty acids, total monounsaturated 0.418 g Fatty acids, total polyunsaturated 0.264 g Fatty acids, total saturated 0.262 g Fatty acids, total trans 0.003 g Fiber, total dietary 0.2 g Folate, DFE 12 µg Folate, food 2 µg Folate, total 8 µg Folic acid 6 µg Iron, Fe 0.66 mg Lutein + zeaxanthin 4 µg Lycopene 0 µg MUFA 14:1 0.002 g MUFA 15:1 0.004 g MUFA 16:1 0.052 g MUFA 17:1 0.008 g MUFA 18:1 0.34 g MUFA 20:1 0.008 g MUFA 22:1 0.004 g Magnesium, Mg 4 mg Manganese, Mn 0.051 mg Niacin 0.54 mg PUFA 18:2 0.24 g PUFA 18:3 0.018 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.002 g PUFA 20:3 0.001 g PUFA 20:4 0.004 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.074 mg Phosphorus, P 17 mg Potassium, K 22 mg Protein 1.27 g Retinol 1 µg Riboflavin 0.045 mg SFA 10:0 0 g SFA 12:0 0.001 g SFA 14:0 0.005 g SFA 15:0 0.001 g SFA 16:0 0.196 g SFA 17:0 0.002 g SFA 18:0 0.053 g SFA 20:0 0.003 g SFA 22:0 0.002 g SFA 24:0 0.001 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 4.8 µg Sodium, Na 173 mg Sugars, Total 0.27 g Theobromine 0 mg Thiamin 0.055 mg Total lipid (fat) 0.95 g Vitamin A, IU 201 IU Vitamin A, RAE 11 µg Vitamin B-12 0.02 µg Vitamin B-12, added 0 µg Vitamin B-6 0.02 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.03 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 93.82 g Zinc, Zn 0.16 mg Soup, vegetable soup, condensed, low sodium, prepared with equal volume water
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.05 g Caffeine 0 mg Calcium, Ca 12 mg Carbohydrate, by difference 6.06 g Carotene, alpha 157 µg Carotene, beta 437 µg Cholesterol 0 mg Choline, total 4.5 mg Copper, Cu 0.121 mg Cryptoxanthin, beta 1 µg Energy 33 kcal Energy 137 kJ Fatty acids, total monounsaturated 0.102 g Fatty acids, total polyunsaturated 0.202 g Fatty acids, total saturated 0.074 g Fiber, total dietary 1.1 g Folate, DFE 6 µg Folate, food 6 µg Folate, total 6 µg Folic acid 0 µg Iron, Fe 0.33 mg Lutein + zeaxanthin 23 µg Lycopene 6,924 µg MUFA 16:1 0.001 g MUFA 18:1 0.101 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 13 mg Manganese, Mn 0.125 mg Niacin 0.77 mg PUFA 18:2 0.19 g PUFA 18:3 0.012 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.173 mg Phosphorus, P 23 mg Potassium, K 217 mg Protein 1.1 g Retinol 0 µg Riboflavin 0.046 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.001 g SFA 16:0 0.057 g SFA 18:0 0.015 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 2 µg Sodium, Na 194 mg Sugars, Total 2.15 g Theobromine 0 mg Thiamin 0.055 mg Total lipid (fat) 0.45 g Vitamin A, IU 860 IU Vitamin A, RAE 43 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.084 mg Vitamin C, total ascorbic acid 0.4 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.72 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 2.1 µg Water 91.35 g Zinc, Zn 0.2 mg Sauce, tomato chili sauce, bottled, with salt
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 9.47 g Caffeine 0 mg Calcium, Ca 20 mg Carbohydrate, by difference 19.79 g Carotene, alpha 13 µg Carotene, beta 402 µg Cholesterol 0 mg Choline, total 13.7 mg Copper, Cu 0.13 mg Cryptoxanthin, beta 0 µg Energy 92 kcal Energy 384 kJ Fatty acids, total monounsaturated 0.038 g Fatty acids, total polyunsaturated 0.154 g Fatty acids, total saturated 0.045 g Fiber, total dietary 2.4 g Folate, DFE 9 µg Folate, food 9 µg Folate, total 9 µg Folic acid 0 µg Iron, Fe 0.8 mg Lutein + zeaxanthin 1 µg Lycopene 12,819 µg MUFA 16:1 0.002 g MUFA 18:1 0.036 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 12 mg Niacin 1.6 mg PUFA 18:2 0.142 g PUFA 18:3 0.012 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 52 mg Potassium, K 370 mg Protein 2.5 g Retinol 0 µg Riboflavin 0.07 mg SFA 10:0 0 g SFA 12:0 0.002 g SFA 14:0 0.006 g SFA 16:0 0.027 g SFA 18:0 0.009 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 1.1 µg Sodium, Na 1,338 mg Sugars, Total 13.33 g Theobromine 0 mg Thiamin 0.09 mg Total lipid (fat) 0.3 g Vitamin A, IU 680 IU Vitamin A, RAE 34 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.16 mg Vitamin C, total ascorbic acid 16 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 1.92 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 5.2 µg Water 68 g Zinc, Zn 0.16 mg Soup, vegetable chicken, canned, prepared with water, low sodium
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.74 g Caffeine 0 mg Calcium, Ca 11 mg Carbohydrate, by difference 8.76 g Carotene, alpha 536 µg Carotene, beta 1,195 µg Cholesterol 7 mg Choline, total 4.3 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 8 µg Energy 69 kcal Energy 289 kJ Fatty acids, total monounsaturated 0.895 g Fatty acids, total polyunsaturated 0.418 g Fatty acids, total saturated 0.597 g Fiber, total dietary 0.4 g Folate, DFE 19 µg Folate, food 16 µg Folate, total 18 µg Folic acid 2 µg Iron, Fe 0.61 mg Lutein + zeaxanthin 116 µg Lycopene 139 µg MUFA 16:1 0.119 g MUFA 18:1 0.746 g MUFA 20:1 0.02 g MUFA 22:1 0 g Magnesium, Mg 4 mg Niacin 1.37 mg PUFA 18:2 0.388 g PUFA 18:3 0.02 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 44 mg Potassium, K 153 mg Protein 5.1 g Retinol 15 µg Riboflavin 0.07 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.02 g SFA 16:0 0.438 g SFA 18:0 0.119 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 5.1 µg Sodium, Na 35 mg Sugars, Total 1.42 g Theobromine 0 mg Thiamin 0.02 mg Total lipid (fat) 2 g Vitamin A, IU 2,496 IU Vitamin A, RAE 138 µg Vitamin B-12 0.1 µg Vitamin B-12, added 0 µg Vitamin B-6 0.04 mg Vitamin C, total ascorbic acid 2.3 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.3 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 6.2 µg Water 83.4 g Zinc, Zn 0.9 mg Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium
Recorded nutrient amounts per 100 g (75 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.66 g Caffeine 0 mg Calcium, Ca 27 mg Carbohydrate, by difference 8.06 g Carotene, alpha 0 µg Carotene, beta 390 µg Cholesterol 2 mg Choline, total 13.7 mg Copper, Cu 0.081 mg Cryptoxanthin, beta 0 µg Energy 51 kcal Energy 214 kJ Fatty acids, total monounsaturated 0.377 g Fatty acids, total polyunsaturated 0.508 g Fatty acids, total saturated 0.17 g Fiber, total dietary 1.8 g Folate, DFE 13 µg Folate, food 13 µg Folate, total 13 µg Folic acid 0 µg Iron, Fe 0.78 mg Lutein + zeaxanthin 190 µg Lycopene 12,665 µg MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.003 g MUFA 18:1 0.365 g MUFA 20:1 0.008 g MUFA 22:1 0 g Magnesium, Mg 18 mg Manganese, Mn 0.137 mg Niacin 3.917 mg PUFA 18:2 0.429 g PUFA 18:3 0.079 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 34 mg Potassium, K 319 mg Protein 1.41 g Retinol 0 µg Riboflavin 0.061 mg SFA 10:0 0.003 g SFA 12:0 0.001 g SFA 14:0 0.002 g SFA 16:0 0.107 g SFA 18:0 0.039 g SFA 20:0 0.005 g SFA 22:0 0.004 g SFA 24:0 0.002 g SFA 4:0 0.002 g SFA 6:0 0 g SFA 8:0 0.002 g Selenium, Se 1.1 µg Sodium, Na 30 mg Sugars, Total 5.5 g Theobromine 0 mg Thiamin 0.024 mg Total lipid (fat) 1.48 g Vitamin A, IU 650 IU Vitamin A, RAE 33 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.173 mg Vitamin C, total ascorbic acid 2 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 2.4 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 13.9 µg Water 87.39 g Zinc, Zn 0.2 mg Gravy, meat or poultry, low sodium, prepared
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.14 g Caffeine 0 mg Calcium, Ca 6 mg Carbohydrate, by difference 6.16 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 3 mg Choline, total 6.3 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Energy 53 kcal Energy 222 kJ Fatty acids, total monounsaturated 1.068 g Fatty acids, total polyunsaturated 0.095 g Fatty acids, total saturated 1.003 g Fiber, total dietary 0.3 g Folate, DFE 25 µg Folate, food 25 µg Folate, total 25 µg Folic acid 0 µg Iron, Fe 0.7 mg Lutein + zeaxanthin 1 µg Lycopene 0 µg MUFA 16:1 0.102 g MUFA 18:1 0.917 g MUFA 20:1 0.005 g MUFA 22:1 0 g Magnesium, Mg 2 mg Niacin 0.66 mg PUFA 18:2 0.063 g PUFA 18:3 0.026 g PUFA 18:4 0 g PUFA 20:4 0.003 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 30 mg Potassium, K 81 mg Protein 3.8 g Retinol 0 µg Riboflavin 0.04 mg SFA 10:0 0.007 g SFA 12:0 0.008 g SFA 14:0 0.076 g SFA 16:0 0.583 g SFA 18:0 0.288 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.6 µg Sodium, Na 18 mg Sugars, Total 0.01 g Theobromine 0 mg Thiamin 0.03 mg Total lipid (fat) 2.4 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.1 µg Vitamin B-12, added 0 µg Vitamin B-6 0.01 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.06 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 87.5 g Zinc, Zn 1 mg Gravy, HEINZ Home Style, savory beef
Recorded nutrient amounts per 100 g (74 rows)
Nutrient Amount per 100 g Unit Alanine 0.062 g Arginine 0.055 g Ash 1.59 g Aspartic acid 0.067 g Calcium, Ca 6 mg Carbohydrate, by difference 6.24 g Cholesterol 2 mg Copper, Cu 0.019 mg Cystine 0.007 g Energy 39 kcal Energy 165 kJ Fatty acids, total monounsaturated 0.432 g Fatty acids, total polyunsaturated 0.046 g Fatty acids, total saturated 0.4 g Fiber, total dietary 0.7 g Folate, food 4 µg Folate, total 4 µg Glutamic acid 0.437 g Glycine 0.097 g Histidine 0.022 g Hydroxyproline 0.036 g Iron, Fe 0.13 mg Isoleucine 0.031 g Leucine 0.06 g Lysine 0.048 g MUFA 14:1 0.006 g MUFA 15:1 0 g MUFA 16:1 0.03 g MUFA 17:1 0.008 g MUFA 18:1 0.384 g MUFA 20:1 0.004 g Magnesium, Mg 3 mg Manganese, Mn 0.027 mg Methionine 0.012 g Niacin 0.172 mg PUFA 18:2 0.042 g PUFA 18:3 0.003 g PUFA 18:3 n-3 c,c,c (ALA) 0.003 g PUFA 18:3 n-6 c,c,c 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 0 g PUFA 20:4 0 g Pantothenic acid 0.086 mg Phenylalanine 0.034 g Phosphorus, P 10 mg Potassium, K 22 mg Proline 0.081 g Protein 1.09 g Riboflavin 0.022 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.026 g SFA 15:0 0.004 g SFA 16:0 0.224 g SFA 17:0 0.011 g SFA 18:0 0.134 g SFA 20:0 0.001 g SFA 22:0 0 g SFA 8:0 0 g Selenium, Se 2.2 µg Serine 0.041 g Sodium, Na 587 mg Sugars, Total 0.52 g Thiamin 0.007 mg Threonine 0.029 g Total lipid (fat) 1.13 g Tryptophan 0.007 g Tyrosine 0.019 g Valine 0.038 g Vitamin B-12 0.09 µg Vitamin B-6 0.014 mg Vitamin C, total ascorbic acid 0 mg Water 89.97 g Zinc, Zn 0.15 mg Gravy, CAMPBELL'S, chicken
Recorded nutrient amounts per 100 g (94 rows)
Nutrient Amount per 100 g Unit Ash 1.21 g Calcium, Ca 12 mg Carbohydrate, by difference 5.87 g Cholesterol 6 mg Copper, Cu 0.018 mg Energy 51 kcal Energy 215 kJ Fatty acids, total monounsaturated 0.862 g Fatty acids, total polyunsaturated 0.361 g Fatty acids, total saturated 0.603 g Fatty acids, total trans 0.012 g Fatty acids, total trans-monoenoic 0.011 g Fatty acids, total trans-polyenoic 0.001 g Fructose 0 g Galactose 0 g Glucose 0 g Iron, Fe 0.12 mg Lactose 0.94 g MUFA 14:1 0.004 g MUFA 15:1 0 g MUFA 16:1 0.111 g MUFA 16:1 c 0.111 g MUFA 17:1 0.001 g MUFA 18:1 0.737 g MUFA 18:1 c 0.726 g MUFA 20:1 0.009 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 3 mg Maltose 0 g Manganese, Mn 0.023 mg Niacin 0.297 mg PUFA 18:2 0.337 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.336 g PUFA 18:3 0.015 g PUFA 18:3 n-3 c,c,c (ALA) 0.015 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.002 g PUFA 20:3 0.002 g PUFA 20:3 n-3 0 g PUFA 20:4 0.004 g PUFA 20:4 n-6 0.002 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0.001 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.17 mg Phosphorus, P 15 mg Potassium, K 55 mg Protein 0.79 g Riboflavin 0.047 mg SFA 10:0 0 g SFA 12:0 0.001 g SFA 14:0 0.014 g SFA 15:0 0.004 g SFA 16:0 0.463 g SFA 17:0 0.003 g SFA 18:0 0.117 g SFA 20:0 0.001 g SFA 22:0 0 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.4 µg Sodium, Na 424 mg Starch 3.8 g Sucrose 0 g Sugars, Total 0.94 g TFA 16:1 t 0 g TFA 18:1 t 0.011 g TFA 18:2 t not further defined 0.001 g TFA 22:1 t 0 g Thiamin 0.01 mg Tocopherol, beta 0 mg Tocopherol, delta 0 mg Tocopherol, gamma 0 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 2.73 g Vitamin B-12 0 µg Vitamin B-6 0.02 mg Vitamin E (alpha-tocopherol) 0.08 mg Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 1.7 µg Vitamin K (phylloquinone) 0.2 µg Water 89.39 g Zinc, Zn 0.09 mg Soup, cream of chicken, canned, condensed, reduced sodium
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.5 g Caffeine 0 mg Calcium, Ca 11 mg Carbohydrate, by difference 9.5 g Carotene, alpha 94 µg Carotene, beta 205 µg Cholesterol 6 mg Choline, total 8.5 mg Copper, Cu 0.034 mg Cryptoxanthin, beta 0 µg Energy 58 kcal Energy 243 kJ Fatty acids, total monounsaturated 0.4 g Fatty acids, total polyunsaturated 0.4 g Fatty acids, total saturated 0.5 g Fiber, total dietary 0.4 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Iron, Fe 0.2 mg Lutein + zeaxanthin 7 µg Lycopene 0 µg MUFA 16:1 0.028 g MUFA 18:1 0.369 g MUFA 20:1 0.002 g MUFA 22:1 0 g Magnesium, Mg 2 mg Manganese, Mn 0.055 mg Niacin 0.637 mg PUFA 18:2 0.232 g PUFA 18:3 0.017 g PUFA 18:4 0 g PUFA 20:4 0.006 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0.001 g PUFA 22:6 n-3 (DHA) 0.002 g Pantothenic acid 0.04 mg Phosphorus, P 23 mg Potassium, K 272 mg Protein 1.8 g Retinol 4 µg Riboflavin 0.022 mg SFA 10:0 0.011 g SFA 12:0 0.013 g SFA 14:0 0.051 g SFA 16:0 0.267 g SFA 18:0 0.115 g SFA 4:0 0.015 g SFA 6:0 0.009 g SFA 8:0 0.005 g Selenium, Se 6.3 µg Sodium, Na 357 mg Sugars, Total 0.39 g Theobromine 0 mg Thiamin 0.005 mg Total lipid (fat) 1.3 g Vitamin A, IU 432 IU Vitamin A, RAE 25 µg Vitamin B-12 0.05 µg Vitamin B-12, added 0 µg Vitamin B-6 0.012 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.08 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.7 µg Water 85.8 g Zinc, Zn 0.13 mg Sauce, alfredo mix, dry
Recorded nutrient amounts per 100 g (68 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 9.76 g Caffeine 0 mg Calcium, Ca 467 mg Carbohydrate, by difference 36.52 g Carotene, alpha 0 µg Carotene, beta 23 µg Cholesterol 56 mg Copper, Cu 0.064 mg Cryptoxanthin, beta 0 µg Energy 535 kcal Energy 2,238 kJ Fatty acids, total monounsaturated 13.669 g Fatty acids, total polyunsaturated 8.61 g Fatty acids, total saturated 13.18 g Fiber, total dietary 2 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Iron, Fe 0.94 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.399 g MUFA 18:1 13.006 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 32 mg Manganese, Mn 0.056 mg Niacin 2.07 mg PUFA 18:2 7.845 g PUFA 18:3 0.745 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 1.044 mg Phosphorus, P 415 mg Potassium, K 254 mg Protein 15.32 g Retinol 52 µg Riboflavin 0.054 mg SFA 10:0 0.381 g SFA 12:0 0.492 g SFA 14:0 1.692 g SFA 16:0 6.418 g SFA 18:0 2.68 g SFA 4:0 0.692 g SFA 6:0 0.289 g SFA 8:0 0.158 g Selenium, Se 9.3 µg Sodium, Na 2,590 mg Sugars, Total 5.4 g Theobromine 0 mg Thiamin 0.156 mg Total lipid (fat) 36.35 g Vitamin A, IU 213 IU Vitamin A, RAE 54 µg Vitamin B-12 0.38 µg Vitamin B-12, added 0 µg Vitamin B-6 0.134 mg Vitamin C, total ascorbic acid 0 mg Vitamin E (alpha-tocopherol) 1.84 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 6.2 µg Water 2.05 g Zinc, Zn 1.49 mg Sauce, peppers, hot, chili, mature red, canned
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.54 g Caffeine 0 mg Calcium, Ca 9 mg Carbohydrate, by difference 3.9 g Carotene, alpha 17 µg Carotene, beta 257 µg Cholesterol 0 mg Choline, total 6.1 mg Copper, Cu 0.087 mg Cryptoxanthin, beta 19 µg Energy 21 kcal Energy 88 kJ Fatty acids, total monounsaturated 0.411 g Fatty acids, total polyunsaturated 0.074 g Fatty acids, total saturated 0.08 g Fiber, total dietary 0.7 g Folate, DFE 11 µg Folate, food 11 µg Folate, total 11 µg Folic acid 0 µg Iron, Fe 0.5 mg Lutein + zeaxanthin 341 µg Lycopene 0 µg MUFA 16:1 0.005 g MUFA 18:1 0.403 g MUFA 20:1 0.002 g MUFA 22:1 0 g Magnesium, Mg 12 mg Niacin 0.6 mg PUFA 18:2 0.069 g PUFA 18:3 0.004 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 16 mg Potassium, K 564 mg Protein 0.9 g Retinol 0 µg Riboflavin 0.09 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.001 g SFA 16:0 0.065 g SFA 18:0 0.013 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.2 µg Sodium, Na 25 mg Sugars, Total 2.55 g Theobromine 0 mg Thiamin 0.01 mg Total lipid (fat) 0.6 g Vitamin A, IU 458 IU Vitamin A, RAE 23 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.14 mg Vitamin C, total ascorbic acid 30 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.36 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 6.7 µg Water 94.1 g Zinc, Zn 0.15 mg Sauce, chili, peppers, hot, immature green, canned
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.67 g Caffeine 0 mg Calcium, Ca 5 mg Carbohydrate, by difference 5 g Carotene, alpha 11 µg Carotene, beta 333 µg Cholesterol 0 mg Choline, total 4.8 mg Copper, Cu 0.087 mg Cryptoxanthin, beta 25 µg Energy 20 kcal Energy 84 kJ Fatty acids, total monounsaturated 0.068 g Fatty acids, total polyunsaturated 0.012 g Fatty acids, total saturated 0.013 g Fiber, total dietary 1.9 g Folate, DFE 12 µg Folate, food 12 µg Folate, total 12 µg Folic acid 0 µg Iron, Fe 0.4 mg Lutein + zeaxanthin 358 µg Lycopene 0 µg MUFA 16:1 0.001 g MUFA 18:1 0.067 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 12 mg Niacin 0.7 mg PUFA 18:2 0.012 g PUFA 18:3 0.001 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 14 mg Potassium, K 564 mg Protein 0.7 g Retinol 0 µg Riboflavin 0.03 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0.011 g SFA 18:0 0.002 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.2 µg Sodium, Na 25 mg Sugars, Total 2.55 g Theobromine 0 mg Thiamin 0.03 mg Total lipid (fat) 0.1 g Vitamin A, IU 584 IU Vitamin A, RAE 29 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.14 mg Vitamin C, total ascorbic acid 68 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.34 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 7.1 µg Water 93.9 g Zinc, Zn 0.15 mg Fish broth
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.97 g Caffeine 0 mg Calcium, Ca 30 mg Carbohydrate, by difference 0.4 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 9.2 mg Copper, Cu 0.051 mg Cryptoxanthin, beta 0 µg Energy 16 kcal Energy 67 kJ Fatty acids, total monounsaturated 0.108 g Fatty acids, total polyunsaturated 0.245 g Fatty acids, total saturated 0.133 g Fiber, total dietary 0 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Iron, Fe 0.21 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.026 g MUFA 18:1 0.06 g MUFA 20:1 0.014 g MUFA 22:1 0.008 g Magnesium, Mg 1 mg Niacin 1.37 mg PUFA 18:2 0.006 g PUFA 18:3 0.006 g PUFA 18:4 0 g PUFA 20:4 0.019 g PUFA 20:5 n-3 (EPA) 0.095 g PUFA 22:5 n-3 (DPA) 0.018 g PUFA 22:6 n-3 (DHA) 0.101 g Phosphorus, P 30 mg Potassium, K 86 mg Protein 2 g Retinol 1 µg Riboflavin 0.03 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.022 g SFA 16:0 0.089 g SFA 18:0 0.022 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.7 µg Sodium, Na 200 mg Sugars, Total 0.09 g Theobromine 0 mg Thiamin 0 mg Total lipid (fat) 0.6 g Vitamin A, IU 4 IU Vitamin A, RAE 1 µg Vitamin B-12 0.1 µg Vitamin B-12, added 0 µg Vitamin B-6 0.01 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.15 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.2 µg Water 96 g Zinc, Zn 0.1 mg Soup, cream of mushroom, low sodium, ready-to-serve, canned
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.47 g Caffeine 0 mg Calcium, Ca 19 mg Carbohydrate, by difference 4.53 g Carotene, alpha 0 µg Carotene, beta 1 µg Cholesterol 1 mg Choline, total 5.8 mg Copper, Cu 0.051 mg Cryptoxanthin, beta 0 µg Energy 53 kcal Energy 222 kJ Fatty acids, total monounsaturated 0.704 g Fatty acids, total polyunsaturated 1.739 g Fatty acids, total saturated 1.005 g Fiber, total dietary 0.2 g Folate, DFE 9 µg Folate, food 5 µg Folate, total 8 µg Folic acid 2 µg Iron, Fe 0.21 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.03 g MUFA 18:1 0.664 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 2 mg Niacin 0.3 mg PUFA 18:2 1.719 g PUFA 18:3 0.01 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 20 mg Potassium, K 41 mg Protein 1 g Retinol 7 µg Riboflavin 0.04 mg SFA 10:0 0.02 g SFA 12:0 0.01 g SFA 14:0 0.07 g SFA 16:0 0.724 g SFA 18:0 0.131 g SFA 4:0 0 g SFA 6:0 0.01 g SFA 8:0 0.01 g Selenium, Se 0.6 µg Sodium, Na 20 mg Sugars, Total 1.72 g Theobromine 0 mg Thiamin 0.02 mg Total lipid (fat) 3.7 g Vitamin A, IU 24 IU Vitamin A, RAE 7 µg Vitamin B-12 0.02 µg Vitamin B-12, added 0 µg Vitamin B-6 0.01 mg Vitamin C, total ascorbic acid 0.4 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.37 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.8 µg Water 90.3 g Zinc, Zn 0.24 mg Potato soup, instant, dry mix
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 5.76 g Caffeine 0 mg Calcium, Ca 172 mg Carbohydrate, by difference 76.14 g Carotene, alpha 7 µg Carotene, beta 32 µg Cholesterol 12 mg Choline, total 56.3 mg Copper, Cu 0.25 mg Cryptoxanthin, beta 0 µg Energy 343 kcal Energy 1,435 kJ Fatty acids, total monounsaturated 1.185 g Fatty acids, total polyunsaturated 1.025 g Fatty acids, total saturated 0.613 g Fiber, total dietary 7.6 g Folate, DFE 64 µg Folate, food 57 µg Folate, total 61 µg Folic acid 4 µg Iron, Fe 2.38 mg Lutein + zeaxanthin 59 µg Lycopene 2 µg MUFA 16:1 0.009 g MUFA 18:1 1.141 g MUFA 20:1 0.032 g MUFA 22:1 0 g Magnesium, Mg 62 mg Niacin 4.27 mg PUFA 18:2 0.966 g PUFA 18:3 0.054 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 279 mg Potassium, K 1,248 mg Protein 9.2 g Retinol 0 µg Riboflavin 0.22 mg SFA 10:0 0.006 g SFA 12:0 0.019 g SFA 14:0 0.015 g SFA 16:0 0.349 g SFA 18:0 0.082 g SFA 4:0 0.003 g SFA 6:0 0.001 g SFA 8:0 0.001 g Selenium, Se 12.3 µg Sodium, Na 2,400 mg Sugars, Total 10 g Theobromine 0 mg Thiamin 0.11 mg Total lipid (fat) 3.1 g Vitamin A, IU 60 IU Vitamin A, RAE 3 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.16 mg Vitamin C, total ascorbic acid 16 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.54 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 13.9 µg Water 5.8 g Zinc, Zn 0.91 mg Soup, chicken broth, low sodium, canned
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.2 g Caffeine 0 mg Calcium, Ca 4 mg Carbohydrate, by difference 1.2 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 3.1 mg Copper, Cu 0.051 mg Cryptoxanthin, beta 0 µg Energy 16 kcal Energy 67 kJ Fatty acids, total monounsaturated 0.274 g Fatty acids, total polyunsaturated 0.126 g Fatty acids, total saturated 0.179 g Fiber, total dietary 0 g Folate, DFE 0 µg Folate, food 0 µg Folate, total 0 µg Folic acid 0 µg Iron, Fe 0.21 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.032 g MUFA 18:1 0.232 g MUFA 20:1 0.011 g MUFA 22:1 0 g Magnesium, Mg 1 mg Niacin 1.37 mg PUFA 18:2 0.116 g PUFA 18:3 0.011 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 30 mg Potassium, K 86 mg Protein 2 g Retinol 0 µg Riboflavin 0.03 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.011 g SFA 16:0 0.137 g SFA 18:0 0.032 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0 µg Sodium, Na 30 mg Sugars, Total 0.13 g Theobromine 0 mg Thiamin 0 mg Total lipid (fat) 0.6 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.1 µg Vitamin B-12, added 0 µg Vitamin B-6 0.01 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 96 g Zinc, Zn 0.1 mg Sauce, worcestershire
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.29 g Caffeine 0 mg Calcium, Ca 107 mg Carbohydrate, by difference 19.17 g Carotene, alpha 1 µg Carotene, beta 43 µg Cholesterol 0 mg Choline, total 2.7 mg Copper, Cu 0.2 mg Cryptoxanthin, beta 3 µg Energy 77 kcal Energy 321 kJ Fatty acids, total monounsaturated 0 g Fatty acids, total polyunsaturated 0 g Fatty acids, total saturated 0 g Fiber, total dietary 0 g Folate, DFE 8 µg Folate, food 8 µg Folate, total 8 µg Folic acid 0 µg Iron, Fe 5.3 mg Lutein + zeaxanthin 48 µg Lycopene 0 µg MUFA 16:1 0 g MUFA 18:1 0 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 13 mg Niacin 0.7 mg PUFA 18:2 0 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 60 mg Potassium, K 800 mg Protein 0 g Retinol 1 µg Riboflavin 0.13 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0 g SFA 18:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.5 µg Sodium, Na 1,300 mg Sugars, Total 10.03 g Theobromine 0 mg Thiamin 0.07 mg Total lipid (fat) 0 g Vitamin A, IU 79 IU Vitamin A, RAE 5 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0 mg Vitamin C, total ascorbic acid 13 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.08 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1 µg Water 78.54 g Zinc, Zn 0.19 mg Soup, beef and mushroom, low sodium, chunk style
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.52 g Caffeine 0 mg Calcium, Ca 13 mg Carbohydrate, by difference 9.58 g Carotene, alpha 438 µg Carotene, beta 961 µg Cholesterol 6 mg Choline, total 9.7 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Energy 69 kcal Energy 289 kJ Fatty acids, total monounsaturated 0.394 g Fatty acids, total polyunsaturated 0.068 g Fatty acids, total saturated 1.621 g Fiber, total dietary 0.2 g Folate, DFE 5 µg Folate, food 5 µg Folate, total 5 µg Folic acid 0 µg Iron, Fe 0.97 mg Lutein + zeaxanthin 47 µg Lycopene 722 µg MUFA 16:1 0.025 g MUFA 18:1 0.367 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 2 mg Niacin 1.13 mg PUFA 18:2 0.062 g PUFA 18:3 0.004 g PUFA 18:4 0 g PUFA 20:4 0.002 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 50 mg Potassium, K 140 mg Protein 4.3 g Retinol 0 µg Riboflavin 0.11 mg SFA 10:0 0.094 g SFA 12:0 0.692 g SFA 14:0 0.281 g SFA 16:0 0.295 g SFA 18:0 0.132 g SFA 4:0 0 g SFA 6:0 0.009 g SFA 8:0 0.116 g Selenium, Se 2.2 µg Sodium, Na 25 mg Sugars, Total 0.84 g Theobromine 0 mg Thiamin 0.04 mg Total lipid (fat) 2.3 g Vitamin A, IU 1,967 IU Vitamin A, RAE 98 µg Vitamin B-12 0.26 µg Vitamin B-12, added 0 µg Vitamin B-6 0.06 mg Vitamin C, total ascorbic acid 3 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.22 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 3.5 µg Water 83.3 g Zinc, Zn 1.1 mg Soup, beef stroganoff, canned, chunky style, ready-to-serve
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.4 g Caffeine 0 mg Calcium, Ca 20 mg Carbohydrate, by difference 9 g Carotene, alpha 49 µg Carotene, beta 365 µg Cholesterol 21 mg Choline, total 18 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 1 µg Energy 98 kcal Energy 410 kJ Fatty acids, total monounsaturated 1.556 g Fatty acids, total polyunsaturated 0.246 g Fatty acids, total saturated 2.324 g Fiber, total dietary 0.6 g Folate, DFE 74 µg Folate, food 56 µg Folate, total 67 µg Folic acid 10 µg Iron, Fe 0.88 mg Lutein + zeaxanthin 386 µg Lycopene 14 µg MUFA 16:1 0.127 g MUFA 18:1 1.388 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 2 mg Niacin 0.1 mg PUFA 18:2 0.193 g PUFA 18:3 0.047 g PUFA 18:4 0 g PUFA 20:4 0.006 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 50 mg Potassium, K 140 mg Protein 5.1 g Retinol 51 µg Riboflavin 0.09 mg SFA 10:0 0.066 g SFA 12:0 0.073 g SFA 14:0 0.307 g SFA 16:0 1.123 g SFA 18:0 0.541 g SFA 4:0 0.082 g SFA 6:0 0.048 g SFA 8:0 0.028 g Selenium, Se 7.6 µg Sodium, Na 435 mg Sugars, Total 1.68 g Theobromine 0 mg Thiamin 0.04 mg Total lipid (fat) 4.6 g Vitamin A, IU 820 IU Vitamin A, RAE 84 µg Vitamin B-12 0.26 µg Vitamin B-12, added 0 µg Vitamin B-6 0.06 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.41 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 102.8 µg Water 79.9 g Zinc, Zn 1.1 mg Soup, bouillon cubes and granules, low sodium, dry
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2 g Caffeine 0 mg Calcium, Ca 187 mg Carbohydrate, by difference 64.88 g Carotene, alpha 70 µg Carotene, beta 264 µg Cholesterol 13 mg Choline, total 114.5 mg Copper, Cu 0 mg Cryptoxanthin, beta 1 µg Energy 438 kcal Energy 1,832 kJ Fatty acids, total monounsaturated 5.365 g Fatty acids, total polyunsaturated 4.485 g Fatty acids, total saturated 3.433 g Fiber, total dietary 0.2 g Folate, DFE 21 µg Folate, food 21 µg Folate, total 21 µg Folic acid 0 µg Iron, Fe 1.03 mg Lutein + zeaxanthin 272 µg Lycopene 19 µg MUFA 16:1 0.561 g MUFA 18:1 4.645 g MUFA 20:1 0.11 g MUFA 22:1 0 g Magnesium, Mg 56 mg Niacin 2.46 mg PUFA 18:2 4.324 g PUFA 18:3 0.13 g PUFA 18:4 0 g PUFA 20:4 0.01 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 166 mg Potassium, K 309 mg Protein 16.7 g Retinol 0 µg Riboflavin 0.43 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.01 g SFA 16:0 2.563 g SFA 18:0 0.661 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 27.6 µg Sodium, Na 1,067 mg Sugars, Total 14.47 g Theobromine 0 mg Thiamin 0.1 mg Total lipid (fat) 13.89 g Vitamin A, IU 500 IU Vitamin A, RAE 25 µg Vitamin B-12 0.3 µg Vitamin B-12, added 0 µg Vitamin B-6 0.1 mg Vitamin C, total ascorbic acid 1.1 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.72 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 66.9 µg Water 2.3 g Zinc, Zn 0.09 mg Soup, ramen noodle, beef flavor, dry
Recorded nutrient amounts per 100 g (96 rows)
Nutrient Amount per 100 g Unit Ash 5.31 g Betaine 19.2 mg Calcium, Ca 21 mg Carbohydrate, by difference 60.34 g Choline, total 5.3 mg Copper, Cu 0.122 mg Energy 441 kcal Energy 1,846 kJ Fatty acids, total monounsaturated 6.189 g Fatty acids, total polyunsaturated 2.191 g Fatty acids, total saturated 8.158 g Fatty acids, total trans 0.069 g Fatty acids, total trans-monoenoic 0.023 g Fatty acids, total trans-polyenoic 0.046 g Fiber, total dietary 3 g Folate, total 111 µg Fructose 0 g Galactose 0 g Glucose 0 g Iron, Fe 3.93 mg Lactose 0 g MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.027 g MUFA 16:1 c 0.027 g MUFA 17:1 0.006 g MUFA 18:1 6.124 g MUFA 18:1 c 6.1 g MUFA 20:1 0.032 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 25 mg Maltose 0.59 g Manganese, Mn 0.644 mg Niacin 5.139 mg PUFA 18:2 2.121 g PUFA 18:2 CLAs 0.006 g PUFA 18:2 n-6 c,c 2.07 g PUFA 18:3 0.062 g PUFA 18:3 n-3 c,c,c (ALA) 0.055 g PUFA 18:3 n-6 c,c,c 0.007 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.002 g PUFA 20:3 0.002 g PUFA 20:3 n-3 0.001 g PUFA 20:4 0.004 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0.001 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.448 mg Phosphorus, P 115 mg Potassium, K 177 mg Protein 10.06 g Retinol 0 µg Riboflavin 0.258 mg SFA 10:0 0.012 g SFA 12:0 0.055 g SFA 14:0 0.178 g SFA 15:0 0.01 g SFA 16:0 7.071 g SFA 17:0 0.018 g SFA 18:0 0.721 g SFA 20:0 0.059 g SFA 22:0 0.013 g SFA 24:0 0.016 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0.005 g Selenium, Se 19.6 µg Sodium, Na 1,727 mg Starch 56.06 g Sucrose 1.4 g Sugars, Total 1.99 g TFA 16:1 t 0 g TFA 18:1 t 0.023 g TFA 18:2 t not further defined 0.046 g TFA 22:1 t 0 g Thiamin 0.479 mg Tocopherol, beta 0.21 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.11 mg Tocotrienol, alpha 1.98 mg Tocotrienol, beta 1.31 mg Tocotrienol, delta 1.02 mg Tocotrienol, gamma 3.28 mg Total lipid (fat) 17.73 g Vitamin B-6 0.037 mg Vitamin C, total ascorbic acid 0.6 mg Vitamin E (alpha-tocopherol) 2.49 mg Vitamin K (phylloquinone) 9 µg Water 6.56 g Zinc, Zn 0.61 mg Soup, ramen noodle, chicken flavor, dry
Recorded nutrient amounts per 100 g (95 rows)
Nutrient Amount per 100 g Unit Ash 5.53 g Betaine 16.1 mg Calcium, Ca 22 mg Carbohydrate, by difference 60.23 g Choline, total 5.6 mg Copper, Cu 0.128 mg Energy 439 kcal Energy 1,839 kJ Fatty acids, total monounsaturated 6.138 g Fatty acids, total polyunsaturated 2.201 g Fatty acids, total saturated 8.095 g Fatty acids, total trans 0.063 g Fatty acids, total trans-monoenoic 0.018 g Fatty acids, total trans-polyenoic 0.045 g Fiber, total dietary 2.9 g Folate, total 118 µg Fructose 0 g Galactose 0 g Glucose 0 g Iron, Fe 4.21 mg Lactose 0 g Lycopene 0 µg MUFA 14:1 0.001 g MUFA 15:1 0 g MUFA 16:1 0.028 g MUFA 16:1 c 0.028 g MUFA 17:1 0.005 g MUFA 18:1 6.074 g MUFA 18:1 c 6.056 g MUFA 20:1 0.03 g MUFA 22:1 0.001 g MUFA 22:1 c 0.001 g MUFA 24:1 c 0 g Magnesium, Mg 25 mg Maltose 0.53 g Manganese, Mn 0.625 mg Niacin 5.536 mg PUFA 18:2 2.13 g PUFA 18:2 CLAs 0.006 g PUFA 18:2 n-6 c,c 2.079 g PUFA 18:3 0.062 g PUFA 18:3 n-3 c,c,c (ALA) 0.056 g PUFA 18:3 n-6 c,c,c 0.006 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.002 g PUFA 20:3 0.002 g PUFA 20:3 n-3 0.002 g PUFA 20:4 0.004 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.434 mg Phosphorus, P 115 mg Potassium, K 183 mg Protein 10.22 g Riboflavin 0.254 mg SFA 10:0 0.009 g SFA 12:0 0.047 g SFA 14:0 0.174 g SFA 15:0 0.01 g SFA 16:0 7.042 g SFA 17:0 0.017 g SFA 18:0 0.705 g SFA 20:0 0.058 g SFA 22:0 0.013 g SFA 24:0 0.015 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0.004 g Selenium, Se 24.7 µg Sodium, Na 1,923 mg Starch 55.94 g Sucrose 1.43 g Sugars, Total 1.96 g TFA 16:1 t 0 g TFA 18:1 t 0.018 g TFA 18:2 t not further defined 0.045 g TFA 22:1 t 0 g Thiamin 0.433 mg Tocopherol, beta 0.22 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.1 mg Tocotrienol, alpha 1.91 mg Tocotrienol, beta 1.53 mg Tocotrienol, delta 0.92 mg Tocotrienol, gamma 3.3 mg Total lipid (fat) 17.52 g Vitamin B-6 0.039 mg Vitamin C, total ascorbic acid 0 mg Vitamin E (alpha-tocopherol) 2.41 mg Water 6.5 g Zinc, Zn 0.59 mg Soup, wonton, Chinese restaurant
Recorded nutrient amounts per 100 g (126 rows)
Nutrient Amount per 100 g Unit Alanine 0.065 g Alcohol, ethyl 0 g Arginine 0.087 g Ash 1.22 g Aspartic acid 0.11 g Caffeine 0 mg Calcium, Ca 5 mg Carbohydrate, by difference 5.25 g Carotene, alpha 0 µg Carotene, beta 6 µg Cholesterol 4 mg Choline, total 19 mg Copper, Cu 0.024 mg Cryptoxanthin, beta 0 µg Cystine 0.044 g Energy 32 kcal Energy 133 kJ Fatty acids, total monounsaturated 0.077 g Fatty acids, total polyunsaturated 0.071 g Fatty acids, total saturated 0.062 g Fatty acids, total trans 0.001 g Fatty acids, total trans-monoenoic 0.001 g Fatty acids, total trans-polyenoic 0 g Fiber, total dietary 0.2 g Folate, DFE 18 µg Folate, food 6 µg Folate, total 13 µg Folic acid 7 µg Fructose 0 g Galactose 0 g Glucose 0 g Glutamic acid 1.203 g Glycine 0.107 g Histidine 0.039 g Iron, Fe 0.21 mg Isoleucine 0.06 g Lactose 0 g Leucine 0.12 g Lutein + zeaxanthin 12 µg Lycopene 0 µg Lysine 0.062 g MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.005 g MUFA 16:1 c 0.005 g MUFA 17:1 0 g MUFA 18:1 0.071 g MUFA 18:1 c 0.07 g MUFA 20:1 0.001 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 3 mg Maltose 0.09 g Manganese, Mn 0.034 mg Methionine 0.03 g Niacin 0.58 mg PUFA 18:2 0.065 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.065 g PUFA 18:3 0.004 g PUFA 18:3 n-3 c,c,c (ALA) 0.004 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0.001 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.14 mg Phenylalanine 0.07 g Phosphorus, P 18 mg Potassium, K 32 mg Proline 0.203 g Protein 2.08 g Retinol 1 µg Riboflavin 0.016 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.001 g SFA 15:0 0 g SFA 16:0 0.046 g SFA 17:0 0 g SFA 18:0 0.015 g SFA 20:0 0 g SFA 22:0 0 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 1.1 µg Serine 0.068 g Sodium, Na 406 mg Starch 4.75 g Sucrose 0.24 g Sugars, Total 0.34 g TFA 16:1 t 0 g TFA 18:1 t 0.001 g TFA 18:2 t not further defined 0 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.024 mg Threonine 0.081 g Total lipid (fat) 0.26 g Tryptophan 0.013 g Tyrosine 0.049 g Valine 0.071 g Vitamin A, IU 13 IU Vitamin A, RAE 1 µg Vitamin B-12 0.09 µg Vitamin B-12, added 0 µg Vitamin B-6 0.076 mg Vitamin C, total ascorbic acid 0.7 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.06 mg Vitamin E, added 0 mg Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.9 µg Water 91.18 g Zinc, Zn 0.12 mg Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium
