USDA FoodData Central
Food category 9 — April 1, 2020
250 food records carry food category code 9 and publication date April 1, 2020 in the source files. Publication date as recorded: 2020-04-01. Datasets represented on this page: foundation_food (4 records), sub_sample_food (246 records). Source: USDA FoodData Central CSV releases. The figures cover the releases named on the about page, fetched on the date given there. Descriptions are reproduced as the source records them.
Bananas, overripe, raw
Recorded nutrient amounts per 100 g (43 rows)
Nutrient Amount per 100 g Unit Ash 0.67 g Biotin 0 µg Carbohydrate, by difference 20.1 g Carbohydrate, by summation 18 g Carotene, alpha 8 µg Carotene, beta 10 µg Citric acid 279 mg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg Energy 85 kcal Energy 357 kJ Energy (Atwater General Factors) 85 kcal Energy (Atwater Specific Factors) 77 kcal Fiber, total dietary 1.7 g Folate, total 25 µg Fructose 6.7 g Galactose 0 g Glucose 7 g Lactose 0 g Malic acid 290 mg Maltose 0 g Niacin 0.57 mg Nitrogen 0.12 g Protein 0.73 g Riboflavin 0 mg Starch 0.41 g Sucrose 2.1 g Sugars, Total 15.8 g Thiamin 0.04 mg Total dietary fiber (AOAC 2011.25) 2.02 g Total lipid (fat) 0.22 g Vitamin A, RAE 1 µg Vitamin B-6 0.234 mg Vitamin C, total ascorbic acid 9.7 mg Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.2 µg Water 78.3 g cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 1 µg trans-Lycopene 0 µg trans-beta-Carotene 9 µg Bananas, ripe and slightly ripe, raw
Recorded nutrient amounts per 100 g (54 rows)
Nutrient Amount per 100 g Unit Ash 0.7 g Biotin 0 µg Calcium, Ca 5 mg Carbohydrate, by difference 23 g Carbohydrate, by summation 21.2 g Carotene, alpha 7 µg Carotene, beta 8 µg Citric acid 341 mg Copper, Cu 0.101 mg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg Energy 97 kcal Energy 408 kJ Energy (Atwater General Factors) 98 kcal Energy (Atwater Specific Factors) 88 kcal Fiber, total dietary 1.7 g Folate, total 14 µg Fructose 6.09 g Galactose 0 g Glucose 5.55 g Iodine, I 0 µg Iron, Fe 0 mg Lactose 0 g Magnesium, Mg 28 mg Malic acid 369 mg Maltose 0 g Manganese, Mn 0.258 mg Niacin 0.662 mg Nitrogen 0.12 g Phosphorus, P 22 mg Potassium, K 326 mg Protein 0.74 g Riboflavin 0 mg Selenium, Se 0 µg Sodium, Na 0 mg Starch 3.66 g Sucrose 4.18 g Sugars, Total 15.8 g Thiamin 0.056 mg Total dietary fiber (AOAC 2011.25) 4.62 g Total lipid (fat) 0.29 g Vitamin A, RAE 1 µg Vitamin B-6 0.209 mg Vitamin C, total ascorbic acid 12.3 mg Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.1 µg Water 75.3 g Zinc, Zn 0.16 mg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 1 µg trans-Lycopene 0 µg trans-beta-Carotene 7 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 1 µg Carotene, beta 2 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 0 µg trans-Lycopene 0 µg trans-beta-Carotene 2 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.62 g Nitrogen 0.11 g Total lipid (fat) 0.3 g BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.62 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.035 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Folate, total 21 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.22 mg Bananas, overripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 77 g Bananas, Overripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 9.6 mg Bananas, overripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.1 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 10 µg Carotene, beta 8 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 1 µg trans-Lycopene 0 µg trans-beta-Carotene 7 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.62 g Nitrogen 0.12 g Total lipid (fat) 0.38 g BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.8 g BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (2 rows)
Nutrient Amount per 100 g Unit Citric acid 252 mg Malic acid 258 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.49 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Total dietary fiber (AOAC 2011.25) 1.88 g BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.037 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Folate, total 25 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.249 mg Bananas, overripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 80.6 g Bananas, Overripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 8.3 mg Bananas, overripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.1 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 7 µg Carotene, beta 7 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 1 µg trans-Lycopene 0 µg trans-beta-Carotene 6 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.78 g Nitrogen 0.1 g Total lipid (fat) 0.1 g BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.53 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.039 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Folate, total 28 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.232 mg Bananas, overripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 79.1 g Bananas, Overripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 9.1 mg Bananas, overripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.1 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 11 µg Carotene, beta 13 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 2 µg trans-Lycopene 0 µg trans-beta-Carotene 11 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.63 g Nitrogen 0.11 g Total lipid (fat) 0.11 g BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.8 g BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (2 rows)