Recorded nutrient amounts per 100 g (70 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 3.59 g Caffeine 0 mg Calcium, Ca 22 mg Carbohydrate, by difference 70.95 g Carotene, alpha 0 µg Carotene, beta 1 µg Cholesterol 0 mg Choline, total 13.1 mg Copper, Cu 0.165 mg Cryptoxanthin, beta 0 µg Energy 350 kcal Energy 1,464 kJ Fatty acids, total monounsaturated 0.685 g Fatty acids, total polyunsaturated 1.438 g Fatty acids, total saturated 0 g Fatty acids, total trans 0 g Fiber, total dietary 2.7 g Folate, DFE 191 µg Folate, food 24 µg Folate, total 122 µg Folic acid 98 µg Iron, Fe 4.52 mg Lutein + zeaxanthin 16 µg Lycopene 0 µg MUFA 16:1 0.004 g MUFA 18:1 0.681 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 23 mg Niacin 4.906 mg PUFA 18:2 1.355 g PUFA 18:3 0.083 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 117 mg Potassium, K 128 mg Protein 10.89 g Retinol 0 µg Riboflavin 0.41 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0 g SFA 18:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 30.9 µg Sodium, Na 1,200 mg Sugars, Total 0.85 g Theobromine 0 mg Thiamin 0.582 mg Total lipid (fat) 2.5 g Vitamin A, IU 2 IU Vitamin A, RAE 0 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.065 mg Vitamin C, total ascorbic acid 1.2 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.24 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.9 µg Water 12.08 g Zinc, Zn 0.74 mg Sauce, duck, ready-to-serve
Recorded nutrient amounts per 100 g (72 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.4 g Caffeine 0 mg Calcium, Ca 11 mg Carbohydrate, by difference 60.66 g Carotene, alpha 0 µg Carotene, beta 100 µg Cholesterol 0 mg Choline, total 1.7 mg Copper, Cu 0.037 mg Cryptoxanthin, beta 0 µg Energy 245 kcal Energy 1,026 kJ Fatty acids, total monounsaturated 0.018 g Fatty acids, total polyunsaturated 0.027 g Fatty acids, total saturated 0.051 g Fatty acids, total trans 0 g Fiber, total dietary 0.6 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Iron, Fe 0.39 mg Lutein + zeaxanthin 1 µg Lycopene 0 µg MUFA 16:1 0.001 g MUFA 18:1 0.015 g MUFA 20:1 0 g MUFA 22:1 0.001 g Magnesium, Mg 5 mg Manganese, Mn 0.429 mg Niacin 0.239 mg PUFA 18:2 0.023 g PUFA 18:3 0.004 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 9 mg Potassium, K 87 mg Protein 0.36 g Retinol 0 µg Riboflavin 0.014 mg SFA 10:0 0.029 g SFA 12:0 0.001 g SFA 14:0 0.001 g SFA 16:0 0.013 g SFA 18:0 0.004 g SFA 20:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 1.3 µg Sodium, Na 712 mg Sugars, Total 30.54 g Theobromine 0 mg Thiamin 0.023 mg Total lipid (fat) 0.13 g Vitamin A, IU 168 IU Vitamin A, RAE 8 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.032 mg Vitamin C, total ascorbic acid 0.9 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.2 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.3 µg Water 37.44 g Zinc, Zn 0.21 mg Sauce, salsa, verde, ready-to-serve
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.1 g Caffeine 0 mg Calcium, Ca 9 mg Carbohydrate, by difference 6.36 g Carotene, alpha 10 µg Carotene, beta 123 µg Cholesterol 0 mg Choline, total 7.9 mg Copper, Cu 0.081 mg Cryptoxanthin, beta 5 µg Energy 38 kcal Energy 159 kJ Fatty acids, total monounsaturated 0 g Fatty acids, total polyunsaturated 0 g Fatty acids, total saturated 0 g Fiber, total dietary 1.9 g Folate, DFE 8 µg Folate, food 8 µg Folate, total 8 µg Folic acid 0 µg Iron, Fe 0.65 mg Lutein + zeaxanthin 422 µg Lycopene 0 µg MUFA 16:1 0 g MUFA 18:1 0 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 19 mg Manganese, Mn 0.156 mg Niacin 1.615 mg PUFA 18:2 0 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.154 mg Phosphorus, P 41 mg Potassium, K 259 mg Protein 1.13 g Retinol 0 µg Riboflavin 0.036 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0 g SFA 18:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.8 µg Sodium, Na 906 mg Sugars, Total 3.5 g Theobromine 0 mg Thiamin 0.046 mg Total lipid (fat) 0.89 g Vitamin A, IU 217 IU Vitamin A, RAE 11 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.083 mg Vitamin C, total ascorbic acid 12.3 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.43 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 13.6 µg Water 89.52 g Zinc, Zn 0.25 mg Sauce, steak, tomato based
Recorded nutrient amounts per 100 g (70 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 5.08 g Caffeine 0 mg Calcium, Ca 19 mg Carbohydrate, by difference 22.04 g Carotene, alpha 0 µg Carotene, beta 177 µg Cholesterol 0 mg Choline, total 11.5 mg Copper, Cu 0.189 mg Cryptoxanthin, beta 0 µg Energy 95 kcal Energy 398 kJ Fatty acids, total monounsaturated 0 g Fatty acids, total polyunsaturated 0 g Fatty acids, total saturated 0 g Fiber, total dietary 1.5 g Folate, DFE 8 µg Folate, food 8 µg Folate, total 8 µg Folic acid 0 µg Iron, Fe 1.37 mg Lutein + zeaxanthin 0 µg Lycopene 12,564 µg MUFA 16:1 0 g MUFA 18:1 0 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 17 mg Manganese, Mn 0.174 mg Niacin 0.913 mg PUFA 18:2 0 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 33 mg Potassium, K 312 mg Protein 1.25 g Retinol 0 µg Riboflavin 0.054 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0 g SFA 18:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.8 µg Sodium, Na 1,647 mg Sugars, Total 9.82 g Theobromine 0 mg Thiamin 0.034 mg Total lipid (fat) 0.23 g Vitamin A, IU 295 IU Vitamin A, RAE 15 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.105 mg Vitamin C, total ascorbic acid 6.8 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 1.16 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 2.2 µg Water 71 g Zinc, Zn 0.34 mg Sauce, tartar, ready-to-serve
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.96 g Caffeine 0 mg Calcium, Ca 26 mg Carbohydrate, by difference 13.3 g Carotene, alpha 15 µg Carotene, beta 67 µg Cholesterol 7 mg Choline, total 8 mg Copper, Cu 0.023 mg Cryptoxanthin, beta 35 µg Energy 211 kcal Energy 883 kJ Fatty acids, total monounsaturated 3.605 g Fatty acids, total polyunsaturated 9.044 g Fatty acids, total saturated 3.333 g Fiber, total dietary 0.5 g Folate, DFE 5 µg Folate, food 5 µg Folate, total 5 µg Folic acid 0 µg Iron, Fe 0.25 mg Lutein + zeaxanthin 55 µg Lycopene 0 µg MUFA 16:1 0.003 g MUFA 18:1 3.565 g MUFA 20:1 0.037 g MUFA 22:1 0 g Magnesium, Mg 6 mg Manganese, Mn 0.107 mg Niacin 0.093 mg PUFA 18:2 7.96 g PUFA 18:3 1.069 g PUFA 18:4 0 g PUFA 20:4 0.003 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0.011 g Pantothenic acid 0.073 mg Phosphorus, P 17 mg Potassium, K 68 mg Protein 1 g Retinol 3 µg Riboflavin 0.029 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.001 g SFA 16:0 2.234 g SFA 18:0 0.939 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.9 µg Sodium, Na 667 mg Sugars, Total 4.25 g Theobromine 0 mg Thiamin 0.016 mg Total lipid (fat) 16.7 g Vitamin A, IU 165 IU Vitamin A, RAE 11 µg Vitamin B-12 0.02 µg Vitamin B-12, added 0 µg Vitamin B-6 0.044 mg Vitamin C, total ascorbic acid 2.3 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 2 IU Vitamin E (alpha-tocopherol) 1.68 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 50.4 µg Water 67 g Zinc, Zn 0.12 mg Sauce, barbecue, SWEET BABY RAY'S, original
Recorded nutrient amounts per 100 g (96 rows)
Nutrient Amount per 100 g Unit Ash 2.39 g Calcium, Ca 11 mg Carbohydrate, by difference 46.08 g Carotene, alpha 0 µg Carotene, beta 164 µg Copper, Cu 0.057 mg Cryptoxanthin, beta 0 µg Energy 192 kcal Energy 803 kJ Fatty acids, total monounsaturated 0.023 g Fatty acids, total polyunsaturated 0.05 g Fatty acids, total saturated 0.037 g Fatty acids, total trans 0 g Fatty acids, total trans-monoenoic 0 g Fatty acids, total trans-polyenoic 0 g Fiber, total dietary 1.3 g Fructose 17.52 g Galactose 0 g Glucose 20.85 g Iron, Fe 0.33 mg Lactose 0 g Lutein + zeaxanthin 129 µg Lycopene 7,343 µg MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.001 g MUFA 16:1 c 0.001 g MUFA 17:1 0 g MUFA 18:1 0.014 g MUFA 18:1 c 0.014 g MUFA 20:1 0.003 g MUFA 22:1 0.005 g MUFA 22:1 c 0.005 g MUFA 24:1 c 0 g Magnesium, Mg 11 mg Maltose 0 g Manganese, Mn 0.113 mg Niacin 0.743 mg PUFA 18:2 0.041 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.041 g PUFA 18:3 0.009 g PUFA 18:3 n-3 c,c,c (ALA) 0.009 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.17 mg Phosphorus, P 22 mg Potassium, K 235 mg Protein 0.95 g Riboflavin 0.067 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.001 g SFA 15:0 0.001 g SFA 16:0 0.02 g SFA 17:0 0.004 g SFA 18:0 0.005 g SFA 20:0 0.001 g SFA 22:0 0.001 g SFA 24:0 0.001 g SFA 4:0 0.003 g SFA 6:0 0 g SFA 8:0 0 g Sodium, Na 765 mg Starch 0.2 g Sucrose 0 g Sugars, Total 38.37 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0 g TFA 22:1 t 0 g Thiamin 0.02 mg Tocopherol, beta 0.03 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.08 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.43 g Vitamin A, IU 274 IU Vitamin A, RAE 14 µg Vitamin B-6 0.07 mg Vitamin C, total ascorbic acid 1.4 mg Vitamin E (alpha-tocopherol) 1.08 mg Water 50.14 g Zinc, Zn 0.19 mg Sauce, barbecue, BULL'S-EYE, original
Recorded nutrient amounts per 100 g (96 rows)
Nutrient Amount per 100 g Unit Ash 3.19 g Calcium, Ca 43 mg Carbohydrate, by difference 39.95 g Carotene, alpha 0 µg Carotene, beta 190 µg Copper, Cu 0.089 mg Cryptoxanthin, beta 5 µg Energy 170 kcal Energy 709 kJ Fatty acids, total monounsaturated 0.216 g Fatty acids, total polyunsaturated 0.349 g Fatty acids, total saturated 0.101 g Fatty acids, total trans 0.001 g Fatty acids, total trans-monoenoic 0 g Fatty acids, total trans-polyenoic 0.001 g Fiber, total dietary 1 g Fructose 5.39 g Galactose 0 g Glucose 5.19 g Iron, Fe 0.69 mg Lactose 0 g Lutein + zeaxanthin 100 µg Lycopene 4,573 µg MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.001 g MUFA 16:1 c 0.001 g MUFA 17:1 0 g MUFA 18:1 0.146 g MUFA 18:1 c 0.146 g MUFA 20:1 0.022 g MUFA 22:1 0.044 g MUFA 22:1 c 0.044 g MUFA 24:1 c 0.003 g Magnesium, Mg 16 mg Maltose 0 g Manganese, Mn 0.136 mg Niacin 0.637 mg PUFA 18:2 0.29 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.289 g PUFA 18:3 0.057 g PUFA 18:3 n-3 c,c,c (ALA) 0.057 g PUFA 18:3 n-6 c,c,c 0.001 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.002 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.195 mg Phosphorus, P 22 mg Potassium, K 263 mg Protein 0.91 g Riboflavin 0.063 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.002 g SFA 15:0 0.001 g SFA 16:0 0.066 g SFA 17:0 0 g SFA 18:0 0.023 g SFA 20:0 0.004 g SFA 22:0 0.003 g SFA 24:0 0.001 g SFA 4:0 0.003 g SFA 6:0 0 g SFA 8:0 0 g Sodium, Na 1,012 mg Starch 0.07 g Sucrose 24.71 g Sugars, Total 35.29 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0.001 g TFA 22:1 t 0 g Thiamin 0.03 mg Tocopherol, beta 0.04 mg Tocopherol, delta 0.04 mg Tocopherol, gamma 0.3 mg Tocotrienol, alpha 0.01 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.67 g Vitamin A, IU 320 IU Vitamin A, RAE 16 µg Vitamin B-6 0.09 mg Vitamin C, total ascorbic acid 0.3 mg Vitamin E (alpha-tocopherol) 0.91 mg Water 55.28 g Zinc, Zn 0.17 mg Sauce, barbecue, KC MASTERPIECE, original
Recorded nutrient amounts per 100 g (46 rows)
Nutrient Amount per 100 g Unit Ash 2.2 g Calcium, Ca 40 mg Carbohydrate, by difference 37.92 g Carotene, alpha 0 µg Carotene, beta 164 µg Copper, Cu 0.072 mg Cryptoxanthin, beta 5 µg Energy 160 kcal Energy 671 kJ Fiber, total dietary 1.4 g Fructose 13.44 g Galactose 0 g Glucose 15.49 g Iron, Fe 1.09 mg Lactose 0 g Lutein + zeaxanthin 99 µg Lycopene 4,494 µg Magnesium, Mg 16 mg Maltose 0 g Manganese, Mn 0.178 mg Niacin 0.787 mg Pantothenic acid 0.205 mg Phosphorus, P 24 mg Potassium, K 277 mg Protein 1 g Riboflavin 0.073 mg Sodium, Na 613 mg Starch 0.07 g Sucrose 2.02 g Sugars, Total 30.95 g Thiamin 0.027 mg Tocopherol, beta 0.08 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.12 mg Tocotrienol, alpha 0.02 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.52 g Vitamin A, IU 277 IU Vitamin A, RAE 14 µg Vitamin B-6 0.093 mg Vitamin C, total ascorbic acid 0.2 mg Vitamin E (alpha-tocopherol) 0.96 mg Water 58.36 g Zinc, Zn 0.22 mg Sauce, barbecue, OPEN PIT, original
Recorded nutrient amounts per 100 g (44 rows)
Nutrient Amount per 100 g Unit Ash 3.74 g Calcium, Ca 20 mg Carbohydrate, by difference 29.45 g Carotene, alpha 0 µg Carotene, beta 17 µg Copper, Cu 0.015 mg Cryptoxanthin, beta 0 µg Energy 132 kcal Energy 553 kJ Fiber, total dietary 0.5 g Fructose 10.85 g Galactose 0 g Glucose 12.64 g Iron, Fe 0.15 mg Lactose 0 g Lutein + zeaxanthin 19 µg Lycopene 460 µg Magnesium, Mg 5 mg Maltose 0 g Manganese, Mn 0.071 mg Niacin 0.16 mg Pantothenic acid 0.05 mg Phosphorus, P 17 mg Potassium, K 56 mg Protein 0.44 g Riboflavin 0.022 mg Sodium, Na 1,517 mg Sucrose 0 g Sugars, Total 23.49 g Thiamin 0.015 mg Tocopherol, beta 0.02 mg Tocopherol, delta 0.22 mg Tocopherol, gamma 0.82 mg Tocotrienol, alpha 1.26 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 1.41 g Vitamin A, IU 28 IU Vitamin A, RAE 1 µg Vitamin B-6 0.015 mg Vitamin E (alpha-tocopherol) 0.21 mg Water 64.96 g Zinc, Zn 0.12 mg Wasabi
Recorded nutrient amounts per 100 g (116 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 9.04 g Caffeine 0 mg Calcium, Ca 41 mg Carbohydrate, by difference 46.13 g Carotene, alpha 0 µg Carotene, beta 2 µg Cholesterol 0 mg Choline, total 2.3 mg Copper, Cu 0.055 mg Cryptoxanthin, beta 0 µg Energy 292 kcal Energy 1,220 kJ Fatty acids, total monounsaturated 4.41 g Fatty acids, total polyunsaturated 3.627 g Fatty acids, total saturated 2.031 g Fatty acids, total trans 0.037 g Fatty acids, total trans-monoenoic 0.014 g Fatty acids, total trans-polyenoic 0.023 g Fiber, total dietary 6.1 g Folate, DFE 10 µg Folate, food 10 µg Folate, total 10 µg Folic acid 0 µg Fructose 2.3 g Galactose 0 g Glucose 2.5 g Iron, Fe 0.5 mg Lactose 0 g Lutein + zeaxanthin 5 µg Lycopene 0 µg MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.02 g MUFA 16:1 c 0.02 g MUFA 17:1 0.003 g MUFA 18:1 4.309 g MUFA 18:1 c 4.295 g MUFA 20:1 0.071 g MUFA 22:1 0.004 g MUFA 22:1 c 0.004 g MUFA 24:1 c 0.003 g Magnesium, Mg 21 mg Maltose 0 g Manganese, Mn 0.137 mg Niacin 0.16 mg PUFA 18:2 3.458 g PUFA 18:2 CLAs 0.009 g PUFA 18:2 n-6 c,c 3.426 g PUFA 18:3 0.159 g PUFA 18:3 n-3 c,c,c (ALA) 0.151 g PUFA 18:3 n-6 c,c,c 0.008 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.003 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0.002 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0.003 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0.001 g Pantothenic acid 0 mg Phosphorus, P 26 mg Potassium, K 182 mg Protein 2.23 g Retinol 0 µg Riboflavin 0.07 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.036 g SFA 15:0 0.005 g SFA 16:0 1.662 g SFA 17:0 0.005 g SFA 18:0 0.196 g SFA 20:0 0.071 g SFA 22:0 0.021 g SFA 24:0 0.036 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 2.2 µg Sodium, Na 3,390 mg Starch 8.4 g Sucrose 8.4 g Sugars, Total 13.2 g TFA 16:1 t 0 g TFA 18:1 t 0.014 g TFA 18:2 t not further defined 0.023 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.05 mg Tocopherol, beta 0.18 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.44 mg Tocotrienol, alpha 2.27 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 2.4 mg Total lipid (fat) 10.9 g Vitamin A, IU 3 IU Vitamin A, RAE 0 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.05 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 3.91 mg Vitamin E, added 0 mg Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 3.5 µg Water 31.7 g Zinc, Zn 0.61 mg Dip, bean, original flavor
Recorded nutrient amounts per 100 g (107 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.02 g Caffeine 0 mg Calcium, Ca 26 mg Carbohydrate, by difference 15.89 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 16.3 mg Copper, Cu 0.196 mg Cryptoxanthin, beta 0 µg Energy 119 kcal Energy 496 kJ Fatty acids, total monounsaturated 0.859 g Fatty acids, total polyunsaturated 1.957 g Fatty acids, total saturated 0.529 g Fatty acids, total trans 0.008 g Fatty acids, total trans-monoenoic 0.003 g Fatty acids, total trans-polyenoic 0.005 g Fiber, total dietary 4.9 g Folate, DFE 21 µg Folate, food 21 µg Folate, total 21 µg Folic acid 0 µg Fructose 0.39 g Galactose 0 g Glucose 0 g Iron, Fe 1.6 mg Lactose 0 g Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.003 g MUFA 16:1 c 0.003 g MUFA 17:1 0.002 g MUFA 18:1 0.842 g MUFA 18:1 c 0.84 g MUFA 20:1 0.012 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 40 mg Maltose 0 g Manganese, Mn 0.341 mg Niacin 0.43 mg PUFA 18:2 1.76 g PUFA 18:2 CLAs 0.001 g PUFA 18:2 n-6 c,c 1.754 g PUFA 18:3 0.193 g PUFA 18:3 n-3 c,c,c (ALA) 0.192 g PUFA 18:3 n-6 c,c,c 0.001 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0.002 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.15 mg Phosphorus, P 105 mg Potassium, K 368 mg Protein 5.44 g Retinol 0 µg Riboflavin 0.1 mg SFA 10:0 0.005 g SFA 12:0 0.001 g SFA 14:0 0.005 g SFA 15:0 0.003 g SFA 16:0 0.423 g SFA 17:0 0.003 g SFA 18:0 0.061 g SFA 20:0 0.012 g SFA 22:0 0.007 g SFA 24:0 0.008 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0.001 g Selenium, Se 7.7 µg Sodium, Na 443 mg Starch 8.4 g Sucrose 0.6 g Sugars, Total 0.99 g TFA 16:1 t 0 g TFA 18:1 t 0.003 g TFA 18:2 t not further defined 0.005 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.09 mg Total lipid (fat) 3.7 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.115 mg Vitamin C, total ascorbic acid 0.6 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.91 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.7 µg Water 72.95 g Zinc, Zn 0.69 mg Sauce, horseradish
Recorded nutrient amounts per 100 g (107 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.14 g Caffeine 0 mg Calcium, Ca 12 mg Carbohydrate, by difference 10.05 g Carotene, alpha 2 µg Carotene, beta 4 µg Cholesterol 50 mg Choline, total 38.4 mg Copper, Cu 0.018 mg Cryptoxanthin, beta 2 µg Energy 503 kcal Energy 2,103 kJ Fatty acids, total monounsaturated 13.087 g Fatty acids, total polyunsaturated 29.169 g Fatty acids, total saturated 8.233 g Fatty acids, total trans 0.179 g Fatty acids, total trans-monoenoic 0.031 g Fatty acids, total trans-polyenoic 0.148 g Fiber, total dietary 1 g Folate, DFE 1 µg Folate, food 1 µg Folate, total 1 µg Folic acid 0 µg Fructose 4.02 g Galactose 0 g Glucose 4.08 g Iron, Fe 0.23 mg Lactose 0 g Lutein + zeaxanthin 51 µg Lycopene 0 µg MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.055 g MUFA 16:1 c 0.055 g MUFA 17:1 0.028 g MUFA 18:1 12.526 g MUFA 18:1 c 12.503 g MUFA 20:1 0.34 g MUFA 22:1 0.129 g MUFA 22:1 c 0.121 g MUFA 24:1 c 0.009 g Magnesium, Mg 6 mg Maltose 0 g Manganese, Mn 0.045 mg Niacin 0.115 mg PUFA 18:2 25.524 g PUFA 18:2 CLAs 0.048 g PUFA 18:2 n-6 c,c 25.328 g PUFA 18:3 3.577 g PUFA 18:3 n-3 c,c,c (ALA) 3.406 g PUFA 18:3 n-6 c,c,c 0.171 g PUFA 18:3i 0 g PUFA 18:4 0.002 g PUFA 20:2 n-6 c,c 0.024 g PUFA 20:3 0.005 g PUFA 20:3 n-3 0.003 g PUFA 20:4 0.03 g PUFA 20:4 n-6 0.002 g PUFA 20:5 n-3 (EPA) 0.003 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0.004 g Pantothenic acid 0 mg Phosphorus, P 19 mg Potassium, K 44 mg Protein 1.09 g Retinol 17 µg Riboflavin 0.045 mg SFA 10:0 0.014 g SFA 12:0 0.005 g SFA 14:0 0.043 g SFA 15:0 0.011 g SFA 16:0 5.372 g SFA 17:0 0.049 g SFA 18:0 2.31 g SFA 20:0 0.186 g SFA 22:0 0.175 g SFA 24:0 0.069 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 2.2 µg Sodium, Na 730 mg Starch 0.5 g Sucrose 0.88 g Sugars, Total 8.98 g TFA 16:1 t 0 g TFA 18:1 t 0.023 g TFA 18:2 t not further defined 0.148 g TFA 22:1 t 0.008 g Theobromine 0 mg Thiamin 0.05 mg Total lipid (fat) 50.89 g Vitamin A, IU 66 IU Vitamin A, RAE 17 µg Vitamin B-12 0.09 µg Vitamin B-12, added 0 µg Vitamin B-6 0.037 mg Vitamin C, total ascorbic acid 0.2 mg Vitamin D (D2 + D3) 0.2 µg Vitamin D (D2 + D3), International Units 10 IU Vitamin E (alpha-tocopherol) 4.19 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 91.3 µg Water 35.83 g Zinc, Zn 0.17 mg Dip, FRITO'S, bean, original flavor
Recorded nutrient amounts per 100 g (89 rows)
Nutrient Amount per 100 g Unit Ash 2.02 g Betaine 0.2 mg Calcium, Ca 26 mg Carbohydrate, by difference 15.89 g Choline, total 42.3 mg Copper, Cu 0.196 mg Energy 119 kcal Energy 496 kJ Fatty acids, total monounsaturated 0.859 g Fatty acids, total polyunsaturated 1.957 g Fatty acids, total saturated 0.529 g Fatty acids, total trans 0.008 g Fatty acids, total trans-monoenoic 0.003 g Fatty acids, total trans-polyenoic 0.005 g Fiber, total dietary 4.9 g Folate, food 21 µg Folate, total 21 µg Fructose 0.39 g Galactose 0 g Glucose 0 g Iron, Fe 1.6 mg Lactose 0 g MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.003 g MUFA 16:1 c 0.003 g MUFA 17:1 0.002 g MUFA 18:1 0.842 g MUFA 18:1 c 0.84 g MUFA 20:1 0.012 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 40 mg Maltose 0 g Manganese, Mn 0.341 mg Niacin 0.43 mg PUFA 18:2 1.76 g PUFA 18:2 CLAs 0.001 g PUFA 18:2 n-6 c,c 1.754 g PUFA 18:3 0.193 g PUFA 18:3 n-3 c,c,c (ALA) 0.192 g PUFA 18:3 n-6 c,c,c 0.001 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0.002 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.15 mg Phosphorus, P 105 mg Potassium, K 368 mg Protein 5.44 g Riboflavin 0.1 mg SFA 10:0 0.005 g SFA 12:0 0.001 g SFA 14:0 0.005 g SFA 15:0 0.003 g SFA 16:0 0.423 g SFA 17:0 0.003 g SFA 18:0 0.061 g SFA 20:0 0.012 g SFA 22:0 0.007 g SFA 24:0 0.008 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0.001 g Selenium, Se 7.7 µg Sodium, Na 443 mg Starch 8.4 g Sucrose 0.6 g Sugars, Total 0.99 g TFA 16:1 t 0 g TFA 18:1 t 0.003 g TFA 18:2 t not further defined 0.005 g TFA 22:1 t 0 g Thiamin 0.09 mg Total lipid (fat) 3.7 g Vitamin B-6 0.115 mg Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 1.6 µg Water 72.95 g Zinc, Zn 0.69 mg Sauce, plum, ready-to-serve
Recorded nutrient amounts per 100 g (59 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.56 g Calcium, Ca 12 mg Carbohydrate, by difference 42.81 g Carotene, alpha 0 µg Carotene, beta 26 µg Cholesterol 0 mg Copper, Cu 0.078 mg Cryptoxanthin, beta 0 µg Energy 184 kcal Energy 770 kJ Fatty acids, total monounsaturated 0.24 g Fatty acids, total polyunsaturated 0.588 g Fatty acids, total saturated 0.153 g Fiber, total dietary 0.7 g Folate, DFE 6 µg Folate, food 6 µg Folate, total 6 µg Folic acid 0 µg Iron, Fe 1.43 mg MUFA 16:1 0.002 g MUFA 18:1 0.236 g MUFA 20:1 0.001 g MUFA 22:1 0 g Magnesium, Mg 12 mg Manganese, Mn 0.114 mg Niacin 1.014 mg PUFA 18:2 0.516 g PUFA 18:3 0.069 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.059 mg Phosphorus, P 22 mg Potassium, K 259 mg Protein 0.89 g Retinol 0 µg Riboflavin 0.084 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.002 g SFA 16:0 0.111 g SFA 18:0 0.038 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.4 µg Sodium, Na 538 mg Thiamin 0.018 mg Total lipid (fat) 1.04 g Vitamin A, IU 43 IU Vitamin A, RAE 2 µg Vitamin B-12 0 µg Vitamin B-6 0.078 mg Vitamin C, total ascorbic acid 0.5 mg Water 53.71 g Zinc, Zn 0.19 mg Sauce, pizza, canned, ready-to-serve
Recorded nutrient amounts per 100 g (53 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.3 g Calcium, Ca 54 mg Carbohydrate, by difference 8.66 g Cholesterol 0 mg Copper, Cu 0.137 mg Energy 54 kcal Energy 226 kJ Fatty acids, total monounsaturated 0.461 g Fatty acids, total polyunsaturated 0.099 g Fatty acids, total saturated 0.46 g Fatty acids, total trans 0 g Fiber, total dietary 2 g Folate, food 10 µg Folate, total 10 µg Iron, Fe 0.9 mg MUFA 16:1 0.013 g MUFA 18:1 0.434 g MUFA 20:1 0.001 g MUFA 22:1 0 g Magnesium, Mg 21 mg Manganese, Mn 0.221 mg Niacin 1.421 mg PUFA 18:2 0.082 g PUFA 18:3 0.014 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.374 mg Phosphorus, P 50 mg Potassium, K 354 mg Protein 2.18 g Riboflavin 0.053 mg SFA 10:0 0.016 g SFA 12:0 0.021 g SFA 14:0 0.071 g SFA 16:0 0.216 g SFA 18:0 0.067 g SFA 4:0 0.032 g SFA 6:0 0.012 g SFA 8:0 0.006 g Sodium, Na 348 mg Sugars, Total 3.78 g Thiamin 0.061 mg Total lipid (fat) 1.15 g Vitamin A, IU 667 IU Vitamin B-12 0.02 µg Vitamin B-6 0.136 mg Vitamin C, total ascorbic acid 11.3 mg Water 86.71 g Zinc, Zn 0.25 mg Soup, tomato bisque, canned, condensed
Recorded nutrient amounts per 100 g (60 rows)
Nutrient Amount per 100 g Unit Alanine 0.05 g Arginine 0.051 g Ash 2.49 g Aspartic acid 0.154 g Calcium, Ca 31 mg Carbohydrate, by difference 18.47 g Cholesterol 4 mg Copper, Cu 0.1 mg Cystine 0.019 g Energy 96 kcal Energy 402 kJ Fatty acids, total monounsaturated 0.53 g Fatty acids, total polyunsaturated 0.87 g Fatty acids, total saturated 0.42 g Fiber, total dietary 0.8 g Folate, DFE 12 µg Folate, food 12 µg Folate, total 12 µg Folic acid 0 µg Glutamic acid 0.605 g Glycine 0.04 g Histidine 0.034 g Iron, Fe 0.64 mg Isoleucine 0.06 g Leucine 0.098 g Lysine 0.07 g MUFA 16:1 0.01 g MUFA 18:1 0.51 g Magnesium, Mg 7 mg Manganese, Mn 0.2 mg Methionine 0.023 g Niacin 0.894 mg PUFA 18:2 0.75 g PUFA 18:3 0.11 g Pantothenic acid 0.1 mg Phenylalanine 0.06 g Phosphorus, P 47 mg Potassium, K 325 mg Proline 0.108 g Protein 1.76 g Retinol 4 µg Riboflavin 0.055 mg SFA 14:0 0.02 g SFA 16:0 0.24 g SFA 18:0 0.09 g Serine 0.069 g Sodium, Na 698 mg Thiamin 0.051 mg Threonine 0.052 g Total lipid (fat) 1.95 g Tryptophan 0.018 g Tyrosine 0.046 g Valine 0.068 g Vitamin A, IU 562 IU Vitamin A, RAE 32 µg Vitamin B-12 0 µg Vitamin B-6 0.07 mg Vitamin C, total ascorbic acid 4.6 mg Water 75.32 g Zinc, Zn 0.46 mg Soup, tomato, canned, condensed
Recorded nutrient amounts per 100 g (70 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.09 g Caffeine 0 mg Calcium, Ca 13 mg Carbohydrate, by difference 15.22 g Carotene, alpha 0 µg Carotene, beta 235 µg Cholesterol 0 mg Choline, total 12.8 mg Copper, Cu 0.05 mg Cryptoxanthin, beta 0 µg Energy 66 kcal Energy 275 kJ Fatty acids, total monounsaturated 0.136 g Fatty acids, total polyunsaturated 0.157 g Fatty acids, total saturated 0.115 g Fiber, total dietary 1.1 g Folate, DFE 0 µg Folate, food 0 µg Folate, total 0 µg Folic acid 0 µg Iron, Fe 0.59 mg Lutein + zeaxanthin 90 µg Lycopene 10,920 µg MUFA 16:1 0.014 g MUFA 18:1 0.079 g MUFA 20:1 0.028 g MUFA 22:1 0.016 g Magnesium, Mg 14 mg Manganese, Mn 0.138 mg Niacin 0.858 mg PUFA 18:2 0.132 g PUFA 18:3 0.025 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 31 mg Potassium, K 562 mg Protein 1.46 g Retinol 0 µg Riboflavin 0.015 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.011 g SFA 16:0 0.08 g SFA 18:0 0.023 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 3 µg Sodium, Na 377 mg Sugars, Total 8.23 g Theobromine 0 mg Thiamin 0.042 mg Total lipid (fat) 0.44 g Vitamin A, IU 392 IU Vitamin A, RAE 20 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.086 mg Vitamin C, total ascorbic acid 12.9 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.34 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 3.2 µg Water 80.79 g Zinc, Zn 0.18 mg Soup, stock, beef, home-prepared
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.7 g Caffeine 0 mg Calcium, Ca 8 mg Carbohydrate, by difference 1.2 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 4.8 mg Copper, Cu 0.05 mg Cryptoxanthin, beta 0 µg Energy 13 kcal Energy 54 kJ Fatty acids, total monounsaturated 0.043 g Fatty acids, total polyunsaturated 0.005 g Fatty acids, total saturated 0.035 g Fiber, total dietary 0 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Iron, Fe 0.27 mg Lutein + zeaxanthin 1 µg Lycopene 0 µg MUFA 16:1 0.003 g MUFA 18:1 0.039 g MUFA 20:1 0.001 g MUFA 22:1 0 g Magnesium, Mg 7 mg Niacin 0.872 mg PUFA 18:2 0.004 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 31 mg Potassium, K 185 mg Protein 1.97 g Retinol 0 µg Riboflavin 0.091 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.001 g SFA 16:0 0.02 g SFA 18:0 0.013 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 1.2 µg Sodium, Na 198 mg Sugars, Total 0.54 g Theobromine 0 mg Thiamin 0.033 mg Total lipid (fat) 0.09 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.055 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.01 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.1 µg Water 95.89 g Zinc, Zn 0.17 mg Soup, stock, chicken, home-prepared
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.63 g Caffeine 0 mg Calcium, Ca 3 mg Carbohydrate, by difference 3.53 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 3 mg Choline, total 9.2 mg Copper, Cu 0.054 mg Cryptoxanthin, beta 0 µg Energy 36 kcal Energy 151 kJ Fatty acids, total monounsaturated 0.582 g Fatty acids, total polyunsaturated 0.213 g Fatty acids, total saturated 0.321 g Fiber, total dietary 0 g Folate, DFE 5 µg Folate, food 5 µg Folate, total 5 µg Folic acid 0 µg Iron, Fe 0.21 mg Lutein + zeaxanthin 1 µg Lycopene 0 µg MUFA 16:1 0.089 g MUFA 18:1 0.484 g MUFA 20:1 0.004 g MUFA 22:1 0 g Magnesium, Mg 4 mg Niacin 1.584 mg PUFA 18:2 0.204 g PUFA 18:3 0.009 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 27 mg Potassium, K 105 mg Protein 2.52 g Retinol 1 µg Riboflavin 0.085 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.008 g SFA 16:0 0.252 g SFA 18:0 0.056 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 2.2 µg Sodium, Na 143 mg Sugars, Total 1.58 g Theobromine 0 mg Thiamin 0.035 mg Total lipid (fat) 1.2 g Vitamin A, IU 3 IU Vitamin A, RAE 1 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.061 mg Vitamin C, total ascorbic acid 0.2 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.03 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.2 µg Water 92.15 g Zinc, Zn 0.14 mg Soup, stock, fish, home-prepared
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.74 g Caffeine 0 mg Calcium, Ca 3 mg Carbohydrate, by difference 0 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 1 mg Choline, total 7 mg Copper, Cu 0.058 mg Cryptoxanthin, beta 0 µg Energy 16 kcal Energy 68 kJ Fatty acids, total monounsaturated 0.236 g Fatty acids, total polyunsaturated 0.138 g Fatty acids, total saturated 0.203 g Fiber, total dietary 0 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Iron, Fe 0.01 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.073 g MUFA 18:1 0.148 g MUFA 20:1 0.006 g MUFA 22:1 0 g Magnesium, Mg 7 mg Manganese, Mn 0.052 mg Niacin 1.186 mg PUFA 18:2 0.009 g PUFA 18:3 0.006 g PUFA 18:4 0.003 g PUFA 20:4 0.011 g PUFA 20:5 n-3 (EPA) 0.035 g PUFA 22:5 n-3 (DPA) 0.017 g PUFA 22:6 n-3 (DHA) 0.049 g Pantothenic acid 0.329 mg Phosphorus, P 56 mg Potassium, K 144 mg Protein 2.26 g Retinol 2 µg Riboflavin 0.076 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.015 g SFA 16:0 0.138 g SFA 18:0 0.035 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 1 µg Sodium, Na 156 mg Sugars, Total 0 g Theobromine 0 mg Thiamin 0.033 mg Total lipid (fat) 0.81 g Vitamin A, IU 6 IU Vitamin A, RAE 2 µg Vitamin B-12 0.69 µg Vitamin B-12, added 0 µg Vitamin B-6 0.037 mg Vitamin C, total ascorbic acid 0.1 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.17 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 96.6 g Zinc, Zn 0.06 mg Sauce, hoisin, ready-to-serve
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 4.98 g Caffeine 0 mg Calcium, Ca 32 mg Carbohydrate, by difference 44.08 g Carotene, alpha 0 µg Carotene, beta 4 µg Cholesterol 3 mg Choline, total 8 mg Copper, Cu 0.128 mg Cryptoxanthin, beta 0 µg Energy 220 kcal Energy 920 kJ Fatty acids, total monounsaturated 0.963 g Fatty acids, total polyunsaturated 1.698 g Fatty acids, total saturated 0.568 g Fiber, total dietary 2.8 g Folate, DFE 23 µg Folate, food 23 µg Folate, total 23 µg Folic acid 0 µg Iron, Fe 1.01 mg Lutein + zeaxanthin 45 µg Lycopene 0 µg MUFA 16:1 0 g MUFA 18:1 0.963 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 24 mg Manganese, Mn 0.254 mg Niacin 1.17 mg PUFA 18:2 1.524 g PUFA 18:3 0.175 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.068 mg Phosphorus, P 38 mg Potassium, K 119 mg Protein 3.31 g Retinol 0 µg Riboflavin 0.217 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0.368 g SFA 18:0 0.17 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 1.8 µg Sodium, Na 1,615 mg Sugars, Total 27.26 g Theobromine 0 mg Thiamin 0.004 mg Total lipid (fat) 3.39 g Vitamin A, IU 6 IU Vitamin A, RAE 0 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.062 mg Vitamin C, total ascorbic acid 0.4 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.28 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.5 µg Water 44.23 g Zinc, Zn 0.32 mg Soup, cream of mushroom, canned, condensed, reduced sodium
Recorded nutrient amounts per 100 g (70 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.69 g Caffeine 0 mg Calcium, Ca 13 mg Carbohydrate, by difference 8.1 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 3 mg Choline, total 9.7 mg Copper, Cu 0.22 mg Cryptoxanthin, beta 0 µg Energy 52 kcal Energy 218 kJ Fatty acids, total monounsaturated 0.44 g Fatty acids, total polyunsaturated 0.56 g Fatty acids, total saturated 0.53 g Fiber, total dietary 0.6 g Folate, DFE 11 µg Folate, food 8 µg Folate, total 10 µg Folic acid 2 µg Iron, Fe 0.48 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.014 g MUFA 18:1 0.421 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 5 mg Manganese, Mn 0.059 mg Niacin 0.17 mg PUFA 18:2 0.53 g PUFA 18:3 0.036 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 51 mg Potassium, K 374 mg Protein 1.21 g Retinol 2 µg Riboflavin 0.192 mg SFA 10:0 0.014 g SFA 12:0 0.017 g SFA 14:0 0.056 g SFA 16:0 0.288 g SFA 18:0 0.103 g SFA 4:0 0.017 g SFA 6:0 0.01 g SFA 8:0 0.006 g Selenium, Se 1.8 µg Sodium, Na 383 mg Sugars, Total 2.13 g Theobromine 0 mg Thiamin 0.042 mg Total lipid (fat) 1.69 g Vitamin A, IU 8 IU Vitamin A, RAE 2 µg Vitamin B-12 0.02 µg Vitamin B-12, added 0 µg Vitamin B-6 0.04 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.16 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.4 µg Water 87.26 g Zinc, Zn 0.36 mg Soup, chicken broth, less/reduced sodium, ready to serve
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.89 g Caffeine 0 mg Calcium, Ca 8 mg Carbohydrate, by difference 0.38 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 3.1 mg Copper, Cu 0.035 mg Cryptoxanthin, beta 0 µg Energy 7 kcal Energy 30 kJ Fatty acids, total monounsaturated 0 g Fatty acids, total polyunsaturated 0 g Fatty acids, total saturated 0 g Fiber, total dietary 0 g Folate, DFE 3 µg Folate, food 3 µg Folate, total 3 µg Folic acid 0 µg Iron, Fe 0.26 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0 g MUFA 18:1 0 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 1 mg Manganese, Mn 0.062 mg Niacin 0.686 mg PUFA 18:2 0 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.012 mg Phosphorus, P 18 mg Potassium, K 85 mg Protein 1.36 g Retinol 0 µg Riboflavin 0.014 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0 g SFA 18:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0 µg Sodium, Na 231 mg Sugars, Total 0.22 g Theobromine 0 mg Thiamin 0.002 mg Total lipid (fat) 0 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.06 µg Vitamin B-12, added 0 µg Vitamin B-6 0.006 mg Vitamin C, total ascorbic acid 0.4 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.01 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 97.32 g Zinc, Zn 0.08 mg Soup, beef broth, less/reduced sodium, ready to serve
Recorded nutrient amounts per 100 g (113 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.58 g Caffeine 0 mg Calcium, Ca 3 mg Carbohydrate, by difference 0.2 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 2.9 mg Copper, Cu 0.009 mg Cryptoxanthin, beta 0 µg Energy 6 kcal Energy 25 kJ Fatty acids, total monounsaturated 0.026 g Fatty acids, total polyunsaturated 0.005 g Fatty acids, total saturated 0.042 g Fatty acids, total trans 0.003 g Fatty acids, total trans-monoenoic 0.003 g Fatty acids, total trans-polyenoic 0 g Fiber, total dietary 0 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Fructose 0 g Galactose 0 g Glucose 0.2 g Iron, Fe 0.04 mg Lactose 0 g Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 14:1 0.001 g MUFA 15:1 0 g MUFA 16:1 0 g MUFA 16:1 c 0 g MUFA 17:1 0 g MUFA 18:1 0.023 g MUFA 18:1 c 0.02 g MUFA 20:1 0 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 1 mg Maltose 0 g Manganese, Mn 0.005 mg Niacin 0.41 mg PUFA 18:2 0.004 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.004 g PUFA 18:3 0 g PUFA 18:3 n-3 c,c,c (ALA) 0 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.065 mg Phosphorus, P 9 mg Potassium, K 20 mg Protein 1.14 g Retinol 0 µg Riboflavin 0.073 mg SFA 10:0 0.004 g SFA 12:0 0 g SFA 14:0 0.003 g SFA 15:0 0.002 g SFA 16:0 0.023 g SFA 17:0 0 g SFA 18:0 0.01 g SFA 20:0 0 g SFA 22:0 0 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0 µg Sodium, Na 225 mg Sucrose 0 g Sugars, Total 0.2 g TFA 16:1 t 0 g TFA 18:1 t 0.003 g TFA 18:2 t not further defined 0 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.016 mg Tocopherol, beta 0 mg Tocopherol, delta 0 mg Tocopherol, gamma 0 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.07 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.075 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 98.01 g Zinc, Zn 0.24 mg Sauce, teriyaki, ready-to-serve, reduced sodium
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 8.4 g Caffeine 0 mg Calcium, Ca 25 mg Carbohydrate, by difference 15.58 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 19.5 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Energy 89 kcal Energy 372 kJ Fatty acids, total monounsaturated 0 g Fatty acids, total polyunsaturated 0 g Fatty acids, total saturated 0 g Fatty acids, total trans 0 g Fiber, total dietary 0.1 g Folate, DFE 8 µg Folate, food 8 µg Folate, total 8 µg Folic acid 0 µg Iron, Fe 1.7 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0 g MUFA 18:1 0 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 61 mg Niacin 1.27 mg PUFA 18:2 0 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 154 mg Potassium, K 225 mg Protein 5.93 g Retinol 0 µg Riboflavin 0.07 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0 g SFA 18:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.8 µg Sodium, Na 1,778 mg Sugars, Total 14.1 g Theobromine 0 mg Thiamin 0.03 mg Tocopherol, beta 0 mg Total lipid (fat) 0.02 g Vitamin A, IU 1 IU Vitamin A, RAE 0 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.1 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 69.7 g Zinc, Zn 0.1 mg Soup, cream of asparagus, canned, prepared with equal volume milk
Recorded nutrient amounts per 100 g (73 rows)
Nutrient Amount per 100 g Unit Alanine 0.093 g Alcohol, ethyl 0 g Arginine 0.093 g Ash 1.55 g Aspartic acid 0.193 g Calcium, Ca 70 mg Carbohydrate, by difference 6.61 g Cholesterol 9 mg Copper, Cu 0.056 mg Cystine 0.027 g Energy 65 kcal Energy 272 kJ Fatty acids, total monounsaturated 0.84 g Fatty acids, total polyunsaturated 0.9 g Fatty acids, total saturated 1.34 g Fiber, total dietary 0.3 g Folate, DFE 12 µg Folate, food 12 µg Folate, total 12 µg Folic acid 0 µg Glutamic acid 0.576 g Glycine 0.062 g Histidine 0.064 g Iron, Fe 0.35 mg Isoleucine 0.137 g Leucine 0.225 g Lysine 0.174 g MUFA 16:1 0.05 g MUFA 18:1 0.76 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 8 mg Manganese, Mn 0.153 mg Methionine 0.058 g Niacin 0.355 mg PUFA 18:2 0.86 g PUFA 18:3 0.04 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.21 mg Phenylalanine 0.117 g Phosphorus, P 62 mg Potassium, K 145 mg Proline 0.241 g Protein 2.55 g Retinol 16 µg Riboflavin 0.111 mg SFA 10:0 0.05 g SFA 12:0 0.06 g SFA 14:0 0.21 g SFA 16:0 0.57 g SFA 18:0 0.26 g SFA 4:0 0.07 g SFA 6:0 0.04 g SFA 8:0 0.03 g Serine 0.131 g Sodium, Na 420 mg Thiamin 0.041 mg Threonine 0.105 g Total lipid (fat) 3.3 g Tryptophan 0.034 g Tyrosine 0.109 g Valine 0.155 g Vitamin A, IU 242 IU Vitamin A, RAE 25 µg Vitamin B-12 0.2 µg Vitamin B-6 0.026 mg Vitamin C, total ascorbic acid 1.6 mg Water 86 g Zinc, Zn 0.37 mg Soup, chicken vegetable with potato and cheese, chunky, ready-to-serve
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.31 g Caffeine 0 mg Calcium, Ca 15 mg Carbohydrate, by difference 5.2 g Carotene, alpha 77 µg Carotene, beta 186 µg Cholesterol 7 mg Choline, total 12 mg Copper, Cu 0.04 mg Cryptoxanthin, beta 0 µg Energy 65 kcal Energy 272 kJ Fatty acids, total monounsaturated 1.605 g Fatty acids, total polyunsaturated 0.974 g Fatty acids, total saturated 1.636 g Fiber, total dietary 0.3 g Folate, DFE 9 µg Folate, food 9 µg Folate, total 9 µg Folic acid 0 µg Iron, Fe 0.16 mg Lutein + zeaxanthin 33 µg Lycopene 54 µg MUFA 16:1 0.065 g MUFA 18:1 1.507 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 5 mg Niacin 0.346 mg PUFA 18:2 0.871 g PUFA 18:3 0.092 g PUFA 18:4 0 g PUFA 20:4 0.005 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0.001 g PUFA 22:6 n-3 (DHA) 0.002 g Phosphorus, P 19 mg Potassium, K 73 mg Protein 1.16 g Retinol 0 µg Riboflavin 0.017 mg SFA 10:0 0.047 g SFA 12:0 0.051 g SFA 14:0 0.205 g SFA 16:0 0.795 g SFA 18:0 0.367 g SFA 4:0 0.065 g SFA 6:0 0.037 g SFA 8:0 0.021 g Selenium, Se 3.7 µg Sodium, Na 416 mg Sugars, Total 0.64 g Theobromine 0 mg Thiamin 0.015 mg Total lipid (fat) 4.46 g Vitamin A, IU 375 IU Vitamin A, RAE 19 µg Vitamin B-12 0.02 µg Vitamin B-12, added 0 µg Vitamin B-6 0.042 mg Vitamin C, total ascorbic acid 4 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.06 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 2.3 µg Water 87.9 g Zinc, Zn 0.16 mg Soup, cream of celery, canned, prepared with equal volume milk
Recorded nutrient amounts per 100 g (72 rows)
Nutrient Amount per 100 g Unit Alanine 0.08 g Alcohol, ethyl 0 g Arginine 0.083 g Ash 1.49 g Aspartic acid 0.17 g Calcium, Ca 75 mg Carbohydrate, by difference 5.86 g Cholesterol 13 mg Copper, Cu 0.062 mg Cystine 0.022 g Energy 66 kcal Energy 276 kJ Fatty acids, total monounsaturated 0.99 g Fatty acids, total polyunsaturated 1.07 g Fatty acids, total saturated 1.59 g Fiber, total dietary 0.3 g Folate, DFE 3 µg Folate, food 3 µg Folate, total 3 µg Folic acid 0 µg Glutamic acid 0.495 g Glycine 0.055 g Histidine 0.06 g Iron, Fe 0.28 mg Isoleucine 0.13 g Leucine 0.209 g Lysine 0.159 g MUFA 16:1 0.06 g MUFA 18:1 0.9 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 9 mg Manganese, Mn 0.102 mg Methionine 0.053 g Niacin 0.176 mg PUFA 18:2 1.02 g PUFA 18:3 0.05 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.61 mg Phenylalanine 0.11 g Phosphorus, P 61 mg Potassium, K 125 mg Proline 0.213 g Protein 2.29 g Riboflavin 0.1 mg SFA 10:0 0.06 g SFA 12:0 0.07 g SFA 14:0 0.25 g SFA 16:0 0.67 g SFA 18:0 0.31 g SFA 4:0 0.08 g SFA 6:0 0.05 g SFA 8:0 0.03 g Selenium, Se 1.9 µg Serine 0.119 g Sodium, Na 272 mg Thiamin 0.03 mg Threonine 0.097 g Total lipid (fat) 3.91 g Tryptophan 0.03 g Tyrosine 0.1 g Valine 0.145 g Vitamin A, IU 186 IU Vitamin B-12 0.2 µg Vitamin B-6 0.026 mg Vitamin C, total ascorbic acid 0.6 mg Water 86.46 g Zinc, Zn 0.08 mg Soup, cheese, canned, prepared with equal volume milk
Recorded nutrient amounts per 100 g (74 rows)
Nutrient Amount per 100 g Unit Alanine 0.125 g Alcohol, ethyl 0 g Arginine 0.123 g Ash 1.52 g Aspartic acid 0.274 g Calcium, Ca 115 mg Carbohydrate, by difference 6.47 g Cholesterol 19 mg Copper, Cu 0.056 mg Cystine 0.033 g Energy 92 kcal Energy 385 kJ Fatty acids, total monounsaturated 1.63 g Fatty acids, total polyunsaturated 0.18 g Fatty acids, total saturated 3.63 g Fiber, total dietary 0.4 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Glutamic acid 1.002 g Glycine 0.081 g Histidine 0.102 g Iron, Fe 0.32 mg Isoleucine 0.226 g Leucine 0.361 g Lysine 0.279 g MUFA 16:1 0.16 g MUFA 18:1 1.39 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 8 mg Manganese, Mn 0.103 mg Methionine 0.087 g Niacin 0.2 mg PUFA 18:2 0.11 g PUFA 18:3 0.07 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.19 mg Phenylalanine 0.189 g Phosphorus, P 100 mg Potassium, K 136 mg Proline 0.383 g Protein 3.77 g Retinol 142 µg Riboflavin 0.133 mg SFA 10:0 0.11 g SFA 12:0 0.11 g SFA 14:0 0.58 g SFA 16:0 1.65 g SFA 18:0 0.69 g SFA 4:0 0.18 g SFA 6:0 0.1 g SFA 8:0 0.05 g Selenium, Se 2.8 µg Serine 0.187 g Sodium, Na 406 mg Thiamin 0.025 mg Threonine 0.148 g Total lipid (fat) 5.8 g Tryptophan 0.051 g Tyrosine 0.177 g Valine 0.259 g Vitamin A, IU 495 IU Vitamin A, RAE 143 µg Vitamin B-12 0.17 µg Vitamin B-6 0.031 mg Vitamin C, total ascorbic acid 0.5 mg Water 82.44 g Zinc, Zn 0.27 mg Soup, oyster stew, canned, prepared with equal volume milk
Recorded nutrient amounts per 100 g (47 rows)
Nutrient Amount per 100 g Unit Ash 1.34 g Calcium, Ca 68 mg Carbohydrate, by difference 3.99 g Cholesterol 13 mg Copper, Cu 0.655 mg Energy 55 kcal Energy 230 kJ Fatty acids, total monounsaturated 0.85 g Fatty acids, total polyunsaturated 0.13 g Fatty acids, total saturated 2.06 g Fiber, total dietary 0 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Iron, Fe 0.43 mg MUFA 16:1 0.06 g MUFA 18:1 0.75 g Magnesium, Mg 8 mg Manganese, Mn 0.151 mg Niacin 0.137 mg PUFA 18:2 0.09 g PUFA 18:3 0.03 g Pantothenic acid 0.2 mg Phosphorus, P 66 mg Potassium, K 96 mg Protein 2.51 g Retinol 22 µg Riboflavin 0.095 mg SFA 10:0 0.09 g SFA 12:0 0.09 g SFA 14:0 0.34 g SFA 16:0 0.83 g SFA 18:0 0.39 g SFA 4:0 0.12 g SFA 6:0 0.07 g SFA 8:0 0.04 g Sodium, Na 425 mg Thiamin 0.027 mg Total lipid (fat) 3.24 g Vitamin A, IU 92 IU Vitamin A, RAE 23 µg Vitamin B-12 1.07 µg Vitamin B-6 0.026 mg Vitamin C, total ascorbic acid 1.8 mg Water 88.94 g Zinc, Zn 4.22 mg Soup, pea, green, canned, prepared with equal volume milk
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alanine 0.2 g Alcohol, ethyl 0 g Arginine 0.336 g Ash 1.65 g Aspartic acid 0.467 g Calcium, Ca 68 mg Carbohydrate, by difference 12.69 g Cholesterol 7 mg Copper, Cu 0.154 mg Cystine 0.046 g Energy 94 kcal Energy 393 kJ Fatty acids, total monounsaturated 0.86 g Fatty acids, total polyunsaturated 0.21 g Fatty acids, total saturated 1.58 g Fiber, total dietary 1.1 g Folate, DFE 3 µg Folate, food 3 µg Folate, total 3 µg Folic acid 0 µg Glutamic acid 0.969 g Glycine 0.169 g Histidine 0.11 g Iron, Fe 0.79 mg Isoleucine 0.213 g Leucine 0.4 g Lysine 0.327 g MUFA 16:1 0.06 g MUFA 18:1 0.77 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 22 mg Manganese, Mn 0.26 mg Methionine 0.081 g Niacin 0.528 mg PUFA 18:2 0.17 g PUFA 18:3 0.04 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.22 mg Phenylalanine 0.225 g Phosphorus, P 94 mg Potassium, K 148 mg Proline 0.328 g Protein 4.97 g Riboflavin 0.105 mg SFA 10:0 0.06 g SFA 12:0 0.07 g SFA 14:0 0.25 g SFA 16:0 0.68 g SFA 18:0 0.32 g SFA 4:0 0.08 g SFA 6:0 0.04 g SFA 8:0 0.03 g Serine 0.223 g Sodium, Na 352 mg Thiamin 0.061 mg Threonine 0.191 g Total lipid (fat) 2.77 g Tryptophan 0.051 g Tyrosine 0.176 g Valine 0.28 g Vitamin A, IU 140 IU Vitamin B-12 0.17 µg Vitamin B-6 0.041 mg Vitamin C, total ascorbic acid 1.1 mg Water 77.93 g Zinc, Zn 0.69 mg Soup, cream of potato, canned, prepared with equal volume milk
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alanine 0.078 g Alcohol, ethyl 0 g Arginine 0.089 g Ash 1.47 g Aspartic acid 0.226 g Calcium, Ca 67 mg Carbohydrate, by difference 6.92 g Cholesterol 9 mg Copper, Cu 0.106 mg Cystine 0.026 g Energy 60 kcal Energy 251 kJ Fatty acids, total monounsaturated 0.7 g Fatty acids, total polyunsaturated 0.23 g Fatty acids, total saturated 1.52 g Fiber, total dietary 0.2 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Glutamic acid 0.507 g Glycine 0.056 g Histidine 0.06 g Iron, Fe 0.22 mg Isoleucine 0.129 g Leucine 0.207 g Lysine 0.162 g MUFA 16:1 0.05 g MUFA 18:1 0.61 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 7 mg Manganese, Mn 0.153 mg Methionine 0.053 g Niacin 0.259 mg PUFA 18:2 0.19 g PUFA 18:3 0.04 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.68 mg Phenylalanine 0.112 g Phosphorus, P 65 mg Potassium, K 130 mg Proline 0.21 g Protein 2.33 g Riboflavin 0.095 mg SFA 10:0 0.06 g SFA 12:0 0.07 g SFA 14:0 0.24 g SFA 16:0 0.65 g SFA 18:0 0.28 g SFA 4:0 0.1 g SFA 6:0 0.05 g SFA 8:0 0.03 g Serine 0.122 g Sodium, Na 230 mg Thiamin 0.033 mg Threonine 0.098 g Total lipid (fat) 2.6 g Tryptophan 0.033 g Tyrosine 0.103 g Valine 0.146 g Vitamin A, IU 179 IU Vitamin B-12 0.2 µg Vitamin B-6 0.036 mg Vitamin C, total ascorbic acid 0.5 mg Water 86.67 g Zinc, Zn 0.27 mg Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.46 g Caffeine 0 mg Calcium, Ca 69 mg Carbohydrate, by difference 5.64 g Carotene, alpha 0 µg Carotene, beta 2 µg Cholesterol 10 mg Choline, total 11.8 mg Copper, Cu 0.051 mg Cryptoxanthin, beta 0 µg Energy 61 kcal Energy 254 kJ Fatty acids, total monounsaturated 1.147 g Fatty acids, total polyunsaturated 0.155 g Fatty acids, total saturated 1.93 g Fiber, total dietary 0.1 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Iron, Fe 0.22 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.062 g MUFA 18:1 0.76 g MUFA 20:1 0.001 g MUFA 22:1 0 g Magnesium, Mg 9 mg Manganese, Mn 0.152 mg Niacin 0.211 mg PUFA 18:2 0.085 g PUFA 18:3 0.036 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.237 mg Phosphorus, P 60 mg Potassium, K 95 mg Protein 2.78 g Retinol 43 µg Riboflavin 0.107 mg SFA 10:0 0.075 g SFA 12:0 0.088 g SFA 14:0 0.299 g SFA 16:0 0.829 g SFA 18:0 0.374 g SFA 4:0 0.104 g SFA 6:0 0.06 g SFA 8:0 0.035 g Selenium, Se 3.5 µg Sodium, Na 354 mg Sugars, Total 2.62 g Theobromine 0 mg Thiamin 0.028 mg Total lipid (fat) 3.23 g Vitamin A, IU 147 IU Vitamin A, RAE 43 µg Vitamin B-12 0.5 µg Vitamin B-12, added 0 µg Vitamin B-6 0.034 mg Vitamin C, total ascorbic acid 0.1 mg Vitamin D (D2 + D3) 0.6 µg Vitamin D (D2 + D3), International Units 25 IU Vitamin E (alpha-tocopherol) 0.02 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.1 µg Water 87.11 g Zinc, Zn 0.54 mg Soup, HEALTHY CHOICE Chicken and Rice Soup, canned
Recorded nutrient amounts per 100 g (19 rows)
Nutrient Amount per 100 g Unit Ash 0.9 g Calcium, Ca 15 mg Carbohydrate, by difference 5.71 g Cholesterol 7 mg Energy 37 kcal Energy 156 kJ Fatty acids, total monounsaturated 0.23 g Fatty acids, total polyunsaturated 0.13 g Fatty acids, total saturated 0.17 g Fatty acids, total trans 0 g Fiber, total dietary 0.8 g Iron, Fe 0.09 mg Protein 2.53 g Sodium, Na 181 mg Sugars, Total 0.37 g Total lipid (fat) 0.55 g Vitamin A, IU 334 IU Vitamin C, total ascorbic acid 1 mg Water 90.31 g Soup, HEALTHY CHOICE Garden Vegetable Soup, canned
Recorded nutrient amounts per 100 g (18 rows)
Nutrient Amount per 100 g Unit Ash 0.8 g Calcium, Ca 16 mg Carbohydrate, by difference 10.04 g Cholesterol 1 mg Energy 51 kcal Energy 212 kJ Fatty acids, total monounsaturated 0.07 g Fatty acids, total polyunsaturated 0.08 g Fatty acids, total saturated 0.05 g Fiber, total dietary 1.9 g Iron, Fe 0 mg Protein 2.13 g Sodium, Na 195 mg Sugars, Total 2.13 g Total lipid (fat) 0.21 g Vitamin A, IU 618 IU Vitamin C, total ascorbic acid 1 mg Water 86.82 g CAMPBELL'S, Cream of Mushroom Soup, condensed
Recorded nutrient amounts per 100 g (123 rows)
Nutrient Amount per 100 g Unit Alanine 0.037 g Arginine 0.046 g Ash 1.87 g Aspartic acid 0.074 g Betaine 2.3 mg Calcium, Ca 8 mg Carbohydrate, by difference 6.59 g Carotene, alpha 0 µg Carotene, beta 1 µg Cholesterol 0 mg Choline, total 4 mg Copper, Cu 0.024 mg Cryptoxanthin, beta 0 µg Cystine 0.009 g Energy 81 kcal Energy 339 kJ Fatty acids, total monounsaturated 1.284 g Fatty acids, total polyunsaturated 3.155 g Fatty acids, total saturated 0.951 g Fatty acids, total trans 0.02 g Fatty acids, total trans-monoenoic 0.007 g Fatty acids, total trans-polyenoic 0.013 g Fiber, total dietary 0.6 g Fructose 0 g Galactose 0 g Glucose 0 g Glutamic acid 0.492 g Glycine 0.028 g Histidine 0.018 g Hydroxyproline 0 g Iron, Fe 0.16 mg Isoleucine 0.018 g Lactose 0.4 g Leucine 0.056 g Lutein + zeaxanthin 6 µg Lycopene 0 µg Lysine 0.028 g MUFA 14:1 0.002 g MUFA 15:1 0 g MUFA 16:1 0.009 g MUFA 16:1 c 0.009 g MUFA 17:1 0.003 g MUFA 18:1 1.236 g MUFA 18:1 c 1.229 g MUFA 20:1 0.033 g MUFA 22:1 0.001 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 3 mg Maltose 0 g Manganese, Mn 0.036 mg Methionine 0.018 g Niacin 0.363 mg PUFA 18:2 2.788 g PUFA 18:2 CLAs 0.003 g PUFA 18:2 n-6 c,c 2.772 g PUFA 18:3 0.365 g PUFA 18:3 n-3 c,c,c (ALA) 0.354 g PUFA 18:3 n-6 c,c,c 0.011 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.002 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.148 mg Phenylalanine 0.037 g Phosphorus, P 19 mg Potassium, K 67 mg Proline 0.056 g Protein 1.29 g Retinol 2 µg Riboflavin 0.017 mg SFA 10:0 0.002 g SFA 12:0 0.002 g SFA 14:0 0.026 g SFA 15:0 0.005 g SFA 16:0 0.618 g SFA 17:0 0.007 g SFA 18:0 0.242 g SFA 20:0 0.019 g SFA 22:0 0.018 g SFA 24:0 0.007 g SFA 4:0 0.003 g SFA 6:0 0.001 g SFA 8:0 0.001 g Selenium, Se 2.9 µg Serine 0.046 g Sodium, Na 697 mg Starch 4.53 g Sucrose 0 g Sugars, Total 0.4 g TFA 16:1 t 0 g TFA 18:1 t 0.007 g TFA 18:2 t not further defined 0.013 g TFA 22:1 t 0 g Thiamin 0.01 mg Threonine 0.028 g Tocopherol, beta 0.11 mg Tocopherol, delta 1.29 mg Tocopherol, gamma 4.82 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0.02 mg Total lipid (fat) 5.5 g Tryptophan 0.009 g Tyrosine 0.028 g Valine 0.028 g Vitamin A, IU 8 IU Vitamin B-6 0.018 mg Vitamin C, total ascorbic acid 0.5 mg Vitamin D (D2 + D3) 0.2 µg Vitamin D (D2 + D3), International Units 9 IU Vitamin D2 (ergocalciferol) 0.2 µg Vitamin E (alpha-tocopherol) 0.58 mg Vitamin K (phylloquinone) 22.5 µg Water 84.76 g Zinc, Zn 0.11 mg Soup, tomato bisque, canned, prepared with equal volume milk
Recorded nutrient amounts per 100 g (65 rows)
Nutrient Amount per 100 g Unit Alanine 0.081 g Arginine 0.084 g Ash 1.63 g Aspartic acid 0.201 g Calcium, Ca 74 mg Carbohydrate, by difference 11.73 g Cholesterol 9 mg Copper, Cu 0.056 mg Cystine 0.024 g Energy 79 kcal Energy 331 kJ Fatty acids, total monounsaturated 0.75 g Fatty acids, total polyunsaturated 0.49 g Fatty acids, total saturated 1.25 g Fiber, total dietary 0.2 g Folate, DFE 9 µg Folate, food 9 µg Folate, total 9 µg Folic acid 0 µg Glutamic acid 0.646 g Glycine 0.055 g Histidine 0.061 g Iron, Fe 0.35 mg Isoleucine 0.128 g Leucine 0.207 g Lysine 0.163 g MUFA 16:1 0.05 g MUFA 18:1 0.68 g Magnesium, Mg 10 mg Manganese, Mn 0.103 mg Methionine 0.052 g Niacin 0.499 mg PUFA 18:2 0.42 g PUFA 18:3 0.08 g Pantothenic acid 0.2 mg Phenylalanine 0.108 g Phosphorus, P 69 mg Potassium, K 241 mg Proline 0.211 g Protein 2.51 g Retinol 9 µg Riboflavin 0.107 mg SFA 10:0 0.04 g SFA 12:0 0.05 g SFA 14:0 0.18 g SFA 16:0 0.56 g SFA 18:0 0.24 g SFA 4:0 0.06 g SFA 6:0 0.03 g SFA 8:0 0.02 g Serine 0.123 g Sodium, Na 442 mg Thiamin 0.045 mg Threonine 0.099 g Total lipid (fat) 2.63 g Tryptophan 0.032 g Tyrosine 0.101 g Valine 0.142 g Vitamin A, IU 350 IU Vitamin A, RAE 25 µg Vitamin B-12 0.17 µg Vitamin B-6 0.056 mg Vitamin C, total ascorbic acid 2.8 mg Water 81.51 g Zinc, Zn 0.25 mg Soup, black bean, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (83 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.6 g Caffeine 0 mg Calcium, Ca 19 mg Carbohydrate, by difference 7.71 g Carotene, alpha 40 µg Carotene, beta 110 µg Cholesterol 0 mg Choline, total 7.8 mg Copper, Cu 0.155 mg Cryptoxanthin, beta 6 µg Energy 46 kcal Energy 191 kJ Fatty acids, total monounsaturated 0.24 g Fatty acids, total polyunsaturated 0.205 g Fatty acids, total saturated 0.17 g Fatty acids, total trans 0 g Fiber, total dietary 3.4 g Fluoride, F 35.6 µg Folate, DFE 33 µg Folate, food 33 µg Folate, total 33 µg Folic acid 0 µg Iron, Fe 0.75 mg Lutein + zeaxanthin 18 µg Lycopene 232 µg MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.01 g MUFA 18:1 0.225 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 17 mg Manganese, Mn 0.25 mg Niacin 0.205 mg PUFA 18:2 0.155 g PUFA 18:3 0.05 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.08 mg Phosphorus, P 38 mg Potassium, K 125 mg Protein 2.42 g Retinol 0 µg Riboflavin 0.02 mg SFA 10:0 0.005 g SFA 12:0 0 g SFA 14:0 0.01 g SFA 15:0 0 g SFA 16:0 0.105 g SFA 17:0 0 g SFA 18:0 0.04 g SFA 20:0 0 g SFA 22:0 0 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0 µg Sodium, Na 487 mg Sugars, Total 1.24 g Theobromine 0 mg Thiamin 0.021 mg Tocopherol, beta 0 mg Total lipid (fat) 0.66 g Vitamin A, IU 222 IU Vitamin A, RAE 11 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.035 mg Vitamin C, total ascorbic acid 0.1 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.18 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.9 µg Water 87.62 g Zinc, Zn 0.55 mg Soup, bean with pork, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.31 g Caffeine 0 mg Calcium, Ca 31 mg Carbohydrate, by difference 8.31 g Carotene, alpha 58 µg Carotene, beta 164 µg Cholesterol 1 mg Choline, total 13.1 mg Copper, Cu 0.152 mg Cryptoxanthin, beta 0 µg Energy 63 kcal Energy 264 kJ Fatty acids, total monounsaturated 0.793 g Fatty acids, total polyunsaturated 0.666 g Fatty acids, total saturated 0.558 g Fiber, total dietary 2.9 g Folate, DFE 12 µg Folate, food 12 µg Folate, total 12 µg Folic acid 0 µg Iron, Fe 0.75 mg Lutein + zeaxanthin 4 µg Lycopene 2,910 µg MUFA 16:1 0.034 g MUFA 18:1 0.744 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 17 mg Manganese, Mn 0.245 mg Niacin 0.206 mg PUFA 18:2 0.499 g PUFA 18:3 0.162 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.034 mg Phosphorus, P 48 mg Potassium, K 147 mg Protein 2.88 g Retinol 1 µg Riboflavin 0.012 mg SFA 10:0 0.01 g SFA 12:0 0.005 g SFA 14:0 0.024 g SFA 16:0 0.343 g SFA 18:0 0.137 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 3.1 µg Sodium, Na 349 mg Sugars, Total 1.47 g Theobromine 0 mg Thiamin 0.032 mg Total lipid (fat) 2.16 g Vitamin A, IU 324 IU Vitamin A, RAE 17 µg Vitamin B-12 0.01 µg Vitamin B-12, added 0 µg Vitamin B-6 0.015 mg Vitamin C, total ascorbic acid 0.6 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.43 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.2 µg Water 85.35 g Zinc, Zn 0.38 mg Soup, bean with frankfurters, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (60 rows)
Nutrient Amount per 100 g Unit Alanine 0.199 g Arginine 0.21 g Ash 1.39 g Aspartic acid 0.447 g Calcium, Ca 35 mg Carbohydrate, by difference 8.8 g Cholesterol 5 mg Copper, Cu 0.158 mg Cystine 0.044 g Energy 75 kcal Energy 314 kJ Fatty acids, total monounsaturated 1.09 g Fatty acids, total polyunsaturated 0.66 g Fatty acids, total saturated 0.85 g Folate, DFE 12 µg Folate, food 12 µg Folate, total 12 µg Folic acid 0 µg Glutamic acid 0.736 g Glycine 0.193 g Histidine 0.104 g Iron, Fe 0.94 mg Isoleucine 0.195 g Leucine 0.329 g Lysine 0.272 g MUFA 16:1 0.06 g MUFA 18:1 1.01 g Magnesium, Mg 19 mg Manganese, Mn 0.315 mg Methionine 0.05 g Niacin 0.41 mg PUFA 18:2 0.5 g PUFA 18:3 0.14 g Pantothenic acid 0.04 mg Phenylalanine 0.223 g Phosphorus, P 66 mg Potassium, K 191 mg Proline 0.18 g Protein 3.99 g Retinol 0 µg Riboflavin 0.026 mg SFA 14:0 0.03 g SFA 16:0 0.56 g SFA 18:0 0.24 g Selenium, Se 3.4 µg Serine 0.198 g Sodium, Na 437 mg Thiamin 0.044 mg Threonine 0.165 g Total lipid (fat) 2.79 g Tryptophan 0.042 g Tyrosine 0.119 g Valine 0.22 g Vitamin A, IU 348 IU Vitamin A, RAE 17 µg Vitamin B-12 0.03 µg Vitamin B-6 0.053 mg Vitamin C, total ascorbic acid 0.4 mg Water 83.03 g Zinc, Zn 0.47 mg Soup, beef noodle, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.1 g Caffeine 0 mg Calcium, Ca 8 mg Carbohydrate, by difference 3.58 g Carotene, alpha 0 µg Carotene, beta 60 µg Cholesterol 2 mg Choline, total 7 mg Copper, Cu 0.06 mg Cryptoxanthin, beta 0 µg Energy 34 kcal Energy 140 kJ Fatty acids, total monounsaturated 0.495 g Fatty acids, total polyunsaturated 0.195 g Fatty acids, total saturated 0.455 g Fiber, total dietary 0.3 g Folate, DFE 12 µg Folate, food 2 µg Folate, total 8 µg Folic acid 6 µg Iron, Fe 0.44 mg Lutein + zeaxanthin 2 µg Lycopene 4,253 µg MUFA 16:1 0.035 g MUFA 18:1 0.435 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 3 mg Manganese, Mn 0.109 mg Niacin 0.425 mg PUFA 18:2 0.165 g PUFA 18:3 0.025 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.08 mg Phosphorus, P 19 mg Potassium, K 40 mg Protein 1.93 g Retinol 0 µg Riboflavin 0.024 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.025 g SFA 16:0 0.25 g SFA 18:0 0.155 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 3 µg Sodium, Na 325 mg Sugars, Total 1.03 g Theobromine 0 mg Thiamin 0.028 mg Total lipid (fat) 1.23 g Vitamin A, IU 101 IU Vitamin A, RAE 5 µg Vitamin B-12 0.08 µg Vitamin B-12, added 0 µg Vitamin B-6 0.015 mg Vitamin C, total ascorbic acid 0.2 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.5 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.8 µg Water 92.16 g Zinc, Zn 0.62 mg Soup, cream of celery, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (72 rows)
Nutrient Amount per 100 g Unit Alanine 0.025 g Alcohol, ethyl 0 g Arginine 0.024 g Ash 1.15 g Aspartic acid 0.047 g Calcium, Ca 16 mg Carbohydrate, by difference 3.62 g Cholesterol 6 mg Copper, Cu 0.058 mg Cystine 0.008 g Energy 37 kcal Energy 155 kJ Fatty acids, total monounsaturated 0.53 g Fatty acids, total polyunsaturated 1.03 g Fatty acids, total saturated 0.58 g Fiber, total dietary 0.3 g Folate, DFE 1 µg Folate, food 1 µg Folate, total 1 µg Folic acid 0 µg Glutamic acid 0.157 g Glycine 0.021 g Histidine 0.016 g Iron, Fe 0.26 mg Isoleucine 0.032 g Leucine 0.051 g Lysine 0.03 g MUFA 16:1 0.02 g MUFA 18:1 0.49 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 3 mg Manganese, Mn 0.103 mg Methionine 0.012 g Niacin 0.136 mg PUFA 18:2 1 g PUFA 18:3 0.03 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.46 mg Phenylalanine 0.032 g Phosphorus, P 15 mg Potassium, K 50 mg Proline 0.057 g Protein 0.68 g Riboflavin 0.02 mg SFA 10:0 0.02 g SFA 12:0 0.02 g SFA 14:0 0.08 g SFA 16:0 0.23 g SFA 18:0 0.12 g SFA 4:0 0.03 g SFA 6:0 0.02 g SFA 8:0 0.01 g Selenium, Se 0.9 µg Serine 0.031 g Sodium, Na 254 mg Thiamin 0.012 mg Threonine 0.024 g Total lipid (fat) 2.29 g Tryptophan 0.008 g Tyrosine 0.022 g Valine 0.037 g Vitamin A, IU 126 IU Vitamin B-12 0.1 µg Vitamin B-6 0.005 mg Vitamin C, total ascorbic acid 0.1 mg Water 92.27 g Zinc, Zn 0.06 mg Soup, chicken gumbo, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (89 rows)
Nutrient Amount per 100 g Unit Alanine 0.062 g Alcohol, ethyl 0 g Arginine 0.05 g Ash 1.06 g Aspartic acid 0.091 g Caffeine 0 mg Calcium, Ca 10 mg Carbohydrate, by difference 3.43 g Carotene, alpha 0 µg Carotene, beta 32 µg Cholesterol 2 mg Choline, total 3.6 mg Copper, Cu 0.051 mg Cryptoxanthin, beta 2 µg Cystine 0.007 g Energy 23 kcal Energy 96 kJ Fatty acids, total monounsaturated 0.27 g Fatty acids, total polyunsaturated 0.14 g Fatty acids, total saturated 0.13 g Fiber, total dietary 0.8 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Glutamic acid 0.272 g Glycine 0.068 g Histidine 0.024 g Iron, Fe 0.37 mg Isoleucine 0.041 g Leucine 0.069 g Lutein + zeaxanthin 28 µg Lycopene 990 µg Lysine 0.066 g MUFA 16:1 0.03 g MUFA 18:1 0.24 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 2 mg Manganese, Mn 0.103 mg Methionine 0.019 g Niacin 0.272 mg PUFA 18:2 0.13 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.08 mg Phenylalanine 0.04 g Phosphorus, P 10 mg Potassium, K 31 mg Proline 0.062 g Protein 1.08 g Retinol 0 µg Riboflavin 0.02 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0.1 g SFA 18:0 0.03 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 3.3 µg Serine 0.037 g Sodium, Na 391 mg Sugars, Total 1.02 g Theobromine 0 mg Thiamin 0.01 mg Threonine 0.034 g Total lipid (fat) 0.59 g Tryptophan 0.009 g Tyrosine 0.028 g Valine 0.048 g Vitamin A, IU 55 IU Vitamin A, RAE 3 µg Vitamin B-12 0.01 µg Vitamin B-12, added 0 µg Vitamin B-6 0.026 mg Vitamin C, total ascorbic acid 2 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.15 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 2.6 µg Water 93.84 g Zinc, Zn 0.15 mg Soup, chicken noodle, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (72 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.94 g Caffeine 0 mg Calcium, Ca 5 mg Carbohydrate, by difference 2.97 g Carotene, alpha 0 µg Carotene, beta 119 µg Cholesterol 4 mg Choline, total 5.5 mg Copper, Cu 0.018 mg Cryptoxanthin, beta 0 µg Energy 24 kcal Energy 99 kJ Fatty acids, total monounsaturated 0.262 g Fatty acids, total polyunsaturated 0.166 g Fatty acids, total saturated 0.191 g Fatty acids, total trans 0.003 g Fiber, total dietary 0.5 g Folate, DFE 10 µg Folate, food 2 µg Folate, total 7 µg Folic acid 5 µg Iron, Fe 0.33 mg Lutein + zeaxanthin 4 µg Lycopene 0 µg MUFA 16:1 0.029 g MUFA 18:1 0.228 g MUFA 20:1 0.004 g MUFA 22:1 0 g Magnesium, Mg 4 mg Manganese, Mn 0.048 mg Niacin 0.598 mg PUFA 18:2 0.152 g PUFA 18:3 0.007 g PUFA 18:4 0 g PUFA 20:4 0.004 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.053 mg Phosphorus, P 18 mg Potassium, K 24 mg Protein 1.16 g Retinol 1 µg Riboflavin 0.034 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.004 g SFA 16:0 0.149 g SFA 18:0 0.036 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 3.1 µg Sodium, Na 335 mg Sugars, Total 0 g Theobromine 0 mg Thiamin 0.039 mg Total lipid (fat) 0.76 g Vitamin A, IU 201 IU Vitamin A, RAE 11 µg Vitamin B-12 0.06 µg Vitamin B-12, added 0 µg Vitamin B-6 0.021 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.03 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 94.17 g Zinc, Zn 0.14 mg Soup, chicken with rice, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.99 g Caffeine 0 mg Calcium, Ca 9 mg Carbohydrate, by difference 2.92 g Carotene, alpha 39 µg Carotene, beta 83 µg Cholesterol 3 mg Choline, total 4.9 mg Copper, Cu 0.053 mg Cryptoxanthin, beta 0 µg Energy 24 kcal Energy 102 kJ Fatty acids, total monounsaturated 0.37 g Fatty acids, total polyunsaturated 0.17 g Fatty acids, total saturated 0.185 g Fiber, total dietary 0.3 g Folate, DFE 0 µg Folate, food 0 µg Folate, total 0 µg Folic acid 0 µg Iron, Fe 0.31 mg Lutein + zeaxanthin 3 µg Lycopene 0 µg MUFA 16:1 0.03 g MUFA 18:1 0.34 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 0 mg Manganese, Mn 0.15 mg Niacin 0.459 mg PUFA 18:2 0.16 g PUFA 18:3 0.005 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.07 mg Phosphorus, P 9 mg Potassium, K 41 mg Protein 1.45 g Retinol 0 µg Riboflavin 0.01 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.005 g SFA 16:0 0.145 g SFA 18:0 0.035 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 2.1 µg Sodium, Na 238 mg Sugars, Total 0.08 g Theobromine 0 mg Thiamin 0.007 mg Total lipid (fat) 0.78 g Vitamin A, IU 170 IU Vitamin A, RAE 9 µg Vitamin B-12 0.07 µg Vitamin B-12, added 0 µg Vitamin B-6 0.01 mg Vitamin C, total ascorbic acid 0.1 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.03 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.1 µg Water 93.87 g Zinc, Zn 0.11 mg Soup, chili beef, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (85 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.37 g Caffeine 0 mg Calcium, Ca 18 mg Carbohydrate, by difference 9.23 g Carotene, alpha 13 µg Carotene, beta 295 µg Cholesterol 5 mg Choline, total 10.6 mg Copper, Cu 0.152 mg Cryptoxanthin, beta 72 µg Energy 57 kcal Energy 239 kJ Fatty acids, total monounsaturated 0.496 g Fatty acids, total polyunsaturated 0.046 g Fatty acids, total saturated 0.608 g Fatty acids, total trans 0.034 g Fiber, total dietary 1.2 g Fluoride, F 36.3 µg Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Iron, Fe 0.79 mg Lutein + zeaxanthin 87 µg Lycopene 1,265 µg MUFA 14:1 0.008 g MUFA 15:1 0 g MUFA 16:1 0.04 g MUFA 17:1 0.008 g MUFA 18:1 0.436 g MUFA 20:1 0.003 g MUFA 22:1 0 g Magnesium, Mg 10 mg Manganese, Mn 0.392 mg Niacin 0.398 mg PUFA 18:2 0.04 g PUFA 18:3 0.005 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 0 g PUFA 20:4 0.001 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.108 mg Phosphorus, P 55 mg Potassium, K 196 mg Protein 2.49 g Retinol 0 µg Riboflavin 0.028 mg SFA 10:0 0 g SFA 12:0 0.003 g SFA 13:0 0 g SFA 14:0 0.047 g SFA 15:0 0.007 g SFA 16:0 0.351 g SFA 17:0 0.015 g SFA 18:0 0.184 g SFA 20:0 0.001 g SFA 22:0 0 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 2.4 µg Sodium, Na 388 mg Sugars, Total 2.49 g Theobromine 0 mg Thiamin 0.022 mg Tocopherol, beta 0 mg Total lipid (fat) 1.24 g Vitamin A, IU 563 IU Vitamin A, RAE 28 µg Vitamin B-12 0.15 µg Vitamin B-12, added 0 µg Vitamin B-6 0.059 mg Vitamin C, total ascorbic acid 1.5 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.53 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.6 µg Water 85.68 g Zinc, Zn 0.77 mg CAMPBELL'S CHUNKY, Old Fashioned Vegetable Beef Soup
Recorded nutrient amounts per 100 g (41 rows)
Nutrient Amount per 100 g Unit Ash 1.31 g Betaine 0.7 mg Calcium, Ca 17 mg Carbohydrate, by difference 6.24 g Carotene, alpha 605 µg Carotene, beta 1,255 µg Cholesterol 6 mg Choline, total 12 mg Copper, Cu 0.027 mg Cryptoxanthin, beta 0 µg Energy 49 kcal Energy 204 kJ Fatty acids, total saturated 0.408 g Fatty acids, total trans 0 g Fiber, total dietary 1.3 g Fructose 0.33 g Galactose 0 g Glucose 0.31 g Iron, Fe 0.54 mg Lactose 0 g Lutein + zeaxanthin 137 µg Lycopene 675 µg Magnesium, Mg 10 mg Maltose 0 g Manganese, Mn 0.07 mg Niacin 1.002 mg Phosphorus, P 48 mg Potassium, K 163 mg Protein 3.16 g Riboflavin 0.016 mg Selenium, Se 3 µg Sodium, Na 346 mg Starch 3 g Sucrose 0.51 g Sugars, Total 1.15 g Thiamin 0.015 mg Total lipid (fat) 1.23 g Vitamin A, IU 2,595 IU Vitamin C, total ascorbic acid 0 mg Water 88.06 g Zinc, Zn 0.59 mg Soup, minestrone, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (73 rows)
Nutrient Amount per 100 g Unit Alanine 0.103 g Alcohol, ethyl 0 g Arginine 0.082 g Ash 1.19 g Aspartic acid 0.152 g Calcium, Ca 14 mg Carbohydrate, by difference 4.66 g Cholesterol 1 mg Copper, Cu 0.051 mg Cystine 0.014 g Energy 34 kcal Energy 142 kJ Fatty acids, total monounsaturated 0.29 g Fatty acids, total polyunsaturated 0.46 g Fatty acids, total saturated 0.23 g Fiber, total dietary 0.4 g Folate, DFE 21 µg Folate, food 7 µg Folate, total 15 µg Folic acid 8 µg Glutamic acid 0.506 g Glycine 0.163 g Histidine 0.03 g Iron, Fe 0.38 mg Isoleucine 0.054 g Leucine 0.098 g Lysine 0.076 g MUFA 16:1 0.01 g MUFA 18:1 0.27 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 3 mg Manganese, Mn 0.152 mg Methionine 0.018 g Niacin 0.391 mg PUFA 18:2 0.4 g PUFA 18:3 0.06 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.14 mg Phenylalanine 0.064 g Phosphorus, P 23 mg Potassium, K 130 mg Proline 0.135 g Protein 1.77 g Retinol 0 µg Riboflavin 0.018 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.01 g SFA 16:0 0.13 g SFA 18:0 0.05 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Serine 0.06 g Sodium, Na 254 mg Thiamin 0.022 mg Threonine 0.043 g Total lipid (fat) 1.04 g Tryptophan 0.013 g Tyrosine 0.035 g Valine 0.074 g Vitamin A, IU 970 IU Vitamin A, RAE 49 µg Vitamin B-12 0 µg Vitamin B-6 0.041 mg Vitamin C, total ascorbic acid 0.5 mg Water 91.33 g Zinc, Zn 0.31 mg Soup, mushroom barley, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (42 rows)
Nutrient Amount per 100 g Unit Ash 1.1 g Calcium, Ca 5 mg Carbohydrate, by difference 4.8 g Cholesterol 0 mg Copper, Cu 0.1 mg Energy 30 kcal Energy 126 kJ Fatty acids, total monounsaturated 0.41 g Fatty acids, total polyunsaturated 0.29 g Fatty acids, total saturated 0.18 g Fiber, total dietary 0.3 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Iron, Fe 0.21 mg MUFA 16:1 0 g MUFA 18:1 0.41 g Magnesium, Mg 4 mg Manganese, Mn 0.05 mg Niacin 0.36 mg PUFA 18:2 0.28 g PUFA 18:3 0.01 g Pantothenic acid 0.05 mg Phosphorus, P 25 mg Potassium, K 38 mg Protein 0.77 g Retinol 0 µg Riboflavin 0.036 mg SFA 14:0 0 g SFA 16:0 0.11 g SFA 18:0 0.07 g Sodium, Na 365 mg Thiamin 0.01 mg Total lipid (fat) 0.93 g Vitamin A, IU 81 IU Vitamin A, RAE 4 µg Vitamin B-12 0 µg Vitamin B-6 0.07 mg Vitamin C, total ascorbic acid 0 mg Water 92.4 g Zinc, Zn 0.2 mg Soup, cream of mushroom, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (72 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.96 g Caffeine 0 mg Calcium, Ca 7 mg Carbohydrate, by difference 3.33 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 4.7 mg Copper, Cu 0.016 mg Cryptoxanthin, beta 0 µg Energy 39 kcal Energy 162 kJ Fatty acids, total monounsaturated 0.597 g Fatty acids, total polyunsaturated 1.42 g Fatty acids, total saturated 0.472 g Fiber, total dietary 0.3 g Folate, DFE 1 µg Folate, food 1 µg Folate, total 1 µg Folic acid 0 µg Iron, Fe 0.09 mg Lutein + zeaxanthin 2 µg Lycopene 0 µg MUFA 16:1 0.005 g MUFA 18:1 0.575 g MUFA 20:1 0.014 g MUFA 22:1 0 g MUFA 24:1 c 0 g Magnesium, Mg 2 mg Manganese, Mn 0.018 mg Niacin 0.169 mg PUFA 18:2 1.252 g PUFA 18:3 0.167 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.072 mg Phosphorus, P 12 mg Potassium, K 31 mg Protein 0.66 g Retinol 1 µg Riboflavin 0.008 mg SFA 10:0 0.004 g SFA 12:0 0.003 g SFA 14:0 0.018 g SFA 16:0 0.298 g SFA 18:0 0.117 g SFA 4:0 0.004 g SFA 6:0 0.002 g SFA 8:0 0.001 g Selenium, Se 1.4 µg Sodium, Na 340 mg Sugars, Total 0.2 g Theobromine 0 mg Thiamin 0.006 mg Total lipid (fat) 2.59 g Vitamin A, IU 4 IU Vitamin A, RAE 1 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.007 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0.1 µg Vitamin D (D2 + D3), International Units 4 IU Vitamin E (alpha-tocopherol) 0.24 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 9.6 µg Water 92.46 g Zinc, Zn 0.06 mg Soup, pea, split with ham, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (65 rows)