Nutrient Amount per 100 g Unit Citric acid 250 mg Malic acid 286 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.6 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Total dietary fiber (AOAC 2011.25) 1.8 g BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.038 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.235 mg Bananas, overripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 78.9 g Bananas, overripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.1 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 8 µg Carotene, beta 9 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 1 µg trans-Lycopene 0 µg trans-beta-Carotene 8 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.74 g Nitrogen 0.15 g Total lipid (fat) 0.11 g BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.6 g BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (2 rows)
Nutrient Amount per 100 g Unit Citric acid 333 mg Malic acid 312 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.65 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Total dietary fiber (AOAC 2011.25) 1.96 g BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.056 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.244 mg Bananas, overripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 78.2 g Bananas, Overripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 10.9 mg Bananas, overripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.1 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 13 µg Carotene, beta 20 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 3 µg trans-Lycopene 0 µg trans-beta-Carotene 17 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.64 g Nitrogen 0.11 g Total lipid (fat) 0.34 g BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 2.3 g BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (2 rows)
Nutrient Amount per 100 g Unit Citric acid 280 mg Malic acid 305 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.53 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Total dietary fiber (AOAC 2011.25) 2.44 g BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.036 mg BANANAS, OVERRIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.221 mg Bananas, overripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 75.9 g Bananas, Overripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 12 mg Bananas, overripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.4 µg BANANAS, OVERRIPE, MEDIUM SIZE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.1 g Bananas, overripe, medium size
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 8.3 mg BANANAS, SLIGHTLY RIPE, MEDIUM SIZE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.2 g Bananas, slightly ripe, medium size
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 10.3 mg BANANAS, RIPE, MEDIUM SIZE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.1 g Bananas, ripe, medium size
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 9.2 mg Bananas, overripe, raw
Recorded nutrient amounts per 100 g (32 rows)
Nutrient Amount per 100 g Unit Ash 0.67 g Biotin 0 µg Carbohydrate, by difference 20.1 g Carotene, alpha 8 µg Carotene, beta 10 µg Citric acid 279 mg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg Energy 85 kcal Energy 357 kJ Fiber, total dietary 1.7 g Folate, total 25 µg Malic acid 290 mg Niacin 0.57 mg Nitrogen 0.12 g Protein 0.73 g Riboflavin 0 mg Thiamin 0.04 mg Total dietary fiber (AOAC 2011.25) 2.02 g Total lipid (fat) 0.22 g Vitamin A, RAE 1 µg Vitamin B-6 0.234 mg Vitamin C, total ascorbic acid 9.7 mg Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.2 µg Water 78.3 g cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 1 µg trans-Lycopene 0 µg trans-beta-Carotene 9 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 9 µg Carotene, beta 12 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 2 µg trans-Lycopene 0 µg trans-beta-Carotene 10 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.65 g Nitrogen 0.12 g Total lipid (fat) 0.62 g BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 2.2 g BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 6 mg Copper, Cu 0.086 mg Iron, Fe 0 mg Magnesium, Mg 27.5 mg Manganese, Mn 0.333 mg Phosphorus, P 23 mg Potassium, K 307 mg Sodium, Na 0 mg Zinc, Zn 0.16 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (2 rows)
Nutrient Amount per 100 g Unit Citric acid 302 mg Malic acid 317 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Iodine, I 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.68 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Selenium, Se 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Total dietary fiber (AOAC 2011.25) 3.62 g BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.05 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Folate, total 16 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.215 mg Bananas, ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 74.8 g Bananas, ripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.1 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 17 µg Carotene, beta 31 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 4 µg trans-Lycopene 0 µg trans-beta-Carotene 27 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.7 g Nitrogen 0.11 g Total lipid (fat) 0.44 g BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.8 g BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 4 mg Copper, Cu 0.099 mg Iron, Fe 0 mg Magnesium, Mg 31.9 mg Manganese, Mn 0.47 mg Phosphorus, P 24 mg Potassium, K 355 mg Sodium, Na 0 mg Zinc, Zn 0.17 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (2 rows)