Nutrient Amount per 100 g Unit Alanine 0.191 g Arginine 0.278 g Ash 1.36 g Aspartic acid 0.415 g Calcium, Ca 9 mg Carbohydrate, by difference 11.05 g Cholesterol 3 mg Copper, Cu 0.146 mg Cystine 0.053 g Energy 75 kcal Energy 314 kJ Fatty acids, total monounsaturated 0.71 g Fatty acids, total polyunsaturated 0.25 g Fatty acids, total saturated 0.7 g Fiber, total dietary 0.9 g Folate, DFE 1 µg Folate, food 1 µg Folate, total 1 µg Folic acid 0 µg Glutamic acid 0.691 g Glycine 0.197 g Histidine 0.085 g Iron, Fe 0.9 mg Isoleucine 0.172 g Leucine 0.281 g Lysine 0.275 g MUFA 16:1 0.03 g MUFA 18:1 0.66 g Magnesium, Mg 19 mg Manganese, Mn 0.265 mg Methionine 0.055 g Niacin 0.583 mg PUFA 18:2 0.23 g PUFA 18:3 0.02 g Pantothenic acid 0.1 mg Phenylalanine 0.18 g Phosphorus, P 84 mg Potassium, K 158 mg Proline 0.185 g Protein 4.08 g Retinol 0 µg Riboflavin 0.03 mg SFA 10:0 0.01 g SFA 12:0 0.02 g SFA 14:0 0.06 g SFA 16:0 0.37 g SFA 18:0 0.2 g SFA 4:0 0.01 g SFA 6:0 0.01 g SFA 8:0 0.01 g Serine 0.175 g Sodium, Na 398 mg Thiamin 0.058 mg Threonine 0.144 g Total lipid (fat) 1.74 g Tryptophan 0.04 g Tyrosine 0.126 g Valine 0.194 g Vitamin A, IU 176 IU Vitamin A, RAE 9 µg Vitamin B-12 0.1 µg Vitamin B-6 0.027 mg Vitamin C, total ascorbic acid 0.6 mg Water 81.77 g Zinc, Zn 0.52 mg Soup, cream of potato, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (73 rows)
Nutrient Amount per 100 g Unit Alanine 0.022 g Alcohol, ethyl 0 g Arginine 0.031 g Ash 1.14 g Aspartic acid 0.104 g Calcium, Ca 8 mg Carbohydrate, by difference 4.7 g Cholesterol 2 mg Copper, Cu 0.103 mg Cystine 0.011 g Energy 30 kcal Energy 126 kJ Fatty acids, total monounsaturated 0.23 g Fatty acids, total polyunsaturated 0.17 g Fatty acids, total saturated 0.5 g Fiber, total dietary 0.2 g Folate, DFE 1 µg Folate, food 1 µg Folate, total 1 µg Folic acid 0 µg Glutamic acid 0.17 g Glycine 0.022 g Histidine 0.016 g Iron, Fe 0.2 mg Isoleucine 0.031 g Leucine 0.048 g Lysine 0.034 g MUFA 16:1 0.01 g MUFA 18:1 0.2 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 1 mg Manganese, Mn 0.154 mg Methionine 0.012 g Niacin 0.221 mg PUFA 18:2 0.16 g PUFA 18:3 0.01 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.34 mg Phenylalanine 0.034 g Phosphorus, P 19 mg Potassium, K 56 mg Proline 0.053 g Protein 0.72 g Retinol 27 µg Riboflavin 0.015 mg SFA 10:0 0.02 g SFA 12:0 0.02 g SFA 14:0 0.07 g SFA 16:0 0.21 g SFA 18:0 0.08 g SFA 4:0 0.05 g SFA 6:0 0.02 g SFA 8:0 0.01 g Serine 0.034 g Sodium, Na 238 mg Thiamin 0.014 mg Threonine 0.025 g Total lipid (fat) 0.97 g Tryptophan 0.01 g Tyrosine 0.025 g Valine 0.038 g Vitamin A, IU 118 IU Vitamin A, RAE 29 µg Vitamin B-12 0.02 µg Vitamin B-6 0.015 mg Vitamin C, total ascorbic acid 0 mg Water 92.49 g Zinc, Zn 0.26 mg Soup, cream of shrimp, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.18 g Caffeine 0 mg Calcium, Ca 9 mg Carbohydrate, by difference 3.27 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 7 mg Choline, total 3.4 mg Copper, Cu 0.055 mg Cryptoxanthin, beta 0 µg Energy 36 kcal Energy 150 kJ Fatty acids, total monounsaturated 0.595 g Fatty acids, total polyunsaturated 0.075 g Fatty acids, total saturated 1.29 g Fiber, total dietary 0.1 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Iron, Fe 0.21 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.045 g MUFA 18:1 0.52 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 4 mg Manganese, Mn 0.15 mg Niacin 0.17 mg PUFA 18:2 0.05 g PUFA 18:3 0.03 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.055 mg Phosphorus, P 13 mg Potassium, K 24 mg Protein 1.11 g Retinol 15 µg Riboflavin 0.011 mg SFA 10:0 0.05 g SFA 12:0 0.06 g SFA 14:0 0.21 g SFA 16:0 0.545 g SFA 18:0 0.25 g SFA 4:0 0.065 g SFA 6:0 0.04 g SFA 8:0 0.025 g Selenium, Se 2.3 µg Sodium, Na 391 mg Sugars, Total 0.24 g Theobromine 0 mg Thiamin 0.008 mg Total lipid (fat) 2.07 g Vitamin A, IU 63 IU Vitamin A, RAE 16 µg Vitamin B-12 0.24 µg Vitamin B-12, added 0 µg Vitamin B-6 0.015 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 92.38 g Zinc, Zn 0.3 mg Soup, tomato beef with noodle, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.09 g Caffeine 0 mg Calcium, Ca 9 mg Carbohydrate, by difference 8.44 g Carotene, alpha 30 µg Carotene, beta 114 µg Cholesterol 2 mg Choline, total 8.2 mg Copper, Cu 0.055 mg Cryptoxanthin, beta 2 µg Energy 56 kcal Energy 234 kJ Fatty acids, total monounsaturated 0.69 g Fatty acids, total polyunsaturated 0.27 g Fatty acids, total saturated 0.635 g Fiber, total dietary 0.6 g Folate, DFE 11 µg Folate, food 3 µg Folate, total 8 µg Folic acid 5 µg Iron, Fe 0.45 mg Lutein + zeaxanthin 21 µg Lycopene 2,929 µg MUFA 16:1 0.05 g MUFA 18:1 0.605 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 3 mg Manganese, Mn 0.1 mg Niacin 0.745 mg PUFA 18:2 0.23 g PUFA 18:3 0.035 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.075 mg Phosphorus, P 23 mg Potassium, K 88 mg Protein 1.78 g Retinol 1 µg Riboflavin 0.036 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.035 g SFA 16:0 0.35 g SFA 18:0 0.215 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 2 µg Sodium, Na 367 mg Sugars, Total 0.73 g Theobromine 0 mg Thiamin 0.034 mg Total lipid (fat) 1.71 g Vitamin A, IU 219 IU Vitamin A, RAE 12 µg Vitamin B-12 0.08 µg Vitamin B-12, added 0 µg Vitamin B-6 0.035 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.31 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 86.99 g Zinc, Zn 0.3 mg Soup, tomato rice, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.07 g Caffeine 0 mg Calcium, Ca 11 mg Carbohydrate, by difference 8.54 g Carotene, alpha 0 µg Carotene, beta 124 µg Cholesterol 1 mg Choline, total 7.8 mg Copper, Cu 0.055 mg Cryptoxanthin, beta 0 µg Energy 47 kcal Energy 195 kJ Fatty acids, total monounsaturated 0.235 g Fatty acids, total polyunsaturated 0.525 g Fatty acids, total saturated 0.2 g Fiber, total dietary 0.7 g Folate, DFE 6 µg Folate, food 6 µg Folate, total 6 µg Folic acid 0 µg Iron, Fe 0.31 mg Lutein + zeaxanthin 1 µg Lycopene 8,591 µg MUFA 16:1 0.005 g MUFA 18:1 0.23 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 2 mg Manganese, Mn 0.15 mg Niacin 0.411 mg PUFA 18:2 0.435 g PUFA 18:3 0.09 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.05 mg Phosphorus, P 13 mg Potassium, K 129 mg Protein 0.82 g Retinol 1 µg Riboflavin 0.02 mg SFA 10:0 0 g SFA 12:0 0.005 g SFA 14:0 0.015 g SFA 16:0 0.11 g SFA 18:0 0.05 g SFA 4:0 0 g SFA 6:0 0.005 g SFA 8:0 0 g Selenium, Se 0.9 µg Sodium, Na 319 mg Sugars, Total 2.95 g Theobromine 0 mg Thiamin 0.024 mg Total lipid (fat) 1.06 g Vitamin A, IU 210 IU Vitamin A, RAE 12 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.03 mg Vitamin C, total ascorbic acid 5.8 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.86 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.5 µg Water 88.52 g Zinc, Zn 0.2 mg Soup, vegetable with beef broth, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.08 g Caffeine 0 mg Calcium, Ca 9 mg Carbohydrate, by difference 5.35 g Carotene, alpha 193 µg Carotene, beta 415 µg Cholesterol 1 mg Choline, total 5.1 mg Copper, Cu 0.067 mg Cryptoxanthin, beta 0 µg Energy 33 kcal Energy 138 kJ Fatty acids, total monounsaturated 0.225 g Fatty acids, total polyunsaturated 0.32 g Fatty acids, total saturated 0.18 g Fiber, total dietary 0.7 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Iron, Fe 0.4 mg Lutein + zeaxanthin 18 µg Lycopene 14 µg MUFA 16:1 0.01 g MUFA 18:1 0.21 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 3 mg Manganese, Mn 0.138 mg Niacin 0.395 mg PUFA 18:2 0.275 g PUFA 18:3 0.045 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.14 mg Phosphorus, P 16 mg Potassium, K 79 mg Protein 1.21 g Retinol 0 µg Riboflavin 0.019 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.005 g SFA 16:0 0.105 g SFA 18:0 0.055 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 1.1 µg Sodium, Na 253 mg Sugars, Total 0.82 g Theobromine 0 mg Thiamin 0.021 mg Total lipid (fat) 0.78 g Vitamin A, IU 853 IU Vitamin A, RAE 43 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.023 mg Vitamin C, total ascorbic acid 1 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.06 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.2 µg Water 91.59 g Zinc, Zn 0.33 mg Soup, beef broth or bouillon, powder, prepared with water
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.77 g Caffeine 0 mg Calcium, Ca 4 mg Carbohydrate, by difference 0.25 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 1.4 mg Copper, Cu 0.01 mg Cryptoxanthin, beta 0 µg Energy 3 kcal Energy 11 kJ Fatty acids, total monounsaturated 0.033 g Fatty acids, total polyunsaturated 0.003 g Fatty acids, total saturated 0.04 g Fiber, total dietary 0 g Folate, DFE 0 µg Folate, food 0 µg Folate, total 0 µg Folic acid 0 µg Iron, Fe 0.02 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.003 g MUFA 18:1 0.029 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 2 mg Manganese, Mn 0.006 mg Niacin 0.049 mg PUFA 18:2 0.003 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.004 mg Phosphorus, P 3 mg Potassium, K 6 mg Protein 0.21 g Retinol 0 µg Riboflavin 0.003 mg SFA 10:0 0 g SFA 12:0 0.001 g SFA 14:0 0.003 g SFA 16:0 0.02 g SFA 18:0 0.015 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.3 µg Sodium, Na 382 mg Sugars, Total 0.2 g Theobromine 0 mg Thiamin 0.002 mg Total lipid (fat) 0.08 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.01 µg Vitamin B-12, added 0 µg Vitamin B-6 0.003 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.01 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 98.69 g Zinc, Zn 0.01 mg Soup, beef broth, cubed, prepared with water
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.77 g Caffeine 0 mg Calcium, Ca 4 mg Carbohydrate, by difference 0.25 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 1.4 mg Copper, Cu 0.01 mg Cryptoxanthin, beta 0 µg Energy 3 kcal Energy 11 kJ Fatty acids, total monounsaturated 0.033 g Fatty acids, total polyunsaturated 0.003 g Fatty acids, total saturated 0.04 g Fiber, total dietary 0 g Folate, DFE 0 µg Folate, food 0 µg Folate, total 0 µg Folic acid 0 µg Iron, Fe 0.02 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.003 g MUFA 18:1 0.029 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 2 mg Manganese, Mn 0.006 mg Niacin 0.049 mg PUFA 18:2 0.003 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.004 mg Phosphorus, P 3 mg Potassium, K 6 mg Protein 0.21 g Retinol 0 µg Riboflavin 0.003 mg SFA 10:0 0 g SFA 12:0 0.001 g SFA 14:0 0.003 g SFA 16:0 0.02 g SFA 18:0 0.015 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.3 µg Sodium, Na 260 mg Sugars, Total 0.2 g Theobromine 0 mg Thiamin 0.002 mg Total lipid (fat) 0.08 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.01 µg Vitamin B-12, added 0 µg Vitamin B-6 0.003 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.01 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 98.69 g Zinc, Zn 0.01 mg Soup, chicken broth or bouillon, dry, prepared with water
Recorded nutrient amounts per 100 g (72 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.92 g Caffeine 0 mg Calcium, Ca 6 mg Carbohydrate, by difference 0.3 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 1.9 mg Copper, Cu 0.01 mg Cryptoxanthin, beta 0 µg Energy 4 kcal Energy 19 kJ Fatty acids, total monounsaturated 0.089 g Fatty acids, total polyunsaturated 0.074 g Fatty acids, total saturated 0.057 g Fiber, total dietary 0 g Fluoride, F 70 µg Folate, DFE 1 µg Folate, food 1 µg Folate, total 1 µg Folic acid 0 µg Iron, Fe 0.02 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.01 g MUFA 18:1 0.077 g MUFA 20:1 0.002 g MUFA 22:1 0 g Magnesium, Mg 2 mg Manganese, Mn 0.003 mg Niacin 0.041 mg PUFA 18:2 0.072 g PUFA 18:3 0.002 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.01 mg Phosphorus, P 3 mg Potassium, K 6 mg Protein 0.28 g Retinol 0 µg Riboflavin 0.007 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0.043 g SFA 18:0 0.011 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.5 µg Sodium, Na 401 mg Sugars, Total 0.29 g Theobromine 0 mg Thiamin 0.002 mg Total lipid (fat) 0.23 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.002 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.01 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 98.28 g Zinc, Zn 0.01 mg Soup, chicken noodle, dry, mix, prepared with water
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.78 g Caffeine 0 mg Calcium, Ca 2 mg Carbohydrate, by difference 3.67 g Carotene, alpha 1 µg Carotene, beta 5 µg Cholesterol 4 mg Choline, total 4.9 mg Copper, Cu 0.014 mg Cryptoxanthin, beta 0 µg Energy 23 kcal Energy 96 kJ Fatty acids, total monounsaturated 0.205 g Fatty acids, total polyunsaturated 0.155 g Fatty acids, total saturated 0.122 g Fiber, total dietary 0.1 g Folate, DFE 11 µg Folate, food 1 µg Folate, total 7 µg Folic acid 6 µg Iron, Fe 0.2 mg Lutein + zeaxanthin 8 µg Lycopene 0 µg MUFA 16:1 0.016 g MUFA 18:1 0.186 g MUFA 20:1 0.002 g MUFA 22:1 0 g Magnesium, Mg 3 mg Manganese, Mn 0.032 mg Niacin 0.431 mg PUFA 18:2 0.142 g PUFA 18:3 0.008 g PUFA 18:4 0 g PUFA 20:4 0.002 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0.001 g Pantothenic acid 0.042 mg Phosphorus, P 12 mg Potassium, K 13 mg Protein 0.84 g Retinol 0 µg Riboflavin 0.03 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.002 g SFA 16:0 0.09 g SFA 18:0 0.028 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 3.8 µg Sodium, Na 229 mg Sugars, Total 0.31 g Theobromine 0 mg Thiamin 0.081 mg Total lipid (fat) 0.55 g Vitamin A, IU 11 IU Vitamin A, RAE 1 µg Vitamin B-12 0.02 µg Vitamin B-12, added 0 µg Vitamin B-6 0.01 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.05 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.4 µg Water 94.16 g Zinc, Zn 0.08 mg Soup, clam chowder, new england, canned, ready-to-serve
Recorded nutrient amounts per 100 g (38 rows)
Nutrient Amount per 100 g Unit Ash 1.32 g Betaine 34.9 mg Calcium, Ca 15 mg Carbohydrate, by difference 8.28 g Carotene, alpha 0 µg Carotene, beta 5 µg Choline, total 6.6 mg Copper, Cu 0.033 mg Cryptoxanthin, beta 0 µg Energy 79 kcal Energy 331 kJ Fiber, total dietary 1 g Fructose 0 g Galactose 0 g Glucose 0 g Iron, Fe 0.48 mg Lactose 0 g Lutein + zeaxanthin 20 µg Lycopene 0 µg Magnesium, Mg 10 mg Maltose 0 g Manganese, Mn 0.06 mg Niacin 0.497 mg Phosphorus, P 65 mg Potassium, K 175 mg Protein 2.61 g Riboflavin 0.015 mg Selenium, Se 3 µg Sodium, Na 343 mg Starch 7.43 g Sucrose 0.23 g Sugars, Total 0.23 g Thiamin 0.015 mg Total lipid (fat) 3.94 g Vitamin A, IU 9 IU Vitamin A, RAE 0 µg Water 83.85 g Zinc, Zn 0.23 mg Soup, clam chowder, new england, reduced sodium, canned, ready-to-serve
Recorded nutrient amounts per 100 g (77 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.23 g Caffeine 0 mg Calcium, Ca 14 mg Carbohydrate, by difference 5.68 g Carotene, alpha 0 µg Carotene, beta 5 µg Cholesterol 3 mg Choline, total 6.6 mg Copper, Cu 0.025 mg Cryptoxanthin, beta 0 µg Energy 70 kcal Energy 293 kJ Fatty acids, total monounsaturated 0.908 g Fatty acids, total polyunsaturated 1.997 g Fatty acids, total saturated 0.701 g Fiber, total dietary 0.8 g Folate, DFE 6 µg Folate, food 6 µg Folate, total 6 µg Folic acid 0 µg Fructose 0 g Galactose 0 g Glucose 0 g Iron, Fe 0.56 mg Lactose 0 g Lutein + zeaxanthin 20 µg Lycopene 0 µg MUFA 16:1 0.039 g MUFA 18:1 0.859 g MUFA 20:1 0.011 g MUFA 22:1 0 g Magnesium, Mg 13 mg Maltose 0 g Manganese, Mn 0.076 mg Niacin 0.422 mg PUFA 18:2 1.704 g PUFA 18:3 0.234 g PUFA 18:4 0.001 g PUFA 20:4 0.006 g PUFA 20:5 n-3 (EPA) 0.018 g PUFA 22:5 n-3 (DPA) 0.008 g PUFA 22:6 n-3 (DHA) 0.026 g Phosphorus, P 31 mg Potassium, K 337 mg Protein 2.33 g Retinol 7 µg Riboflavin 0.015 mg SFA 10:0 0.005 g SFA 12:0 0.006 g SFA 14:0 0.025 g SFA 16:0 0.467 g SFA 18:0 0.187 g SFA 4:0 0.006 g SFA 6:0 0.003 g SFA 8:0 0.002 g Selenium, Se 4.3 µg Sodium, Na 194 mg Starch 4.1 g Sucrose 0 g Sugars, Total 0 g Theobromine 0 mg Thiamin 0.015 mg Total lipid (fat) 4.23 g Vitamin A, IU 33 IU Vitamin A, RAE 8 µg Vitamin B-12 4.63 µg Vitamin B-12, added 0 µg Vitamin B-6 0.13 mg Vitamin C, total ascorbic acid 3.3 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.4 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 8.2 µg Water 86.53 g Zinc, Zn 0.27 mg Soup, chicken noodle, reduced sodium, canned, ready-to-serve
Recorded nutrient amounts per 100 g (76 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.07 g Caffeine 0 mg Calcium, Ca 11 mg Carbohydrate, by difference 3.84 g Carotene, alpha 142 µg Carotene, beta 506 µg Cholesterol 4 mg Choline, total 5.7 mg Copper, Cu 0.025 mg Cryptoxanthin, beta 0 µg Energy 41 kcal Energy 170 kJ Fatty acids, total monounsaturated 0.594 g Fatty acids, total polyunsaturated 0.325 g Fatty acids, total saturated 0.394 g Fiber, total dietary 0.8 g Folate, DFE 10 µg Folate, food 4 µg Folate, total 8 µg Folic acid 4 µg Fructose 0 g Galactose 0 g Glucose 0 g Iron, Fe 0.33 mg Lactose 0 g Lutein + zeaxanthin 58 µg Lycopene 0 µg MUFA 16:1 0.08 g MUFA 18:1 0.51 g MUFA 20:1 0.004 g MUFA 22:1 0 g Magnesium, Mg 8 mg Maltose 0 g Manganese, Mn 0.053 mg Niacin 1.396 mg PUFA 18:2 0.293 g PUFA 18:3 0.016 g PUFA 18:4 0 g PUFA 20:4 0.012 g PUFA 20:5 n-3 (EPA) 0.001 g PUFA 22:5 n-3 (DPA) 0.001 g PUFA 22:6 n-3 (DHA) 0.002 g Phosphorus, P 42 mg Potassium, K 285 mg Protein 3.29 g Retinol 1 µg Riboflavin 0.022 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.007 g SFA 16:0 0.303 g SFA 18:0 0.082 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 4.5 µg Sodium, Na 186 mg Sucrose 0.34 g Sugars, Total 0.34 g Theobromine 0 mg Thiamin 0.032 mg Total lipid (fat) 1.34 g Vitamin A, IU 964 IU Vitamin A, RAE 49 µg Vitamin B-12 0.15 µg Vitamin B-12, added 0 µg Vitamin B-6 0.06 mg Vitamin C, total ascorbic acid 0.4 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.1 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 2.3 µg Water 90.46 g Zinc, Zn 0.18 mg Soup, beef and vegetables, reduced sodium, canned, ready-to-serve
Recorded nutrient amounts per 100 g (29 rows)
Nutrient Amount per 100 g Unit Ash 1.05 g Calcium, Ca 17 mg Carbohydrate, by difference 4.99 g Copper, Cu 0.026 mg Energy 42 kcal Energy 174 kJ Fiber, total dietary 0.8 g Fructose 0.25 g Galactose 0 g Glucose 0.05 g Iron, Fe 0.45 mg Lactose 0 g Magnesium, Mg 9 mg Maltose 0 g Manganese, Mn 0.048 mg Niacin 0.907 mg Phosphorus, P 43 mg Potassium, K 277 mg Protein 3.26 g Riboflavin 0.015 mg Selenium, Se 3 µg Sodium, Na 175 mg Starch 3 g Sucrose 0.93 g Sugars, Total 1.22 g Thiamin 0.015 mg Total lipid (fat) 0.95 g Water 89.75 g Zinc, Zn 0.41 mg Sauce, sweet and sour, ready-to-serve
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.22 g Caffeine 0 mg Calcium, Ca 10 mg Carbohydrate, by difference 38.22 g Carotene, alpha 0 µg Carotene, beta 6 µg Cholesterol 0 mg Choline, total 2.4 mg Copper, Cu 0.079 mg Cryptoxanthin, beta 0 µg Energy 154 kcal Energy 645 kJ Fatty acids, total monounsaturated 0 g Fatty acids, total polyunsaturated 0 g Fatty acids, total saturated 0 g Fiber, total dietary 0.1 g Folate, DFE 8 µg Folate, food 8 µg Folate, total 8 µg Folic acid 0 µg Iron, Fe 0.21 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0 g MUFA 18:1 0 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 8 mg Manganese, Mn 0.761 mg Niacin 0.187 mg PUFA 18:2 0 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.093 mg Phosphorus, P 7 mg Potassium, K 99 mg Protein 0.27 g Retinol 0 µg Riboflavin 0.019 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0 g SFA 18:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.4 µg Sodium, Na 539 mg Sugars, Total 18.75 g Theobromine 0 mg Thiamin 0.048 mg Total lipid (fat) 0.02 g Vitamin A, IU 10 IU Vitamin A, RAE 1 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.053 mg Vitamin C, total ascorbic acid 8.7 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.01 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.2 µg Water 60.27 g Zinc, Zn 0.09 mg Sauce, cocktail, ready-to-serve
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 3.7 g Caffeine 0 mg Calcium, Ca 26 mg Carbohydrate, by difference 28.22 g Carotene, alpha 7 µg Carotene, beta 212 µg Cholesterol 0 mg Choline, total 11 mg Copper, Cu 0.111 mg Cryptoxanthin, beta 0 µg Energy 128 kcal Energy 535 kJ Fatty acids, total monounsaturated 0 g Fatty acids, total polyunsaturated 0 g Fatty acids, total saturated 0 g Fiber, total dietary 1.8 g Folate, DFE 17 µg Folate, food 17 µg Folate, total 17 µg Folic acid 0 µg Iron, Fe 0.83 mg Lutein + zeaxanthin 2 µg Lycopene 6,753 µg MUFA 16:1 0 g MUFA 18:1 0 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 17 mg Manganese, Mn 0.148 mg Niacin 0.82 mg PUFA 18:2 0 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.068 mg Phosphorus, P 30 mg Potassium, K 309 mg Protein 1.36 g Retinol 0 µg Riboflavin 0.047 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0 g SFA 18:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 2.2 µg Sodium, Na 1,262 mg Sugars, Total 11.83 g Theobromine 0 mg Thiamin 0.021 mg Total lipid (fat) 1.05 g Vitamin A, IU 359 IU Vitamin A, RAE 18 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.08 mg Vitamin C, total ascorbic acid 11.6 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 1.08 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 4.4 µg Water 65.67 g Zinc, Zn 0.38 mg Dip, salsa con queso, cheese and salsa- medium
Recorded nutrient amounts per 100 g (115 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.49 g Betaine 0.2 mg Caffeine 0 mg Calcium, Ca 98 mg Carbohydrate, by difference 11.14 g Carotene, alpha 0 µg Carotene, beta 112 µg Cholesterol 9 mg Choline, total 7.9 mg Copper, Cu 0.004 mg Cryptoxanthin, beta 30 µg Energy 143 kcal Energy 597 kJ Fatty acids, total monounsaturated 2.762 g Fatty acids, total polyunsaturated 3.643 g Fatty acids, total saturated 2.491 g Fatty acids, total trans 0.097 g Fatty acids, total trans-monoenoic 0.07 g Fatty acids, total trans-polyenoic 0.027 g Fiber, total dietary 0.7 g Folate, DFE 6 µg Folate, food 6 µg Folate, total 6 µg Folic acid 0 µg Fructose 0.21 g Galactose 0 g Glucose 0.26 g Iron, Fe 0.14 mg Lactose 1.45 g Lutein + zeaxanthin 67 µg Lycopene 300 µg MUFA 14:1 0.019 g MUFA 15:1 0 g MUFA 16:1 0.055 g MUFA 16:1 c 0.047 g MUFA 17:1 0.008 g MUFA 18:1 2.632 g MUFA 18:1 c 2.571 g MUFA 20:1 0.047 g MUFA 22:1 0.002 g MUFA 22:1 c 0.001 g MUFA 24:1 c 0 g Magnesium, Mg 8 mg Maltose 0.03 g Manganese, Mn 0.019 mg Niacin 0.136 mg PUFA 18:2 3.315 g PUFA 18:2 CLAs 0.018 g PUFA 18:2 n-6 c,c 3.27 g PUFA 18:3 0.317 g PUFA 18:3 n-3 c,c,c (ALA) 0.311 g PUFA 18:3 n-6 c,c,c 0.006 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.004 g PUFA 20:3 0.002 g PUFA 20:3 n-3 0 g PUFA 20:4 0.003 g PUFA 20:4 n-6 0.002 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0.001 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.571 mg Phosphorus, P 200 mg Potassium, K 105 mg Protein 3.14 g Retinol 22 µg Riboflavin 0.065 mg SFA 10:0 0.069 g SFA 12:0 0.074 g SFA 14:0 0.237 g SFA 15:0 0.026 g SFA 16:0 1.325 g SFA 17:0 0.02 g SFA 18:0 0.56 g SFA 20:0 0.032 g SFA 22:0 0.018 g SFA 24:0 0.012 g SFA 4:0 0.053 g SFA 6:0 0.038 g SFA 8:0 0.027 g Selenium, Se 3.2 µg Sodium, Na 796 mg Starch 4.86 g Sucrose 0 g Sugars, Total 1.95 g TFA 16:1 t 0.008 g TFA 18:1 t 0.061 g TFA 18:2 t not further defined 0.027 g TFA 22:1 t 0.001 g Theobromine 0 mg Thiamin 0.012 mg Tocopherol, beta 0.13 mg Tocopherol, delta 0.99 mg Tocopherol, gamma 6.36 mg Tocotrienol, alpha 0.06 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0.03 mg Tocotrienol, gamma 0.08 mg Total lipid (fat) 9.51 g Vitamin A, IU 287 IU Vitamin A, RAE 33 µg Vitamin B-12 0.25 µg Vitamin B-12, added 0 µg Vitamin B-6 0.043 mg Vitamin C, total ascorbic acid 0.4 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 1.86 mg Vitamin E, added 0 mg Vitamin K (Menaquinone-4) 0.2 µg Vitamin K (phylloquinone) 17.6 µg Water 73.72 g Zinc, Zn 0.41 mg Dip, TOSTITOS, salsa con queso, medium
Recorded nutrient amounts per 100 g (101 rows)
Nutrient Amount per 100 g Unit Ash 2.42 g Calcium, Ca 90 mg Carbohydrate, by difference 11.72 g Carotene, alpha 0 µg Carotene, beta 95 µg Cholesterol 9 mg Copper, Cu 0.004 mg Cryptoxanthin, beta 25 µg Energy 133 kcal Energy 556 kJ Fatty acids, total monounsaturated 2.213 g Fatty acids, total polyunsaturated 3.139 g Fatty acids, total saturated 2.442 g Fatty acids, total trans 0.097 g Fatty acids, total trans-monoenoic 0.069 g Fatty acids, total trans-polyenoic 0.028 g Fiber, total dietary 0.6 g Fructose 0.2 g Galactose 0 g Glucose 0.2 g Iron, Fe 0.14 mg Lactose 1 g Lutein + zeaxanthin 59 µg Lycopene 332 µg MUFA 14:1 0.021 g MUFA 15:1 0 g MUFA 16:1 0.057 g MUFA 16:1 c 0.049 g MUFA 17:1 0.007 g MUFA 18:1 2.107 g MUFA 18:1 c 2.046 g MUFA 20:1 0.022 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 7 mg Maltose 0 g Manganese, Mn 0.019 mg Niacin 0.15 mg PUFA 18:2 3.06 g PUFA 18:2 CLAs 0.016 g PUFA 18:2 n-6 c,c 3.016 g PUFA 18:3 0.067 g PUFA 18:3 n-3 c,c,c (ALA) 0.066 g PUFA 18:3 n-6 c,c,c 0.001 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.002 g PUFA 20:3 0.003 g PUFA 20:3 n-3 0 g PUFA 20:4 0.004 g PUFA 20:4 n-6 0.003 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0.002 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.66 mg Phosphorus, P 177 mg Potassium, K 88 mg Protein 2.92 g Retinol 24 µg Riboflavin 0.05 mg SFA 10:0 0.071 g SFA 12:0 0.074 g SFA 14:0 0.251 g SFA 15:0 0.027 g SFA 16:0 1.332 g SFA 17:0 0.02 g SFA 18:0 0.494 g SFA 20:0 0.026 g SFA 22:0 0.009 g SFA 24:0 0.011 g SFA 4:0 0.057 g SFA 6:0 0.042 g SFA 8:0 0.028 g Selenium, Se 3 µg Sodium, Na 773 mg Starch 5.43 g Sucrose 0 g Sugars, Total 1.4 g TFA 16:1 t 0.008 g TFA 18:1 t 0.061 g TFA 18:2 t not further defined 0.028 g TFA 22:1 t 0 g Thiamin 0.01 mg Tocopherol, beta 0.11 mg Tocopherol, delta 0.14 mg Tocopherol, gamma 4.77 mg Tocotrienol, alpha 0.1 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0.11 mg Total lipid (fat) 8.26 g Vitamin A, IU 259 IU Vitamin A, RAE 33 µg Vitamin B-6 0.043 mg Vitamin C, total ascorbic acid 0.6 mg Vitamin E (alpha-tocopherol) 1.92 mg Vitamin K (Menaquinone-4) 0.3 µg Vitamin K (phylloquinone) 1.5 µg Water 74.68 g Zinc, Zn 0.44 mg Sauce, peanut, made from peanut butter, water, soy sauce
Recorded nutrient amounts per 100 g (115 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 4.25 g Betaine 7.4 mg Caffeine 0 mg Calcium, Ca 22 mg Carbohydrate, by difference 22.02 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 28.9 mg Copper, Cu 0.123 mg Cryptoxanthin, beta 0 µg Energy 257 kcal Energy 1,077 kJ Fatty acids, total monounsaturated 6.986 g Fatty acids, total polyunsaturated 4.786 g Fatty acids, total saturated 2.907 g Fatty acids, total trans 0.035 g Fatty acids, total trans-monoenoic 0.016 g Fatty acids, total trans-polyenoic 0.019 g Fiber, total dietary 1.8 g Folate, DFE 22 µg Folate, food 22 µg Folate, total 22 µg Folic acid 0 µg Fructose 2.13 g Galactose 0 g Glucose 2.53 g Iron, Fe 0.91 mg Lactose 0 g Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.012 g MUFA 16:1 c 0.012 g MUFA 17:1 0.009 g MUFA 18:1 6.816 g MUFA 18:1 c 6.8 g MUFA 20:1 0.14 g MUFA 22:1 0.01 g MUFA 22:1 c 0.01 g MUFA 24:1 c 0 g Magnesium, Mg 45 mg Maltose 0 g Manganese, Mn 0.484 mg Niacin 3.2 mg PUFA 18:2 4.752 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 4.734 g PUFA 18:3 0.026 g PUFA 18:3 n-3 c,c,c (ALA) 0.026 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.003 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0.006 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.31 mg Phosphorus, P 107 mg Potassium, K 235 mg Protein 6.31 g Retinol 0 µg Riboflavin 0.127 mg SFA 10:0 0.019 g SFA 12:0 0.004 g SFA 14:0 0.009 g SFA 15:0 0.003 g SFA 16:0 1.421 g SFA 17:0 0.012 g SFA 18:0 0.742 g SFA 20:0 0.176 g SFA 22:0 0.359 g SFA 24:0 0.156 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0.006 g Selenium, Se 3.4 µg Sodium, Na 1,338 mg Starch 0 g Sucrose 12.4 g Sugars, Total 17.07 g TFA 16:1 t 0 g TFA 18:1 t 0.016 g TFA 18:2 t not further defined 0.019 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.06 mg Tocopherol, beta 0.09 mg Tocopherol, delta 0.44 mg Tocopherol, gamma 5.22 mg Tocotrienol, alpha 0.05 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 2.28 mg Total lipid (fat) 16.02 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.19 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 2.23 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1 µg Water 51.4 g Zinc, Zn 0.78 mg Soup, chunky vegetable, reduced sodium, canned, ready-to-serve
Recorded nutrient amounts per 100 g (85 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.14 g Caffeine 0 mg Calcium, Ca 25 mg Carbohydrate, by difference 10.28 g Carotene, alpha 195 µg Carotene, beta 572 µg Cholesterol 1 mg Choline, total 10.6 mg Copper, Cu 0.046 mg Cryptoxanthin, beta 0 µg Energy 50 kcal Energy 211 kJ Fatty acids, total monounsaturated 0.111 g Fatty acids, total polyunsaturated 0.097 g Fatty acids, total saturated 0.217 g Fiber, total dietary 1.1 g Folate, DFE 10 µg Folate, food 10 µg Folate, total 10 µg Folic acid 0 µg Fructose 0.75 g Galactose 0 g Glucose 0.85 g Iron, Fe 0.4 mg Lactose 0 g Lutein + zeaxanthin 116 µg Lycopene 659 µg MUFA 16:1 0.005 g MUFA 18:1 0.106 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 12 mg Maltose 0 g Manganese, Mn 0.089 mg Niacin 0.61 mg PUFA 18:2 0.084 g PUFA 18:3 0.013 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.22 mg Phosphorus, P 28 mg Potassium, K 349 mg Protein 1.16 g Retinol 2 µg Riboflavin 0.1 mg SFA 10:0 0.008 g SFA 12:0 0.01 g SFA 14:0 0.032 g SFA 16:0 0.113 g SFA 18:0 0.035 g SFA 4:0 0.01 g SFA 6:0 0.005 g SFA 8:0 0.003 g Selenium, Se 0.8 µg Sodium, Na 138 mg Starch 7 g Sucrose 1.18 g Sugars, Total 2.78 g Theobromine 0 mg Thiamin 0.05 mg Tocopherol, beta 0.04 mg Tocopherol, delta 0.01 mg Tocopherol, gamma 0.07 mg Tocotrienol, alpha 0.02 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.51 g Vitamin A, IU 1,122 IU Vitamin A, RAE 58 µg Vitamin B-12 0.02 µg Vitamin B-12, added 0 µg Vitamin B-6 0.07 mg Vitamin C, total ascorbic acid 0.7 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.18 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 6.2 µg Water 86.91 g Zinc, Zn 0.24 mg Gravy, HEINZ Home Style, classic chicken
Recorded nutrient amounts per 100 g (94 rows)
Nutrient Amount per 100 g Unit Ash 1.03 g Calcium, Ca 10 mg Carbohydrate, by difference 5.01 g Cholesterol 4 mg Copper, Cu 0.019 mg Energy 46 kcal Energy 192 kJ Fatty acids, total monounsaturated 1.105 g Fatty acids, total polyunsaturated 0.429 g Fatty acids, total saturated 0.656 g Fatty acids, total trans 0.01 g Fatty acids, total trans-monoenoic 0.009 g Fatty acids, total trans-polyenoic 0.002 g Fructose 0 g Galactose 0 g Glucose 0 g Iron, Fe 0.07 mg Lactose 0 g MUFA 14:1 0.004 g MUFA 15:1 0 g MUFA 16:1 0.119 g MUFA 16:1 c 0.119 g MUFA 17:1 0.002 g MUFA 18:1 0.966 g MUFA 18:1 c 0.957 g MUFA 20:1 0.014 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 3 mg Maltose 0 g Manganese, Mn 0.012 mg Niacin 0.28 mg PUFA 18:2 0.397 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.396 g PUFA 18:3 0.022 g PUFA 18:3 n-3 c,c,c (ALA) 0.022 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.002 g PUFA 20:3 0.003 g PUFA 20:3 n-3 0 g PUFA 20:4 0.004 g PUFA 20:4 n-6 0.003 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.13 mg Phosphorus, P 22 mg Potassium, K 35 mg Protein 0.67 g Riboflavin 0.057 mg SFA 10:0 0 g SFA 12:0 0.002 g SFA 14:0 0.015 g SFA 15:0 0.003 g SFA 16:0 0.501 g SFA 17:0 0.002 g SFA 18:0 0.129 g SFA 20:0 0.003 g SFA 22:0 0.001 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.4 µg Sodium, Na 372 mg Starch 5.4 g Sucrose 0 g Sugars, Total 0 g TFA 16:1 t 0 g TFA 18:1 t 0.009 g TFA 18:2 t not further defined 0.002 g TFA 22:1 t 0 g Thiamin 0.03 mg Tocopherol, beta 0 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.09 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 2.57 g Vitamin B-12 0 µg Vitamin B-6 0.027 mg Vitamin E (alpha-tocopherol) 0.11 mg Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 3.1 µg Vitamin K (phylloquinone) 0.8 µg Water 90.73 g Zinc, Zn 0.08 mg Soup, beef barley, ready to serve
Recorded nutrient amounts per 100 g (114 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.94 g Caffeine 0 mg Calcium, Ca 11 mg Carbohydrate, by difference 7.94 g Carotene, alpha 58 µg Carotene, beta 139 µg Cholesterol 4 mg Choline, total 9 mg Copper, Cu 0.058 mg Cryptoxanthin, beta 0 µg Energy 52 kcal Energy 216 kJ Fatty acids, total monounsaturated 0.349 g Fatty acids, total polyunsaturated 0.232 g Fatty acids, total saturated 0.329 g Fatty acids, total trans 0.034 g Fatty acids, total trans-monoenoic 0.028 g Fatty acids, total trans-polyenoic 0.005 g Fiber, total dietary 0.9 g Folate, DFE 11 µg Folate, food 11 µg Folate, total 11 µg Folic acid 0 µg Fructose 0.3 g Galactose 0 g Glucose 0.22 g Iron, Fe 0.45 mg Lactose 0 g Lutein + zeaxanthin 56 µg Lycopene 357 µg MUFA 14:1 0.006 g MUFA 15:1 0 g MUFA 16:1 0.022 g MUFA 16:1 c 0.02 g MUFA 17:1 0.006 g MUFA 18:1 0.312 g MUFA 18:1 c 0.285 g MUFA 20:1 0.004 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 9 mg Maltose 0 g Manganese, Mn 0.088 mg Niacin 0.933 mg PUFA 18:2 0.2 g PUFA 18:2 CLAs 0.004 g PUFA 18:2 n-6 c,c 0.191 g PUFA 18:3 0.022 g PUFA 18:3 n-3 c,c,c (ALA) 0.022 g PUFA 18:3 n-6 c,c,c 0.001 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 0.002 g PUFA 20:3 n-3 0 g PUFA 20:4 0.004 g PUFA 20:4 n-6 0.002 g PUFA 20:5 n-3 (EPA) 0.001 g PUFA 22:4 0.001 g PUFA 22:5 n-3 (DPA) 0.001 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.177 mg Phosphorus, P 50 mg Potassium, K 121 mg Protein 2.81 g Retinol 0 µg Riboflavin 0.085 mg SFA 10:0 0.005 g SFA 12:0 0 g SFA 14:0 0.019 g SFA 15:0 0.005 g SFA 16:0 0.198 g SFA 17:0 0.007 g SFA 18:0 0.09 g SFA 20:0 0.002 g SFA 22:0 0.002 g SFA 24:0 0.001 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0.002 g Selenium, Se 2.2 µg Sodium, Na 297 mg Starch 3.97 g Sucrose 0.7 g Sugars, Total 1.22 g TFA 16:1 t 0.002 g TFA 18:1 t 0.027 g TFA 18:2 t not further defined 0.005 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.027 mg Tocopherol, beta 0 mg Tocopherol, delta 0.03 mg Tocopherol, gamma 0.12 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.96 g Vitamin A, IU 279 IU Vitamin A, RAE 14 µg Vitamin B-12 0.15 µg Vitamin B-12, added 0 µg Vitamin B-6 0.078 mg Vitamin C, total ascorbic acid 0.5 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.12 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.4 µg Water 87.35 g Zinc, Zn 0.5 mg Sauce, enchilada, red, mild, ready to serve