Nutrient Amount per 100 g Unit Citric acid 366 mg Malic acid 331 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Iodine, I 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.78 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Selenium, Se 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Total dietary fiber (AOAC 2011.25) 5.12 g BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.044 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Folate, total 16 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.206 mg Bananas, ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 72.2 g Bananas, Ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 15.1 mg Bananas, ripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.3 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 5 µg Carotene, beta 7 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 1 µg trans-Lycopene 0 µg trans-beta-Carotene 6 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.65 g Nitrogen 0.13 g Total lipid (fat) 0.1 g BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.8 g BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 4 mg Copper, Cu 0.096 mg Iron, Fe 0 mg Magnesium, Mg 27.2 mg Manganese, Mn 0.093 mg Phosphorus, P 21 mg Potassium, K 326 mg Sodium, Na 0 mg Zinc, Zn 0.15 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Iodine, I 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.64 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Selenium, Se 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Total dietary fiber (AOAC 2011.25) 4.02 g BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.052 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Folate, total 14 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.192 mg Bananas, ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 76 g Bananas, Ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 13.4 mg Bananas, ripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.2 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 4 µg Carotene, beta 4 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 0 µg trans-Lycopene 0 µg trans-beta-Carotene 4 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.69 g Nitrogen 0.11 g Total lipid (fat) 0.14 g BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.7 g BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (2 rows)
Nutrient Amount per 100 g Unit Citric acid 320 mg Malic acid 352 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.66 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Total dietary fiber (AOAC 2011.25) 4.31 g BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.068 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Folate, total 12 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.194 mg Bananas, slightly ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 75.2 g Bananas, slightly ripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.1 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 5 µg Carotene, beta 5 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 1 µg trans-Lycopene 0 µg trans-beta-Carotene 4 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.71 g Nitrogen 0.12 g Total lipid (fat) 0.71 g BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.59 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.055 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.229 mg Bananas, slightly ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 75.6 g Bananas, Slightly Ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 13.1 mg Bananas, slightly ripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.1 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 4 µg Carotene, beta 4 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 1 µg trans-Lycopene 0 µg trans-beta-Carotene 3 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.67 g Nitrogen 0.12 g Total lipid (fat) 0.15 g BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 2.1 g BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 4 mg Copper, Cu 0.128 mg Iron, Fe 0 mg Magnesium, Mg 26.9 mg Manganese, Mn 0.345 mg Phosphorus, P 20 mg Potassium, K 340 mg Sodium, Na 0 mg Zinc, Zn 0.19 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Iodine, I 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.66 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Selenium, Se 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Total dietary fiber (AOAC 2011.25) 3.03 g BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.059 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.208 mg Bananas, ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 76.4 g Bananas, Ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 9.5 mg Bananas, ripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.1 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 4 µg Carotene, beta 5 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 1 µg trans-Lycopene 0 µg trans-beta-Carotene 4 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.76 g Nitrogen 0.12 g Total lipid (fat) 0.11 g BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.67 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.057 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.201 mg Bananas, slightly ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 75 g Bananas, Slightly Ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 12.6 mg Bananas, slightly ripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.1 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 4 µg Carotene, beta 5 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 0 µg trans-Lycopene 0 µg trans-beta-Carotene 4 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.75 g Nitrogen 0.11 g Total lipid (fat) 0.1 g BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.9 g BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (2 rows)
Nutrient Amount per 100 g Unit Citric acid 372 mg Malic acid 397 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.67 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Total dietary fiber (AOAC 2011.25) 6.32 g BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.06 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Folate, total 13 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.199 mg Bananas, slightly ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 75 g Bananas, Slightly Ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 14.1 mg Bananas, slightly ripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.1 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 17 µg Carotene, beta 13 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 1 µg trans-Lycopene 0 µg trans-beta-Carotene 12 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.81 g Nitrogen 0.13 g Total lipid (fat) 0.43 g BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.7 g BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (2 rows)
Nutrient Amount per 100 g Unit Citric acid 377 mg Malic acid 429 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.63 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Total dietary fiber (AOAC 2011.25) 4.94 g BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.061 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Folate, total 12 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.214 mg Bananas, slightly ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 75.3 g Bananas, Slightly Ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 12.2 mg Bananas, slightly ripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 5 µg Carotene, beta 5 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 1 µg trans-Lycopene 0 µg trans-beta-Carotene 4 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.65 g Nitrogen 0.11 g Total lipid (fat) 0 g BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 5 mg Copper, Cu 0.083 mg Iron, Fe 0 mg Magnesium, Mg 27.5 mg Manganese, Mn 0.114 mg Phosphorus, P 21 mg Potassium, K 325 mg Sodium, Na 0 mg Zinc, Zn 0.15 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (2 rows)
Nutrient Amount per 100 g Unit Citric acid 314 mg Malic acid 327 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Iodine, I 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.65 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Selenium, Se 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.046 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.22 mg Bananas, ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 76.3 g Bananas, Ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 11.5 mg Bananas, ripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.1 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 6 µg Carotene, beta 6 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 1 µg trans-Lycopene 0 µg trans-beta-Carotene 4 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.73 g Nitrogen 0.12 g Total lipid (fat) 0.72 g BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Fiber, total dietary 1.7 g BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (2 rows)
Nutrient Amount per 100 g Unit Citric acid 366 mg Malic acid 404 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.64 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Total dietary fiber (AOAC 2011.25) 5.56 g BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.057 mg BANANAS, SLIGHTLY RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.226 mg Bananas, slightly ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 77 g Bananas, Slightly Ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 12.6 mg Bananas, slightly ripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.1 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Carotene, alpha 3 µg Carotene, beta 5 µg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 1 µg trans-Lycopene 0 µg trans-beta-Carotene 4 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Ash 0.65 g Nitrogen 0.13 g Total lipid (fat) 0 g BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Biotin 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (9 rows)
Nutrient Amount per 100 g Unit Calcium, Ca 5 mg Copper, Cu 0.115 mg Iron, Fe 0 mg Magnesium, Mg 27.2 mg Manganese, Mn 0.19 mg Phosphorus, P 23 mg Potassium, K 300 mg Sodium, Na 0 mg Zinc, Zn 0.16 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (2 rows)
Nutrient Amount per 100 g Unit Citric acid 311 mg Malic acid 397 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Iodine, I 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Niacin 0.67 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Selenium, Se 0 µg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Riboflavin 0 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Thiamin 0.064 mg BANANAS, RIPE
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin B-6 0.203 mg Bananas, ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Water 74.4 g Bananas, Ripe
Recorded nutrient amounts per 100 g (1 rows)
Nutrient Amount per 100 g Unit Vitamin C, total ascorbic acid 14.6 mg Bananas, ripe
Recorded nutrient amounts per 100 g (3 rows)
Nutrient Amount per 100 g Unit Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.1 µg Bananas, ripe and slightly ripe, raw
Recorded nutrient amounts per 100 g (43 rows)
Nutrient Amount per 100 g Unit Ash 0.7 g Biotin 0 µg Calcium, Ca 5 mg Carbohydrate, by difference 23 g Carotene, alpha 7 µg Carotene, beta 8 µg Citric acid 341 mg Copper, Cu 0.101 mg Cryptoxanthin, alpha 0 µg Cryptoxanthin, beta 0 µg Energy 97 kcal Energy 408 kJ Fiber, total dietary 1.7 g Folate, total 14 µg Iodine, I 0 µg Iron, Fe 0 mg Magnesium, Mg 28 mg Malic acid 369 mg Manganese, Mn 0.258 mg Niacin 0.662 mg Nitrogen 0.12 g Phosphorus, P 22 mg Potassium, K 326 mg Protein 0.74 g Riboflavin 0 mg Selenium, Se 0 µg Sodium, Na 0 mg Thiamin 0.056 mg Total dietary fiber (AOAC 2011.25) 4.62 g Total lipid (fat) 0.29 g Vitamin A, RAE 1 µg Vitamin B-6 0.209 mg Vitamin C, total ascorbic acid 12.3 mg Vitamin K (Dihydrophylloquinone) 0 µg Vitamin K (Menaquinone-4) 0 µg Vitamin K (phylloquinone) 0.1 µg Water 75.3 g Zinc, Zn 0.16 mg cis-Lutein/Zeaxanthin 0 µg cis-Lycopene 0 µg cis-beta-Carotene 1 µg trans-Lycopene 0 µg trans-beta-Carotene 7 µg