Recorded nutrient amounts per 100 g (114 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.82 g Caffeine 0 mg Calcium, Ca 7 mg Carbohydrate, by difference 4.87 g Carotene, alpha 74 µg Carotene, beta 362 µg Cholesterol 0 mg Choline, total 0.9 mg Copper, Cu 0.031 mg Cryptoxanthin, beta 62 µg Energy 30 kcal Energy 126 kJ Fatty acids, total monounsaturated 0.068 g Fatty acids, total polyunsaturated 0.276 g Fatty acids, total saturated 0.111 g Fatty acids, total trans 0.003 g Fatty acids, total trans-monoenoic 0 g Fatty acids, total trans-polyenoic 0.002 g Fiber, total dietary 0.5 g Folate, DFE 5 µg Folate, food 5 µg Folate, total 5 µg Folic acid 0 µg Fructose 0.81 g Galactose 0 g Glucose 0.59 g Iron, Fe 0.67 mg Lactose 0 g Lutein + zeaxanthin 103 µg Lycopene 994 µg MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.001 g MUFA 16:1 c 0.001 g MUFA 17:1 0 g MUFA 18:1 0.064 g MUFA 18:1 c 0.063 g MUFA 20:1 0.003 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 6 mg Maltose 0 g Manganese, Mn 0.047 mg Niacin 0.388 mg PUFA 18:2 0.245 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.243 g PUFA 18:3 0.031 g PUFA 18:3 n-3 c,c,c (ALA) 0.029 g PUFA 18:3 n-6 c,c,c 0.002 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.082 mg Phosphorus, P 11 mg Potassium, K 101 mg Protein 0.62 g Retinol 0 µg Riboflavin 0.055 mg SFA 10:0 0.003 g SFA 12:0 0 g SFA 14:0 0.005 g SFA 15:0 0.002 g SFA 16:0 0.067 g SFA 17:0 0 g SFA 18:0 0.029 g SFA 20:0 0.002 g SFA 22:0 0.002 g SFA 24:0 0.002 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.4 µg Sodium, Na 547 mg Starch 2.12 g Sucrose 0.43 g Sugars, Total 1.83 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0.002 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.04 mg Tocopherol, beta 0 mg Tocopherol, delta 0.12 mg Tocopherol, gamma 0.4 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0.14 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.91 g Vitamin A, IU 717 IU Vitamin A, RAE 36 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.059 mg Vitamin C, total ascorbic acid 0.3 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.7 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 2.8 µg Water 91.78 g Zinc, Zn 0.09 mg Soup, chicken mushroom, canned, condensed
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.2 g Caffeine 0 mg Calcium, Ca 23 mg Carbohydrate, by difference 11.95 g Carotene, alpha 0 µg Carotene, beta 3 µg Cholesterol 8 mg Choline, total 11 mg Copper, Cu 0.04 mg Cryptoxanthin, beta 0 µg Energy 100 kcal Energy 419 kJ Fatty acids, total monounsaturated 2.125 g Fatty acids, total polyunsaturated 1.226 g Fatty acids, total saturated 1.246 g Fiber, total dietary 3.2 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Iron, Fe 0.7 mg Lutein + zeaxanthin 1 µg Lycopene 0 µg MUFA 16:1 0.14 g MUFA 18:1 1.959 g MUFA 20:1 0.027 g MUFA 22:1 0 g Magnesium, Mg 7 mg Manganese, Mn 0.1 mg Niacin 1.3 mg PUFA 18:2 1.166 g PUFA 18:3 0.06 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.2 mg Phosphorus, P 22 mg Potassium, K 56 mg Protein 1.61 g Retinol 8 µg Riboflavin 0.09 mg SFA 10:0 0.007 g SFA 12:0 0.007 g SFA 14:0 0.047 g SFA 16:0 0.839 g SFA 18:0 0.333 g SFA 4:0 0.007 g SFA 6:0 0.007 g SFA 8:0 0 g Selenium, Se 2.9 µg Sodium, Na 669 mg Sugars, Total 0.79 g Theobromine 0 mg Thiamin 0.02 mg Total lipid (fat) 4.84 g Vitamin A, IU 33 IU Vitamin A, RAE 9 µg Vitamin B-12 0.05 µg Vitamin B-12, added 0 µg Vitamin B-6 0.04 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.64 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.1 µg Water 80.4 g Zinc, Zn 0.8 mg Sauce, barbecue
Recorded nutrient amounts per 100 g (114 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 3.07 g Betaine 0.4 mg Caffeine 0 mg Calcium, Ca 33 mg Carbohydrate, by difference 40.77 g Carotene, alpha 0 µg Carotene, beta 133 µg Cholesterol 0 mg Choline, total 7.1 mg Copper, Cu 0.072 mg Cryptoxanthin, beta 2 µg Energy 172 kcal Energy 720 kJ Fatty acids, total monounsaturated 0.082 g Fatty acids, total polyunsaturated 0.101 g Fatty acids, total saturated 0.045 g Fatty acids, total trans 0 g Fatty acids, total trans-monoenoic 0 g Fatty acids, total trans-polyenoic 0 g Fiber, total dietary 0.9 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Fructose 14.17 g Galactose 0 g Glucose 16.39 g Iron, Fe 0.64 mg Lactose 0 g Lutein + zeaxanthin 88 µg Lycopene 4,550 µg MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0 g MUFA 16:1 c 0 g MUFA 17:1 0 g MUFA 18:1 0.045 g MUFA 18:1 c 0.045 g MUFA 20:1 0.012 g MUFA 22:1 0.023 g MUFA 22:1 c 0.023 g MUFA 24:1 c 0.001 g Magnesium, Mg 13 mg Maltose 0 g Manganese, Mn 0.126 mg Niacin 0.597 mg PUFA 18:2 0.08 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.08 g PUFA 18:3 0.021 g PUFA 18:3 n-3 c,c,c (ALA) 0.021 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.164 mg Phosphorus, P 20 mg Potassium, K 232 mg Protein 0.82 g Retinol 0 µg Riboflavin 0.056 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.002 g SFA 15:0 0.001 g SFA 16:0 0.025 g SFA 17:0 0.003 g SFA 18:0 0.008 g SFA 20:0 0.002 g SFA 22:0 0.001 g SFA 24:0 0.001 g SFA 4:0 0.002 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 1.3 µg Sodium, Na 1,027 mg Starch 0.35 g Sucrose 2.68 g Sugars, Total 33.24 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.023 mg Tocopherol, beta 0.03 mg Tocopherol, delta 0.02 mg Tocopherol, gamma 0.19 mg Tocotrienol, alpha 0.13 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.63 g Vitamin A, IU 224 IU Vitamin A, RAE 11 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.075 mg Vitamin C, total ascorbic acid 0.6 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.8 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.8 µg Water 54.71 g Zinc, Zn 0.17 mg Sauce, salsa, ready-to-serve
Recorded nutrient amounts per 100 g (85 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2.39 g Caffeine 0 mg Calcium, Ca 30 mg Carbohydrate, by difference 6.64 g Carotene, alpha 0 µg Carotene, beta 276 µg Cholesterol 0 mg Choline, total 12.8 mg Copper, Cu 0.066 mg Cryptoxanthin, beta 0 µg Energy 29 kcal Energy 121 kJ Fatty acids, total monounsaturated 0.018 g Fatty acids, total polyunsaturated 0.078 g Fatty acids, total saturated 0.021 g Fiber, total dietary 1.9 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Fructose 2.12 g Galactose 0 g Glucose 1.65 g Iron, Fe 0.42 mg Lactose 0 g Lutein + zeaxanthin 204 µg Lycopene 6,063 µg MUFA 16:1 0 g MUFA 18:1 0.017 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 15 mg Maltose 0 g Manganese, Mn 0.112 mg Niacin 1.091 mg PUFA 18:2 0.074 g PUFA 18:3 0.004 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.199 mg Phosphorus, P 33 mg Potassium, K 275 mg Protein 1.52 g Retinol 0 µg Riboflavin 0.032 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0.016 g SFA 18:0 0.004 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.9 µg Sodium, Na 711 mg Starch 0 g Sucrose 0.25 g Sugars, Total 4.01 g Theobromine 0 mg Thiamin 0.033 mg Tocopherol, beta 0.03 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.14 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0.44 mg Tocotrienol, delta 0.02 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.17 g Vitamin A, IU 461 IU Vitamin A, RAE 23 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.172 mg Vitamin C, total ascorbic acid 1.9 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 1.28 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 4.3 µg Water 89.28 g Zinc, Zn 0.18 mg Sauce, homemade, white, medium
Recorded nutrient amounts per 100 g (90 rows)
Nutrient Amount per 100 g Unit Alanine 0.105 g Alcohol, ethyl 0 g Arginine 0.111 g Ash 1.47 g Aspartic acid 0.233 g Caffeine 0 mg Calcium, Ca 118 mg Carbohydrate, by difference 9.17 g Carotene, alpha 0 µg Carotene, beta 21 µg Cholesterol 7 mg Choline, total 14.2 mg Copper, Cu 0.016 mg Cryptoxanthin, beta 0 µg Cystine 0.028 g Energy 147 kcal Energy 615 kJ Fatty acids, total monounsaturated 4.42 g Fatty acids, total polyunsaturated 2.862 g Fatty acids, total saturated 2.854 g Fiber, total dietary 0.2 g Folate, DFE 10 µg Folate, food 5 µg Folate, total 8 µg Folic acid 3 µg Glutamic acid 0.642 g Glycine 0.065 g Histidine 0.083 g Iron, Fe 0.33 mg Isoleucine 0.186 g Leucine 0.3 g Lutein + zeaxanthin 1 µg Lycopene 0 µg Lysine 0.243 g MUFA 16:1 0.042 g MUFA 18:1 4.375 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 14 mg Manganese, Mn 0.043 mg Methionine 0.077 g Niacin 0.402 mg PUFA 18:2 2.713 g PUFA 18:3 0.148 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.326 mg Phenylalanine 0.148 g Phosphorus, P 98 mg Phytosterols 29 mg Potassium, K 156 mg Proline 0.297 g Protein 3.84 g Retinol 103 µg Riboflavin 0.185 mg SFA 10:0 0.047 g SFA 12:0 0.052 g SFA 14:0 0.209 g SFA 16:0 1.555 g SFA 18:0 0.869 g SFA 4:0 0.06 g SFA 6:0 0.036 g SFA 8:0 0.02 g Selenium, Se 4.1 µg Serine 0.166 g Sodium, Na 354 mg Sugars, Total 4.38 g Theobromine 0 mg Thiamin 0.069 mg Threonine 0.138 g Total lipid (fat) 10.63 g Tryptophan 0.043 g Tyrosine 0.148 g Valine 0.205 g Vitamin A, IU 377 IU Vitamin A, RAE 104 µg Vitamin B-12 0.28 µg Vitamin B-12, added 0 µg Vitamin B-6 0.04 mg Vitamin C, total ascorbic acid 0.8 mg Vitamin D (D2 + D3) 1.2 µg Vitamin D (D2 + D3), International Units 48 IU Vitamin E (alpha-tocopherol) 0.29 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.9 µg Water 74.89 g Zinc, Zn 0.41 mg Sauce, homemade, white, thick
Recorded nutrient amounts per 100 g (90 rows)
Nutrient Amount per 100 g Unit Alanine 0.098 g Alcohol, ethyl 0 g Arginine 0.103 g Ash 1.47 g Aspartic acid 0.217 g Caffeine 0 mg Calcium, Ca 111 mg Carbohydrate, by difference 11.61 g Carotene, alpha 0 µg Carotene, beta 27 µg Cholesterol 6 mg Choline, total 14.3 mg Copper, Cu 0.021 mg Cryptoxanthin, beta 0 µg Cystine 0.026 g Energy 186 kcal Energy 778 kJ Fatty acids, total monounsaturated 5.851 g Fatty acids, total polyunsaturated 3.914 g Fatty acids, total saturated 3.416 g Fiber, total dietary 0.3 g Folate, DFE 15 µg Folate, food 6 µg Folate, total 11 µg Folic acid 5 µg Glutamic acid 0.598 g Glycine 0.061 g Histidine 0.078 g Iron, Fe 0.5 mg Isoleucine 0.173 g Leucine 0.28 g Lutein + zeaxanthin 2 µg Lycopene 0 µg Lysine 0.227 g MUFA 16:1 0.038 g MUFA 18:1 5.809 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 14 mg Manganese, Mn 0.067 mg Methionine 0.071 g Niacin 0.589 mg PUFA 18:2 3.722 g PUFA 18:3 0.192 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.315 mg Phenylalanine 0.138 g Phosphorus, P 96 mg Phytosterols 40 mg Potassium, K 149 mg Proline 0.276 g Protein 3.99 g Retinol 127 µg Riboflavin 0.19 mg SFA 10:0 0.043 g SFA 12:0 0.048 g SFA 14:0 0.202 g SFA 16:0 1.919 g SFA 18:0 1.093 g SFA 4:0 0.055 g SFA 6:0 0.033 g SFA 8:0 0.019 g Selenium, Se 5.2 µg Serine 0.155 g Sodium, Na 373 mg Sugars, Total 3.98 g Theobromine 0 mg Thiamin 0.088 mg Threonine 0.129 g Total lipid (fat) 13.83 g Tryptophan 0.04 g Tyrosine 0.138 g Valine 0.191 g Vitamin A, IU 469 IU Vitamin A, RAE 130 µg Vitamin B-12 0.26 µg Vitamin B-12, added 0 µg Vitamin B-6 0.038 mg Vitamin C, total ascorbic acid 0.7 mg Vitamin D (D2 + D3) 1.2 µg Vitamin D (D2 + D3), International Units 47 IU Vitamin E (alpha-tocopherol) 0.38 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.2 µg Water 69.1 g Zinc, Zn 0.4 mg Sauce, ready-to-serve, pepper or hot
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alanine 0.021 g Arginine 0.025 g Ash 7.39 g Aspartic acid 0.073 g Calcium, Ca 8 mg Carbohydrate, by difference 1.75 g Carotene, alpha 6 µg Carotene, beta 91 µg Cholesterol 0 mg Copper, Cu 0.028 mg Cryptoxanthin, beta 7 µg Cystine 0.01 g Energy 11 kcal Energy 46 kJ Fatty acids, total monounsaturated 0.03 g Fatty acids, total polyunsaturated 0.196 g Fatty acids, total saturated 0.052 g Fiber, total dietary 0.3 g Folate, DFE 6 µg Folate, food 6 µg Folate, total 6 µg Folic acid 0 µg Glutamic acid 0.067 g Glycine 0.019 g Histidine 0.01 g Iron, Fe 0.48 mg Isoleucine 0.017 g Leucine 0.027 g Lutein + zeaxanthin 121 µg Lycopene 0 µg Lysine 0.023 g MUFA 16:1 0.001 g MUFA 18:1 0.029 g Magnesium, Mg 5 mg Manganese, Mn 0.049 mg Methionine 0.006 g Niacin 0.254 mg PUFA 18:2 0.195 g PUFA 18:3 0.001 g Pantothenic acid 0.11 mg Phenylalanine 0.016 g Phosphorus, P 11 mg Potassium, K 144 mg Proline 0.022 g Protein 0.51 g Retinol 0 µg Riboflavin 0.082 mg SFA 14:0 0.001 g SFA 16:0 0.044 g SFA 18:0 0.007 g Selenium, Se 0 µg Serine 0.021 g Sodium, Na 2,643 mg Sugars, Total 1.26 g Thiamin 0.036 mg Threonine 0.019 g Total lipid (fat) 0.37 g Tryptophan 0.007 g Tyrosine 0.011 g Valine 0.022 g Vitamin A, IU 162 IU Vitamin A, RAE 8 µg Vitamin B-12 0 µg Vitamin B-6 0.157 mg Vitamin C, total ascorbic acid 74.8 mg Vitamin E (alpha-tocopherol) 0.12 mg Vitamin K (phylloquinone) 2.4 µg Water 89.98 g Zinc, Zn 0.11 mg Sauce, ready-to-serve, pepper, TABASCO
Recorded nutrient amounts per 100 g (89 rows)
Nutrient Amount per 100 g Unit Alanine 0.053 g Alcohol, ethyl 0 g Arginine 0.062 g Ash 1.98 g Aspartic acid 0.185 g Caffeine 0 mg Calcium, Ca 12 mg Carbohydrate, by difference 0.8 g Carotene, alpha 62 µg Carotene, beta 919 µg Cholesterol 0 mg Choline, total 0 mg Copper, Cu 0.075 mg Cryptoxanthin, beta 68 µg Cystine 0.025 g Energy 12 kcal Energy 50 kJ Fatty acids, total monounsaturated 0.061 g Fatty acids, total polyunsaturated 0.401 g Fatty acids, total saturated 0.106 g Fiber, total dietary 0.6 g Folate, DFE 2 µg Folate, food 0 µg Folate, total 1 µg Folic acid 1 µg Glutamic acid 0.171 g Glycine 0.048 g Histidine 0.026 g Iron, Fe 1.16 mg Isoleucine 0.042 g Leucine 0.068 g Lutein + zeaxanthin 10 µg Lycopene 0 µg Lysine 0.057 g MUFA 16:1 0.002 g MUFA 18:1 0.058 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 12 mg Manganese, Mn 0.107 mg Methionine 0.016 g Niacin 0.178 mg PUFA 18:2 0.398 g PUFA 18:3 0.003 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.11 mg Phenylalanine 0.04 g Phosphorus, P 23 mg Potassium, K 128 mg Proline 0.056 g Protein 1.29 g Retinol 0 µg Riboflavin 0.084 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.002 g SFA 16:0 0.09 g SFA 18:0 0.014 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.5 µg Serine 0.052 g Sodium, Na 633 mg Sugars, Total 0.13 g Theobromine 0 mg Thiamin 0.032 mg Threonine 0.048 g Total lipid (fat) 0.76 g Tryptophan 0.017 g Tyrosine 0.027 g Valine 0.055 g Vitamin A, IU 1,640 IU Vitamin A, RAE 82 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.154 mg Vitamin C, total ascorbic acid 4.5 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.01 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.2 µg Water 95.17 g Zinc, Zn 0.16 mg Sauce, oyster, ready-to-serve
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 7.49 g Caffeine 0 mg Calcium, Ca 32 mg Carbohydrate, by difference 10.92 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 3.5 mg Copper, Cu 0.147 mg Cryptoxanthin, beta 0 µg Energy 51 kcal Energy 213 kJ Fatty acids, total monounsaturated 0.073 g Fatty acids, total polyunsaturated 0.066 g Fatty acids, total saturated 0.043 g Fiber, total dietary 0.3 g Folate, DFE 15 µg Folate, food 15 µg Folate, total 15 µg Folic acid 0 µg Iron, Fe 0.18 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.005 g MUFA 18:1 0.067 g MUFA 20:1 0.001 g MUFA 22:1 0 g Magnesium, Mg 4 mg Manganese, Mn 0.053 mg Niacin 1.474 mg PUFA 18:2 0.062 g PUFA 18:3 0.002 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0.001 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0.001 g Pantothenic acid 0.016 mg Phosphorus, P 22 mg Potassium, K 54 mg Protein 1.35 g Retinol 0 µg Riboflavin 0.124 mg SFA 10:0 0 g SFA 12:0 0.001 g SFA 14:0 0.001 g SFA 16:0 0.029 g SFA 18:0 0.01 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 4.4 µg Sodium, Na 2,733 mg Sugars, Total 0 g Theobromine 0 mg Thiamin 0.01 mg Total lipid (fat) 0.25 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.41 µg Vitamin B-12, added 0 µg Vitamin B-6 0.016 mg Vitamin C, total ascorbic acid 0.1 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 80 g Zinc, Zn 0.09 mg Soup, minestrone, canned, reduced sodium, ready-to-serve
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.26 g Caffeine 0 mg Calcium, Ca 20 mg Carbohydrate, by difference 9 g Carotene, alpha 99 µg Carotene, beta 349 µg Cholesterol 0 mg Choline, total 6.6 mg Copper, Cu 0.083 mg Cryptoxanthin, beta 0 µg Energy 50 kcal Energy 209 kJ Fatty acids, total monounsaturated 0.28 g Fatty acids, total polyunsaturated 0.25 g Fatty acids, total saturated 0.14 g Fiber, total dietary 2.4 g Folate, DFE 17 µg Folate, food 14 µg Folate, total 16 µg Folic acid 1 µg Iron, Fe 0.72 mg Lutein + zeaxanthin 90 µg Lycopene 6,359 µg MUFA 16:1 0.004 g MUFA 18:1 0.23 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 13 mg Niacin 0.64 mg PUFA 18:2 0.216 g PUFA 18:3 0.033 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 34 mg Potassium, K 186 mg Protein 2 g Retinol 0 µg Riboflavin 0.04 mg SFA 10:0 0.004 g SFA 12:0 0.005 g SFA 14:0 0.009 g SFA 16:0 0.086 g SFA 18:0 0.025 g SFA 4:0 0.007 g SFA 6:0 0.003 g SFA 8:0 0.001 g Selenium, Se 2.1 µg Sodium, Na 215 mg Sugars, Total 2.13 g Theobromine 0 mg Thiamin 0.06 mg Total lipid (fat) 0.8 g Vitamin A, IU 665 IU Vitamin A, RAE 33 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.06 mg Vitamin C, total ascorbic acid 5.7 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.7 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 5.8 µg Water 87.3 g Zinc, Zn 0.32 mg Sauce, fish, ready-to-serve
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 20.22 g Caffeine 0 mg Calcium, Ca 43 mg Carbohydrate, by difference 3.64 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 13.2 mg Copper, Cu 0.05 mg Cryptoxanthin, beta 0 µg Energy 35 kcal Energy 146 kJ Fatty acids, total monounsaturated 0.002 g Fatty acids, total polyunsaturated 0.003 g Fatty acids, total saturated 0.003 g Fiber, total dietary 0 g Folate, DFE 51 µg Folate, food 51 µg Folate, total 51 µg Folic acid 0 µg Iron, Fe 0.78 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.001 g MUFA 18:1 0.001 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 175 mg Manganese, Mn 0.233 mg Niacin 2.313 mg PUFA 18:2 0 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0.001 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0.002 g Pantothenic acid 0.118 mg Phosphorus, P 7 mg Potassium, K 288 mg Protein 5.06 g Retinol 4 µg Riboflavin 0.057 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.001 g SFA 16:0 0.001 g SFA 18:0 0.001 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 9.1 µg Sodium, Na 7,851 mg Sugars, Total 3.64 g Theobromine 0 mg Thiamin 0.012 mg Total lipid (fat) 0.01 g Vitamin A, IU 12 IU Vitamin A, RAE 4 µg Vitamin B-12 0.48 µg Vitamin B-12, added 0 µg Vitamin B-6 0.396 mg Vitamin C, total ascorbic acid 0.5 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 71.07 g Zinc, Zn 0.2 mg Soup, shark fin, restaurant-prepared
Recorded nutrient amounts per 100 g (55 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.87 g Calcium, Ca 10 mg Carbohydrate, by difference 3.8 g Cholesterol 2 mg Copper, Cu 0.108 mg Energy 46 kcal Energy 192 kJ Fatty acids, total monounsaturated 0.583 g Fatty acids, total polyunsaturated 0.341 g Fatty acids, total saturated 0.501 g Fiber, total dietary 0 g Folate, DFE 9 µg Folate, food 9 µg Folate, total 9 µg Folic acid 0 µg Iron, Fe 0.94 mg MUFA 16:1 0.18 g MUFA 18:1 0.365 g MUFA 20:1 0.015 g MUFA 22:1 0 g Magnesium, Mg 7 mg Manganese, Mn 0.024 mg Niacin 0.493 mg PUFA 18:2 0.022 g PUFA 18:3 0.015 g PUFA 18:4 0.007 g PUFA 20:4 0.027 g PUFA 20:5 n-3 (EPA) 0.086 g PUFA 22:5 n-3 (DPA) 0.042 g PUFA 22:6 n-3 (DHA) 0.121 g Pantothenic acid 0.13 mg Phosphorus, P 21 mg Potassium, K 53 mg Protein 3.2 g Retinol 0 µg Riboflavin 0.039 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.037 g SFA 16:0 0.341 g SFA 18:0 0.086 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Sodium, Na 501 mg Thiamin 0.027 mg Total lipid (fat) 2 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.19 µg Vitamin B-6 0.026 mg Vitamin C, total ascorbic acid 0.1 mg Water 90.13 g Zinc, Zn 0.82 mg Soup, bean & ham, canned, reduced sodium, prepared with water or ready-to-serve
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.21 g Caffeine 0 mg Calcium, Ca 38 mg Carbohydrate, by difference 13.66 g Carotene, alpha 145 µg Carotene, beta 349 µg Cholesterol 2 mg Choline, total 18 mg Copper, Cu 0.082 mg Cryptoxanthin, beta 0 µg Energy 81 kcal Energy 338 kJ Fatty acids, total monounsaturated 0.415 g Fatty acids, total polyunsaturated 0.269 g Fatty acids, total saturated 0.252 g Fiber, total dietary 4 g Folate, DFE 29 µg Folate, food 29 µg Folate, total 29 µg Folic acid 0 µg Iron, Fe 1.02 mg Lutein + zeaxanthin 36 µg Lycopene 915 µg MUFA 16:1 0.015 g MUFA 18:1 0.4 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 19 mg Manganese, Mn 0.228 mg Niacin 0.324 mg PUFA 18:2 0.229 g PUFA 18:3 0.04 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.128 mg Phosphorus, P 13 mg Potassium, K 158 mg Protein 4.19 g Retinol 0 µg Riboflavin 0.029 mg SFA 10:0 0.001 g SFA 12:0 0.001 g SFA 14:0 0.007 g SFA 16:0 0.166 g SFA 18:0 0.078 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 4.3 µg Sodium, Na 187 mg Sugars, Total 3.17 g Theobromine 0 mg Thiamin 0.056 mg Total lipid (fat) 1.03 g Vitamin A, IU 702 IU Vitamin A, RAE 35 µg Vitamin B-12 0.03 µg Vitamin B-12, added 0 µg Vitamin B-6 0.046 mg Vitamin C, total ascorbic acid 1.1 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.39 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 5.1 µg Water 79.91 g Zinc, Zn 0.53 mg Split pea soup, canned, reduced sodium, prepared with water or ready-to serve
Recorded nutrient amounts per 100 g (72 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1 g Betaine 0.2 mg Caffeine 0 mg Calcium, Ca 17 mg Carbohydrate, by difference 11.83 g Carotene, alpha 35 µg Carotene, beta 313 µg Cholesterol 2 mg Choline, total 18.2 mg Copper, Cu 0.11 mg Cryptoxanthin, beta 1 µg Energy 71 kcal Energy 297 kJ Fatty acids, total monounsaturated 0.37 g Fatty acids, total polyunsaturated 0.168 g Fatty acids, total saturated 0.3 g Fiber, total dietary 1.9 g Folate, DFE 20 µg Folate, food 20 µg Folate, total 20 µg Folic acid 0 µg Iron, Fe 0.77 mg Lutein + zeaxanthin 1,286 µg Lycopene 7 µg MUFA 16:1 0.024 g MUFA 18:1 0.345 g MUFA 20:1 0.001 g MUFA 22:1 0 g Magnesium, Mg 14 mg Manganese, Mn 0.2 mg Niacin 0.457 mg PUFA 18:2 0.147 g PUFA 18:3 0.021 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.237 mg Phosphorus, P 54 mg Potassium, K 183 mg Protein 3.85 g Retinol 0 µg Riboflavin 0.029 mg SFA 10:0 0.003 g SFA 12:0 0.003 g SFA 14:0 0.012 g SFA 16:0 0.191 g SFA 18:0 0.09 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.3 µg Sodium, Na 166 mg Sugars, Total 5.06 g Theobromine 0 mg Thiamin 0.07 mg Total lipid (fat) 0.92 g Vitamin A, IU 552 IU Vitamin A, RAE 28 µg Vitamin B-12 0.01 µg Vitamin B-12, added 0 µg Vitamin B-6 0.073 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.2 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 36.1 µg Water 82.4 g Zinc, Zn 0.4 mg Split pea with ham soup, canned, reduced sodium, prepared with water or ready-to-serve
Recorded nutrient amounts per 100 g (72 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1 g Betaine 0.5 mg Caffeine 0 mg Calcium, Ca 16 mg Carbohydrate, by difference 11.4 g Carotene, alpha 90 µg Carotene, beta 201 µg Cholesterol 3 mg Choline, total 22.3 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 5 µg Energy 68 kcal Energy 285 kJ Fatty acids, total monounsaturated 0.282 g Fatty acids, total polyunsaturated 0.135 g Fatty acids, total saturated 0.294 g Fiber, total dietary 1.9 g Folate, DFE 29 µg Folate, food 29 µg Folate, total 29 µg Folic acid 0 µg Iron, Fe 0.7 mg Lutein + zeaxanthin 18 µg Lycopene 0 µg MUFA 16:1 0.023 g MUFA 18:1 0.257 g MUFA 20:1 0.002 g MUFA 22:1 0 g Magnesium, Mg 14 mg Manganese, Mn 0.198 mg Niacin 0.695 mg PUFA 18:2 0.115 g PUFA 18:3 0.019 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.25 mg Phosphorus, P 54 mg Potassium, K 204 mg Protein 4 g Retinol 0 µg Riboflavin 0.038 mg SFA 10:0 0 g SFA 12:0 0.1 g SFA 14:0 0.008 g SFA 16:0 0.129 g SFA 18:0 0.057 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.3 µg Sodium, Na 196 mg Sugars, Total 1.57 g Theobromine 0 mg Thiamin 0.083 mg Total lipid (fat) 0.7 g Vitamin A, IU 415 IU Vitamin A, RAE 21 µg Vitamin B-12 0.03 µg Vitamin B-12, added 0 µg Vitamin B-6 0.048 mg Vitamin C, total ascorbic acid 1 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.06 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 2.6 µg Water 82.8 g Zinc, Zn 0.49 mg Soup, chicken broth, ready-to-serve
Recorded nutrient amounts per 100 g (79 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 0.9 g Betaine 1.2 mg Caffeine 0 mg Calcium, Ca 4 mg Carbohydrate, by difference 0.44 g Carotene, alpha 0 µg Carotene, beta 1 µg Cholesterol 2 mg Choline, total 1 mg Copper, Cu 0.015 mg Cryptoxanthin, beta 0 µg Energy 6 kcal Energy 26 kJ Fatty acids, total monounsaturated 0.019 g Fatty acids, total polyunsaturated 0.009 g Fatty acids, total saturated 0.013 g Fiber, total dietary 0 g Folate, DFE 0 µg Folate, food 0 µg Folate, total 0 µg Folic acid 0 µg Iron, Fe 0.07 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.002 g MUFA 18:1 0.016 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 1 mg Manganese, Mn 0.015 mg Niacin 0.219 mg PUFA 18:2 0.008 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0 mg Phosphorus, P 4 mg Potassium, K 18 mg Protein 0.64 g Retinol 0 µg Riboflavin 0.059 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0.009 g SFA 18:0 0.003 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.4 µg Sodium, Na 371 mg Sugars, Total 0.43 g Theobromine 0 mg Thiamin 0.021 mg Tocopherol, beta 0 mg Tocopherol, delta 0 mg Tocopherol, gamma 0 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.21 g Vitamin A, IU 2 IU Vitamin A, RAE 0 µg Vitamin B-12 0.02 µg Vitamin B-12, added 0 µg Vitamin B-6 0 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.04 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 97.81 g Zinc, Zn 0.07 mg Soup, cream of chicken, canned, prepared with equal volume milk
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alanine 0.116 g Alcohol, ethyl 0 g Arginine 0.126 g Ash 1.51 g Aspartic acid 0.221 g Calcium, Ca 73 mg Carbohydrate, by difference 6.04 g Cholesterol 11 mg Copper, Cu 0.056 mg Cystine 0.035 g Energy 77 kcal Energy 322 kJ Fatty acids, total monounsaturated 1.8 g Fatty acids, total polyunsaturated 0.66 g Fatty acids, total saturated 1.87 g Fiber, total dietary 0.1 g Folate, DFE 3 µg Folate, food 3 µg Folate, total 3 µg Folic acid 0 µg Glutamic acid 0.655 g Glycine 0.089 g Histidine 0.081 g Iron, Fe 0.27 mg Isoleucine 0.167 g Leucine 0.265 g Lysine 0.215 g MUFA 16:1 0.16 g MUFA 18:1 1.6 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 7 mg Manganese, Mn 0.153 mg Methionine 0.073 g Niacin 0.372 mg PUFA 18:2 0.61 g PUFA 18:3 0.05 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.23 mg Phenylalanine 0.14 g Phosphorus, P 61 mg Potassium, K 110 mg Proline 0.261 g Protein 3.01 g Riboflavin 0.104 mg SFA 10:0 0.05 g SFA 12:0 0.06 g SFA 14:0 0.23 g SFA 16:0 0.96 g SFA 18:0 0.36 g SFA 4:0 0.07 g SFA 6:0 0.05 g SFA 8:0 0.03 g Serine 0.149 g Sodium, Na 362 mg Thiamin 0.03 mg Threonine 0.126 g Total lipid (fat) 4.62 g Tryptophan 0.04 g Tyrosine 0.126 g Valine 0.179 g Vitamin A, IU 288 IU Vitamin B-12 0.22 µg Vitamin B-6 0.027 mg Vitamin C, total ascorbic acid 0.5 mg Water 84.83 g Zinc, Zn 0.27 mg Soup, vegetable, canned, low sodium, condensed
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 2 g Caffeine 0 mg Calcium, Ca 20 mg Carbohydrate, by difference 12.11 g Carotene, alpha 314 µg Carotene, beta 875 µg Cholesterol 0 mg Choline, total 9 mg Copper, Cu 0.232 mg Cryptoxanthin, beta 2 µg Energy 65 kcal Energy 273 kJ Fatty acids, total monounsaturated 0.203 g Fatty acids, total polyunsaturated 0.403 g Fatty acids, total saturated 0.147 g Fiber, total dietary 2.1 g Folate, DFE 13 µg Folate, food 12 µg Folate, total 12 µg Folic acid 1 µg Iron, Fe 0.66 mg Lutein + zeaxanthin 45 µg Lycopene 13,848 µg MUFA 16:1 0.002 g MUFA 18:1 0.201 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 25 mg Manganese, Mn 0.25 mg Niacin 1.54 mg PUFA 18:2 0.38 g PUFA 18:3 0.023 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.346 mg Phosphorus, P 45 mg Potassium, K 433 mg Protein 2.2 g Retinol 0 µg Riboflavin 0.092 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.002 g SFA 16:0 0.114 g SFA 18:0 0.03 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 4 µg Sodium, Na 385 mg Sugars, Total 4.31 g Theobromine 0 mg Thiamin 0.109 mg Total lipid (fat) 0.9 g Vitamin A, IU 1,721 IU Vitamin A, RAE 86 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.167 mg Vitamin C, total ascorbic acid 0.8 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 1.43 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 4.2 µg Water 82.79 g Zinc, Zn 0.4 mg Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk
Recorded nutrient amounts per 100 g (73 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.79 g Betaine 0.5 mg Caffeine 0 mg Calcium, Ca 70 mg Carbohydrate, by difference 7.46 g Carotene, alpha 0 µg Carotene, beta 2 µg Cholesterol 7 mg Choline, total 11.8 mg Copper, Cu 0.118 mg Cryptoxanthin, beta 0 µg Energy 61 kcal Energy 254 kJ Fatty acids, total monounsaturated 0.268 g Fatty acids, total polyunsaturated 0.513 g Fatty acids, total saturated 1.094 g Fiber, total dietary 0.3 g Folate, DFE 9 µg Folate, food 9 µg Folate, total 9 µg Folic acid 0 µg Iron, Fe 1.21 mg Lutein + zeaxanthin 1 µg Lycopene 0 µg MUFA 16:1 0.017 g MUFA 18:1 0.249 g MUFA 20:1 0.001 g MUFA 22:1 0 g Magnesium, Mg 12 mg Manganese, Mn 0.087 mg Niacin 0.794 mg PUFA 18:2 0.476 g PUFA 18:3 0.018 g PUFA 18:4 0.001 g PUFA 20:3 0.002 g PUFA 20:4 0.003 g PUFA 20:5 n-3 (EPA) 0.005 g PUFA 22:5 n-3 (DPA) 0.004 g PUFA 22:6 n-3 (DHA) 0.005 g Pantothenic acid 0.296 mg Phosphorus, P 173 mg Potassium, K 179 mg Protein 3.24 g Retinol 37 µg Riboflavin 0.176 mg SFA 10:0 0.026 g SFA 12:0 0.03 g SFA 14:0 0.097 g SFA 16:0 0.671 g SFA 18:0 0.196 g SFA 4:0 0.04 g SFA 6:0 0.021 g SFA 8:0 0.011 g Selenium, Se 4.4 µg Sodium, Na 273 mg Sugars, Total 2.81 g Theobromine 0 mg Thiamin 0.081 mg Total lipid (fat) 2.02 g Vitamin A, IU 127 IU Vitamin A, RAE 37 µg Vitamin B-12 4.84 µg Vitamin B-12, added 0 µg Vitamin B-6 0.07 mg Vitamin C, total ascorbic acid 2.1 mg Vitamin D (D2 + D3) 0.6 µg Vitamin D (D2 + D3), International Units 25 IU Vitamin E (alpha-tocopherol) 0.22 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.5 µg Water 85.49 g Zinc, Zn 0.43 mg Soup, cream of mushroom, canned, prepared with equal volume low fat (2%) milk
Recorded nutrient amounts per 100 g (112 rows)
Nutrient Amount per 100 g Unit Alanine 0.077 g Alcohol, ethyl 0 g Arginine 0.072 g Ash 1.26 g Aspartic acid 0.184 g Caffeine 0 mg Calcium, Ca 68 mg Carbohydrate, by difference 5.76 g Carotene, alpha 0 µg Carotene, beta 2 µg Cholesterol 4 mg Choline, total 13.2 mg Copper, Cu 0.013 mg Cryptoxanthin, beta 0 µg Cystine 0.015 g Energy 65 kcal Energy 271 kJ Fatty acids, total monounsaturated 0.877 g Fatty acids, total polyunsaturated 1.435 g Fatty acids, total saturated 1.116 g Fatty acids, total trans 0.055 g Fiber, total dietary 0.3 g Folate, DFE 3 µg Folate, food 3 µg Folate, total 3 µg Folic acid 0 µg Fructose 0 g Galactose 0.01 g Glucose 0 g Glutamic acid 0.633 g Glycine 0.048 g Histidine 0.061 g Hydroxyproline 0 g Iron, Fe 0.1 mg Isoleucine 0.098 g Lactose 2.79 g Leucine 0.19 g Lutein + zeaxanthin 2 µg Lycopene 0 µg Lysine 0.157 g MUFA 14:1 0.009 g MUFA 15:1 0.002 g MUFA 16:1 0.019 g MUFA 17:1 0.004 g MUFA 18:1 0.829 g MUFA 20:1 0.014 g MUFA 22:1 0 g Magnesium, Mg 7 mg Maltose 0 g Manganese, Mn 0.025 mg Methionine 0.054 g Niacin 0.214 mg PUFA 18:2 1.264 g PUFA 18:3 0.168 g PUFA 18:4 0 g PUFA 20:3 0.002 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.255 mg Phenylalanine 0.107 g Phosphorus, P 59 mg Potassium, K 103 mg Proline 0.197 g Protein 2.36 g Retinol 30 µg Riboflavin 0.104 mg SFA 10:0 0.029 g SFA 12:0 0.032 g SFA 14:0 0.108 g SFA 15:0 0.013 g SFA 16:0 0.583 g SFA 17:0 0.009 g SFA 18:0 0.241 g SFA 20:0 0.01 g SFA 22:0 0.009 g SFA 4:0 0.043 g SFA 6:0 0.023 g SFA 8:0 0.012 g Selenium, Se 2.7 µg Serine 0.127 g Sodium, Na 357 mg Sucrose 0 g Sugars, Total 2.82 g Theobromine 0 mg Thiamin 0.026 mg Threonine 0.087 g Tocopherol, beta 0.04 mg Tocopherol, delta 0.57 mg Tocopherol, gamma 2.11 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0.01 mg Total lipid (fat) 3.58 g Tryptophan 0.027 g Tyrosine 0.101 g Valine 0.126 g Vitamin A, IU 102 IU Vitamin A, RAE 30 µg Vitamin B-12 0.28 µg Vitamin B-12, added 0 µg Vitamin B-6 0.027 mg Vitamin C, total ascorbic acid 0.1 mg Vitamin D (D2 + D3) 0.7 µg Vitamin D (D2 + D3), International Units 29 IU Vitamin E (alpha-tocopherol) 0.26 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 9.6 µg Water 87.04 g Zinc, Zn 0.31 mg Soup, cream of onion, canned, prepared with equal volume milk
Recorded nutrient amounts per 100 g (55 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.5 g Calcium, Ca 72 mg Carbohydrate, by difference 7.4 g Cholesterol 13 mg Copper, Cu 0.06 mg Energy 75 kcal Energy 314 kJ Fatty acids, total monounsaturated 1.32 g Fatty acids, total polyunsaturated 0.64 g Fatty acids, total saturated 1.63 g Fiber, total dietary 0.3 g Folate, DFE 9 µg Folate, food 9 µg Folate, total 9 µg Folic acid 0 µg Iron, Fe 0.28 mg MUFA 16:1 0.06 g MUFA 18:1 1.23 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 9 mg Manganese, Mn 0.1 mg Niacin 0.244 mg PUFA 18:2 0.58 g PUFA 18:3 0.07 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.28 mg Phosphorus, P 62 mg Potassium, K 125 mg Protein 2.74 g Retinol 14 µg Riboflavin 0.11 mg SFA 10:0 0.05 g SFA 12:0 0.06 g SFA 14:0 0.23 g SFA 16:0 0.74 g SFA 18:0 0.36 g SFA 4:0 0.07 g SFA 6:0 0.04 g SFA 8:0 0.03 g Sodium, Na 405 mg Thiamin 0.039 mg Total lipid (fat) 3.78 g Vitamin A, IU 182 IU Vitamin A, RAE 21 µg Vitamin B-12 0.2 µg Vitamin B-6 0.03 mg Vitamin C, total ascorbic acid 1 mg Water 84.5 g Zinc, Zn 0.25 mg Sauce, white, thin, prepared-from-recipe, with butter
Recorded nutrient amounts per 100 g (80 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.18 g Caffeine 0 mg Calcium, Ca 131 mg Carbohydrate, by difference 8.29 g Carotene, alpha 0 µg Carotene, beta 5 µg Cholesterol 8 mg Copper, Cu 0.019 mg Cryptoxanthin, beta 0 µg Energy 72 kcal Energy 301 kJ Fatty acids, total monounsaturated 0.656 g Fatty acids, total polyunsaturated 0.112 g Fatty acids, total saturated 1.6 g Fatty acids, total trans 0.098 g Fatty acids, total trans-monoenoic 0.089 g Fatty acids, total trans-polyenoic 0.009 g Fiber, total dietary 0.1 g Folate, DFE 13 µg Folate, food 5 µg Folate, total 10 µg Folic acid 4 µg Iron, Fe 0.22 mg Lutein + zeaxanthin 1 µg Lycopene 0 µg MUFA 16:1 0.032 g MUFA 16:1 c 0.029 g MUFA 18:1 0.621 g MUFA 18:1 c 0.509 g MUFA 20:1 0.003 g MUFA 22:1 0 g Magnesium, Mg 12 mg Manganese, Mn 0.031 mg Niacin 0.319 mg PUFA 18:2 0.1 g PUFA 18:2 CLAs 0.008 g PUFA 18:2 i 0.009 g PUFA 18:2 n-6 c,c 0.065 g PUFA 18:3 0.011 g PUFA 18:3 n-3 c,c,c (ALA) 0.009 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.392 mg Phosphorus, P 110 mg Potassium, K 167 mg Protein 3.95 g Retinol 83 µg Riboflavin 0.208 mg SFA 10:0 0.078 g SFA 12:0 0.079 g SFA 14:0 0.231 g SFA 16:0 0.683 g SFA 17:0 0.017 g SFA 18:0 0.309 g SFA 20:0 0.004 g SFA 4:0 0.101 g SFA 6:0 0.061 g SFA 8:0 0.037 g Selenium, Se 4.7 µg Sodium, Na 184 mg Sugars, Total 5.29 g TFA 18:1 t 0.089 g Theobromine 0 mg Thiamin 0.068 mg Total lipid (fat) 2.56 g Vitamin A, IU 286 IU Vitamin A, RAE 84 µg Vitamin B-12 0.55 µg Vitamin B-12, added 0 µg Vitamin B-6 0.037 mg Vitamin C, total ascorbic acid 0 mg Vitamin E (alpha-tocopherol) 0.08 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.2 µg Water 84.02 g Zinc, Zn 0.47 mg Sauce, sweet and sour, prepared-from-recipe
Recorded nutrient amounts per 100 g (69 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.9 g Caffeine 0 mg Calcium, Ca 16 mg Carbohydrate, by difference 16.72 g Carotene, alpha 2 µg Carotene, beta 65 µg Cholesterol 1 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 0 µg Energy 79 kcal Energy 332 kJ Fatty acids, total monounsaturated 0.253 g Fatty acids, total polyunsaturated 0.117 g Fatty acids, total saturated 0.144 g Fatty acids, total trans 0 g Fiber, total dietary 0.4 g Folate, DFE 10 µg Folate, food 10 µg Folate, total 10 µg Folic acid 0 µg Iron, Fe 0.67 mg Lutein + zeaxanthin 1 µg Lycopene 2,032 µg MUFA 16:1 0.038 g MUFA 18:1 0.212 g MUFA 20:1 0.002 g MUFA 22:1 0 g Magnesium, Mg 13 mg Manganese, Mn 0.247 mg Niacin 1.178 mg PUFA 18:2 0.107 g PUFA 18:3 0.011 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.057 mg Phosphorus, P 30 mg Potassium, K 193 mg Protein 1.84 g Retinol 0 µg Riboflavin 0.063 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.003 g SFA 16:0 0.113 g SFA 18:0 0.026 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 1.6 µg Sodium, Na 347 mg Sugars, Total 10.81 g Theobromine 0 mg Thiamin 0.042 mg Total lipid (fat) 0.58 g Vitamin A, IU 110 IU Vitamin A, RAE 6 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.087 mg Vitamin C, total ascorbic acid 5 mg Vitamin E (alpha-tocopherol) 0.32 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1 µg Water 78.56 g Zinc, Zn 0.18 mg Sauce, barbecue, KRAFT, original
Recorded nutrient amounts per 100 g (98 rows)
Nutrient Amount per 100 g Unit Ash 3.65 g Betaine 0.4 mg Calcium, Ca 47 mg Carbohydrate, by difference 40.77 g Carotene, alpha 0 µg Carotene, beta 116 µg Choline, total 7.1 mg Copper, Cu 0.091 mg Cryptoxanthin, beta 3 µg Energy 172 kcal Energy 718 kJ Fatty acids, total monounsaturated 0.092 g Fatty acids, total polyunsaturated 0.082 g Fatty acids, total saturated 0.038 g Fatty acids, total trans 0 g Fatty acids, total trans-monoenoic 0 g Fatty acids, total trans-polyenoic 0 g Fiber, total dietary 0.4 g Fructose 14.58 g Galactose 0 g Glucose 16.65 g Iron, Fe 0.79 mg Lactose 0 g Lutein + zeaxanthin 69 µg Lycopene 3,556 µg MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0 g MUFA 16:1 c 0 g MUFA 17:1 0 g MUFA 18:1 0.044 g MUFA 18:1 c 0.044 g MUFA 20:1 0.016 g MUFA 22:1 0.03 g MUFA 22:1 c 0.03 g MUFA 24:1 c 0.002 g Magnesium, Mg 15 mg Maltose 0 g Manganese, Mn 0.126 mg Niacin 0.52 mg PUFA 18:2 0.06 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.06 g PUFA 18:3 0.021 g PUFA 18:3 n-3 c,c,c (ALA) 0.021 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.165 mg Phosphorus, P 19 mg Potassium, K 247 mg Protein 0.74 g Riboflavin 0.05 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.002 g SFA 15:0 0.001 g SFA 16:0 0.019 g SFA 17:0 0.003 g SFA 18:0 0.007 g SFA 20:0 0.002 g SFA 22:0 0.001 g SFA 24:0 0.001 g SFA 4:0 0.002 g SFA 6:0 0 g SFA 8:0 0 g Sodium, Na 1,242 mg Starch 0.6 g Sucrose 1.03 g Sugars, Total 32.26 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0 g TFA 22:1 t 0 g Thiamin 0.023 mg Tocopherol, beta 0.02 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.12 mg Tocotrienol, alpha 0.03 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.62 g Vitamin A, IU 196 IU Vitamin A, RAE 10 µg Vitamin B-6 0.083 mg Vitamin C, total ascorbic acid 0.2 mg Vitamin E (alpha-tocopherol) 0.66 mg Water 54.22 g Zinc, Zn 0.16 mg Soup, HEALTHY CHOICE Chicken Noodle Soup, canned
Recorded nutrient amounts per 100 g (19 rows)
Nutrient Amount per 100 g Unit Ash 0.75 g Calcium, Ca 8 mg Carbohydrate, by difference 5.2 g Cholesterol 5 mg Energy 41 kcal Energy 173 kJ Fatty acids, total monounsaturated 0 g Fatty acids, total polyunsaturated 0.18 g Fatty acids, total saturated 0.4 g Fatty acids, total trans 0 g Fiber, total dietary 0.8 g Iron, Fe 0 mg Protein 3.69 g Sodium, Na 195 mg Sugars, Total 0.57 g Total lipid (fat) 0.63 g Vitamin A, IU 568 IU Vitamin C, total ascorbic acid 0 mg Water 89.73 g Soup, tomato, canned, prepared with equal volume low fat (2%) milk
Recorded nutrient amounts per 100 g (94 rows)
Nutrient Amount per 100 g Unit Alanine 0.079 g Alcohol, ethyl 0 g Arginine 0.072 g Ash 1.38 g Aspartic acid 0.208 g Caffeine 0 mg Calcium, Ca 68 mg Carbohydrate, by difference 9.82 g Carotene, alpha 0 µg Carotene, beta 115 µg Cholesterol 4 mg Choline, total 14.7 mg Copper, Cu 0.027 mg Cryptoxanthin, beta 0 µg Cystine 0.021 g Energy 55 kcal Energy 229 kJ Fatty acids, total monounsaturated 0.356 g Fatty acids, total polyunsaturated 0.113 g Fatty acids, total saturated 0.707 g Fiber, total dietary 0.5 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Fructose 2.26 g Galactose 0.01 g Glucose 1.72 g Glutamic acid 0.682 g Glycine 0.054 g Histidine 0.066 g Iron, Fe 0.3 mg Isoleucine 0.111 g Lactose 2.6 g Leucine 0.2 g Lutein + zeaxanthin 43 µg Lycopene 5,261 µg Lysine 0.162 g MUFA 16:1 0.02 g MUFA 18:1 0.301 g MUFA 20:1 0.014 g MUFA 22:1 0.008 g Magnesium, Mg 13 mg Maltose 0 g Manganese, Mn 0.074 mg Methionine 0.054 g Niacin 0.461 mg PUFA 18:2 0.095 g PUFA 18:3 0.016 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Phenylalanine 0.116 g Phosphorus, P 63 mg Potassium, K 343 mg Proline 0.22 g Protein 2.42 g Retinol 29 µg Riboflavin 0.103 mg SFA 10:0 0.025 g SFA 12:0 0.028 g SFA 14:0 0.096 g SFA 16:0 0.328 g SFA 18:0 0.137 g SFA 4:0 0.04 g SFA 6:0 0.021 g SFA 8:0 0.011 g Selenium, Se 2.7 µg Serine 0.134 g Sodium, Na 206 mg Sucrose 0 g Sugars, Total 6.59 g Theobromine 0 mg Thiamin 0.041 mg Threonine 0.093 g Total lipid (fat) 1.24 g Tryptophan 0.03 g Tyrosine 0.103 g Valine 0.138 g Vitamin A, IU 287 IU Vitamin A, RAE 38 µg Vitamin B-12 0.28 µg Vitamin B-12, added 0 µg Vitamin B-6 0.061 mg Vitamin C, total ascorbic acid 6.3 mg Vitamin D (D2 + D3) 0.6 µg Vitamin D (D2 + D3), International Units 25 IU Vitamin E (alpha-tocopherol) 0.18 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.6 µg Water 85.15 g Zinc, Zn 0.34 mg CAMPBELL'S, Tomato Soup, condensed
Recorded nutrient amounts per 100 g (36 rows)
Nutrient Amount per 100 g Unit Ash 2.09 g Calcium, Ca 13 mg Carbohydrate, by difference 15.22 g Cholesterol 0 mg Copper, Cu 0.05 mg Energy 71 kcal Energy 296 kJ Fatty acids, total monounsaturated 0 g Fatty acids, total polyunsaturated 0 g Fatty acids, total saturated 0 g Fatty acids, total trans 0 g Fiber, total dietary 1.1 g Fructose 4.67 g Galactose 0 g Glucose 3.55 g Iron, Fe 0.59 mg Lactose 0 g Magnesium, Mg 14 mg Maltose 0 g Manganese, Mn 0.138 mg Niacin 0.858 mg Phosphorus, P 31 mg Potassium, K 562 mg Protein 1.46 g Riboflavin 0.015 mg Selenium, Se 3 µg Sodium, Na 377 mg Starch 4 g Sucrose 0 g Sugars, Total 8.23 g Thiamin 0.042 mg Total lipid (fat) 0.44 g Vitamin A, IU 323 IU Vitamin C, total ascorbic acid 4.8 mg Water 80.79 g Zinc, Zn 0.18 mg CAMPBELL'S CHUNKY, Classic Chicken Noodle Soup
Recorded nutrient amounts per 100 g (35 rows)
Nutrient Amount per 100 g Unit Ash 0.98 g Calcium, Ca 11 mg Carbohydrate, by difference 5.41 g Carotene, alpha 20 µg Carotene, beta 198 µg Cholesterol 8 mg Copper, Cu 0.025 mg Energy 47 kcal Energy 196 kJ Fatty acids, total saturated 0.408 g Fatty acids, total trans 0 g Fiber, total dietary 1 g Fructose 0 g Galactose 0 g Glucose 0 g Iron, Fe 0.34 mg Lactose 0 g Magnesium, Mg 7 mg Maltose 0 g Manganese, Mn 0.058 mg Niacin 1.352 mg Phosphorus, P 35 mg Potassium, K 90 mg Protein 3.41 g Riboflavin 0.023 mg Selenium, Se 5.7 µg Sodium, Na 325 mg Starch 4 g Sucrose 0.41 g Sugars, Total 0.41 g Thiamin 0.017 mg Total lipid (fat) 1.3 g Vitamin C, total ascorbic acid 0 mg Water 88.9 g Zinc, Zn 0.18 mg Soup, cream of asparagus, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (73 rows)
Nutrient Amount per 100 g Unit Alanine 0.038 g Alcohol, ethyl 0 g Arginine 0.035 g Ash 1.21 g Aspartic acid 0.07 g Calcium, Ca 12 mg Carbohydrate, by difference 4.38 g Cholesterol 2 mg Copper, Cu 0.051 mg Cystine 0.012 g Energy 35 kcal Energy 146 kJ Fatty acids, total monounsaturated 0.39 g Fatty acids, total polyunsaturated 0.76 g Fatty acids, total saturated 0.43 g Fiber, total dietary 0.2 g Folate, DFE 9 µg Folate, food 9 µg Folate, total 9 µg Folic acid 0 µg Glutamic acid 0.24 g Glycine 0.028 g Histidine 0.02 g Iron, Fe 0.33 mg Isoleucine 0.04 g Leucine 0.067 g Lysine 0.046 g MUFA 16:1 0.02 g MUFA 18:1 0.36 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 2 mg Manganese, Mn 0.154 mg Methionine 0.017 g Niacin 0.319 mg PUFA 18:2 0.73 g PUFA 18:3 0.02 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.05 mg Phenylalanine 0.039 g Phosphorus, P 16 mg Potassium, K 71 mg Proline 0.084 g Protein 0.94 g Retinol 7 µg Riboflavin 0.032 mg SFA 10:0 0.02 g SFA 12:0 0.02 g SFA 14:0 0.06 g SFA 16:0 0.17 g SFA 18:0 0.09 g SFA 4:0 0.02 g SFA 6:0 0.02 g SFA 8:0 0.01 g Serine 0.043 g Sodium, Na 402 mg Thiamin 0.022 mg Threonine 0.032 g Total lipid (fat) 1.68 g Tryptophan 0.012 g Tyrosine 0.031 g Valine 0.047 g Vitamin A, IU 182 IU Vitamin A, RAE 15 µg Vitamin B-12 0.02 µg Vitamin B-6 0.005 mg Vitamin C, total ascorbic acid 1.1 mg Water 91.8 g Zinc, Zn 0.36 mg Soup, cheese, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (66 rows)
Nutrient Amount per 100 g Unit Alanine 0.071 g Arginine 0.066 g Ash 1.19 g Aspartic acid 0.154 g Calcium, Ca 57 mg Carbohydrate, by difference 4.26 g Cholesterol 12 mg Copper, Cu 0.052 mg Cystine 0.018 g Energy 63 kcal Energy 264 kJ Fatty acids, total monounsaturated 1.2 g Fatty acids, total polyunsaturated 0.12 g Fatty acids, total saturated 2.7 g Fiber, total dietary 0.4 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Glutamic acid 0.676 g Glycine 0.047 g Histidine 0.059 g Iron, Fe 0.3 mg Isoleucine 0.13 g Leucine 0.207 g Lysine 0.154 g MUFA 16:1 0.13 g MUFA 18:1 1.01 g Magnesium, Mg 2 mg Manganese, Mn 0.104 mg Methionine 0.047 g Niacin 0.161 mg PUFA 18:2 0.07 g PUFA 18:3 0.05 g Pantothenic acid 0.04 mg Phenylalanine 0.113 g Phosphorus, P 55 mg Potassium, K 62 mg Proline 0.231 g Protein 2.19 g Retinol 117 µg Riboflavin 0.055 mg SFA 10:0 0.08 g SFA 12:0 0.07 g SFA 14:0 0.43 g SFA 16:0 1.25 g SFA 18:0 0.51 g SFA 4:0 0.13 g SFA 6:0 0.07 g SFA 8:0 0.04 g Selenium, Se 1.8 µg Serine 0.101 g Sodium, Na 388 mg Thiamin 0.007 mg Threonine 0.077 g Total lipid (fat) 4.24 g Tryptophan 0.029 g Tyrosine 0.101 g Valine 0.154 g Vitamin A, IU 440 IU Vitamin A, RAE 120 µg Vitamin B-12 0 µg Vitamin B-6 0.01 mg Vitamin C, total ascorbic acid 0 mg Water 88.12 g Zinc, Zn 0.26 mg Soup, chicken broth, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (72 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.02 g Caffeine 0 mg Calcium, Ca 4 mg Carbohydrate, by difference 0.38 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 4.7 mg Copper, Cu 0.051 mg Cryptoxanthin, beta 0 µg Energy 16 kcal Energy 67 kJ Fatty acids, total monounsaturated 0.24 g Fatty acids, total polyunsaturated 0.11 g Fatty acids, total saturated 0.16 g Fiber, total dietary 0 g Fluoride, F 61 µg Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Iron, Fe 0.21 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.03 g MUFA 18:1 0.2 g MUFA 20:1 0.01 g MUFA 22:1 0 g Magnesium, Mg 1 mg Manganese, Mn 0.102 mg Niacin 1.372 mg PUFA 18:2 0.1 g PUFA 18:3 0.01 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.02 mg Phosphorus, P 30 mg Potassium, K 86 mg Protein 2.02 g Retinol 0 µg Riboflavin 0.029 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.01 g SFA 16:0 0.12 g SFA 18:0 0.03 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0 µg Sodium, Na 306 mg Sugars, Total 0.29 g Theobromine 0 mg Thiamin 0.004 mg Total lipid (fat) 0.57 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0.1 µg Vitamin B-12, added 0 µg Vitamin B-6 0.01 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.02 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0 µg Water 95.95 g Zinc, Zn 0.1 mg CAMPBELL'S CHUNKY, Hearty Beef Barley Soup
Recorded nutrient amounts per 100 g (102 rows)
Nutrient Amount per 100 g Unit Ash 0.98 g Calcium, Ca 10 mg Carbohydrate, by difference 8.98 g Carotene, alpha 27 µg Carotene, beta 81 µg Cholesterol 4 mg Copper, Cu 0.063 mg Cryptoxanthin, beta 0 µg Energy 56 kcal Energy 233 kJ Fatty acids, total monounsaturated 0.381 g Fatty acids, total polyunsaturated 0.137 g Fatty acids, total saturated 0.377 g Fatty acids, total trans 0.041 g Fatty acids, total trans-monoenoic 0.035 g Fatty acids, total trans-polyenoic 0.006 g Fiber, total dietary 1 g Folate, food 12 µg Folate, total 12 µg Fructose 0.3 g Galactose 0 g Glucose 0.2 g Iron, Fe 0.49 mg Lactose 0 g Lutein + zeaxanthin 49 µg Lycopene 229 µg MUFA 14:1 0.007 g MUFA 15:1 0 g MUFA 16:1 0.027 g MUFA 16:1 c 0.025 g MUFA 17:1 0.007 g MUFA 18:1 0.336 g MUFA 18:1 c 0.304 g MUFA 20:1 0.003 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 10 mg Maltose 0 g Manganese, Mn 0.096 mg Niacin 1.047 mg PUFA 18:2 0.116 g PUFA 18:2 CLAs 0.004 g PUFA 18:2 n-6 c,c 0.106 g PUFA 18:3 0.009 g PUFA 18:3 n-3 c,c,c (ALA) 0.009 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:3i 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 0.002 g PUFA 20:3 n-3 0 g PUFA 20:4 0.005 g PUFA 20:4 n-6 0.002 g PUFA 20:5 n-3 (EPA) 0.002 g PUFA 22:4 0.001 g PUFA 22:5 n-3 (DPA) 0.002 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.21 mg Phosphorus, P 55 mg Potassium, K 129 mg Protein 2.89 g Retinol 0 µg Riboflavin 0.085 mg SFA 10:0 0.004 g SFA 12:0 0 g SFA 14:0 0.023 g SFA 15:0 0.005 g SFA 16:0 0.225 g SFA 17:0 0.008 g SFA 18:0 0.107 g SFA 20:0 0.002 g SFA 22:0 0.001 g SFA 24:0 0.002 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 2.2 µg Sodium, Na 308 mg Starch 4.8 g Sucrose 0.67 g Sugars, Total 1.17 g TFA 16:1 t 0.002 g TFA 18:1 t 0.032 g TFA 18:2 t not further defined 0.006 g TFA 22:1 t 0 g Thiamin 0.027 mg Tocopherol, beta 0 mg Tocopherol, delta 0 mg Tocopherol, gamma 0 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.92 g Vitamin A, IU 157 IU Vitamin B-12 0.17 µg Vitamin B-6 0.094 mg Vitamin C, total ascorbic acid 0.8 mg Vitamin E (alpha-tocopherol) 0.08 mg Water 86.23 g Zinc, Zn 0.54 mg Soup, cream of chicken, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (73 rows)
Nutrient Amount per 100 g Unit Alanine 0.061 g Alcohol, ethyl 0 g Arginine 0.068 g Ash 1.17 g Aspartic acid 0.099 g Calcium, Ca 14 mg Carbohydrate, by difference 3.8 g Cholesterol 4 mg Copper, Cu 0.051 mg Cystine 0.021 g Energy 48 kcal Energy 201 kJ Fatty acids, total monounsaturated 1.34 g Fatty acids, total polyunsaturated 0.61 g Fatty acids, total saturated 0.85 g Fiber, total dietary 0.1 g Folate, DFE 1 µg Folate, food 1 µg Folate, total 1 µg Folic acid 0 µg Glutamic acid 0.319 g Glycine 0.056 g Histidine 0.038 g Iron, Fe 0.25 mg Isoleucine 0.07 g Leucine 0.108 g Lysine 0.088 g MUFA 16:1 0.12 g MUFA 18:1 1.21 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 1 mg Manganese, Mn 0.154 mg Methionine 0.033 g Niacin 0.336 mg PUFA 18:2 0.58 g PUFA 18:3 0.03 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.08 mg Phenylalanine 0.063 g Phosphorus, P 15 mg Potassium, K 36 mg Proline 0.105 g Protein 1.41 g Retinol 66 µg Riboflavin 0.025 mg SFA 10:0 0.01 g SFA 12:0 0.01 g SFA 14:0 0.06 g SFA 16:0 0.54 g SFA 18:0 0.17 g SFA 4:0 0.02 g SFA 6:0 0.02 g SFA 8:0 0.01 g Serine 0.062 g Sodium, Na 347 mg Thiamin 0.012 mg Threonine 0.053 g Total lipid (fat) 3.02 g Tryptophan 0.017 g Tyrosine 0.048 g Valine 0.071 g Vitamin A, IU 230 IU Vitamin A, RAE 67 µg Vitamin B-12 0.04 µg Vitamin B-6 0.007 mg Vitamin C, total ascorbic acid 0.1 mg Water 90.62 g Zinc, Zn 0.26 mg Soup, clam chowder, manhattan, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.26 g Caffeine 0 mg Calcium, Ca 11 mg Carbohydrate, by difference 4.77 g Carotene, alpha 42 µg Carotene, beta 195 µg Cholesterol 1 mg Choline, total 7.9 mg Copper, Cu 0.054 mg Cryptoxanthin, beta 7 µg Energy 30 kcal Energy 126 kJ Fatty acids, total monounsaturated 0.149 g Fatty acids, total polyunsaturated 0.503 g Fatty acids, total saturated 0.149 g Fiber, total dietary 0.6 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Iron, Fe 0.64 mg Lutein + zeaxanthin 13 µg Lycopene 3,147 µg MUFA 16:1 0.005 g MUFA 18:1 0.144 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 4 mg Manganese, Mn 0.147 mg Niacin 0.318 mg PUFA 18:2 0.468 g PUFA 18:3 0.035 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.073 mg Phosphorus, P 16 mg Potassium, K 74 mg Protein 0.85 g Retinol 2 µg Riboflavin 0.016 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.005 g SFA 16:0 0.119 g SFA 18:0 0.025 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 3.7 µg Sodium, Na 226 mg Sugars, Total 1.32 g Theobromine 0 mg Thiamin 0.012 mg Total lipid (fat) 0.86 g Vitamin A, IU 373 IU Vitamin A, RAE 20 µg Vitamin B-12 1.58 µg Vitamin B-12, added 0 µg Vitamin B-6 0.039 mg Vitamin C, total ascorbic acid 1.6 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.5 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 2.7 µg Water 92.26 g Zinc, Zn 0.36 mg Soup, clam chowder, new england, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (80 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.5 g Caffeine 0 mg Calcium, Ca 9 mg Carbohydrate, by difference 5.05 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 3 mg Choline, total 3.4 mg Copper, Cu 0.122 mg Cryptoxanthin, beta 0 µg Energy 35 kcal Energy 148 kJ Fatty acids, total monounsaturated 0 g Fatty acids, total polyunsaturated 0.469 g Fatty acids, total saturated 0.468 g Fatty acids, total trans 0.006 g Fiber, total dietary 0.3 g Fluoride, F 36.4 µg Folate, DFE 7 µg Folate, food 7 µg Folate, total 7 µg Folic acid 0 µg Iron, Fe 1.22 mg Lutein + zeaxanthin 2 µg Lycopene 0 µg MUFA 16:1 0 g MUFA 18:1 0 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 7 mg Manganese, Mn 0.081 mg Niacin 0.759 mg PUFA 18:2 0.439 g PUFA 18:3 0.011 g PUFA 18:4 0.001 g PUFA 20:4 0.003 g PUFA 20:5 n-3 (EPA) 0.005 g PUFA 22:5 n-3 (DPA) 0.004 g PUFA 22:6 n-3 (DHA) 0.005 g Pantothenic acid 0.113 mg Phosphorus, P 127 mg Potassium, K 108 mg Protein 1.55 g Retinol 8 µg Riboflavin 0.081 mg SFA 10:0 0.001 g SFA 12:0 0.002 g SFA 14:0 0.005 g SFA 15:0 0 g SFA 16:0 0.377 g SFA 17:0 0.002 g SFA 18:0 0.068 g SFA 20:0 0.014 g SFA 22:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 3.1 µg Sodium, Na 254 mg Sugars, Total 0.19 g Theobromine 0 mg Thiamin 0.061 mg Tocopherol, beta 0 mg Tocopherol, delta 0 mg Tocopherol, gamma 0 mg Total lipid (fat) 1.01 g Vitamin A, IU 29 IU Vitamin A, RAE 8 µg Vitamin B-12 4.63 µg Vitamin B-12, added 0 µg Vitamin B-6 0.051 mg Vitamin C, total ascorbic acid 2 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.2 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.4 µg Water 90.89 g Zinc, Zn 0.18 mg CAMPBELL'S CHUNKY, New England Clam Chowder
Recorded nutrient amounts per 100 g (40 rows)
Nutrient Amount per 100 g Unit Ash 1.16 g Betaine 38.2 mg Calcium, Ca 12 mg Carbohydrate, by difference 9.01 g Carotene, alpha 0 µg Carotene, beta 3 µg Cholesterol 4 mg Choline, total 6.4 mg Copper, Cu 0.033 mg Cryptoxanthin, beta 0 µg Energy 81 kcal Energy 337 kJ Fatty acids, total trans 0 g Fiber, total dietary 1.2 g Fructose 0 g Galactose 0 g Glucose 0 g Iron, Fe 0.55 mg Lactose 0 g Lutein + zeaxanthin 18 µg Lycopene 0 µg Magnesium, Mg 11 mg Maltose 0 g Manganese, Mn 0.069 mg Niacin 0.47 mg Phosphorus, P 40 mg Potassium, K 115 mg Protein 2.46 g Riboflavin 0.015 mg Selenium, Se 3 µg Sodium, Na 353 mg Starch 7.87 g Sucrose 0 g Sugars, Total 0 g Thiamin 0.015 mg Total lipid (fat) 3.85 g Vitamin A, IU 6 IU Vitamin C, total ascorbic acid 0.4 mg Water 83.52 g Zinc, Zn 0.27 mg Soup, beef broth, bouillon, consomme, prepared with equal volume water
Recorded nutrient amounts per 100 g (40 rows)
Nutrient Amount per 100 g Unit Ash 0.81 g Calcium, Ca 4 mg Carbohydrate, by difference 0.73 g Cholesterol 0 mg Copper, Cu 0.102 mg Energy 12 kcal Energy 50 kJ Fatty acids, total monounsaturated 0 g Fatty acids, total polyunsaturated 0 g Fatty acids, total saturated 0 g Fiber, total dietary 0 g Folate, DFE 1 µg Folate, food 1 µg Folate, total 1 µg Folic acid 0 µg Iron, Fe 0.22 mg MUFA 18:1 0 g Magnesium, Mg 0 mg Manganese, Mn 0.152 mg Niacin 0.295 mg PUFA 18:2 0 g Pantothenic acid 0.02 mg Phosphorus, P 13 mg Potassium, K 64 mg Protein 2.22 g Retinol 0 µg Riboflavin 0.012 mg SFA 14:0 0 g SFA 16:0 0 g SFA 18:0 0 g Sodium, Na 264 mg Thiamin 0.009 mg Total lipid (fat) 0 g Vitamin A, IU 0 IU Vitamin A, RAE 0 µg Vitamin B-12 0 µg Vitamin B-6 0.01 mg Vitamin C, total ascorbic acid 0.4 mg Water 96.24 g Zinc, Zn 0.15 mg Soup, mushroom with beef stock, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (46 rows)
Nutrient Amount per 100 g Unit Ash 1.17 g Calcium, Ca 4 mg Carbohydrate, by difference 3.81 g Cholesterol 3 mg Copper, Cu 0.103 mg Energy 35 kcal Energy 146 kJ Fatty acids, total monounsaturated 0.58 g Fatty acids, total polyunsaturated 0.32 g Fatty acids, total saturated 0.64 g Fiber, total dietary 0.3 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Iron, Fe 0.34 mg MUFA 16:1 0.04 g MUFA 18:1 0.52 g Magnesium, Mg 4 mg Manganese, Mn 0.154 mg Niacin 0.494 mg PUFA 18:2 0.28 g PUFA 18:3 0.04 g Pantothenic acid 0.1 mg Phosphorus, P 15 mg Potassium, K 65 mg Protein 1.29 g Retinol 0 µg Riboflavin 0.039 mg SFA 10:0 0.01 g SFA 12:0 0.01 g SFA 14:0 0.05 g SFA 16:0 0.33 g SFA 18:0 0.19 g SFA 6:0 0.01 g SFA 8:0 0.01 g Sodium, Na 397 mg Thiamin 0.014 mg Total lipid (fat) 1.65 g Vitamin A, IU 514 IU Vitamin A, RAE 26 µg Vitamin B-12 0 µg Vitamin B-6 0.015 mg Vitamin C, total ascorbic acid 0.4 mg Water 92.08 g Zinc, Zn 0.57 mg Soup, cream of onion, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (47 rows)
Nutrient Amount per 100 g Unit Ash 1.1 g Calcium, Ca 14 mg Carbohydrate, by difference 5.2 g Cholesterol 6 mg Copper, Cu 0.06 mg Energy 44 kcal Energy 184 kJ Fatty acids, total monounsaturated 0.86 g Fatty acids, total polyunsaturated 0.6 g Fatty acids, total saturated 0.6 g Fiber, total dietary 0.4 g Folate, DFE 3 µg Folate, food 3 µg Folate, total 3 µg Folic acid 0 µg Iron, Fe 0.26 mg MUFA 16:1 0.02 g MUFA 18:1 0.84 g Magnesium, Mg 2 mg Manganese, Mn 0.1 mg Niacin 0.206 mg PUFA 18:2 0.55 g PUFA 18:3 0.04 g Pantothenic acid 0.12 mg Phosphorus, P 15 mg Potassium, K 49 mg Protein 1.13 g Retinol 0 µg Riboflavin 0.031 mg SFA 10:0 0.01 g SFA 12:0 0.02 g SFA 14:0 0.06 g SFA 16:0 0.31 g SFA 18:0 0.16 g SFA 4:0 0.02 g SFA 6:0 0.01 g SFA 8:0 0.01 g Sodium, Na 380 mg Thiamin 0.021 mg Total lipid (fat) 2.16 g Vitamin A, IU 121 IU Vitamin A, RAE 6 µg Vitamin B-12 0.02 µg Vitamin B-6 0.01 mg Vitamin C, total ascorbic acid 0.5 mg Water 90.5 g Zinc, Zn 0.06 mg Soup, oyster stew, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (46 rows)
Nutrient Amount per 100 g Unit Ash 0.99 g Calcium, Ca 9 mg Carbohydrate, by difference 1.69 g Cholesterol 6 mg Copper, Cu 0.661 mg Energy 24 kcal Energy 100 kJ Fatty acids, total monounsaturated 0.38 g Fatty acids, total polyunsaturated 0.07 g Fatty acids, total saturated 1.04 g Folate, DFE 1 µg Folate, food 1 µg Folate, total 1 µg Folic acid 0 µg Iron, Fe 0.41 mg MUFA 16:1 0.02 g MUFA 18:1 0.33 g Magnesium, Mg 2 mg Manganese, Mn 0.152 mg Niacin 0.097 mg PUFA 18:2 0.05 g PUFA 18:3 0.01 g Pantothenic acid 0.05 mg Phosphorus, P 20 mg Potassium, K 20 mg Protein 0.87 g Retinol 7 µg Riboflavin 0.015 mg SFA 10:0 0.05 g SFA 12:0 0.05 g SFA 14:0 0.17 g SFA 16:0 0.39 g SFA 18:0 0.19 g SFA 4:0 0.06 g SFA 6:0 0.04 g SFA 8:0 0.02 g Sodium, Na 407 mg Thiamin 0.009 mg Total lipid (fat) 1.59 g Vitamin A, IU 29 IU Vitamin A, RAE 8 µg Vitamin B-12 0.91 µg Vitamin B-6 0.005 mg Vitamin C, total ascorbic acid 1.3 mg Water 94.86 g Zinc, Zn 4.27 mg Soup, pea, green, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.28 g Caffeine 0 mg Calcium, Ca 12 mg Carbohydrate, by difference 9.88 g Carotene, alpha 0 µg Carotene, beta 1 µg Cholesterol 0 mg Choline, total 13.2 mg Copper, Cu 0.146 mg Cryptoxanthin, beta 0 µg Energy 61 kcal Energy 256 kJ Fatty acids, total monounsaturated 0.372 g Fatty acids, total polyunsaturated 0.142 g Fatty acids, total saturated 0.524 g Fiber, total dietary 1.9 g Folate, DFE 1 µg Folate, food 1 µg Folate, total 1 µg Folic acid 0 µg Iron, Fe 0.73 mg Lutein + zeaxanthin 0 µg Lycopene 0 µg MUFA 16:1 0.015 g MUFA 18:1 0.348 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 15 mg Manganese, Mn 0.245 mg Niacin 0.462 mg PUFA 18:2 0.127 g PUFA 18:3 0.015 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.049 mg Phosphorus, P 47 mg Potassium, K 71 mg Protein 3.2 g Retinol 3 µg Riboflavin 0.025 mg SFA 10:0 0.02 g SFA 12:0 0.02 g SFA 14:0 0.073 g SFA 16:0 0.235 g SFA 18:0 0.117 g SFA 4:0 0.024 g SFA 6:0 0.015 g SFA 8:0 0.01 g Selenium, Se 3.6 µg Sodium, Na 336 mg Sugars, Total 3.19 g Theobromine 0 mg Thiamin 0.04 mg Total lipid (fat) 1.09 g Vitamin A, IU 12 IU Vitamin A, RAE 3 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.02 mg Vitamin C, total ascorbic acid 0.6 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.09 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.2 µg Water 84.55 g Zinc, Zn 0.64 mg Soup, turkey noodle, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (74 rows)
Nutrient Amount per 100 g Unit Alanine 0.074 g Alcohol, ethyl 0 g Arginine 0.065 g Ash 1.06 g Aspartic acid 0.117 g Calcium, Ca 5 mg Carbohydrate, by difference 3.54 g Cholesterol 2 mg Copper, Cu 0.051 mg Cystine 0.019 g Energy 28 kcal Energy 117 kJ Fatty acids, total monounsaturated 0.33 g Fatty acids, total polyunsaturated 0.2 g Fatty acids, total saturated 0.23 g Fiber, total dietary 0.3 g Folate, DFE 13 µg Folate, food 1 µg Folate, total 8 µg Folic acid 7 µg Glutamic acid 0.442 g Glycine 0.075 g Histidine 0.037 g Iron, Fe 0.39 mg Isoleucine 0.062 g Leucine 0.104 g Lysine 0.087 g MUFA 16:1 0.05 g MUFA 18:1 0.28 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 2 mg Manganese, Mn 0.103 mg Methionine 0.03 g Niacin 0.572 mg PUFA 18:2 0.19 g PUFA 18:3 0.01 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.07 mg Phenylalanine 0.064 g Phosphorus, P 20 mg Potassium, K 31 mg Proline 0.103 g Protein 1.6 g Retinol 0 µg Riboflavin 0.026 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.01 g SFA 16:0 0.17 g SFA 18:0 0.04 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 4.4 µg Serine 0.058 g Sodium, Na 334 mg Thiamin 0.03 mg Threonine 0.051 g Total lipid (fat) 0.82 g Tryptophan 0.015 g Tyrosine 0.042 g Valine 0.069 g Vitamin A, IU 120 IU Vitamin A, RAE 6 µg Vitamin B-12 0.06 µg Vitamin B-6 0.015 mg Vitamin C, total ascorbic acid 0.1 mg Water 92.99 g Zinc, Zn 0.24 mg Soup, turkey vegetable, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (73 rows)
Nutrient Amount per 100 g Unit Alanine 0.073 g Alcohol, ethyl 0 g Arginine 0.06 g Ash 0.99 g Aspartic acid 0.108 g Calcium, Ca 7 mg Carbohydrate, by difference 3.58 g Cholesterol 1 mg Copper, Cu 0.051 mg Cystine 0.009 g Energy 30 kcal Energy 126 kJ Fatty acids, total monounsaturated 0.55 g Fatty acids, total polyunsaturated 0.28 g Fatty acids, total saturated 0.37 g Fiber, total dietary 0.2 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Glutamic acid 0.322 g Glycine 0.08 g Histidine 0.028 g Iron, Fe 0.32 mg Isoleucine 0.048 g Leucine 0.082 g Lysine 0.079 g MUFA 16:1 0.07 g MUFA 18:1 0.46 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 2 mg Manganese, Mn 0.102 mg Methionine 0.022 g Niacin 0.417 mg PUFA 18:2 0.26 g PUFA 18:3 0.02 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.2 mg Phenylalanine 0.047 g Phosphorus, P 17 mg Potassium, K 73 mg Proline 0.073 g Protein 1.28 g Retinol 0 µg Riboflavin 0.016 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.01 g SFA 16:0 0.27 g SFA 18:0 0.08 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Serine 0.044 g Sodium, Na 376 mg Thiamin 0.012 mg Threonine 0.04 g Total lipid (fat) 1.26 g Tryptophan 0.011 g Tyrosine 0.034 g Valine 0.056 g Vitamin A, IU 1,014 IU Vitamin A, RAE 51 µg Vitamin B-12 0.07 µg Vitamin B-6 0.02 mg Vitamin C, total ascorbic acid 0 mg Water 92.89 g Zinc, Zn 0.25 mg Soup, vegetarian vegetable, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.06 g Caffeine 0 mg Calcium, Ca 10 mg Carbohydrate, by difference 4.89 g Carotene, alpha 205 µg Carotene, beta 750 µg Cholesterol 0 mg Choline, total 3.9 mg Copper, Cu 0.055 mg Cryptoxanthin, beta 0 µg Energy 28 kcal Energy 119 kJ Fatty acids, total monounsaturated 0.34 g Fatty acids, total polyunsaturated 0.295 g Fatty acids, total saturated 0.12 g Fiber, total dietary 0.3 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Iron, Fe 0.44 mg Lutein + zeaxanthin 80 µg Lycopene 965 µg MUFA 16:1 0.005 g MUFA 18:1 0.335 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 3 mg Manganese, Mn 0.188 mg Niacin 0.374 mg PUFA 18:2 0.275 g PUFA 18:3 0.02 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.14 mg Phosphorus, P 14 mg Potassium, K 86 mg Protein 0.86 g Retinol 0 µg Riboflavin 0.019 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0.08 g SFA 18:0 0.04 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 1.8 µg Sodium, Na 338 mg Sugars, Total 1.57 g Theobromine 0 mg Thiamin 0.022 mg Total lipid (fat) 0.79 g Vitamin A, IU 1,421 IU Vitamin A, RAE 71 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.023 mg Vitamin C, total ascorbic acid 0.6 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.58 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 2.1 µg Water 92.41 g Zinc, Zn 0.19 mg Soup, vegetable beef, canned, prepared with equal volume water
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.18 g Caffeine 0 mg Calcium, Ca 8 mg Carbohydrate, by difference 4.06 g Carotene, alpha 245 µg Carotene, beta 809 µg Cholesterol 2 mg Choline, total 5 mg Copper, Cu 0.077 mg Cryptoxanthin, beta 0 µg Energy 31 kcal Energy 132 kJ Fatty acids, total monounsaturated 0.32 g Fatty acids, total polyunsaturated 0.045 g Fatty acids, total saturated 0.34 g Fiber, total dietary 0.8 g Folate, DFE 4 µg Folate, food 4 µg Folate, total 4 µg Folic acid 0 µg Iron, Fe 0.45 mg Lutein + zeaxanthin 46 µg Lycopene 182 µg MUFA 16:1 0.03 g MUFA 18:1 0.28 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 3 mg Manganese, Mn 0.125 mg Niacin 0.412 mg PUFA 18:2 0.04 g PUFA 18:3 0.005 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.14 mg Phosphorus, P 16 mg Potassium, K 69 mg Protein 2.23 g Retinol 0 µg Riboflavin 0.02 mg SFA 10:0 0 g SFA 12:0 0 g SFA 14:0 0.015 g SFA 16:0 0.185 g SFA 18:0 0.115 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 1.1 µg Sodium, Na 349 mg Sugars, Total 0.45 g Theobromine 0 mg Thiamin 0.015 mg Total lipid (fat) 0.76 g Vitamin A, IU 1,552 IU Vitamin A, RAE 78 µg Vitamin B-12 0.13 µg Vitamin B-12, added 0 µg Vitamin B-6 0.03 mg Vitamin C, total ascorbic acid 1 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.24 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 2.8 µg Water 91.8 g Zinc, Zn 0.62 mg Soup, chicken broth cubes, dry, prepared with water
Recorded nutrient amounts per 100 g (44 rows)
Nutrient Amount per 100 g Unit Ash 1.44 g Calcium, Ca 5 mg Carbohydrate, by difference 0.62 g Cholesterol 0 mg Copper, Cu 0 mg Energy 5 kcal Energy 21 kJ Fatty acids, total monounsaturated 0.05 g Fatty acids, total polyunsaturated 0.04 g Fatty acids, total saturated 0.03 g Folate, DFE 1 µg Folate, food 1 µg Folate, total 1 µg Folic acid 0 µg Iron, Fe 0.05 mg MUFA 16:1 0.01 g MUFA 18:1 0.04 g MUFA 20:1 0 g Magnesium, Mg 1 mg Manganese, Mn 0.01 mg Niacin 0.103 mg PUFA 18:2 0.04 g PUFA 18:3 0 g PUFA 20:4 0 g Pantothenic acid 0.02 mg Phosphorus, P 5 mg Potassium, K 10 mg Protein 0.39 g Retinol 1 µg Riboflavin 0.01 mg SFA 12:0 0 g SFA 14:0 0 g SFA 16:0 0.02 g SFA 18:0 0.01 g Sodium, Na 326 mg Thiamin 0.005 mg Total lipid (fat) 0.12 g Vitamin A, IU 7 IU Vitamin A, RAE 1 µg Vitamin B-12 0.01 µg Vitamin B-6 0 mg Vitamin C, total ascorbic acid 0 mg Water 97.43 g Zinc, Zn 0.01 mg Soup, cream of chicken, dry, mix, prepared with water
Recorded nutrient amounts per 100 g (71 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.22 g Caffeine 0 mg Calcium, Ca 29 mg Carbohydrate, by difference 5.11 g Carotene, alpha 5 µg Carotene, beta 82 µg Cholesterol 1 mg Choline, total 5.4 mg Copper, Cu 0.1 mg Cryptoxanthin, beta 18 µg Energy 41 kcal Energy 172 kJ Fatty acids, total monounsaturated 0.45 g Fatty acids, total polyunsaturated 0.16 g Fatty acids, total saturated 1.3 g Fiber, total dietary 0.1 g Folate, DFE 2 µg Folate, food 2 µg Folate, total 2 µg Folic acid 0 µg Iron, Fe 0.1 mg Lutein + zeaxanthin 50 µg Lycopene 1 µg MUFA 16:1 0.04 g MUFA 18:1 0.41 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 2 mg Manganese, Mn 0.3 mg Niacin 1 mg PUFA 18:2 0.16 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.3 mg Phosphorus, P 37 mg Potassium, K 82 mg Protein 0.68 g Retinol 0 µg Riboflavin 0.078 mg SFA 10:0 0.08 g SFA 12:0 0.52 g SFA 14:0 0.21 g SFA 16:0 0.29 g SFA 18:0 0.19 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 3.1 µg Sodium, Na 454 mg Sugars, Total 1.59 g Theobromine 0 mg Thiamin 0.04 mg Total lipid (fat) 2.04 g Vitamin A, IU 156 IU Vitamin A, RAE 8 µg Vitamin B-12 0.1 µg Vitamin B-12, added 0 µg Vitamin B-6 0.02 mg Vitamin C, total ascorbic acid 0.2 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.23 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 5.6 µg Water 90.94 g Zinc, Zn 0.6 mg Soup, onion, dry, mix, prepared with water
Recorded nutrient amounts per 100 g (81 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.1 g Caffeine 0 mg Calcium, Ca 9 mg Carbohydrate, by difference 2.77 g Carotene, alpha 0 µg Carotene, beta 0 µg Cholesterol 0 mg Choline, total 1.2 mg Copper, Cu 0.025 mg Cryptoxanthin, beta 0 µg Energy 12 kcal Energy 52 kJ Fatty acids, total monounsaturated 0.003 g Fatty acids, total polyunsaturated 0.007 g Fatty acids, total saturated 0.004 g Fiber, total dietary 0.3 g Folate, DFE 0 µg Folate, food 0 µg Folate, total 0 µg Folic acid 0 µg Iron, Fe 0.05 mg Lutein + zeaxanthin 1 µg Lycopene 0 µg MUFA 15:1 0 g MUFA 16:1 0 g MUFA 17:1 0 g MUFA 18:1 0.002 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 4 mg Manganese, Mn 0.029 mg Niacin 0.063 mg PUFA 18:2 0.006 g PUFA 18:3 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.036 mg Phosphorus, P 9 mg Potassium, K 31 mg Protein 0.32 g Retinol 0 µg Riboflavin 0.012 mg SFA 10:0 0 g SFA 12:0 0 g SFA 13:0 0 g SFA 14:0 0 g SFA 15:0 0 g SFA 16:0 0.003 g SFA 17:0 0 g SFA 18:0 0 g SFA 20:0 0 g SFA 22:0 0 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.2 µg Sodium, Na 346 mg Sugars, Total 0.2 g Theobromine 0 mg Thiamin 0.012 mg Tocopherol, beta 0 mg Total lipid (fat) 0.01 g Vitamin A, IU 1 IU Vitamin A, RAE 0 µg Vitamin B-12 0 µg Vitamin B-12, added 0 µg Vitamin B-6 0.025 mg Vitamin C, total ascorbic acid 0.1 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.01 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.1 µg Water 95.8 g Zinc, Zn 0.05 mg Soup, tomato, dry, mix, prepared with water
Recorded nutrient amounts per 100 g (72 rows)
Nutrient Amount per 100 g Unit Alcohol, ethyl 0 g Ash 1.41 g Caffeine 0 mg Calcium, Ca 29 mg Carbohydrate, by difference 7.17 g Carotene, alpha 0 µg Carotene, beta 174 µg Cholesterol 2 mg Choline, total 7.5 mg Copper, Cu 0.034 mg Cryptoxanthin, beta 8 µg Energy 38 kcal Energy 158 kJ Fatty acids, total monounsaturated 0.237 g Fatty acids, total polyunsaturated 0.063 g Fatty acids, total saturated 0.286 g Fiber, total dietary 0.4 g Folate, DFE 11 µg Folate, food 11 µg Folate, total 11 µg Folic acid 0 µg Iron, Fe 0.18 mg Lutein + zeaxanthin 32 µg Lycopene 649 µg MUFA 16:1 0.018 g MUFA 18:1 0.207 g MUFA 20:1 0 g MUFA 22:1 0 g Magnesium, Mg 10 mg Manganese, Mn 0.036 mg Niacin 0.926 mg PUFA 18:2 0.047 g PUFA 18:3 0.016 g PUFA 18:4 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.183 mg Phosphorus, P 33 mg Potassium, K 111 mg Protein 0.93 g Retinol 5 µg Riboflavin 0.175 mg SFA 10:0 0.011 g SFA 12:0 0.013 g SFA 14:0 0.046 g SFA 16:0 0.123 g SFA 18:0 0.055 g SFA 4:0 0.015 g SFA 6:0 0.008 g SFA 8:0 0.005 g Selenium, Se 1.1 µg Sodium, Na 356 mg Sugars, Total 3.9 g Theobromine 0 mg Thiamin 0.105 mg Tocopherol, beta 0 mg Total lipid (fat) 0.61 g Vitamin A, IU 314 IU Vitamin A, RAE 20 µg Vitamin B-12 0.06 µg Vitamin B-12, added 0 µg Vitamin B-6 0.058 mg Vitamin C, total ascorbic acid 2 mg Vitamin D (D2 + D3) 0 µg Vitamin D (D2 + D3), International Units 0 IU Vitamin E (alpha-tocopherol) 0.22 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 0.8 µg Water 89.88 g Zinc, Zn 0.13 mg Soup, egg drop, Chinese restaurant
Recorded nutrient amounts per 100 g (116 rows)
Nutrient Amount per 100 g Unit Alanine 0.03 g Alcohol, ethyl 0 g Arginine 0.037 g Ash 1.07 g Aspartic acid 0.067 g Caffeine 0 mg Calcium, Ca 7 mg Carbohydrate, by difference 4.29 g Carotene, alpha 1 µg Carotene, beta 16 µg Cholesterol 23 mg Choline, total 33 mg Copper, Cu 0.019 mg Cryptoxanthin, beta 1 µg Cystine 0.026 g Energy 27 kcal Energy 114 kJ Fatty acids, total monounsaturated 0.191 g Fatty acids, total polyunsaturated 0.129 g Fatty acids, total saturated 0.166 g Fatty acids, total trans 0.001 g Fiber, total dietary 0.4 g Folate, DFE 7 µg Folate, food 7 µg Folate, total 7 µg Folic acid 0 µg Glutamic acid 0.767 g Glycine 0.032 g Histidine 0.013 g Iron, Fe 0.26 mg Isoleucine 0.028 g Leucine 0.047 g Lutein + zeaxanthin 48 µg Lycopene 0 µg Lysine 0.052 g MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.011 g MUFA 16:1 c 0.011 g MUFA 17:1 0 g MUFA 18:1 0.179 g MUFA 18:1 c 0.178 g MUFA 20:1 0.001 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 2 mg Manganese, Mn 0.011 mg Methionine 0.019 g Niacin 0.156 mg PUFA 18:2 0.113 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.112 g PUFA 18:3 0.008 g PUFA 18:3 n-3 c,c,c (ALA) 0.007 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 0.001 g PUFA 20:3 n-3 0 g PUFA 20:4 0.007 g PUFA 20:4 n-6 0.001 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0.001 g Pantothenic acid 0.12 mg Phenylalanine 0.028 g Phosphorus, P 15 mg Potassium, K 22 mg Proline 0.043 g Protein 1.16 g Retinol 18 µg Riboflavin 0.019 mg SFA 10:0 0.006 g SFA 12:0 0 g SFA 14:0 0.002 g SFA 15:0 0 g SFA 16:0 0.115 g SFA 17:0 0.001 g SFA 18:0 0.042 g SFA 20:0 0 g SFA 22:0 0 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.4 µg Serine 0.033 g Sodium, Na 370 mg Starch 2.45 g Sugars, Total 0.09 g TFA 16:1 t 0 g TFA 18:1 t 0.001 g TFA 18:2 t not further defined 0 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.019 mg Threonine 0.037 g Total lipid (fat) 0.61 g Tryptophan 0.025 g Tyrosine 0.019 g Valine 0.037 g Vitamin A, IU 89 IU Vitamin A, RAE 20 µg Vitamin B-12 0.03 µg Vitamin B-12, added 0 µg Vitamin B-6 0.02 mg Vitamin C, total ascorbic acid 6.5 mg Vitamin D (D2 + D3) 0.2 µg Vitamin D (D2 + D3), International Units 6 IU Vitamin E (alpha-tocopherol) 0.13 mg Vitamin E, added 0 mg Vitamin K (phylloquinone) 1.2 µg Water 92.87 g Zinc, Zn 0.09 mg Soup, hot and sour, Chinese restaurant
Recorded nutrient amounts per 100 g (127 rows)
Nutrient Amount per 100 g Unit Alanine 0.092 g Alcohol, ethyl 0 g Arginine 0.133 g Ash 1.2 g Aspartic acid 0.213 g Betaine 1 mg Caffeine 0 mg Calcium, Ca 19 mg Carbohydrate, by difference 4.35 g Carotene, alpha 0 µg Carotene, beta 1 µg Cholesterol 21 mg Choline, total 39.9 mg Copper, Cu 0.026 mg Cryptoxanthin, beta 1 µg Cystine 0.039 g Energy 39 kcal Energy 162 kJ Fatty acids, total monounsaturated 0.288 g Fatty acids, total polyunsaturated 0.311 g Fatty acids, total saturated 0.229 g Fatty acids, total trans 0 g Fatty acids, total trans-monoenoic 0 g Fatty acids, total trans-polyenoic 0 g Fiber, total dietary 0.5 g Folate, DFE 8 µg Folate, food 8 µg Folate, total 8 µg Folic acid 0 µg Fructose 0 g Galactose 0 g Glucose 0.03 g Glutamic acid 0.979 g Glycine 0.105 g Histidine 0.058 g Iron, Fe 0.64 mg Isoleucine 0.08 g Lactose 0 g Leucine 0.151 g Lutein + zeaxanthin 22 µg Lycopene 0 µg Lysine 0.153 g MUFA 14:1 0 g MUFA 15:1 0 g MUFA 16:1 0.013 g MUFA 16:1 c 0.013 g MUFA 17:1 0 g MUFA 18:1 0.274 g MUFA 18:1 c 0.274 g MUFA 20:1 0.001 g MUFA 22:1 0 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 9 mg Maltose 0 g Manganese, Mn 0.085 mg Methionine 0.039 g Niacin 0.507 mg PUFA 18:2 0.273 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.273 g PUFA 18:3 0.03 g PUFA 18:3 n-3 c,c,c (ALA) 0.03 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 0 g PUFA 20:3 n-3 0 g PUFA 20:4 0.008 g PUFA 20:4 n-6 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g Pantothenic acid 0.227 mg Phenylalanine 0.085 g Phosphorus, P 32 mg Potassium, K 55 mg Proline 0.125 g Protein 2.58 g Retinol 9 µg Riboflavin 0.031 mg SFA 10:0 0.021 g SFA 12:0 0 g SFA 14:0 0.004 g SFA 15:0 0 g SFA 16:0 0.162 g SFA 17:0 0.001 g SFA 18:0 0.04 g SFA 20:0 0.001 g SFA 22:0 0 g SFA 24:0 0 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0 g Selenium, Se 0.4 µg Serine 0.089 g Sodium, Na 376 mg Starch 2.43 g Sucrose 0.4 g Sugars, Total 0.42 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0 g TFA 22:1 t 0 g Theobromine 0 mg Thiamin 0.026 mg Threonine 0.111 g Total lipid (fat) 1.21 g Tryptophan 0.019 g Tyrosine 0.061 g Valine 0.092 g Vitamin A, IU 34 IU Vitamin A, RAE 9 µg Vitamin B-12 0.1 µg Vitamin B-12, added 0 µg Vitamin B-6 0.064 mg Vitamin C, total ascorbic acid 0 mg Vitamin D (D2 + D3) 0.1 µg Vitamin D (D2 + D3), International Units 5 IU Vitamin E (alpha-tocopherol) 0.39 mg Vitamin E, added 0 mg Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 3.4 µg Vitamin K (phylloquinone) 1.1 µg Water 90.65 g Zinc, Zn 0.22 mg Salsa
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 1.72 g Galactose 0 g Glucose 1.64 g Lactose 0 g Maltose 0 g Sucrose 0.28 g Salsa
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.31 g Nitrogen 0.2 g Total lipid (fat) 0.3 g Water 89.7 g Salsa
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 30 mg Copper, Cu 0.051 mg Iron, Fe 0.37 mg Magnesium, Mg 13 mg Manganese, Mn 0.097 mg Phosphorus, P 29 mg Potassium, K 272 mg Sodium, Na 692 mg Zinc, Zn 0.18 mg Salsa
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 1.71 g Galactose 0 g Glucose 1.61 g Lactose 0 g Maltose 0 g Sucrose 0.32 g Salsa
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.3 g Nitrogen 0.24 g Total lipid (fat) 0.2 g Water 89.6 g Salsa
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 27 mg Copper, Cu 0.076 mg Iron, Fe 0.39 mg Magnesium, Mg 14.4 mg Manganese, Mn 0.105 mg Phosphorus, P 30 mg Potassium, K 265 mg Sodium, Na 665 mg Zinc, Zn 0.38 mg Salsa
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 1.86 g Galactose 0 g Glucose 1.73 g Lactose 0 g Maltose 0 g Sucrose 0.34 g Salsa
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.26 g Nitrogen 0.21 g Total lipid (fat) 0.1 g Water 89.6 g Salsa
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 28 mg Copper, Cu 0.06 mg Iron, Fe 0.53 mg Magnesium, Mg 15.4 mg Manganese, Mn 0.112 mg Phosphorus, P 31 mg Potassium, K 258 mg Sodium, Na 643 mg Zinc, Zn 0.25 mg Salsa
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 1.85 g Galactose 0 g Glucose 1.73 g Lactose 0 g Maltose 0 g Sucrose 0 g Salsa
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.13 g Nitrogen 0.2 g Total lipid (fat) 0.2 g Water 89.6 g Salsa
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 27 mg Copper, Cu 0.052 mg Iron, Fe 0.49 mg Magnesium, Mg 14 mg Manganese, Mn 0.107 mg Phosphorus, P 28 mg Potassium, K 242 mg Sodium, Na 640 mg Zinc, Zn 0.18 mg Salsa
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 1.64 g Galactose 0 g Glucose 1.55 g Lactose 0 g Maltose 0 g Sucrose 0.27 g Salsa
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.18 g Nitrogen 0.17 g Total lipid (fat) 0.2 g Water 90.7 g Salsa
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 26 mg Copper, Cu 0.062 mg Iron, Fe 0.33 mg Magnesium, Mg 12 mg Manganese, Mn 0.088 mg Phosphorus, P 26 mg Potassium, K 235 mg Sodium, Na 638 mg Zinc, Zn 0.16 mg Salsa
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 1.81 g Galactose 0 g Glucose 1.6 g Lactose 0 g Maltose 0 g Sucrose 0 g Salsa
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.31 g Nitrogen 0.21 g Total lipid (fat) 0.2 g Water 89.7 g Salsa
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 27 mg Copper, Cu 0.052 mg Iron, Fe 0.7 mg Magnesium, Mg 14.1 mg Manganese, Mn 0.107 mg Phosphorus, P 30 mg Potassium, K 267 mg Sodium, Na 682 mg Zinc, Zn 0.18 mg Salsa
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 1.97 g Galactose 0 g Glucose 1.75 g Lactose 0 g Maltose 0 g Sucrose 0 g Salsa
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.01 g Nitrogen 0.23 g Total lipid (fat) 0.1 g Water 89.2 g Salsa
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 25 mg Copper, Cu 0.065 mg Iron, Fe 0.44 mg Magnesium, Mg 16.7 mg Manganese, Mn 0.121 mg Phosphorus, P 32 mg Potassium, K 243 mg Sodium, Na 649 mg Zinc, Zn 0.18 mg Salsa
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 1.89 g Galactose 0 g Glucose 1.51 g Lactose 0 g Maltose 0 g Sucrose 0.3 g Salsa
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.21 g Nitrogen 0.21 g Total lipid (fat) 0.3 g Water 89 g Salsa
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 24 mg Copper, Cu 0.062 mg Iron, Fe 0.38 mg Magnesium, Mg 14.6 mg Manganese, Mn 0.102 mg Phosphorus, P 30 mg Potassium, K 297 mg Sodium, Na 662 mg Zinc, Zn 0.18 mg Salsa
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.02 g Galactose 0 g Glucose 1.79 g Lactose 0 g Maltose 0 g Sucrose 0 g Salsa
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.15 g Nitrogen 0.24 g Total lipid (fat) 0.2 g Water 89 g Salsa
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 25 mg Copper, Cu 0.076 mg Iron, Fe 0.46 mg Magnesium, Mg 16.8 mg Manganese, Mn 0.114 mg Phosphorus, P 32 mg Potassium, K 253 mg Sodium, Na 626 mg Zinc, Zn 0.21 mg Salsa
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 1.92 g Galactose 0 g Glucose 1.7 g Lactose 0 g Maltose 0 g Sucrose 0.28 g Salsa
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.27 g Nitrogen 0.22 g Total lipid (fat) 0.2 g Water 89.2 g Salsa
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 25 mg Copper, Cu 0.076 mg Iron, Fe 0.46 mg Magnesium, Mg 17.1 mg Manganese, Mn 0.118 mg Phosphorus, P 32 mg Potassium, K 250 mg Sodium, Na 664 mg Zinc, Zn 0.36 mg Salsa
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 1.83 g Galactose 0 g Glucose 1.65 g Lactose 0 g Maltose 0 g Sucrose 0.25 g Salsa
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.14 g Nitrogen 0.22 g Total lipid (fat) 0.2 g Water 89.1 g Salsa
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 24 mg Copper, Cu 0.064 mg Iron, Fe 0.43 mg Magnesium, Mg 16.3 mg Manganese, Mn 0.12 mg Phosphorus, P 31 mg Potassium, K 247 mg Sodium, Na 639 mg Zinc, Zn 0.18 mg Salsa
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 1.96 g Galactose 0 g Glucose 1.69 g Lactose 0 g Maltose 0 g Sucrose 0 g Salsa
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.32 g Nitrogen 0.22 g Total lipid (fat) 0.3 g Water 89.2 g Salsa
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 26 mg Copper, Cu 0.071 mg Iron, Fe 0.38 mg Magnesium, Mg 16.2 mg Manganese, Mn 0.106 mg Phosphorus, P 32 mg Potassium, K 271 mg Sodium, Na 675 mg Zinc, Zn 0.19 mg Minerals, Salsa, TOSTITOS CHUNKY, MEDIUM (FL,MO) - NFY090KVS
Recorded nutrient amounts per 100 g (7 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 28 mg Copper, Cu 0.07 mg Iron, Fe 0.39 mg Magnesium, Mg 13.7 mg Manganese, Mn 0.108 mg Phosphorus, P 32 mg Zinc, Zn 0.17 mg Proximates, Salsa, TOSTITOS CHUNKY, MEDIUM (FL,MO) - NFY090KVT
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.22 g Nitrogen 0.27 g Total lipid (fat) 0.1 g Water 89.7 g Sugars, Salsa, TOSTITOS CHUNKY, MEDIUM (FL,MO) - NFY090KVV
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.1 g Galactose 0 g Glucose 1.7 g Lactose 0 g Maltose 0 g Sucrose 0.2 g TDF, Salsa, TOSTITOS CHUNKY, MEDIUM (FL,MO) - NFY090KVU
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.8 g Minerals, Salsa, TOSTITOS CHUNKY, MEDIUM (CO,CT) - NFY090KVJ
Recorded nutrient amounts per 100 g (7 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 29 mg Copper, Cu 0.067 mg Iron, Fe 0.41 mg Magnesium, Mg 14.7 mg Manganese, Mn 0.113 mg Phosphorus, P 33 mg Zinc, Zn 0.18 mg Proximates, Salsa, TOSTITOS CHUNKY, MEDIUM (CO,CT) - NFY090KVK
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.38 g Nitrogen 0.25 g Total lipid (fat) 0.2 g Water 89.4 g Sugars, Salsa, TOSTITOS CHUNKY, MEDIUM (CO,CT) - NFY090KVM
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.1 g Galactose 0 g Glucose 1.7 g Lactose 0 g Maltose 0 g Sucrose 0.3 g TDF, Salsa, TOSTITOS CHUNKY, MEDIUM (CO,CT) - NFY090KVL
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.9 g Minerals, Salsa, TOSTITOS CHUNKY, MEDIUM (AL,CA1) - NFY090KUM
Recorded nutrient amounts per 100 g (7 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 28 mg Copper, Cu 0.067 mg Iron, Fe 0.63 mg Magnesium, Mg 14.8 mg Manganese, Mn 0.118 mg Phosphorus, P 33 mg Zinc, Zn 0.18 mg Proximates, Salsa, TOSTITOS CHUNKY, MEDIUM (AL,CA1) - NFY090KUN
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.46 g Nitrogen 0.24 g Total lipid (fat) 0.1 g Water 89 g Sugars, Salsa, TOSTITOS CHUNKY, MEDIUM (AL,CA1) - NFY090KUP
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.2 g Galactose 0 g Glucose 1.8 g Lactose 0 g Maltose 0 g Sucrose 0.3 g TDF, Salsa, TOSTITOS CHUNKY, MEDIUM (AL,CA1) - NFY090KUO
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 2 g Vitamin K, Salsa, TOSTITOS CHUNKY, MEDIUM (IN,NY) - NFY090KUA
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin K (phylloquinone) 4.6 µg Minerals, Salsa, TOSTITOS CHUNKY, MEDIUM (IN,NY) - NFY090KTZ
Recorded nutrient amounts per 100 g (7 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 31 mg Copper, Cu 0.064 mg Iron, Fe 0.46 mg Magnesium, Mg 14.6 mg Manganese, Mn 0.112 mg Phosphorus, P 32 mg Zinc, Zn 0.18 mg Niacin, Salsa, TOSTITOS CHUNKY, MEDIUM (IN,NY) - NFY090KU0
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 1.11 mg Proximates, Salsa, TOSTITOS CHUNKY, MEDIUM (IN,NY) - NFY090KU1
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.55 g Nitrogen 0.21 g Total lipid (fat) 0.2 g Water 89.2 g Pantothenic Acid, Salsa, TOSTITOS CHUNKY, MEDIUM (IN,NY) - NFY090KU5
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Pantothenic acid 0.19 mg Sugars, Salsa, TOSTITOS CHUNKY, MEDIUM (IN,NY) - NFY090KU7
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.1 g Galactose 0 g Glucose 1.7 g Lactose 0 g Maltose 0 g Sucrose 0.2 g Thiamin, Salsa, TOSTITOS CHUNKY, MEDIUM (IN,NY) - NFY090KU8
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.03 mg Vitamin B6, Salsa, TOSTITOS CHUNKY, MEDIUM (IN,NY) - NFY090KU9
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.162 mg TDF, Salsa, TOSTITOS CHUNKY, MEDIUM (IN,NY) - NFY090KU4
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.8 g Starch, Salsa, TOSTITOS CHUNKY, MEDIUM (IN,NY) - NFY090KUC
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Tocopherols, Salsa, TOSTITOS CHUNKY, MEDIUM (IN,NY) - NFY090KUD
Recorded nutrient amounts per 100 g (8 rows)
Nutrient Amount per 100 g Unit Tocopherol, beta 0.03 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.1 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0.44 mg Tocotrienol, delta 0.04 mg Tocotrienol, gamma 0 mg Vitamin E (alpha-tocopherol) 1.31 mg Carotenoids, Salsa, TOSTITOS CHUNKY, MEDIUM (IN,NY) - NFY090KUE
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 236 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 201 µg Lycopene 6,310 µg Vitamin K, Salsa, TOSTITOS CHUNKY, MEDIUM (CA2,NC) - NFY090KV7
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin K (phylloquinone) 4.3 µg Minerals, Salsa, TOSTITOS CHUNKY, MEDIUM (CA2,NC) - NFY090KUX
Recorded nutrient amounts per 100 g (7 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 33 mg Copper, Cu 0.055 mg Iron, Fe 0.4 mg Magnesium, Mg 15.1 mg Manganese, Mn 0.109 mg Phosphorus, P 31 mg Zinc, Zn 0.17 mg Niacin, Salsa, TOSTITOS CHUNKY, MEDIUM (CA2,NC) - NFY090KUY
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 1.05 mg Proximates, Salsa, TOSTITOS CHUNKY, MEDIUM (CA2,NC) - NFY090KUZ
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.31 g Nitrogen 0.22 g Total lipid (fat) 0.2 g Water 89.4 g Sugars, Salsa, TOSTITOS CHUNKY, MEDIUM (CA2,NC) - NFY090KV4
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.1 g Galactose 0 g Glucose 1.7 g Lactose 0 g Maltose 0 g Sucrose 0.3 g Thiamin, Salsa, TOSTITOS CHUNKY, MEDIUM (CA2,NC) - NFY090KV5
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.03 mg Vitamin B6, Salsa, TOSTITOS CHUNKY, MEDIUM (CA2,NC) - NFY090KV6
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.174 mg TDF, Salsa, TOSTITOS CHUNKY, MEDIUM (CA2,NC) - NFY090KV2
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.9 g Starch, Salsa, TOSTITOS CHUNKY, MEDIUM (CA2,NC) - NFY090KV9
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Tocopherols, Salsa, TOSTITOS CHUNKY, MEDIUM (CA2,NC) - NFY090KVA
Recorded nutrient amounts per 100 g (8 rows)
Nutrient Amount per 100 g Unit Tocopherol, beta 0.02 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.17 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0.47 mg Tocotrienol, delta 0.01 mg Tocotrienol, gamma 0 mg Vitamin E (alpha-tocopherol) 1.38 mg Carotenoids, Salsa, TOSTITOS CHUNKY, MEDIUM (CA2,NC) - NFY090KVB
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 297 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 209 µg Lycopene 5,150 µg Vitamin K, Salsa, TOSTITOS CHUNKY, MEDIUM (MI,OK) - NFY090KWE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin K (phylloquinone) 4 µg Minerals, Salsa, TOSTITOS CHUNKY, MEDIUM (MI,OK) - NFY090KW3
Recorded nutrient amounts per 100 g (7 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 28 mg Copper, Cu 0.061 mg Iron, Fe 0.39 mg Magnesium, Mg 13.9 mg Manganese, Mn 0.105 mg Phosphorus, P 32 mg Zinc, Zn 0.17 mg Niacin, Salsa, TOSTITOS CHUNKY, MEDIUM (MI,OK) - NFY090KW4
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 1 mg Proximates, Salsa, TOSTITOS CHUNKY, MEDIUM (MI,OK) - NFY090KW5
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.44 g Nitrogen 0.26 g Total lipid (fat) 0.2 g Water 89.7 g Pantothenic Acid, Salsa, TOSTITOS CHUNKY, MEDIUM (MI,OK) - NFY090KW9
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Pantothenic acid 0.2 mg Sugars, Salsa, TOSTITOS CHUNKY, MEDIUM (MI,OK) - NFY090KWB
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.1 g Galactose 0 g Glucose 1.7 g Lactose 0 g Maltose 0 g Sucrose 0.3 g Thiamin, Salsa, TOSTITOS CHUNKY, MEDIUM (MI,OK) - NFY090KWC
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.03 mg Vitamin B6, Salsa, TOSTITOS CHUNKY, MEDIUM (MI,OK) - NFY090KWD
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.162 mg TDF, Salsa, TOSTITOS CHUNKY, MEDIUM (MI,OK) - NFY090KW8
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.9 g Starch, Salsa, TOSTITOS CHUNKY, MEDIUM (MI,OK) - NFY090KWG
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Carotenoids, Salsa, TOSTITOS CHUNKY, MEDIUM (MI,OK) - NFY090KWH
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 252 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 177 µg Lycopene 5,780 µg Minerals, Salsa, PACE CHUNKY, MEDIUM (AL,CA1) - NFY090KXF
Recorded nutrient amounts per 100 g (7 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 28 mg Copper, Cu 0.066 mg Iron, Fe 0.38 mg Magnesium, Mg 16.7 mg Manganese, Mn 0.122 mg Phosphorus, P 36 mg Zinc, Zn 0.19 mg Proximates, Salsa, PACE CHUNKY, MEDIUM (AL,CA1) - NFY090KXG
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.29 g Nitrogen 0.26 g Total lipid (fat) 0.1 g Water 88.9 g Sugars, Salsa, PACE CHUNKY, MEDIUM (AL,CA1) - NFY090KXI
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.1 g Galactose 0 g Glucose 1.5 g Lactose 0 g Maltose 0 g Sucrose 0.2 g TDF, Salsa, PACE CHUNKY, MEDIUM (AL,CA1) - NFY090KXH
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.9 g Vitamin K, Salsa, PACE CHUNKY, MEDIUM (IN,NY) - NFY090KX3
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin K (phylloquinone) 4.3 µg Minerals, Salsa, PACE CHUNKY, MEDIUM (IN,NY) - NFY090KWS
Recorded nutrient amounts per 100 g (7 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 32 mg Copper, Cu 0.068 mg Iron, Fe 0.35 mg Magnesium, Mg 15.7 mg Manganese, Mn 0.113 mg Phosphorus, P 37 mg Zinc, Zn 0.2 mg Niacin, Salsa, PACE CHUNKY, MEDIUM (IN,NY) - NFY090KWT
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 1.15 mg Proximates, Salsa, PACE CHUNKY, MEDIUM (IN,NY) - NFY090KWU
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.4 g Nitrogen 0.23 g Total lipid (fat) 0.2 g Water 88.8 g Pantothenic Acid, Salsa, PACE CHUNKY, MEDIUM (IN,NY) - NFY090KWY
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Pantothenic acid 0.22 mg Sugars, Salsa, PACE CHUNKY, MEDIUM (IN,NY) - NFY090KX0
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.2 g Galactose 0 g Glucose 1.5 g Lactose 0 g Maltose 0 g Sucrose 0.2 g Thiamin, Salsa, PACE CHUNKY, MEDIUM (IN,NY) - NFY090KX1
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.04 mg Vitamin B6, Salsa, PACE CHUNKY, MEDIUM (IN,NY) - NFY090KX2
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.191 mg TDF, Salsa, PACE CHUNKY, MEDIUM (IN,NY) - NFY090KWX
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.8 g Carotenoids, Salsa, PACE CHUNKY, MEDIUM (IN,NY) - NFY090KX5
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 291 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 229 µg Lycopene 7,060 µg Tocopherols, Salsa, PACE CHUNKY, MEDIUM (IN,NY) - NFY090KX6
Recorded nutrient amounts per 100 g (8 rows)
Nutrient Amount per 100 g Unit Tocopherol, beta 0.04 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.09 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0.4 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Vitamin E (alpha-tocopherol) 1.13 mg Starch, Salsa, PACE CHUNKY, MEDIUM (IN,NY) - NFY090KX7
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Vitamin K, Salsa, PACE CHUNKY, MEDIUM (CA2,NC) - NFY090KY0
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin K (phylloquinone) 4.2 µg Minerals, Salsa, PACE CHUNKY, MEDIUM (CA2,NC) - NFY090KXQ
Recorded nutrient amounts per 100 g (7 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 27 mg Copper, Cu 0.072 mg Iron, Fe 0.39 mg Magnesium, Mg 16.9 mg Manganese, Mn 0.125 mg Phosphorus, P 36 mg Zinc, Zn 0.19 mg Niacin, Salsa, PACE CHUNKY, MEDIUM (CA2,NC) - NFY090KXR
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 1.17 mg Proximates, Salsa, PACE CHUNKY, MEDIUM (CA2,NC) - NFY090KXS
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.35 g Nitrogen 0.25 g Total lipid (fat) 0.2 g Water 88.9 g Sugars, Salsa, PACE CHUNKY, MEDIUM (CA2,NC) - NFY090KXX
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.2 g Galactose 0 g Glucose 1.5 g Lactose 0 g Maltose 0 g Sucrose 0.2 g Thiamin, Salsa, PACE CHUNKY, MEDIUM (CA2,NC) - NFY090KXY
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.04 mg Vitamin B6, Salsa, PACE CHUNKY, MEDIUM (CA2,NC) - NFY090KXZ
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.188 mg TDF, Salsa, PACE CHUNKY, MEDIUM (CA2,NC) - NFY090KXV
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.9 g Starch, Salsa, PACE CHUNKY, MEDIUM (CA2,NC) - NFY090KY2
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Carotenoids, Salsa, PACE CHUNKY, MEDIUM (CA2,NC) - NFY090KY3
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 300 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 240 µg Lycopene 6,780 µg Minerals, Salsa, PACE CHUNKY, MEDIUM (CO,CT) - NFY090KYC
Recorded nutrient amounts per 100 g (7 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 31 mg Copper, Cu 0.062 mg Iron, Fe 0.31 mg Magnesium, Mg 16 mg Manganese, Mn 0.107 mg Phosphorus, P 34 mg Zinc, Zn 0.2 mg Proximates, Salsa, PACE CHUNKY, MEDIUM (CO,CT) - NFY090KYD
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.33 g Nitrogen 0.22 g Total lipid (fat) 0.1 g Water 89.1 g Sugars, Salsa, PACE CHUNKY, MEDIUM (CO,CT) - NFY090KYF
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2 g Galactose 0 g Glucose 1.4 g Lactose 0 g Maltose 0 g Sucrose 0.2 g TDF, Salsa, PACE CHUNKY, MEDIUM (CO,CT) - NFY090KYE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.8 g Minerals, Salsa, PACE CHUNKY, MEDIUM (FL,MO) - NFY090KYL
Recorded nutrient amounts per 100 g (7 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 31 mg Copper, Cu 0.077 mg Iron, Fe 0.34 mg Magnesium, Mg 16.2 mg Manganese, Mn 0.116 mg Phosphorus, P 37 mg Zinc, Zn 0.21 mg Proximates, Salsa, PACE CHUNKY, MEDIUM (FL,MO) - NFY090KYM
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.47 g Nitrogen 0.26 g Total lipid (fat) 0.2 g Water 89 g Sugars, Salsa, PACE CHUNKY, MEDIUM (FL,MO) - NFY090KYO
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.1 g Galactose 0 g Glucose 1.4 g Lactose 0 g Maltose 0 g Sucrose 0.2 g TDF, Salsa, PACE CHUNKY, MEDIUM (FL,MO) - NFY090KYN
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.7 g Vitamin K, Salsa, PACE CHUNKY, MEDIUM (MI,OK) - NFY090KZ7
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin K (phylloquinone) 3.8 µg Minerals, Salsa, PACE CHUNKY, MEDIUM (MI,OK) - NFY090KYW
Recorded nutrient amounts per 100 g (7 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 31 mg Copper, Cu 0.076 mg Iron, Fe 0.35 mg Magnesium, Mg 15.7 mg Manganese, Mn 0.105 mg Phosphorus, P 38 mg Zinc, Zn 0.21 mg Niacin, Salsa, PACE CHUNKY, MEDIUM (MI,OK) - NFY090KYX
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 1.24 mg Proximates, Salsa, PACE CHUNKY, MEDIUM (MI,OK) - NFY090KYY
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2.52 g Nitrogen 0.3 g Total lipid (fat) 0.2 g Water 89.1 g Pantothenic Acid, Salsa, PACE CHUNKY, MEDIUM (MI,OK) - NFY090KZ2
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Pantothenic acid 0.2 mg Sugars, Salsa, PACE CHUNKY, MEDIUM (MI,OK) - NFY090KZ4
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.1 g Galactose 0 g Glucose 1.5 g Lactose 0 g Maltose 0 g Sucrose 0.2 g Thiamin, Salsa, PACE CHUNKY, MEDIUM (MI,OK) - NFY090KZ5
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.04 mg Vitamin B6, Salsa, PACE CHUNKY, MEDIUM (MI,OK) - NFY090KZ6
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.18 mg TDF, Salsa, PACE CHUNKY, MEDIUM (MI,OK) - NFY090KZ1
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.8 g Carotenoids, Salsa, PACE CHUNKY, MEDIUM (MI,OK) - NFY090KZ9
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 351 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 208 µg Lycopene 6,790 µg Tocopherols, Salsa, PACE CHUNKY, MEDIUM (MI,OK) - NFY090KZA
Recorded nutrient amounts per 100 g (8 rows)
Nutrient Amount per 100 g Unit Tocopherol, beta 0.02 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.19 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0.4 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0 mg Vitamin E (alpha-tocopherol) 1.07 mg Starch, Salsa, PACE CHUNKY, MEDIUM (MI,OK) - NFY090KZB
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sauce, salsa, ready-to-serve
Recorded nutrient amounts per 100 g (46 rows)
Nutrient Amount per 100 g Unit Ash 2.3 g Calcium, Ca 28 mg Carbohydrate, by difference 6.74 g Carbohydrate, by summation 5.66 g Carotene, alpha 0 µg Carotene, beta 288 µg Copper, Cu 0.065 mg Cryptoxanthin, beta 0 µg Energy 29 kcal Energy 122 kJ Fiber, total dietary 1.8 g Fructose 1.98 g Galactose 0 g Glucose 1.63 g Iron, Fe 0.42 mg Lactose 0 g Lutein + zeaxanthin 211 µg Lycopene 6,310 µg Magnesium, Mg 15.2 mg Maltose 0 g Manganese, Mn 0.11 mg Niacin 1.12 mg Nitrogen 0.23 g Pantothenic acid 0.202 mg Phosphorus, P 32 mg Potassium, K 258 mg Protein 1.44 g Sodium, Na 656 mg Starch 0 g Sucrose 0.2 g Sugars, Total 3.81 g Thiamin 0.035 mg Tocopherol, beta 0.03 mg Tocopherol, delta 0 mg Tocopherol, gamma 0.14 mg Tocotrienol, alpha 0 mg Tocotrienol, beta 0.43 mg Tocotrienol, delta 0.01 mg Tocotrienol, gamma 0 mg Total lipid (fat) 0.19 g Vitamin A, RAE 24 µg Vitamin B-6 0.176 mg Vitamin E (alpha-tocopherol) 1.22 mg Vitamin K (phylloquinone) 4.2 µg Water 89.3 g Zinc, Zn 0.2 mg Carotenoids, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (IN1,NY1) - NFY0904Q1
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 379 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 138 µg Lycopene 14,600 µg Fatty Acids, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (IN1,NY1) - NFY0904Q2
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0.004 g MUFA 17:1 0.001 g MUFA 18:1 c 0.405 g MUFA 20:1 0.009 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g PUFA 18:2 CLAs 0.002 g PUFA 18:2 n-6 c,c 0.834 g PUFA 18:3 n-3 c,c,c (ALA) 0.114 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0.001 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0.001 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.003 g SFA 11:0 0 g SFA 12:0 0.002 g SFA 14:0 0.003 g SFA 15:0 0.001 g SFA 16:0 0.197 g SFA 17:0 0.002 g SFA 18:0 0.075 g SFA 20:0 0.006 g SFA 22:0 0.006 g SFA 24:0 0.002 g SFA 4:0 0.004 g SFA 6:0 0 g SFA 8:0 0.002 g TFA 16:1 t 0 g TFA 18:1 t 0.001 g TFA 18:2 t not further defined 0.009 g TFA 22:1 t 0 g TDF, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (IN1,NY1) - NFY0904Q3
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.6 g Starch, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (IN1,NY1) - NFY0904Q4
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (IN1,NY1) - NFY0904Q5
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.46 g Galactose 0 g Glucose 2.24 g Lactose 0 g Maltose 0 g Sucrose 0.54 g Carotenoids, Sauce, pasta, HUNTS original, canned spaghetti sauce (CO2,CT1) - NFY0904QS
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 396 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 186 µg Lycopene 10,700 µg Fatty Acids, Sauce, pasta, HUNTS original, canned spaghetti sauce (CO2,CT1) - NFY0904QT
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0.001 g MUFA 17:1 0 g MUFA 18:1 c 0.119 g MUFA 20:1 0.003 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.286 g PUFA 18:3 n-3 c,c,c (ALA) 0.045 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.003 g SFA 11:0 0 g SFA 12:0 0.001 g SFA 14:0 0.001 g SFA 15:0 0.001 g SFA 16:0 0.071 g SFA 17:0 0.001 g SFA 18:0 0.025 g SFA 20:0 0.002 g SFA 22:0 0.002 g SFA 24:0 0.002 g SFA 4:0 0.001 g SFA 6:0 0 g SFA 8:0 0.002 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0.002 g TFA 22:1 t 0 g TDF, Sauce, pasta, HUNTS original, canned spaghetti sauce (CO2,CT1) - NFY0904QU
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.9 g Starch, Sauce, pasta, HUNTS original, canned spaghetti sauce (CO2,CT1) - NFY0904QV
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, HUNTS original, canned spaghetti sauce (CO2,CT1) - NFY0904QW
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.07 g Galactose 0 g Glucose 2.23 g Lactose 0 g Maltose 0 g Sucrose 0.18 g Carotenoids, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (AL1,CA1) - NFY0904QA
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 390 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 152 µg Lycopene 14,200 µg Fatty Acids, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (AL1,CA1) - NFY0904QB
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0.004 g MUFA 17:1 0.001 g MUFA 18:1 c 0.418 g MUFA 20:1 0.007 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g PUFA 18:2 CLAs 0.001 g PUFA 18:2 n-6 c,c 0.815 g PUFA 18:3 n-3 c,c,c (ALA) 0.109 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0.001 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.003 g SFA 11:0 0 g SFA 12:0 0.001 g SFA 14:0 0.004 g SFA 15:0 0.001 g SFA 16:0 0.195 g SFA 17:0 0.002 g SFA 18:0 0.076 g SFA 20:0 0.006 g SFA 22:0 0.005 g SFA 24:0 0.003 g SFA 4:0 0.004 g SFA 6:0 0 g SFA 8:0 0.002 g TFA 16:1 t 0 g TFA 18:1 t 0.002 g TFA 18:2 t not further defined 0.008 g TFA 22:1 t 0 g TDF, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (AL1,CA1) - NFY0904QC
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.9 g Starch, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (AL1,CA1) - NFY0904QD
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (AL1,CA1) - NFY0904QE
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.3 g Galactose 0 g Glucose 2.09 g Lactose 0 g Maltose 0 g Sucrose 0.48 g Carotenoids, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (FL1,MO1) - NFY0904R1
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 429 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 226 µg Lycopene 14,400 µg Fatty Acids, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (FL1,MO1) - NFY0904R2
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0.004 g MUFA 17:1 0.001 g MUFA 18:1 c 0.42 g MUFA 20:1 0.008 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g PUFA 18:2 CLAs 0.001 g PUFA 18:2 n-6 c,c 0.838 g PUFA 18:3 n-3 c,c,c (ALA) 0.11 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0.001 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.003 g SFA 11:0 0 g SFA 12:0 0.002 g SFA 14:0 0.003 g SFA 15:0 0.001 g SFA 16:0 0.199 g SFA 17:0 0.002 g SFA 18:0 0.075 g SFA 20:0 0.006 g SFA 22:0 0.005 g SFA 24:0 0.003 g SFA 4:0 0.003 g SFA 6:0 0 g SFA 8:0 0.002 g TFA 16:1 t 0 g TFA 18:1 t 0.002 g TFA 18:2 t not further defined 0.006 g TFA 22:1 t 0 g TDF, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (FL1,MO1) - NFY0904R3
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.6 g Starch, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (FL1,MO1) - NFY0904R4
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (FL1,MO1) - NFY0904R5
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.27 g Galactose 0 g Glucose 2.15 g Lactose 0 g Maltose 0 g Sucrose 0.54 g Minerals, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (NY1) - NFY0904RP
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 33 mg Copper, Cu 0.09 mg Iron, Fe 0.55 mg Magnesium, Mg 18.7 mg Manganese, Mn 0.127 mg Phosphorus, P 36 mg Potassium, K 373 mg Sodium, Na 390 mg Zinc, Zn 0.2 mg Proximates, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (NY1) - NFY0904RR
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.73 g Nitrogen 0.22 g Total lipid (fat) 2.24 g Water 87.6 g Minerals, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (IN1) - NFY0904RJ
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 32 mg Copper, Cu 0.091 mg Iron, Fe 0.59 mg Magnesium, Mg 20.9 mg Manganese, Mn 0.142 mg Phosphorus, P 36 mg Potassium, K 339 mg Sodium, Na 396 mg Zinc, Zn 0.19 mg Proximates, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (IN1) - NFY0904RL
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.67 g Nitrogen 0.25 g Total lipid (fat) 2.16 g Water 87.9 g Minerals, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CA1) - NFY0904S1
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 22 mg Copper, Cu 0.093 mg Iron, Fe 0.59 mg Magnesium, Mg 20.4 mg Manganese, Mn 0.143 mg Phosphorus, P 40 mg Potassium, K 353 mg Sodium, Na 408 mg Zinc, Zn 0.25 mg Proximates, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CA1) - NFY0904S3
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.64 g Nitrogen 0.26 g Total lipid (fat) 2.05 g Water 87.5 g Minerals, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (AL1) - NFY0904RV
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 18 mg Copper, Cu 0.103 mg Iron, Fe 0.56 mg Magnesium, Mg 21.3 mg Manganese, Mn 0.136 mg Phosphorus, P 35 mg Potassium, K 346 mg Sodium, Na 392 mg Zinc, Zn 0.2 mg Proximates, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (AL1) - NFY0904RX
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.6 g Nitrogen 0.23 g Total lipid (fat) 1.98 g Water 87.2 g Minerals, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CA2) - NFY0904S7
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 22 mg Copper, Cu 0.09 mg Iron, Fe 0.88 mg Magnesium, Mg 19 mg Manganese, Mn 0.132 mg Phosphorus, P 39 mg Potassium, K 301 mg Sodium, Na 398 mg Zinc, Zn 0.24 mg Proximates, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CA2) - NFY0904S9
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.6 g Nitrogen 0.27 g Total lipid (fat) 2.14 g Water 86.9 g Minerals, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (NC1) - NFY0904SD
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 37 mg Copper, Cu 0.097 mg Iron, Fe 0.68 mg Magnesium, Mg 20.5 mg Manganese, Mn 0.141 mg Phosphorus, P 36 mg Potassium, K 361 mg Sodium, Na 385 mg Zinc, Zn 0.2 mg Proximates, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (NC1) - NFY0904SF
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.7 g Nitrogen 0.24 g Total lipid (fat) 1.87 g Water 87.6 g Minerals, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CO2) - NFY0904SJ
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 23 mg Copper, Cu 0.103 mg Iron, Fe 0.7 mg Magnesium, Mg 19.3 mg Manganese, Mn 0.14 mg Phosphorus, P 36 mg Potassium, K 314 mg Sodium, Na 407 mg Zinc, Zn 0.23 mg Proximates, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CO2) - NFY0904SL
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.66 g Nitrogen 0.26 g Total lipid (fat) 2.02 g Water 87.8 g Carotenoids, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CA2,NC) - NFY0904QJ
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 330 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 140 µg Lycopene 13,900 µg Fatty Acids, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CA2,NC) - NFY0904QK
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0.004 g MUFA 17:1 0.001 g MUFA 18:1 c 0.406 g MUFA 20:1 0.008 g MUFA 22:1 c 0.001 g MUFA 24:1 c 0 g PUFA 18:2 CLAs 0.001 g PUFA 18:2 n-6 c,c 0.817 g PUFA 18:3 n-3 c,c,c (ALA) 0.107 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0.001 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.003 g SFA 11:0 0 g SFA 12:0 0.002 g SFA 14:0 0.003 g SFA 15:0 0.001 g SFA 16:0 0.193 g SFA 17:0 0.002 g SFA 18:0 0.073 g SFA 20:0 0.006 g SFA 22:0 0.007 g SFA 24:0 0.002 g SFA 4:0 0.002 g SFA 6:0 0 g SFA 8:0 0.002 g TFA 16:1 t 0 g TFA 18:1 t 0.001 g TFA 18:2 t not further defined 0.009 g TFA 22:1 t 0 g TDF, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CA2,NC) - NFY0904QL
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.6 g Starch, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CA2,NC) - NFY0904QM
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CA2,NC) - NFY0904QN
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.53 g Galactose 0 g Glucose 2.3 g Lactose 0 g Maltose 0 g Sucrose 0.5 g Minerals, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CT1) - NFY0904SP
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 30 mg Copper, Cu 0.094 mg Iron, Fe 0.6 mg Magnesium, Mg 18.5 mg Manganese, Mn 0.13 mg Phosphorus, P 35 mg Potassium, K 347 mg Sodium, Na 405 mg Zinc, Zn 0.2 mg Proximates, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CT1) - NFY0904SR
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.7 g Nitrogen 0.28 g Total lipid (fat) 2.16 g Water 87.6 g Carotenoids, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (MI1,OK1) - NFY0904RA
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 398 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 204 µg Lycopene 14,300 µg Fatty Acids, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (MI1,OK1) - NFY0904RB
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0.004 g MUFA 17:1 0.001 g MUFA 18:1 c 0.421 g MUFA 20:1 0.009 g MUFA 22:1 c 0.001 g MUFA 24:1 c 0 g PUFA 18:2 CLAs 0.001 g PUFA 18:2 n-6 c,c 0.841 g PUFA 18:3 n-3 c,c,c (ALA) 0.115 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0.001 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.003 g SFA 11:0 0 g SFA 12:0 0.002 g SFA 14:0 0.004 g SFA 15:0 0.001 g SFA 16:0 0.2 g SFA 17:0 0.002 g SFA 18:0 0.076 g SFA 20:0 0.006 g SFA 22:0 0.005 g SFA 24:0 0.003 g SFA 4:0 0.003 g SFA 6:0 0 g SFA 8:0 0.002 g TFA 16:1 t 0 g TFA 18:1 t 0.002 g TFA 18:2 t not further defined 0.01 g TFA 22:1 t 0.001 g TDF, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (MI1,OK1) - NFY0904RC
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.7 g Starch, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (MI1,OK1) - NFY0904RD
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (MI1,OK1) - NFY0904RE
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.25 g Galactose 0 g Glucose 2.1 g Lactose 0 g Maltose 0 g Sucrose 0.53 g Minerals, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (OK1) - NFY0904TD
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 22 mg Copper, Cu 0.102 mg Iron, Fe 0.62 mg Magnesium, Mg 18.6 mg Manganese, Mn 0.126 mg Phosphorus, P 37 mg Potassium, K 351 mg Sodium, Na 404 mg Zinc, Zn 0.23 mg Proximates, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (OK1) - NFY0904TF
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.63 g Nitrogen 0.25 g Total lipid (fat) 1.99 g Water 87.9 g Minerals, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (MO1) - NFY0904T1
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 27 mg Copper, Cu 0.087 mg Iron, Fe 0.56 mg Magnesium, Mg 19 mg Manganese, Mn 0.151 mg Phosphorus, P 34 mg Potassium, K 327 mg Sodium, Na 404 mg Zinc, Zn 0.19 mg Proximates, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (MO1) - NFY0904T3
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.64 g Nitrogen 0.25 g Total lipid (fat) 2.82 g Water 86 g Minerals, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (MI1) - NFY0904T7
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 30 mg Copper, Cu 0.093 mg Iron, Fe 0.65 mg Magnesium, Mg 19.9 mg Manganese, Mn 0.146 mg Phosphorus, P 38 mg Potassium, K 363 mg Sodium, Na 395 mg Zinc, Zn 0.22 mg Proximates, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (MI1) - NFY0904T9
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.66 g Nitrogen 0.23 g Total lipid (fat) 1.97 g Water 87.1 g Minerals, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (FL1) - NFY0904SV
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 36 mg Copper, Cu 0.098 mg Iron, Fe 0.63 mg Magnesium, Mg 19.3 mg Manganese, Mn 0.139 mg Phosphorus, P 35 mg Potassium, K 346 mg Sodium, Na 351 mg Zinc, Zn 0.2 mg Proximates, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (FL1) - NFY0904SX
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.52 g Nitrogen 0.23 g Total lipid (fat) 2.34 g Water 87.5 g Carotenoids, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (AL1,CA1) - NFY0904TS
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 546 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 249 µg Lycopene 13,900 µg Fatty Acids, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (AL1,CA1) - NFY0904TT
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0.003 g MUFA 17:1 0.001 g MUFA 18:1 c 0.548 g MUFA 20:1 0.014 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.212 g PUFA 18:3 n-3 c,c,c (ALA) 0.077 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.003 g SFA 11:0 0 g SFA 12:0 0.001 g SFA 14:0 0.002 g SFA 15:0 0.001 g SFA 16:0 0.063 g SFA 17:0 0.001 g SFA 18:0 0.023 g SFA 20:0 0.006 g SFA 22:0 0.003 g SFA 24:0 0.002 g SFA 4:0 0.003 g SFA 6:0 0 g SFA 8:0 0.002 g TFA 16:1 t 0 g TFA 18:1 t 0.002 g TFA 18:2 t not further defined 0.003 g TFA 22:1 t 0 g TDF, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (AL1,CA1) - NFY0904TU
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 2 g Starch, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (AL1,CA1) - NFY0904TV
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (AL1,CA1) - NFY0904TW
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.54 g Galactose 0 g Glucose 2.44 g Lactose 0 g Maltose 0 g Sucrose 2.14 g Carotenoids, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (IN1,NY1) - NFY0904TJ
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 471 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 297 µg Lycopene 12,700 µg Fatty Acids, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (IN1,NY1) - NFY0904TK
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0.003 g MUFA 17:1 0.001 g MUFA 18:1 c 0.527 g MUFA 20:1 0.011 g MUFA 22:1 c 0 g MUFA 24:1 c 0.002 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.201 g PUFA 18:3 n-3 c,c,c (ALA) 0.081 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.003 g SFA 11:0 0 g SFA 12:0 0.002 g SFA 14:0 0.002 g SFA 15:0 0.001 g SFA 16:0 0.06 g SFA 17:0 0.001 g SFA 18:0 0.022 g SFA 20:0 0.006 g SFA 22:0 0.004 g SFA 24:0 0.002 g SFA 4:0 0.001 g SFA 6:0 0 g SFA 8:0 0.002 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0.003 g TFA 22:1 t 0 g TDF, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (IN1,NY1) - NFY0904TL
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.7 g Starch, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (IN1,NY1) - NFY0904TM
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (IN1,NY1) - NFY0904TN
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.36 g Galactose 0 g Glucose 2.27 g Lactose 0 g Maltose 0 g Sucrose 1.7 g Carotenoids, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CA2,NC) - NFY0904U1
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 459 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 226 µg Lycopene 14,500 µg Fatty Acids, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CA2,NC) - NFY0904U2
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0.003 g MUFA 17:1 0.001 g MUFA 18:1 c 0.605 g MUFA 20:1 0.016 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.234 g PUFA 18:3 n-3 c,c,c (ALA) 0.085 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.003 g SFA 11:0 0 g SFA 12:0 0.001 g SFA 14:0 0.004 g SFA 15:0 0.001 g SFA 16:0 0.073 g SFA 17:0 0.001 g SFA 18:0 0.027 g SFA 20:0 0.006 g SFA 22:0 0.004 g SFA 24:0 0.002 g SFA 4:0 0.001 g SFA 6:0 0 g SFA 8:0 0.002 g TFA 16:1 t 0 g TFA 18:1 t 0.002 g TFA 18:2 t not further defined 0.002 g TFA 22:1 t 0 g TDF, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CA2,NC) - NFY0904U3
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.9 g Starch, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CA2,NC) - NFY0904U4
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CA2,NC) - NFY0904U5
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.41 g Galactose 0 g Glucose 2.26 g Lactose 0 g Maltose 0 g Sucrose 2.21 g Carotenoids, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (FL1,MO1) - NFY0904UJ
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 387 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 187 µg Lycopene 12,600 µg Fatty Acids, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (FL1,MO1) - NFY0904UK
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0.003 g MUFA 17:1 0.001 g MUFA 18:1 c 0.65 g MUFA 20:1 0.016 g MUFA 22:1 c 0 g MUFA 24:1 c 0.002 g PUFA 18:2 CLAs 0.001 g PUFA 18:2 n-6 c,c 0.245 g PUFA 18:3 n-3 c,c,c (ALA) 0.099 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.003 g SFA 11:0 0.001 g SFA 12:0 0.001 g SFA 14:0 0.002 g SFA 15:0 0.001 g SFA 16:0 0.07 g SFA 17:0 0.001 g SFA 18:0 0.026 g SFA 20:0 0.007 g SFA 22:0 0.004 g SFA 24:0 0.002 g SFA 4:0 0 g SFA 6:0 0 g SFA 8:0 0.002 g TFA 16:1 t 0 g TFA 18:1 t 0.001 g TFA 18:2 t not further defined 0.001 g TFA 22:1 t 0 g TDF, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (FL1,MO1) - NFY0904UL
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.9 g Starch, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (FL1,MO1) - NFY0904UM
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (FL1,MO1) - NFY0904UN
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.61 g Galactose 0 g Glucose 2.41 g Lactose 0 g Maltose 0 g Sucrose 1.76 g Carotenoids, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (MI1,OK1) - NFY0904US
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 405 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 205 µg Lycopene 12,400 µg Fatty Acids, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (MI1,OK1) - NFY0904UT
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0.002 g MUFA 17:1 0.001 g MUFA 18:1 c 0.633 g MUFA 20:1 0.014 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.236 g PUFA 18:3 n-3 c,c,c (ALA) 0.099 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.003 g SFA 11:0 0 g SFA 12:0 0.001 g SFA 14:0 0.002 g SFA 15:0 0.001 g SFA 16:0 0.067 g SFA 17:0 0 g SFA 18:0 0.024 g SFA 20:0 0.007 g SFA 22:0 0.003 g SFA 24:0 0.002 g SFA 4:0 0.001 g SFA 6:0 0 g SFA 8:0 0.002 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0.002 g TFA 22:1 t 0 g TDF, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (MI1,OK1) - NFY0904UU
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.8 g Starch, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (MI1,OK1) - NFY0904UV
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (MI1,OK1) - NFY0904UW
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.6 g Galactose 0 g Glucose 2.43 g Lactose 0 g Maltose 0 g Sucrose 1.65 g Minerals, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (AL1) - NFY0904VD
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 29 mg Copper, Cu 0.085 mg Iron, Fe 0.84 mg Magnesium, Mg 20.7 mg Manganese, Mn 0.163 mg Phosphorus, P 37 mg Potassium, K 326 mg Sodium, Na 342 mg Zinc, Zn 0.22 mg Proximates, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (AL1) - NFY0904VF
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.5 g Nitrogen 0.25 g Total lipid (fat) 1.38 g Water 86.6 g Minerals, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (IN1) - NFY0904V1
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 31 mg Copper, Cu 0.067 mg Iron, Fe 0.98 mg Magnesium, Mg 21.9 mg Manganese, Mn 0.165 mg Phosphorus, P 38 mg Potassium, K 321 mg Sodium, Na 355 mg Zinc, Zn 0.19 mg Proximates, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (IN1) - NFY0904V3
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.5 g Nitrogen 0.22 g Total lipid (fat) 1.21 g Water 86.8 g Minerals, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (NY1) - NFY0904V7
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 30 mg Copper, Cu 0.101 mg Iron, Fe 0.76 mg Magnesium, Mg 21 mg Manganese, Mn 0.15 mg Phosphorus, P 39 mg Potassium, K 336 mg Sodium, Na 370 mg Zinc, Zn 0.25 mg Proximates, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (NY1) - NFY0904V9
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.62 g Nitrogen 0.26 g Total lipid (fat) 1.9 g Water 85.8 g Minerals, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CA1) - NFY0904VJ
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 33 mg Copper, Cu 0.077 mg Iron, Fe 0.82 mg Magnesium, Mg 25.9 mg Manganese, Mn 0.188 mg Phosphorus, P 40 mg Potassium, K 353 mg Sodium, Na 362 mg Zinc, Zn 0.22 mg Proximates, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CA1) - NFY0904VL
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.59 g Nitrogen 0.27 g Total lipid (fat) 1.38 g Water 84.9 g Minerals, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CO2) - NFY0904W1
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 30 mg Copper, Cu 0.085 mg Iron, Fe 0.66 mg Magnesium, Mg 18.5 mg Manganese, Mn 0.151 mg Phosphorus, P 34 mg Potassium, K 307 mg Sodium, Na 336 mg Zinc, Zn 0.18 mg Proximates, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CO2) - NFY0904W3
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.42 g Nitrogen 0.23 g Total lipid (fat) 1.71 g Water 85.8 g Minerals, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CA2) - NFY0904VP
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 31 mg Copper, Cu 0.085 mg Iron, Fe 0.87 mg Magnesium, Mg 24.3 mg Manganese, Mn 0.176 mg Phosphorus, P 38 mg Potassium, K 338 mg Sodium, Na 356 mg Zinc, Zn 0.21 mg Proximates, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CA2) - NFY0904VR
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.5 g Nitrogen 0.25 g Total lipid (fat) 1.4 g Water 85.2 g Minerals, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (FL1) - NFY0904WD
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 30 mg Copper, Cu 0.086 mg Iron, Fe 0.73 mg Magnesium, Mg 19.7 mg Manganese, Mn 0.152 mg Phosphorus, P 35 mg Potassium, K 339 mg Sodium, Na 365 mg Zinc, Zn 0.21 mg Proximates, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (FL1) - NFY0904WF
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.56 g Nitrogen 0.25 g Total lipid (fat) 1.67 g Water 85.9 g Carotenoids, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CO2,CT1) - NFY0904UA
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 438 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 265 µg Lycopene 12,900 µg Fatty Acids, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CO2,CT1) - NFY0904UB
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0.004 g MUFA 17:1 0.001 g MUFA 18:1 c 0.397 g MUFA 20:1 0.009 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g PUFA 18:2 CLAs 0.002 g PUFA 18:2 n-6 c,c 0.812 g PUFA 18:3 n-3 c,c,c (ALA) 0.11 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0.001 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.004 g SFA 11:0 0 g SFA 12:0 0.002 g SFA 14:0 0.005 g SFA 15:0 0.001 g SFA 16:0 0.194 g SFA 17:0 0.002 g SFA 18:0 0.072 g SFA 20:0 0.006 g SFA 22:0 0.005 g SFA 24:0 0.002 g SFA 4:0 0.004 g SFA 6:0 0 g SFA 8:0 0.002 g TFA 16:1 t 0 g TFA 18:1 t 0.002 g TFA 18:2 t not further defined 0.01 g TFA 22:1 t 0 g TDF, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CO2,CT1) - NFY0904UC
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.7 g Starch, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CO2,CT1) - NFY0904UD
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, RAGU Old World, bottled spaghetti sauce (CO2,CT1) - NFY0904UE
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.27 g Galactose 0 g Glucose 2.16 g Lactose 0 g Maltose 0 g Sucrose 0.55 g Minerals, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (NC1) - NFY0904VV
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 30 mg Copper, Cu 0.096 mg Iron, Fe 0.8 mg Magnesium, Mg 21.2 mg Manganese, Mn 0.171 mg Phosphorus, P 38 mg Potassium, K 320 mg Sodium, Na 359 mg Zinc, Zn 0.23 mg Proximates, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (NC1) - NFY0904VX
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.55 g Nitrogen 0.26 g Total lipid (fat) 1.35 g Water 86.7 g Minerals, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CT1) - NFY0904W7
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 30 mg Copper, Cu 0.092 mg Iron, Fe 1 mg Magnesium, Mg 21.7 mg Manganese, Mn 0.172 mg Phosphorus, P 38 mg Potassium, K 323 mg Sodium, Na 352 mg Zinc, Zn 0.21 mg Proximates, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CT1) - NFY0904W9
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.55 g Nitrogen 0.25 g Total lipid (fat) 1.42 g Water 86.6 g Minerals, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (MI1) - NFY0904WP
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 32 mg Copper, Cu 0.076 mg Iron, Fe 0.84 mg Magnesium, Mg 19.2 mg Manganese, Mn 0.164 mg Phosphorus, P 34 mg Potassium, K 326 mg Sodium, Na 350 mg Zinc, Zn 0.19 mg Proximates, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (MI1) - NFY0904WR
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.52 g Nitrogen 0.23 g Total lipid (fat) 1.47 g Water 87.2 g Minerals, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (MO1) - NFY0904WJ
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 29 mg Copper, Cu 0.088 mg Iron, Fe 0.85 mg Magnesium, Mg 21.8 mg Manganese, Mn 0.166 mg Phosphorus, P 38 mg Potassium, K 333 mg Sodium, Na 364 mg Zinc, Zn 0.21 mg Proximates, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (MO1) - NFY0904WL
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.52 g Nitrogen 0.26 g Total lipid (fat) 1.52 g Water 86 g Minerals, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (OK1) - NFY0904WV
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 28 mg Copper, Cu 0.085 mg Iron, Fe 0.69 mg Magnesium, Mg 19.3 mg Manganese, Mn 0.148 mg Phosphorus, P 32 mg Potassium, K 334 mg Sodium, Na 375 mg Zinc, Zn 0.23 mg Proximates, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (OK1) - NFY0904WX
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.57 g Nitrogen 0.24 g Total lipid (fat) 1.88 g Water 85.8 g Carotenoids, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CO2,CT1) - NFY0904XS
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 398 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 191 µg Lycopene 13,600 µg Fatty Acids, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CO2,CT1) - NFY0904XT
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0.002 g MUFA 17:1 0.002 g MUFA 18:1 c 0.597 g MUFA 20:1 0.013 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g PUFA 18:2 CLAs 0.001 g PUFA 18:2 n-6 c,c 0.225 g PUFA 18:3 n-3 c,c,c (ALA) 0.092 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.003 g SFA 11:0 0 g SFA 12:0 0.002 g SFA 14:0 0.001 g SFA 15:0 0.001 g SFA 16:0 0.065 g SFA 17:0 0.001 g SFA 18:0 0.023 g SFA 20:0 0.006 g SFA 22:0 0.003 g SFA 24:0 0.002 g SFA 4:0 0.002 g SFA 6:0 0 g SFA 8:0 0.002 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0.002 g TFA 22:1 t 0 g TDF, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CO2,CT1) - NFY0904XU
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 2 g Starch, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CO2,CT1) - NFY0904XV
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, PREGO 100% Natural Italian, Traditional, bottled spaghetti sauce (CO2,CT1) - NFY0904XW
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.93 g Galactose 0 g Glucose 2.62 g Lactose 0 g Maltose 0 g Sucrose 1.51 g Carotenoids, Sauce, pasta, HUNTS original, canned spaghetti sauce (IN1,NY1) - NFY0904X1
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 291 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 126 µg Lycopene 11,600 µg Fatty Acids, Sauce, pasta, HUNTS original, canned spaghetti sauce (IN1,NY1) - NFY0904X2
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0.001 g MUFA 17:1 0 g MUFA 18:1 c 0.064 g MUFA 20:1 0.002 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.165 g PUFA 18:3 n-3 c,c,c (ALA) 0.026 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.002 g SFA 11:0 0 g SFA 12:0 0.002 g SFA 14:0 0.001 g SFA 15:0 0.001 g SFA 16:0 0.048 g SFA 17:0 0.001 g SFA 18:0 0.016 g SFA 20:0 0.002 g SFA 22:0 0.001 g SFA 24:0 0.001 g SFA 4:0 0.001 g SFA 6:0 0 g SFA 8:0 0.002 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0.001 g TFA 22:1 t 0 g TDF, Sauce, pasta, HUNTS original, canned spaghetti sauce (IN1,NY1) - NFY0904X3
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.7 g Starch, Sauce, pasta, HUNTS original, canned spaghetti sauce (IN1,NY1) - NFY0904X4
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, HUNTS original, canned spaghetti sauce (IN1,NY1) - NFY0904X5
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.23 g Galactose 0 g Glucose 2.43 g Lactose 0 g Maltose 0 g Sucrose 0.18 g Carotenoids, Sauce, pasta, HUNTS original, canned spaghetti sauce (FL1,MO1) - NFY0904Y1
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 339 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 177 µg Lycopene 10,300 µg Fatty Acids, Sauce, pasta, HUNTS original, canned spaghetti sauce (FL1,MO1) - NFY0904Y2
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0.001 g MUFA 17:1 0 g MUFA 18:1 c 0.105 g MUFA 20:1 0.003 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.254 g PUFA 18:3 n-3 c,c,c (ALA) 0.038 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.003 g SFA 11:0 0.001 g SFA 12:0 0.001 g SFA 14:0 0.002 g SFA 15:0 0.001 g SFA 16:0 0.067 g SFA 17:0 0.001 g SFA 18:0 0.022 g SFA 20:0 0.002 g SFA 22:0 0.002 g SFA 24:0 0.001 g SFA 4:0 0.001 g SFA 6:0 0 g SFA 8:0 0.002 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0.001 g TFA 22:1 t 0 g TDF, Sauce, pasta, HUNTS original, canned spaghetti sauce (FL1,MO1) - NFY0904Y3
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.8 g Starch, Sauce, pasta, HUNTS original, canned spaghetti sauce (FL1,MO1) - NFY0904Y4
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, HUNTS original, canned spaghetti sauce (FL1,MO1) - NFY0904Y5
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.08 g Galactose 0 g Glucose 2.32 g Lactose 0 g Maltose 0 g Sucrose 0.33 g Carotenoids, Sauce, pasta, HUNTS original, canned spaghetti sauce (CA2,NC) - NFY0904XJ
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 348 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 118 µg Lycopene 11,000 µg Fatty Acids, Sauce, pasta, HUNTS original, canned spaghetti sauce (CA2,NC) - NFY0904XK
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0 g MUFA 17:1 0 g MUFA 18:1 c 0.058 g MUFA 20:1 0.002 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.155 g PUFA 18:3 n-3 c,c,c (ALA) 0.025 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.003 g SFA 11:0 0 g SFA 12:0 0.001 g SFA 14:0 0.001 g SFA 15:0 0.001 g SFA 16:0 0.045 g SFA 17:0 0 g SFA 18:0 0.014 g SFA 20:0 0.001 g SFA 22:0 0.001 g SFA 24:0 0.001 g SFA 4:0 0.001 g SFA 6:0 0 g SFA 8:0 0.002 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0.002 g TFA 22:1 t 0 g TDF, Sauce, pasta, HUNTS original, canned spaghetti sauce (CA2,NC) - NFY0904XL
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 2 g Starch, Sauce, pasta, HUNTS original, canned spaghetti sauce (CA2,NC) - NFY0904XM
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, HUNTS original, canned spaghetti sauce (CA2,NC) - NFY0904XN
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.12 g Galactose 0 g Glucose 2.2 g Lactose 0 g Maltose 0 g Sucrose 0.18 g Carotenoids, Sauce, pasta, HUNTS original, canned spaghetti sauce (AL1,CA1) - NFY0904XA
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 292 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 129 µg Lycopene 11,500 µg Fatty Acids, Sauce, pasta, HUNTS original, canned spaghetti sauce (AL1,CA1) - NFY0904XB
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0.001 g MUFA 17:1 0 g MUFA 18:1 c 0.096 g MUFA 20:1 0.002 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.25 g PUFA 18:3 n-3 c,c,c (ALA) 0.039 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.003 g SFA 11:0 0 g SFA 12:0 0.001 g SFA 14:0 0.001 g SFA 15:0 0.001 g SFA 16:0 0.064 g SFA 17:0 0.001 g SFA 18:0 0.021 g SFA 20:0 0.002 g SFA 22:0 0.002 g SFA 24:0 0.002 g SFA 4:0 0.001 g SFA 6:0 0 g SFA 8:0 0.002 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0.003 g TFA 22:1 t 0 g TDF, Sauce, pasta, HUNTS original, canned spaghetti sauce (AL1,CA1) - NFY0904XC
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.9 g Starch, Sauce, pasta, HUNTS original, canned spaghetti sauce (AL1,CA1) - NFY0904XD
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, HUNTS original, canned spaghetti sauce (AL1,CA1) - NFY0904XE
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.11 g Galactose 0 g Glucose 2.33 g Lactose 0 g Maltose 0 g Sucrose 0.18 g Carotenoids, Sauce, pasta, HUNTS original, canned spaghetti sauce (MI1,OK1) - NFY0904YA
Recorded nutrient amounts per 100 g (5 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 0 µg Carotene, beta 325 µg Cryptoxanthin, beta 0 µg Lutein + zeaxanthin 204 µg Lycopene 8,930 µg Fatty Acids, Sauce, pasta, HUNTS original, canned spaghetti sauce (MI1,OK1) - NFY0904YB
Recorded nutrient amounts per 100 g (39 rows)
Nutrient Amount per 100 g Unit MUFA 15:1 0 g MUFA 16:1 c 0.001 g MUFA 17:1 0 g MUFA 18:1 c 0.087 g MUFA 20:1 0.003 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g PUFA 18:2 CLAs 0 g PUFA 18:2 n-6 c,c 0.211 g PUFA 18:3 n-3 c,c,c (ALA) 0.045 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 n-6 c,c 0 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 n-3 (DHA) 0 g SFA 10:0 0.003 g SFA 11:0 0 g SFA 12:0 0.001 g SFA 14:0 0.001 g SFA 15:0 0.001 g SFA 16:0 0.055 g SFA 17:0 0.001 g SFA 18:0 0.019 g SFA 20:0 0.002 g SFA 22:0 0.002 g SFA 24:0 0.001 g SFA 4:0 0.003 g SFA 6:0 0 g SFA 8:0 0.001 g TFA 16:1 t 0 g TFA 18:1 t 0 g TFA 18:2 t not further defined 0.002 g TFA 22:1 t 0 g TDF, Sauce, pasta, HUNTS original, canned spaghetti sauce (MI1,OK1) - NFY0904YC
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.8 g Starch, Sauce, pasta, HUNTS original, canned spaghetti sauce (MI1,OK1) - NFY0904YD
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Starch 0 g Sugars, Sauce, pasta, HUNTS original, canned spaghetti sauce (MI1,OK1) - NFY0904YE
Recorded nutrient amounts per 100 g (6 rows)
Nutrient Amount per 100 g Unit Fructose 2.17 g Galactose 0 g Glucose 2.38 g Lactose 0 g Maltose 0 g Sucrose 0.18 g Minerals, Sauce, pasta, HUNTS original, canned spaghetti sauce (IN1) - NFY0904YJ
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 22 mg Copper, Cu 0.087 mg Iron, Fe 0.7 mg Magnesium, Mg 15.9 mg Manganese, Mn 0.118 mg Phosphorus, P 34 mg Potassium, K 350 mg Sodium, Na 496 mg Zinc, Zn 0.22 mg Proximates, Sauce, pasta, HUNTS original, canned spaghetti sauce (IN1) - NFY0904YL
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.85 g Nitrogen 0.22 g Total lipid (fat) 0.83 g Water 87.4 g Minerals, Sauce, pasta, HUNTS original, canned spaghetti sauce (AL1) - NFY0904YV
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 23 mg Copper, Cu 0.059 mg Iron, Fe 0.64 mg Magnesium, Mg 14.4 mg Manganese, Mn 0.103 mg Phosphorus, P 30 mg Potassium, K 296 mg Sodium, Na 590 mg Zinc, Zn 0.17 mg Proximates, Sauce, pasta, HUNTS original, canned spaghetti sauce (AL1) - NFY0904YX
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 2 g Nitrogen 0.19 g Total lipid (fat) 0.82 g Water 87.8 g Minerals, Sauce, pasta, HUNTS original, canned spaghetti sauce (CA1) - NFY0904Z1
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 25 mg Copper, Cu 0.09 mg Iron, Fe 0.72 mg Magnesium, Mg 17.1 mg Manganese, Mn 0.142 mg Phosphorus, P 35 mg Potassium, K 286 mg Sodium, Na 470 mg Zinc, Zn 0.2 mg Proximates, Sauce, pasta, HUNTS original, canned spaghetti sauce (CA1) - NFY0904Z3
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.71 g Nitrogen 0.22 g Total lipid (fat) 0.67 g Water 88.8 g Minerals, Sauce, pasta, HUNTS original, canned spaghetti sauce (NC1) - NFY0904ZD
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 25 mg Copper, Cu 0.073 mg Iron, Fe 0.8 mg Magnesium, Mg 15.6 mg Manganese, Mn 0.113 mg Phosphorus, P 33 mg Potassium, K 329 mg Sodium, Na 460 mg Zinc, Zn 0.21 mg Proximates, Sauce, pasta, HUNTS original, canned spaghetti sauce (NC1) - NFY0904ZF
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.78 g Nitrogen 0.2 g Total lipid (fat) 0.63 g Water 89 g Minerals, Sauce, pasta, HUNTS original, canned spaghetti sauce (NY1) - NFY0904YP
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 23 mg Copper, Cu 0.059 mg Iron, Fe 0.73 mg Magnesium, Mg 13.3 mg Manganese, Mn 0.1 mg Phosphorus, P 28 mg Potassium, K 276 mg Sodium, Na 522 mg Zinc, Zn 0.17 mg Proximates, Sauce, pasta, HUNTS original, canned spaghetti sauce (NY1) - NFY0904YR
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.81 g Nitrogen 0.19 g Total lipid (fat) 0.78 g Water 88.2 g Minerals, Sauce, pasta, HUNTS original, canned spaghetti sauce (CO2) - NFY0904ZJ
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 26 mg Copper, Cu 0.069 mg Iron, Fe 1.34 mg Magnesium, Mg 14.4 mg Manganese, Mn 0.131 mg Phosphorus, P 26 mg Potassium, K 257 mg Sodium, Na 472 mg Zinc, Zn 0.18 mg Proximates, Sauce, pasta, HUNTS original, canned spaghetti sauce (CO2) - NFY0904ZL
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.63 g Nitrogen 0.18 g Total lipid (fat) 0.79 g Water 89.1 g Minerals, Sauce, pasta, HUNTS original, canned spaghetti sauce (CT1) - NFY0904ZP
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 24 mg Copper, Cu 0.039 mg Iron, Fe 0.71 mg Magnesium, Mg 14.5 mg Manganese, Mn 0.103 mg Phosphorus, P 29 mg Potassium, K 270 mg Sodium, Na 489 mg Zinc, Zn 0.16 mg Proximates, Sauce, pasta, HUNTS original, canned spaghetti sauce (CT1) - NFY0904ZR
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.77 g Nitrogen 0.17 g Total lipid (fat) 0.67 g Water 88.4 g Minerals, Sauce, pasta, HUNTS original, canned spaghetti sauce (MO1) - NFY090501
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 24 mg Copper, Cu 0.054 mg Iron, Fe 0.87 mg Magnesium, Mg 14.7 mg Manganese, Mn 0.1 mg Phosphorus, P 32 mg Potassium, K 290 mg Sodium, Na 550 mg Zinc, Zn 0.18 mg Proximates, Sauce, pasta, HUNTS original, canned spaghetti sauce (MO1) - NFY090503
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.93 g Nitrogen 0.17 g Total lipid (fat) 0.76 g Water 88.5 g Minerals, Sauce, pasta, HUNTS original, canned spaghetti sauce (OK1) - NFY09050D
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 24 mg Copper, Cu 0.043 mg Iron, Fe 0.64 mg Magnesium, Mg 14 mg Manganese, Mn 0.096 mg Phosphorus, P 30 mg Potassium, K 284 mg Sodium, Na 522 mg Zinc, Zn 0.16 mg Proximates, Sauce, pasta, HUNTS original, canned spaghetti sauce (OK1) - NFY09050F
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.86 g Nitrogen 0.17 g Total lipid (fat) 0.8 g Water 88.8 g Minerals, Sauce, pasta, HUNTS original, canned spaghetti sauce (MI1) - NFY090507
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 25 mg Copper, Cu 0.047 mg Iron, Fe 0.66 mg Magnesium, Mg 12.6 mg Manganese, Mn 0.094 mg Phosphorus, P 25 mg Potassium, K 250 mg Sodium, Na 528 mg Zinc, Zn 0.15 mg Proximates, Sauce, pasta, HUNTS original, canned spaghetti sauce (MI1) - NFY090509
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.83 g Nitrogen 0.14 g Total lipid (fat) 0.91 g Water 89.6 g Minerals, Sauce, pasta, HUNTS original, canned spaghetti sauce (FL1) - NFY0904ZV
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 23 mg Copper, Cu 0.055 mg Iron, Fe 0.68 mg Magnesium, Mg 14.4 mg Manganese, Mn 0.101 mg Phosphorus, P 29 mg Potassium, K 277 mg Sodium, Na 490 mg Zinc, Zn 0.17 mg Proximates, Sauce, pasta, HUNTS original, canned spaghetti sauce (FL1) - NFY0904ZX
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.79 g Nitrogen 0.17 g Total lipid (fat) 1.02 g Water 88.8 g Minerals, Sauce, pasta, HUNTS original, canned spaghetti sauce (CA2) - NFY0904Z7
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 21 mg Copper, Cu 0.071 mg Iron, Fe 2.12 mg Magnesium, Mg 13.2 mg Manganese, Mn 0.116 mg Phosphorus, P 24 mg Potassium, K 244 mg Sodium, Na 474 mg Zinc, Zn 0.16 mg Proximates, Sauce, pasta, HUNTS original, canned spaghetti sauce (CA2) - NFY0904Z9
Recorded nutrient amounts per 100 g (4 rows)
Nutrient Amount per 100 g Unit Ash 1.64 g Nitrogen 0.17 g Total lipid (fat) 0.65 g Water 89.8 g Sauce, pasta, spaghetti/marinara, ready-to-serve
Recorded nutrient amounts per 100 g (92 rows)
Nutrient Amount per 100 g Unit Ash 1.66 g Calcium, Ca 27 mg Carbohydrate, by difference 8.05 g Carbohydrate, by summation 7.31 g Carotene, alpha 0 µg Carotene, beta 390 µg Copper, Cu 0.081 mg Cryptoxanthin, beta 0 µg Energy 45 kcal Energy 186 kJ Energy (Atwater General Factors) 51 kcal Energy (Atwater Specific Factors) 45 kcal Fatty acids, total monounsaturated 0.376 g Fatty acids, total polyunsaturated 0.504 g Fatty acids, total saturated 0.17 g Fatty acids, total trans 0.005 g Fatty acids, total trans-dienoic 0.004 g Fatty acids, total trans-monoenoic 0.001 g Fiber, total dietary 1.8 g Fructose 2.35 g Galactose 0 g Glucose 2.3 g Iron, Fe 0.78 mg Lactose 0 g Lutein + zeaxanthin 190 µg Lycopene 12,700 µg MUFA 14:1 c 0 g MUFA 15:1 0 g MUFA 16:1 c 0.002 g MUFA 17:1 0.001 g MUFA 17:1 c 0.001 g MUFA 18:1 c 0.364 g MUFA 20:1 0.008 g MUFA 20:1 c 0.008 g MUFA 22:1 c 0 g MUFA 24:1 c 0 g Magnesium, Mg 18.5 mg Maltose 0 g Manganese, Mn 0.137 mg Nitrogen 0.23 g PUFA 18:2 CLAs 0.001 g PUFA 18:2 c 0.425 g PUFA 18:2 n-6 c,c 0.424 g PUFA 18:3 c 0.079 g PUFA 18:3 n-3 c,c,c (ALA) 0.079 g PUFA 18:3 n-6 c,c,c 0 g PUFA 18:4 0 g PUFA 20:2 c 0.001 g PUFA 20:2 n-6 c,c 0.001 g PUFA 20:3 c 0 g PUFA 20:3 n-3 0 g PUFA 20:3 n-6 0 g PUFA 20:4 0 g PUFA 20:4c 0 g PUFA 20:5 n-3 (EPA) 0 g PUFA 20:5c 0 g PUFA 22:2 0 g PUFA 22:4 0 g PUFA 22:5 c 0 g PUFA 22:5 n-3 (DPA) 0 g PUFA 22:6 c 0 g PUFA 22:6 n-3 (DHA) 0 g Phosphorus, P 34 mg Potassium, K 319 mg Protein 1.41 g SFA 10:0 0.003 g SFA 11:0 0 g SFA 12:0 0.001 g SFA 14:0 0.002 g SFA 15:0 0.001 g SFA 16:0 0.107 g SFA 17:0 0.001 g SFA 18:0 0.039 g SFA 20:0 0.005 g SFA 22:0 0.004 g SFA 24:0 0.002 g SFA 4:0 0.002 g SFA 6:0 0 g SFA 8:0 0.002 g Sodium, Na 419 mg Starch 0 g Sucrose 0.85 g Sugars, Total 5.5 g TFA 16:1 t 0 g TFA 18:1 t 0.001 g TFA 18:2 t not further defined 0.004 g TFA 22:1 t 0 g Total fat (NLEA) 1.05 g Total lipid (fat) 1.48 g Vitamin A, RAE 32 µg Water 87.4 g Zinc, Zn 0.2 mg